xylitol has been researched along with phenol in 5 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (40.00) | 29.6817 |
| 2010's | 3 (60.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Carvalheiro, F; Duarte, LC; Gírio, FM; Lopes, S; Marques, S; Parajó, JC | 1 |
| Carvalheiro, F; Duarte, LC; Gírio, FM; Medeiros, R | 1 |
| White, RH | 1 |
| Geng, A; Li, Q; Lu, Y; Yao, C; Zhang, J | 1 |
| Dias, JCT; Franco, M; Oliveira, LKS; Rezende, RP; Santana, NB; Souza, LO | 1 |
5 other study(ies) available for xylitol and phenol
| Article | Year |
|---|---|
Comparison of two posthydrolysis processes of Brewery's spent grain autohydrolysis liquor to produce a pentose-containing culture medium.
Topics: Alcoholic Beverages; Amino Acids; Biotechnology; Culture Media; Edible Grain; Fermentation; Hydrolysis; Industrial Waste; Kinetics; Pentoses; Phenol; Temperature; Time Factors; Xylitol | 2004 |
Optimization of Brewery's spent grain dilute-acid hydrolysis for the production of pentose-rich culture media.
Topics: Alcoholic Beverages; Amino Acids; Ascomycota; Biotechnology; Carbohydrates; Cell Division; Chromatography, Ion Exchange; Culture Media; Edible Grain; Fermentation; Hydrogen-Ion Concentration; Hydrolysis; Industrial Waste; Ion Exchange Resins; Kinetics; Models, Statistical; Pentoses; Phenol; Polysaccharides; Temperature; Time Factors; Xylitol | 2004 |
The conversion of a phenol to an aniline occurs in the biochemical formation of the 1-(4-aminophenyl)-1-deoxy-D-ribitol moiety in methanopterin.
Topics: 4-Aminobenzoic Acid; Aniline Compounds; Archaeal Proteins; Coenzymes; Endoribonucleases; Enzyme Precursors; Methanococcus; Oxo-Acid-Lyases; Phenol; Pterins; Ribitol | 2011 |
Effects of lignin-derived phenolic compounds on xylitol production and key enzyme activities by a xylose utilizing yeast Candida athensensis SB18.
Topics: Benzaldehydes; Biotechnology; Candida; Chromatography, High Pressure Liquid; Fermentation; Lignin; Phenol; Phenols; Regression Analysis; Singapore; Xylitol; Xylose | 2012 |
Production of xylitol and bio-detoxification of cocoa pod husk hemicellulose hydrolysate by Candida boidinii XM02G.
Topics: Biodiversity; Biomass; Cacao; Candida; Candida tropicalis; Chocolate; Fermentation; Food Technology; Furaldehyde; Hydrogen-Ion Concentration; Hydrolysis; Industrial Microbiology; Phenol; Polysaccharides; Soil; Xylitol | 2018 |