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2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine and Alcohol Drinking

2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine has been researched along with Alcohol Drinking in 1 studies

2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine: mutagen from fried ground beef; structure given in first source
PhIP : An imidazopyridine that is 1H--imidazo[4,5-b]pyridine which is substituted at positions 1, 2, and 6 by methyl, amino, and phenyl groups, respectively. It is the most abundant of the mutagenic heterocyclic amines found in cooked meat and fish.

Alcohol Drinking: Behaviors associated with the ingesting of ALCOHOLIC BEVERAGES, including social drinking.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Nakagama, H1

Reviews

1 review available for 2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine and Alcohol Drinking

ArticleYear
[Risk factors for non-hereditary colonic cancers].
    Nihon Naika Gakkai zasshi. The Journal of the Japanese Society of Internal Medicine, 2007, Feb-10, Volume: 96, Issue:2

    Topics: Alcohol Drinking; Animals; Colonic Neoplasms; Diet; Dietary Fats; Disease Models, Animal; Environmen

2007