Page last updated: 2024-08-18

vanillic acid and laccase

vanillic acid has been researched along with laccase in 15 studies

Research

Studies (15)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's4 (26.67)29.6817
2010's9 (60.00)24.3611
2020's2 (13.33)2.80

Authors

AuthorsStudies
Buswell, JA; Chen, S; Ge, W; Ma, D1
Hatakka, A; Hofrichter, M; Kluczek-Turpeinen, B; Tuomela, M1
Chen, XY; Li, QJ; Luo, B; Wang, GD1
Heck, DE; Laskin, DL; Laskin, JD; Mariano, TM; Mishin, V; Vetrano, AM1
Duarte, AC; Freitas, AC; Justino, C; Marques, AG; Rocha-Santos, T; Rodrigues, D; Silva, L1
Boer, H; Buchert, J; Forssell, P; Ma, H; Partanen, R1
Fetzer, I; Harms, H; Müller, I; Pecyna, MJ; Schlosser, D; Solé, M1
Aguila, S; Alderete, JB; Baratto, MC; Basosi, R; Martorana, A; Medina, F; Vazquez-Duhalt, R1
Bugg, TD; Rahmanpour, R1
Guo, C; Hu, JH; Liu, CZ; Wang, KF1
Cha, JY; Choi, JH; Jang, KS; Jeon, JR; Khaleda, L; Kim, TW; Kim, WY1
Cao, Z; Dai, D; Dong, J; Jia, H; Liu, N; Ma, S; Zang, J1
Kumar, M; Mishra, A; Singh, SS; Srivastava, S; Thakur, IS1
Jarosz-Wilkołazka, A; Petricci, E; Pogni, R; Polak, J; Wlizło, K1
Amanze, C; Li, J; Liu, Y; Shen, L; Wang, J; Wu, X; Yu, R; Yu, Z; Zeng, W1

Reviews

1 review(s) available for vanillic acid and laccase

ArticleYear
Enzymatic conversion of lignin into renewable chemicals.
    Current opinion in chemical biology, 2015, Volume: 29

    Topics: Adipates; Bacteria; Bacterial Proteins; Fermentation; Industrial Microbiology; Laccase; Lignin; Metabolic Engineering; Metabolic Networks and Pathways; Models, Molecular; Oxidoreductases; Peroxidases; Vanillic Acid

2015

Other Studies

14 other study(ies) available for vanillic acid and laccase

ArticleYear
Induction of laccase activity in the edible straw mushroom, Volvariella volvacea.
    FEMS microbiology letters, 2003, Jan-21, Volume: 218, Issue:1

    Topics: Agaricales; Agriculture; Benzaldehydes; Copper Sulfate; Coumaric Acids; Culture Media; Gossypium; Laccase; Oxidoreductases; Parabens; Vanillic Acid

2003
Lignin degradation in a compost environment by the deuteromycete Paecilomyces inflatus.
    Applied microbiology and biotechnology, 2003, Volume: 61, Issue:4

    Topics: Benzaldehydes; Biodegradation, Environmental; Carbon Dioxide; Culture Media; Environmental Microbiology; Hydrogen-Ion Concentration; Laccase; Lignin; Oxidation-Reduction; Oxidoreductases; Paecilomyces; Solubility; Temperature; Vanillic Acid; Waste Products

2003
Ex planta phytoremediation of trichlorophenol and phenolic allelochemicals via an engineered secretory laccase.
    Nature biotechnology, 2004, Volume: 22, Issue:7

    Topics: Arabidopsis; Biotransformation; Chlorophenols; Cloning, Molecular; Coumaric Acids; Drug Resistance; Gallic Acid; Gossypium; Hydroxybenzoates; Laccase; Pheromones; Plant Roots; Plants, Genetically Modified; Protein Engineering; Vanillic Acid

2004
Characterization of the oxidase activity in mammalian catalase.
    The Journal of biological chemistry, 2005, Oct-21, Volume: 280, Issue:42

    Topics: Animals; Benzidines; Blotting, Western; Catalase; Catechin; Cattle; Cell Line; Coumaric Acids; Cricetinae; Heme; Humans; Hydrogen Peroxide; Indoles; Iron; Kinetics; Laccase; Mice; Mitochondria; Models, Biological; Models, Chemical; Models, Molecular; Oxidoreductases; Oxygen; Peroxidases; Phenethylamines; Protein Binding; Protein Conformation; Spectrophotometry; Temperature; Time Factors; Tryptophan; Vanillic Acid

2005
Evaluation of tertiary treatment by fungi, enzymatic and photo-Fenton oxidation on the removal of phenols from a kraft pulp mill effluent: a comparative study.
    Biodegradation, 2011, Volume: 22, Issue:2

