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2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine and Genome Instability

2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine has been researched along with Genome Instability in 2 studies

2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine: mutagen from fried ground beef; structure given in first source
PhIP : An imidazopyridine that is 1H--imidazo[4,5-b]pyridine which is substituted at positions 1, 2, and 6 by methyl, amino, and phenyl groups, respectively. It is the most abundant of the mutagenic heterocyclic amines found in cooked meat and fish.

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Viegas, O1
Zegura, B1
Pezdric, M1
Novak, M1
Ferreira, IM1
Pinho, O1
Filipič, M1
Okudaira, N1
Okamura, T1
Tamura, M1
Iijma, K1
Goto, M1
Matsunaga, A1
Ochiai, M1
Nakagama, H1
Kano, S1
Fujii-Kuriyama, Y1
Ishizaka, Y1

Other Studies

2 other studies available for 2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine and Genome Instability

ArticleYear
Protective effects of xanthohumol against the genotoxicity of heterocyclic aromatic amines MeIQx and PhIP in bacteria and in human hepatoma (HepG2) cells.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2012, Volume: 50, Issue:3-4

    Topics: Cell Line, Tumor; Comet Assay; Flavonoids; Genomic Instability; Humans; Imidazoles; Mutagens; Propio

2012
Long interspersed element-1 is differentially regulated by food-borne carcinogens via the aryl hydrocarbon receptor.
    Oncogene, 2013, Oct-10, Volume: 32, Issue:41

    Topics: Animals; Carcinogenesis; Carcinogens; Cell Line, Tumor; Female; Food; Genomic Instability; Humans; I

2013