tryptophan has been researched along with egg white in 78 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 68 (87.18) | 18.7374 |
| 1990's | 6 (7.69) | 18.2507 |
| 2000's | 3 (3.85) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (1.28) | 2.80 |
| Authors | Studies |
|---|---|
| Davidson, WJ; Powning, RF | 1 |
| Allerhand, A; Norton, RS | 2 |
| Sakiyama, F | 1 |
| Cassels, R; Dobson, CM; Poulsen, FM; Williams, RJ | 1 |
| Eto, T; Masuda, S; Mizuno, K; Sakiyama, F; Tsujita, T; Yamasaki, N | 1 |
| Léonis, J; Looze, Y; Polastro, E | 1 |
| Guyaux, M; Léonis, J; Looze, Y; Perraudin, JP | 1 |
| Léonis, J; Looze, Y; Perraudin, JP; Vincentelli, J | 1 |
| Hamaguchi, K; Ikeda, K; Nakae, Y | 1 |
| Banerjee, SK; Pogolotti, A; Rupley, JA | 1 |
| Blake, CC; Cassels, R; Dobson, CM; Grace, DE; Johnson, LN; Perkins, SJ; Phillips, DC; Poulsen, FM; Williams, RJ | 1 |
| Dwek, RA; Johnson, LN; Perkins, SJ; Phillips, DC | 1 |
| Allerhand, A; Dill, K | 1 |
| Natsuki, R; Sakiyama, F | 1 |
| Drickamer, HG; Hook, JW; Li, TM; Weber, G | 1 |
| Narita, K; Sakiyama, F; Tsujita, T; Yamasaki, N | 1 |
| Berthou, J; Cozzone, PJ; Jardetzky, O; Jollès, P; Opella, SJ | 1 |
| Inoue, Y; Matsushima, A; Shibata, K | 1 |
| Hamaguchi, K; Ikeda, K | 3 |
| Forster, LS; Pal, PK; Rupley, JA; Tanaka, F | 1 |
| Atassi, MZ; Lee, CL | 1 |
| Atassi, MZ; Zablocki, W | 1 |
| Nakazawa, T; Sakiyama, F | 1 |
| Alfassi, ZB; DeFelippis, MR; Faraggi, M; Klapper, MH; Weinstein, M | 1 |
| Hamaguchi, K; Kawata, Y; Okajima, T | 1 |
| Kumagai, I; Miura, K | 1 |
| Drozdz, R; Naskalski, JW; Sznajd, J | 1 |
| Huet, JC; Pernollet, JC | 1 |
| Hopkins, TR; Spikes, JD | 1 |
| Snell, EE; Wada, H | 1 |
| Bradshaw, RA; Deranleau, DA | 1 |
| Shigehisa, S; Shimoyama, M; Ueda, I | 1 |
| Moult, J; Sharon, N; Smilansky, A; Teichberg, VI; Yonath, A | 1 |
| Marciani, DJ; Tolbert, BM | 1 |
| Cooper, A | 1 |
| Bredderman, PJ | 1 |
| Beychok, S; Gualtieri, RJ; Mulvey, RS | 1 |
| Beychok, S; Mulvey, RS | 1 |
| Yashinsky, GY | 1 |
| Shinitzky, M; Teichberg, VI | 1 |
| Grossweiner, LI; Kepka, AG | 1 |
| Borders, CL; Long, JA; Riggle, WL | 1 |
| Momany, FA; Rumball, SV; Scheraga, HA; Tuttle, RW; Warme, PK | 1 |
| Funatsu, M | 1 |
| Guggenheim, K; Pongpaew, P | 1 |
| Bonavida, B; Miller, A; Sercarz, EE | 1 |
| Burstein, Y; Patchornik, A; Shechter, Y | 1 |
| Harris, C; Metzler, DE; Siano, D; Thomson, JA; Yang, IY | 1 |
| Swan, ID | 1 |
| Holt, LA; Milligan, B | 1 |
| Holt, LA; Milligan, B; Rivett, DE | 1 |
| Galiazzo, G; Jori, G; Scoffone, E | 1 |
| Kopeć, W; Metzger, M | 1 |
| Finlayson, AJ | 1 |
| Davis, JG; Donovan, JW; Zahnley, JC | 1 |
| Coletti-Previero, MA; Jollès, P; Previero, A | 1 |
