tryptophan has been researched along with trehalose in 12 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (8.33) | 18.7374 |
| 1990's | 1 (8.33) | 18.2507 |
| 2000's | 6 (50.00) | 29.6817 |
| 2010's | 3 (25.00) | 24.3611 |
| 2020's | 1 (8.33) | 2.80 |
| Authors | Studies |
|---|---|
| Gäde, G | 1 |
| Senior, BW | 1 |
| Imoto, T; Nagata, M; Ueda, T | 1 |
| Carlos Baez, J; Vanderkooi, JM; Wright, WW | 1 |
| Kalonia, DS; Sharma, VK | 1 |
| Guffanti, GT; Vanderkooi, JM; Wright, WW | 1 |
| Dashnau, JL; Vanderkooi, JM; Zelent, B | 1 |
| Jain, NK; Roy, I | 1 |
| Gummer, JPA; Oliver, RP; Solomon, PS; Trengove, RD | 1 |
| Lan, H; Wang, X; Wen, L; Yin, Z; Zheng, X | 1 |
| Gorokhov, VV; Goryachev, SN; Knox, PP; Korvatovskiy, BN; Paschenko, VZ; Seifullina, NK | 1 |
| Chen, H; Chen, K; Huo, S; Liu, X; Song, D; Tang, Q; Yu, Q; Zhou, W; Zhu, F | 1 |
12 other study(ies) available for tryptophan and trehalose
| Article | Year |
|---|---|
Isolation of the hypertrehalosaemic factors I and II from the corpus cardiacum of the Indian stick insect, Carausius morosus, by reversed-phase high-performance liquid chromatography, and amino-acid composition of factor II.
Topics: Amino Acids; Animals; Chromatography, High Pressure Liquid; Disaccharides; Hemolymph; Insect Hormones; Insecta; Oligopeptides; Periplaneta; Species Specificity; Trehalose; Tryptophan | 1985 |
Media and tests to simplify the recognition and identification of members of the Proteeae.
Topics: Amino Acids; Animals; Birds; Culture Media; Deamination; Enterobacteriaceae; Fermentation; Humans; Indoles; Maltose; Mannose; Ornithine Decarboxylase; Proteus; Providencia; Trehalose; Tryptophan; Urease | 1997 |
Aggregation and chemical reaction in hen lysozyme caused by heating at pH 6 are depressed by osmolytes, sucrose and trehalose.
Topics: Alkylation; Animals; Circular Dichroism; Enzyme Stability; Hot Temperature; Hydrogen-Ion Concentration; Kinetics; Muramidase; Osmotic Pressure; Protein Denaturation; Protein Folding; Protein Structure, Secondary; Protein Structure, Tertiary; Spectrometry, Fluorescence; Sucrose; Trehalose; Tryptophan | 2001 |
Mixed trehalose/sucrose glasses used for protein incorporation as studied by infrared and optical spectroscopy.
Topics: Alcohol Dehydrogenase; Animals; Crystallization; Fishes; Freeze Drying; Glass; Horses; Hydrogen Bonding; Liver; Oxygen; Parvalbumins; Phosphorylation; Protein Structure, Secondary; Spectrophotometry; Spectrophotometry, Infrared; Sucrose; Thermodynamics; Trehalose; Tryptophan; Water | 2002 |
Steady-state tryptophan fluorescence spectroscopy study to probe tertiary structure of proteins in solid powders.
Topics: Chemical Phenomena; Chemical Precipitation; Chemistry, Physical; Crystallization; Guanidine; Interferon alpha-2; Interferon-alpha; Lactoglobulins; Mannitol; Polyethylene Glycols; Powders; Protein Denaturation; Protein Structure, Tertiary; Recombinant Proteins; Spectrometry, Fluorescence; Trehalose; Tryptophan | 2003 |
Protein in sugar films and in glycerol/water as examined by infrared spectroscopy and by the fluorescence and phosphorescence of tryptophan.
Topics: Biophysical Phenomena; Biophysics; Calcium; Carbohydrates; Glycerol; Luminescence; Melitten; Micrococcal Nuclease; Parvalbumins; Protein Binding; Proteins; Spectrophotometry, Infrared; Spectrum Analysis, Raman; Sucrose; Temperature; Time Factors; Trehalose; Tryptophan; Water | 2003 |
Tryptophan interactions with glycerol/water and trehalose/sucrose cryosolvents: infrared and fluorescence spectroscopy and ab initio calculations.
Topics: Animals; Glass; Glycerol; Hydrogen-Ion Concentration; Luminescent Measurements; Proteins; Rabbits; Solvents; Spectrometry, Fluorescence; Spectrophotometry, Infrared; Sucrose; Temperature; Trehalose; Tryptophan; Water | 2005 |
Role of trehalose in moisture-induced aggregation of bovine serum albumin.
Topics: Benzothiazoles; Congo Red; Drug Stability; Drug Storage; Electrophoresis, Polyacrylamide Gel; Excipients; Fluorescent Dyes; Humidity; Protein Denaturation; Serum Albumin, Bovine; Spectrometry, Fluorescence; Thiazoles; Trehalose; Tryptophan | 2008 |
Dissecting the role of G-protein signalling in primary metabolism in the wheat pathogen Stagonospora nodorum.
Topics: Ascomycota; Fungal Proteins; GTP-Binding Proteins; Plant Diseases; Protein Subunits; Signal Transduction; Spores, Fungal; Trehalose; Triticum; Tryptophan | 2013 |
Bilateral Effects of Excipients on Protein Stability: Preferential Interaction Type of Excipient and Surface Aromatic Hydrophobicity of Protein.
Topics: Arginine; Chemistry, Pharmaceutical; Colloids; Excipients; Humans; Hydrophobic and Hydrophilic Interactions; Ovalbumin; Phenylalanine; Propylene Glycols; Protein Conformation; Protein Stability; Serum Albumin, Bovine; Solubility; Solutions; Sorbitol; Sucrose; Surface Properties; Trehalose; Tryptophan; Tyrosine | 2017 |
Temperature Dependence of Tryptophan Fluorescence Lifetime in Aqueous Glycerol and Trehalose Solutions.
Topics: Fluorescence; Glycerol; Half-Life; Kinetics; Solutions; Spectrometry, Fluorescence; Temperature; Trehalose; Tryptophan; Water | 2017 |
Identification of key metabolic pathways reprogrammed by BmNPV in silkworm Bombyx mori.
Topics: Animals; Antiviral Agents; Bombyx; Insect Proteins; Metabolic Networks and Pathways; Nucleopolyhedroviruses; Riboflavin; Trehalose; Tryptophan; Virus Diseases | 2022 |