Page last updated: 2024-08-18

uridine diphosphate glucose and stevioside

uridine diphosphate glucose has been researched along with stevioside in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (66.67)24.3611
2020's1 (33.33)2.80

Authors

AuthorsStudies
Chen, K; Chen, L; Hao, N; Li, Y; Wang, Y; Xu, L; Yan, M1
Chen, K; Chen, L; Li, Y; Ouyang, P; Wang, Y; Xu, L; Yan, M1
Chen, Y; Cheng, W; Dong, H; He, J; Ke, D; Lin, Y; Naismith, JH; Tang, M; Wei, Y; Xu, X; Yang, W; Zhang, J; Zhou, J; Zhu, X1

Other Studies

3 other study(ies) available for uridine diphosphate glucose and stevioside

ArticleYear
Efficient enzymatic production of rebaudioside A from stevioside.
    Bioscience, biotechnology, and biochemistry, 2016, Volume: 80, Issue:1

    Topics: Cloning, Molecular; Diterpenes, Kaurane; Escherichia coli; Food Technology; Gene Expression; Glucosides; Glucosyltransferases; Humans; Plant Leaves; Plasmids; Recombinant Proteins; Saccharomyces cerevisiae; Stevia; Sucrose; Sweetening Agents; Taste Perception; Uridine Diphosphate; Uridine Diphosphate Glucose

2016
Production of Rebaudioside A from Stevioside Catalyzed by the Engineered Saccharomyces cerevisiae.
    Applied biochemistry and biotechnology, 2016, Volume: 178, Issue:8

    Topics: Catalysis; Diterpenes, Kaurane; Food Additives; Glucosides; Glucosyltransferases; Metabolic Engineering; Saccharomyces cerevisiae; Stevia; Sweetening Agents; Uridine Diphosphate; Uridine Diphosphate Glucose

2016
Catalytic flexibility of rice glycosyltransferase OsUGT91C1 for the production of palatable steviol glycosides.
    Nature communications, 2021, 12-02, Volume: 12, Issue:1

    Topics: Carbohydrate Sequence; Catalytic Domain; Diterpenes, Kaurane; Gene Expression; Glucose; Glucosides; Glycosylation; Glycosyltransferases; Humans; Kinetics; Models, Molecular; Oryza; Plant Proteins; Protein Binding; Protein Conformation, alpha-Helical; Protein Conformation, beta-Strand; Protein Engineering; Protein Interaction Domains and Motifs; Recombinant Proteins; Stevia; Substrate Specificity; Sweetening Agents; Taste; Uridine Diphosphate Glucose

2021