| Dianoux, AC; Jollès, P | 1 |
| Jollès, P | 1 |
| Axelrud-Cavadore, C; Coletti-Previero, MA; Previero, A | 1 |
| Goldman, R; Shinitzky, M | 1 |
| Auchet, JC; Midoux, P; Monsigny, M; Wahl, P | 1 |
| Hore, PJ; Kaptein, R | 1 |
| Fukunaga, Y; Izumi, T; Katsuragi, Y; Sakiyama, F | 1 |
| Dobson, CM; Poulsen, FM; Redfield, C | 1 |
| Hamaguchi, K; Kuramitsu, S; Mizuno, K; Sakiyama, F; Teshima, K; Yamasaki, N | 1 |
| Kumagai, I; Maenaka, K; Matsushima, M; Song, H; Sunada, F; Watanabe, K | 1 |
| Kawai, G; Kidera, A; Kumagai, I; Kuroki, R; Maenaka, K; Matsushima, M; Watanabe, K | 1 |
| Broadhead, RL; Hart, CA; Manary, MJ; Yarasheski, KE | 1 |
| Kleeberg, KK; Simat, TJ; Steinhart, H; van Wickern, B | 1 |
| Imoto, T; Ishibashi, R; Masumoto, K; So, T; Ueda, T | 1 |
| Araki, T; Fukamizo, T; Kristiansen, A; Torikata, T; Vårum, KM; Yamaguchi, T | 1 |
| JOLLES, J; JOLLES, P | 1 |
| GREEN, NM | 2 |
| Sutthibutpong, T; Zein, HF | 1 |
1 review(s) available for tryptophan and egg white
| Article | Year |
|---|---|
[Chemical modification and enzymatic activities of lysozyme].
Topics: Amino Acids; Arginine; Chemical Phenomena; Chemistry; Cystine; Egg White; Histidine; Lysine; Muramidase; Tryptophan; Tyrosine; X-Ray Diffraction | 1968 |
1 trial(s) available for tryptophan and egg white
| Article | Year |
|---|---|
Plasma urea appearance rate is lower when children with kwashiorkor and infection are fed egg white-tryptophan rather than milk protein.
Topics: Acute-Phase Proteins; Animals; Child; Child, Preschool; Dietary Proteins; Egg White; Female; Humans; Infant; Infections; Kwashiorkor; Malawi; Male; Milk; Tryptophan; Urea | 2000 |
76 other study(ies) available for tryptophan and egg white
| Article | Year |
|---|---|
Studies on insect bacteriolytic enzymes--II. Some physical and enzymatic properties of lysozyme from haemolymph of Galleria mellonella.
Topics: Acetylglucosamine; Amino Acids; Animals; Binding, Competitive; Bombyx; Cell Wall; Chickens; Egg White; Enzyme Activation; Escherichia coli; Hemolymph; Hydrogen-Ion Concentration; Kinetics; Lepidoptera; Micrococcus; Moths; Muramidase; Oligosaccharides; Species Specificity; Spectrophotometry, Ultraviolet; Tryptophan | 1976 |
Participation of tryptophan 62 in the self-association of hen egg white lysozyme. Application of natural abundance carbon 13 nuclear magnetic resonance spectroscopy.
Topics: Animals; Binding Sites; Chickens; Egg White; Hydrogen-Ion Concentration; Magnetic Resonance Spectroscopy; Muramidase; Protein Binding; Protein Conformation; Tryptophan | 1977 |
Selective chemical cleavage of the peptide bond at N'-formylkynurenine in ozone-oxidized hen egg-white lysozyme.