    Topics: Benzaldehydes; Biodegradation, Environmental; Eucalyptus; Gallic Acid; Gas Chromatography-Mass Spectrometry; Guaiacol; Industrial Waste; Laccase; Oxidation-Reduction; Paper; Phenols; Phloroglucinol; Pleurotus; Rhizopus; Solid Phase Extraction; Vanillic Acid; Waste Disposal, Fluid

2011
Improving laccase catalyzed cross-linking of whey protein isolate and their application as emulsifiers.
    Journal of agricultural and food chemistry, 2011, Feb-23, Volume: 59, Issue:4

    Topics: Cross-Linking Reagents; Emulsifying Agents; Emulsions; Laccase; Linseed Oil; Milk Proteins; Particle Size; Vanillic Acid; Water; Whey Proteins

2011
Differential regulation by organic compounds and heavy metals of multiple laccase genes in the aquatic hyphomycete Clavariopsis aquatica.
    Applied and environmental microbiology, 2012, Volume: 78, Issue:13

    Topics: Ascomycota; Copper; DNA, Fungal; Gene Expression Profiling; Gene Expression Regulation, Fungal; Laccase; Manganese; Molecular Sequence Data; Phenols; Real-Time Polymerase Chain Reaction; Sequence Analysis, DNA; Vanillic Acid; Zinc

2012
Prediction model based on decision tree analysis for laccase mediators.
    Enzyme and microbial technology, 2013, Jan-10, Volume: 52, Issue:1

    Topics: Acetophenones; Benzaldehydes; Biocatalysis; Catechols; Coumaric Acids; Decision Trees; Dichlorophen; Fungal Proteins; Hydrazones; Laccase; Models, Chemical; Models, Molecular; Molecular Structure; Nitrophenols; Oxidation-Reduction; Phenols; Polyporales; Protein Conformation; Quantitative Structure-Activity Relationship; Vanillic Acid

2013
Scale-up laccase production from Trametes versicolor stimulated by vanillic acid.
    Bioprocess and biosystems engineering, 2016, Volume: 39, Issue:7

    Topics: Biomass; Bioreactors; Laccase; Native Polyacrylamide Gel Electrophoresis; Real-Time Polymerase Chain Reaction; Trametes; Vanillic Acid

2016
Fungal Laccase-Catalyzed Oxidation of Naturally Occurring Phenols for Enhanced Germination and Salt Tolerance of Arabidopsis thaliana: A Green Route for Synthesizing Humic-like Fertilizers.
    Journal of agricultural and food chemistry, 2017, Feb-15, Volume: 65, Issue:6

    Topics: Arabidopsis; Catechols; Fertilizers; Fungal Proteins; Germination; Green Chemistry Technology; Humic Substances; Laccase; Magnetic Resonance Spectroscopy; Oxidation-Reduction; Phenols; Salt Tolerance; Spectroscopy, Fourier Transform Infrared; Trametes; Vanillic Acid

2017
Expression, purification, and characterization of a novel laccase from Setosphaeria turcica in Eschericha coli.
    Journal of basic microbiology, 2018, Volume: 58, Issue:1

    Topics: Ascomycota; Benzothiazoles; Cloning, Molecular; Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Escherichia coli; Hydrogen-Ion Concentration; Laccase; Molecular Weight; Oxidation-Reduction; Plasmids; Real-Time Polymerase Chain Reaction; RNA, Fungal; Sodium Dodecyl Sulfate; Substrate Specificity; Sulfonic Acids; Temperature; Vanillic Acid

2018
Expression and characterization of novel laccase gene from Pandoraea sp. ISTKB and its application.
    International journal of biological macromolecules, 2018, Volume: 115

    Topics: Amino Acid Sequence; Burkholderiaceae; Color; Coloring Agents; Enzyme Inhibitors; Gene Expression; Laccase; Lignin; Metals; Models, Molecular; Protein Structure, Secondary; Vanillic Acid

2018
Novel textile dye obtained through transformation of 2-amino-3-methoxybenzoic acid by free and immobilised laccase from a Pleurotus ostreatus strain.
    Enzyme and microbial technology, 2020, Volume: 132

    Topics: Coloring Agents; Enzyme Stability; Enzymes, Immobilized; Hydrogen-Ion Concentration; Laccase; Pleurotus; Textiles; Vanillic Acid

2020
Isolation and characterization of a novel thermotolerant alkali lignin-degrading bacterium Aneurinibacillus sp. LD3 and its application in food waste composting.
    Chemosphere, 2022, Volume: 307, Issue:Pt 3

    Topics: Acetophenones; Alkalies; Bacteria; Benzoic Acid; Carbon; Composting; Ethers; Food; Humic Substances; Laccase; Lignin; Nitrogen; Refuse Disposal; Vanillic Acid

2022