tryptophol has been researched along with azetidyl-2-carboxylic acid in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Aoyagi, Y; Etoh, H; Ichida, D; Maejima, M; Maejima, Y; Maoka, T; Nakatsugawa, H | 1 |
1 other study(ies) available for tryptophol and azetidyl-2-carboxylic acid
| Article | Year |
|---|---|
Functional compounds in fermented buckwheat sprouts.
Topics: Angiotensin-Converting Enzyme Inhibitors; Antioxidants; Azetidinecarboxylic Acid; Biological Products; Chromatography, High Pressure Liquid; Fagopyrum; Fermentation; Indoles; Lactic Acid; Lactobacillus; Lactococcus lactis; Pediococcus; Peptidyl-Dipeptidase A; Superoxide Dismutase | 2011 |