Topics: Amino Acids; Animals; Chickens; Egg White; Hydrogen-Ion Concentration; Kynurenine; Muramidase; Oxidation-Reduction; Ozone; Peptide Fragments; Spectrophotometry, Ultraviolet; Tryptophan | 1977 |
Study of the tryptophan residues of lysozyme using 1H nuclear magnetic resonance.
Topics: Acetylglucosamine; Egg White; Gadolinium; Hydrogen-Ion Concentration; Iodine; Magnetic Resonance Spectroscopy; Muramidase; Protein Binding; Protein Conformation; Tryptophan | 1978 |
Preparation and characterization of an active lysozyme derivative: Kyn 62-lysozyme.
Topics: Amino Acids; Egg White; Hydrogen-Ion Concentration; Kinetics; Kynurenine; Muramidase; Oxidation-Reduction; Spectrophotometry, Ultraviolet; Temperature; Tryptophan | 1979 |
Proceedings: Comparative effects of N-bromosuccinimide on lysozymes of hen egg-white and of human origin.
Topics: 1-Propanol; Acetylglucosamine; Amino Acids; Animals; Bromosuccinimide; Chickens; Dose-Response Relationship, Drug; Egg White; Electrophoresis, Polyacrylamide Gel; Humans; Hydrogen-Ion Concentration; Micrococcus; Muramidase; Succinimides; Tryptophan; Urea | 1975 |
Role of tryptophan residue 62 in the refolding of hen egg-white lysozyme [proceedings].
Topics: Animals; Chickens; Disulfides; Egg White; Muramidase; Oxidation-Reduction; Protein Conformation; Tryptophan | 1979 |
Tryptophyl residues exposure in human lysozyme. Solvent perturbation studies and sulfenylation using 2-nitrophenylsulfenyl chloride [proceedings].
Topics: Animals; Binding Sites; Chickens; Egg White; Humans; Muramidase; Nitrobenzenes; Protein Binding; Protein Conformation; Tryptophan | 1979 |
Binding of substrate analogues to hen egg-white lysozyme with 2-nitrophenylsulfenylated tryptophan 62.
Topics: Acetylglucosamine; Animals; Aspartic Acid; Binding Sites; Chickens; Circular Dichroism; Cobalt; Egg White; Glucosamine; Glutamates; Hydrogen-Ion Concentration; Manganese; Muramidase; Nitrobenzenes; Osmolar Concentration; Protein Binding; Protein Conformation; Sulfenic Acids; Tryptophan | 1975 |
Self-association of lysozyme. Thermochemical measurements: effect of chemical modification of Trp-62, Trp-108, and Glu-35.
Topics: Acetylglucosamine; Amino Acid Sequence; Animals; Binding Sites; Chickens; Egg White; Glutamates; Hot Temperature; Hydrogen-Ion Concentration; Macromolecular Substances; Mathematics; Muramidase; Oligosaccharides; Protein Binding; Protein Conformation; Spectrophotometry, Ultraviolet; Thermodynamics; Tryptophan | 1975 |
Physical and chemical properties of lysozyme.
Topics: Amino Acid Sequence; Animals; Aspartic Acid; Egg White; Glutamates; Humans; Magnetic Resonance Spectroscopy; Models, Molecular; Muramidase; Protein Conformation; Species Specificity; Tryptophan; Tyrosine; X-Ray Diffraction | 1977 |
Conformational changes, dynamics and assignments in 1H NMR studies of proteins using ring current calculations. Hen egg white lysozyme.
Topics: Acetylglucosamine; Animals; Chickens; Computers; Egg White; Ligands; Magnetic Resonance Spectroscopy; Muramidase; Protein Binding; Protein Conformation; Tryptophan; Tyrosine | 1977 |
Effect of chemical modifications at tryptophan-108 on binding of lanthanide ions to hen egg-white lysozyme. Application of natural-abundance carbon-13 nuclear magnetic resonance spectroscopy.
