tryptophan has been researched along with maltodextrin in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 2 (100.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Quiocho, FA; Rodseth, LE; Spurlino, JC | 1 |
| Fernstrom, JD; Leathwood, PD | 1 |
2 other study(ies) available for tryptophan and maltodextrin
| Article | Year |
|---|---|
Atomic interactions in protein-carbohydrate complexes. Tryptophan residues in the periplasmic maltodextrin receptor for active transport and chemotaxis.
Topics: Bacterial Proteins; Binding Sites; Biological Transport, Active; Carrier Proteins; Chemotaxis; DNA Mutational Analysis; Escherichia coli; Escherichia coli Proteins; Periplasmic Binding Proteins; Polysaccharides; Tryptophan; X-Ray Diffraction | 1992 |
Effect of an oral tryptophan/carbohydrate load on tryptophan, large neutral amino acid, and serotonin and 5-hydroxyindoleacetic acid levels in monkey brain.
Topics: Administration, Oral; Amino Acids; Animals; Brain; Female; Hydroxyindoleacetic Acid; Macaca; Macaca fascicularis; Male; Polysaccharides; Serotonin; Tryptophan | 1990 |