Compounds > xylitol
Page last updated: 2024-08-17

xylitol and rebaudioside a

xylitol has been researched along with rebaudioside a in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (33.33)24.3611
2020's2 (66.67)2.80

Authors

AuthorsStudies
Al-Ahmad, A; Doerken, S; Ganter, J; Hellwig, E1
Cai, L; Cao, A; Li, J; Nian, L; Wang, J; Wang, Y; Wu, W1
Chadha, D; Hamid, N; Kantono, K; Marsan, M1

Other Studies

3 other study(ies) available for xylitol and rebaudioside a

ArticleYear
In vitro evaluation of the cariogenic potential of rebaudioside A compared to sucrose and xylitol.
    Clinical oral investigations, 2020, Volume: 24, Issue:1

    Topics: Dental Caries; Diterpenes, Kaurane; Humans; Saliva; Streptococcus mutans; Sucrose; Xylitol

2020
Effects of xylitol and stevioside on the physical and rheological properties of gelatin from cod skin.
    Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 2018, Volume: 24, Issue:8

    Topics: Animals; Color; Diterpenes, Kaurane; Energy Intake; Food Analysis; Food Handling; Food Quality; Gadiformes; Gelatin; Glucosides; Humans; Hydrogen Bonding; Hydrophobic and Hydrophilic Interactions; Plant Extracts; Rheology; Skin; Stevia; Sweetening Agents; Viscosity; Xylitol

2018
Changes in temporal sensory profile, liking, satiety, and postconsumption attributes of yogurt with natural sweeteners.
    Journal of food science, 2022, Volume: 87, Issue:7

    Topics: Cucurbitaceae; Stevia; Sucrose; Sugars; Sweetening Agents; Taste; Xylitol; Yogurt

2022