Topics: Animals; Chickens; Egg White; Gadolinium; Macromolecular Substances; Magnetic Resonance Spectroscopy; Muramidase; Protein Binding; Protein Conformation; Tryptophan | 1977 |
Identification of tryptophan 62 as an ozonization-sensitive residue in hen egg-white lysozyme.
Topics: Amino Acids; Egg White; Kynurenine; Muramidase; Ozone; Peptide Fragments; Tryptophan | 1976 |
Effects of pressure upon the fluorescence of the riboflavin binding protein and its flavin mononucleotide complex.
Topics: Bromosuccinimide; Carrier Proteins; Egg White; Flavin Mononucleotide; Methanol; Models, Chemical; Pressure; Protein Denaturation; Riboflavin; Spectrometry, Fluorescence; Thermodynamics; Tryptophan | 1976 |
Formation of delta1-acetoxytryptophan-62 in the oxidation of tryptophan-62 of hen egg-white lysozyme by N-bromosuccinimide in acetate buffer.
Topics: Acetates; Animals; Binding Sites; Bromosuccinimide; Chickens; Egg White; Guanidines; Magnetic Resonance Spectroscopy; Muramidase; Oxidation-Reduction; Protein Binding; Protein Conformation; Protein Denaturation; Tryptophan | 1976 |
Enrichment of enzyme activity on deformylation of 1-NFK-lysozyme.
Topics: Binding Sites; Chromatography, Affinity; Egg White; Formamides; Kinetics; Kynurenine; Muramidase; Ozone; Peptide Fragments; Protein Binding; Temperature; Trypsin; Tryptophan | 1976 |
Detection of new temperature-dependent conformational transition in lysozyme by carbon-13 nuclear magnetic resonance spectroscopy.
Topics: Carbon Isotopes; Egg White; Magnetic Resonance Spectroscopy; Muramidase; Protein Conformation; Temperature; Tryptophan; Tyrosine | 1975 |
Derivative absorption spectrophotometry of native proteins.
Topics: Amino Acids; Animals; Cattle; Chymotrypsin; Dimethyl Sulfoxide; Egg White; Insulin; Methods; Muramidase; Pancreas; Proteins; Ribonucleases; Spectrophotometry, Ultraviolet; Tryptophan; Tyrosine | 1975 |
State of Trp 62 in hen egg-white lysozyme bound with N-acetylchitooligosaccharides.
Topics: Acetylglucosamine; Amino Acid Sequence; Animals; Binding Sites; Chickens; Chitin; Circular Dichroism; Egg White; Kinetics; Mathematics; Methylglycosides; Muramidase; Oligosaccharides; Protein Binding; Protein Conformation; Spectrophotometry, Ultraviolet; Tryptophan | 1975 |
The circular dichroism of lysozyme.
Topics: Amino Acid Sequence; Animals; Chickens; Circular Dichroism; Egg White; Muramidase; Protein Conformation; Spectrophotometry, Ultraviolet; Tryptophan | 1975 |
Enzymic and immunochemical properties of lysozyme. XI. Conformation and immunochemistry of the two-disulfide peptide and the tryptophan and lysine residues in its antigenic reactivity.
Topics: Amino Acids; Binding Sites; Disulfides; Egg White; Indoles; Lysine; Molecular Weight; Muramidase; Optical Rotatory Dispersion; Peptide Fragments; Protein Binding; Protein Conformation; Succinates; Trypsin; Tryptophan | 1975 |
Conformation, enzymic activity, and immunochemistry of a lysozyme derivative modified at tryptophan 123 by reaction with 2,3-dioxo-5-indolinesulfonic acid.
Topics: Amino Acids; Binding Sites; Circular Dichroism; Egg White; Indoles; Muramidase; Optical Rotatory Dispersion; Peptide Fragments; Precipitin Tests; Protein Binding; Protein Conformation; Spectrophotometry; Spectrophotometry, Ultraviolet; Trypsin; Tryptophan | 1976 |
Site-specific 13C-labeling of Trp 62 in hen egg-white lysozyme: preparation and 13C-NMR titration of [delta 1-13C]Trp 62-lysozyme.
