vanillyl alcohol has been researched along with vanillic acid in 6 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (16.67) | 29.6817 |
| 2010's | 5 (83.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Brencic, A; Eberhard, A; Winans, SC | 1 |
| Haubner, R; Khallouki, F; Owen, RW; Ulrich, CM | 1 |
| Chakraborty, D; Kaur, B; Kaur, G | 1 |
| Domínguez, JM; Pérez-Rodríguez, N; Pinheiro de Souza Oliveira, R; Torrado Agrasar, AM | 1 |
| Aguilar-Uscanga, MG; Castañón-Rodríguez, JF; de Souza Oliveira, RP; Domínguez, JM; Pérez-Rodríguez, N | 1 |
| Meinert, C; Meyer, F; Netzer, J; Riedel, K; Steinbüchel, A; Voigt, B | 1 |
6 other study(ies) available for vanillyl alcohol and vanillic acid
| Article | Year |
|---|---|
Signal quenching, detoxification and mineralization of vir gene-inducing phenolics by the VirH2 protein of Agrobacterium tumefaciens.
Topics: Acetophenones; Agrobacterium tumefaciens; Bacterial Proteins; Benzaldehydes; Benzyl Alcohols; Coumaric Acids; Gallic Acid; Gene Expression Regulation, Bacterial; Genes, Bacterial; Hydroxybenzoates; Kinetics; Mutation; Oxidoreductases, O-Demethylating; Phenols; Plant Tumors; Plasmids; Vanillic Acid; Virulence Factors | 2004 |
Ethnobotanical survey, chemical composition, and antioxidant capacity of methanolic extract of the root bark of Annona cuneata Oliv.
Topics: Annona; Antioxidants; Benzaldehydes; Benzyl Alcohols; Catechols; Chromatography, High Pressure Liquid; Democratic Republic of the Congo; Ethnobotany; Gallic Acid; Gas Chromatography-Mass Spectrometry; Methanol; Phenols; Plant Extracts; Plant Roots; Vanillic Acid; Xanthine Oxidase | 2011 |
Biotransformation of rice bran to ferulic acid by pediococcal isolates.
Topics: Bacterial Proteins; Benzaldehydes; Benzyl Alcohols; Biotransformation; Carboxy-Lyases; Carboxylic Ester Hydrolases; Coumaric Acids; Dairy Products; Food Industry; Hydrolysis; Oryza; Pediococcus; Phenols; Probiotics; Vanillic Acid | 2013 |
Ferulic acid transformation into the main vanilla aroma compounds by Amycolatopsis sp. ATCC 39116.
Topics: Actinobacteria; Benzaldehydes; Benzyl Alcohols; Biotransformation; Coumaric Acids; Culture Media; Fermentation; Flavoring Agents; Vanillic Acid | 2016 |
Use of Vine-Trimming Wastes as Carrier for Amycolatopsis sp. to Produce Vanillin, Vanillyl Alcohol, and Vanillic Acid.
Topics: Actinomycetales; Benzaldehydes; Benzyl Alcohols; Biotechnology; Biotransformation; Coumaric Acids; Vanillic Acid; Waste Products | 2016 |
A proteomic analysis of ferulic acid metabolism in Amycolatopsis sp. ATCC 39116.
Topics: Actinomycetales; Benzaldehydes; Benzyl Alcohols; Caffeic Acids; Coumaric Acids; Metabolic Networks and Pathways; Mutation; Oxidation-Reduction; Proteomics; Vanillic Acid | 2018 |