vanillic acid has been researched along with iridoids in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (50.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Abo-Zaid, MA; Aziz, NH; Farag, SE; Mousa, LA | 1 |
| Arslan, D; Cetin, H; Musa Özcan, M | 1 |
2 other study(ies) available for vanillic acid and iridoids
| Article | Year |
|---|---|
Comparative antibacterial and antifungal effects of some phenolic compounds.
Topics: Aflatoxin B1; Anti-Bacterial Agents; Anti-Infective Agents; Antifungal Agents; Antioxidants; Aspergillus; Aspergillus flavus; Bacillus cereus; Bacteria; Caffeic Acids; Chromatography, High Pressure Liquid; Coumaric Acids; Escherichia coli; Fruit; Gallic Acid; Hydroxybenzoates; Iridoid Glucosides; Iridoids; Klebsiella pneumoniae; Parabens; Phenols; Propionates; Pyrans; Quercetin; Vanillic Acid | 1998 |
Influence of Eriophyid mites (Aculus olearius Castagnoli and Aceria oleae (Nalepa) (Acarina: Eriophyidae)) on some physical and chemical characteristics of Ayvalık variety olive fruit.
Topics: Animals; Color; Coumaric Acids; Fruit; Iridoid Glucosides; Iridoids; Mites; Olea; Phenylethyl Alcohol; Plant Diseases; Pyrans; Seasons; Species Specificity; Vanillic Acid | 2011 |