Topics: Amino Acids; Animals; Catalysis; Chickens; Chromatography; Egg White; Female; Hydrogen-Ion Concentration; Magnetic Resonance Spectroscopy; Muramidase; Oxidation-Reduction; Tryptophan | 1991 |
Long range electron transfer between tyrosine and tryptophan in hen egg-white lysozyme.
Topics: Animals; Chickens; Egg White; Electron Transport; Female; Hydrogen-Ion Concentration; Kinetics; Muramidase; Tryptophan; Tyrosine | 1991 |
Chemical modification of tryptophan residues and stability changes in proteins.
Topics: Animals; Chickens; Circular Dichroism; Egg White; Enzyme Stability; Guanidine; Guanidines; Hot Temperature; Immunoglobulins; Kinetics; Muramidase; Ozone; Protein Conformation; Ribonuclease T1; Spectrometry, Fluorescence; Thermodynamics; Tryptophan | 1990 |
Enhanced bacteriolytic activity of hen egg-white lysozyme due to conversion of Trp62 to other aromatic amino acid residues.
Topics: Amino Acids; Animals; Bacteria; Chickens; DNA Restriction Enzymes; Egg White; Humans; Muramidase; Mutation; Oligonucleotides; Plasmids; Saccharomyces cerevisiae; Tryptophan | 1989 |
Action of myeloperoxidase-hydrogen peroxide-chloride system on the egg white lysozyme.
Topics: Acetylcysteine; Chlorides; Cystine; Egg White; Electrophoresis, Polyacrylamide Gel; Enzyme Repression; Humans; Hydrogen Peroxide; Hydrogen-Ion Concentration; Methionine; Muramidase; Peroxidase; Tryptophan | 1988 |
Chromatographic separation and determination of tryptophan in food-stuffs after barytic hydrolysis using Fractogel TSK HW 40 S.
Topics: Animals; Egg White; Flour; Food Analysis; Hydrolysis; Muramidase; Polymers; Triticum; Tryptophan | 1986 |
Conformational changes of lysozyme during photodynamic inactivation.
Topics: Buffers; Chemical Phenomena; Chemistry; Egg White; Flavin Mononucleotide; Fluorescence; Hot Temperature; Methylene Blue; Muramidase; Oxidation-Reduction; Peptide Hydrolases; Phosphates; Protein Denaturation; Radiation Effects; Staining and Labeling; Tryptophan | 1970 |
Isolation of large peptides by flat-bed polyacrylamide gel electrophoresis.
Topics: Acrylamides; Alkylation; Animals; Cattle; Cyanogen Bromide; Dithiothreitol; Egg White; Electrophoresis; Escherichia coli; Gels; Hydro-Lyases; Iodoacetates; Methods; Muramidase; Peptides; Serum Albumin, Bovine; Staining and Labeling; Tryptophan; Urea | 1972 |
Use of N-methylnicotinamide chloride as a conformational probe in proteins. Identification of the binding sites in chicken egg-white lysozyme and a comparison with bovine-lactalbumin.
Topics: Albumins; Animals; Binding Sites; Bromine; Cattle; Chickens; Chlorides; Egg White; Glucosamine; Imides; Indoles; Mathematics; Micrococcus; Muramidase; Niacinamide; Optical Rotatory Dispersion; Oxidation-Reduction; Spectrophotometry; Succinates; Tryptophan | 1970 |
Binding of N1-methylnicotinamide chloride to Trp 62 linked with the ionization of Glu 35 of hen egg-white lysozyme.
Topics: Animals; Chickens; Circular Dichroism; Egg White; Electron Transport; Glucose; Humans; Hydrogen-Ion Concentration; Muramidase; Niacinamide; Peptide Fragments; Protein Binding; Tryptophan | 1973 |
Nicotinamide adenine dinucleotide in developing chick embryo.
Topics: Aging; Alcohol Oxidoreductases; Animals; Chick Embryo; Egg White; Egg Yolk; Female; Hydrogen-Ion Concentration; Liver; NAD; Niacinamide; Nicotinic Acids; Ovalbumin; Pyridines; Tryptophan | 1971 |
Binding of divalent copper ions to aspartic acid residue 52 in hen egg-white lysozyme.
Topics: Animals; Aspartic Acid; Bacteriolysis; Chickens; Copper; Egg White; Electron Spin Resonance Spectroscopy; Glutamates; Micrococcus; Muramidase; Protein Binding; Spectrometry, Fluorescence; Tryptophan; X-Ray Diffraction | 1974 |
Structural damage in gamma-irradiated lysozyme.
Topics: Binding Sites; Chromatography, Gel; Chromatography, Ion Exchange; Dose-Response Relationship, Radiation; Egg White; Guanidines; Hydrogen-Ion Concentration; Kinetics; Micrococcus; Muramidase; Protein Binding; Protein Conformation; Radiation Effects; Solubility; Spectrophotometry, Ultraviolet; Tritium; Tryptophan; Water | 1974 |
Thermochemistry of binding of alpha- and beta-N-acetylglucosamine to hen egg-white lysozyme. Effects of specific oxidation of tryptophan-62.
Topics: Acetates; Amino Acid Sequence; Animals; Binding Sites; Binding, Competitive; Calorimetry; Chickens; Egg White; Glucosamine; Hydrogen-Ion Concentration; Mathematics; Models, Chemical; Muramidase; Optical Rotation; Oxidation-Reduction; Protein Binding; Stereoisomerism; Structure-Activity Relationship; Succinimides; Temperature; Thermodynamics; Tryptophan | 1974 |
Tryptophan analysis of proteins in 6M guanidine hydrochloride: modification for more general application.
Topics: Animals; Binding Sites; Blood Proteins; Calcium; Cattle; Chymotrypsinogen; Egg White; Evaluation Studies as Topic; Guanidines; Hydrogen-Ion Concentration; Mathematics; Methods; Muramidase; Protein Binding; Proteins; Receptors, Drug; Serum Albumin, Bovine; Spectrophotometry, Ultraviolet; Tryptophan | 1974 |
Composition, fluorescence, and circular dichroism of rat lysozyme.
Topics: Amino Acid Sequence; Amino Acids; Animals; Chickens; Circular Dichroism; Egg White; Fluorescence; Humans; Hydrogen-Ion Concentration; Leukemia, Myeloid; Muramidase; Neoplasms, Experimental; Rats; Species Specificity; Spectrometry, Fluorescence; Spectrophotometry, Ultraviolet; Tryptophan; Tyrosine | 1974 |
Further studies on the circular dichroism of human lysozyme. Implications for structure and comparison of predicted secondary structures in homologous lysozymes.
Topics: Acetates; Acute Disease; Amino Acids; Animals; Binding Sites; Chemical Phenomena; Chemistry; Chickens; Circular Dichroism; Egg White; Glucosamine; Humans; Hydrogen-Ion Concentration; Leukemia, Myeloid; Mathematics; Mice; Muramidase; Protein Binding; Protein Conformation; Rats; Tryptophan; Tyrosine | 1974 |
Fluorescence decay of lysozyme and of iodine oxidized lysozyme.
Topics: Acetates; Animals; Chickens; Egg White; Iodine; Kinetics; Mathematics; Muramidase; Oxidation-Reduction; Protein Conformation; Spectrometry, Fluorescence; Tryptophan | 1972 |
Interactions of Mn 2+, Co 2+, and Ni 2+ ions with hen egg-white lysozyme and with its N-acetylchitooligosaccharide complexes.
Topics: Animals; Binding Sites; Buffers; Chemical Phenomena; Chemistry; Chickens; Chitin; Circular Dichroism; Cobalt; Egg White; Glutamates; Hydrogen-Ion Concentration; Manganese; Mathematics; Muramidase; Nickel; Oligosaccharides; Spectrophotometry; Tryptophan | 1973 |
Fluorescence polarization studies of lysozyme and lysozyme-saccharide complexes.
Topics: Animals; Binding Sites; Chickens; Chromatography, Paper; Egg White; Glucosamine; Hydrogen-Ion Concentration; Mathematics; Muramidase; Oligosaccharides; Protein Binding; Protein Conformation; Spectrometry, Fluorescence; Tryptophan | 1973 |
Photodynamic inactivation of lysozyme by eosin.
Topics: Animals; Binding Sites; Bromine; Chickens; Deuterium; Egg White; Fluoresceins; Hydrogen-Ion Concentration; Mathematics; Muramidase; Photochemistry; Protein Binding; Tryptophan | 1973 |
Reaction of turkey egg-white lysozyme with tetranitromethane. Modification of tyrosine and tryptophan.
Topics: Amino Acid Sequence; Amino Acids; Animals; Chemical Phenomena; Chemistry; Chromatography, Gel; Chromatography, Ion Exchange; Egg White; Female; Hydrolysis; Macromolecular Substances; Methane; Muramidase; Nitro Compounds; Peptides; Species Specificity; Tosyl Compounds; Trypsin; Tryptophan; Turkeys; Tyrosine | 1973 |
Computation of structures of homologous proteins. Alpha-lactalbumin from lysozyme.
Topics: Amino Acid Sequence; Amino Acids; Animals; Cattle; Chemical Phenomena; Chemistry; Chickens; Egg White; Histidine; Lactalbumin; Mathematics; Methionine; Models, Structural; Muramidase; Oligopeptides; Protein Conformation; Tryptophan; Tyrosine; X-Ray Diffraction | 1974 |
The nutritional availability of tryptophan in foods.
Topics: Animal Nutritional Physiological Phenomena; Animals; Biological Assay; Caseins; Diet; Egg White; Fish Products; Flour; Food; Food Analysis; Glycine max; Growth; Lactobacillus; Male; Milk; Nutritional Physiological Phenomena; Pepsin A; Peptide Hydrolases; Plants, Edible; Rats; Streptococcus; Triticum; Trypsin; Tryptophan | 1968 |
Structural basis for immune recognition of lysozymes. I. Effect of cyanogen bromide on hen egg-white lysozyme.
Topics: Amino Acids; Animals; Antigen-Antibody Reactions; Antigens; Binding Sites; Bromine; Chemical Phenomena; Chemistry; Chickens; Chromatography, Gel; Cyanides; Egg White; Electrophoresis; Immune Sera; Immunodiffusion; Iodine Isotopes; Methionine; Mice; Muramidase; Peptides; Protein Hydrolysates; Spectrophotometry; Trypsin; Tryptophan | 1969 |
Sulfenylation of tryptophan-62 in hen egg-white lysozyme.
Topics: Amino Acid Sequence; Amino Acids; Animals; Antigen-Antibody Reactions; Chickens; Chlorine; Chromatography, Gel; Chromatography, Ion Exchange; Chromatography, Paper; Egg White; Electrophoresis, Disc; Electrophoresis, Paper; Hydrogen-Ion Concentration; Muramidase; Peptides; Spectrophotometry; Sulfenic Acids; Trypsin; Tryptophan; Ultraviolet Rays | 1972 |
Band-shape analysis and display of fine structure in protein spectra: a new approach to perturbation spectroscopy.
Topics: Acetates; Animals; Apoproteins; Aspartate Aminotransferases; Cattle; Chymotrypsinogen; Computers; Cysteine; Egg White; Ethanol; Glucagon; Mathematics; Methods; Muramidase; Myocardium; Pancreas; Phenylalanine; Protein Conformation; Protein Denaturation; Ribonucleases; Spectrophotometry; Swine; Tryptophan; Tyrosine; Ultraviolet Rays; Urea | 1972 |
The inhibition of hen egg-white lysozyme by imidazole and indole derivatives.
Topics: Acridines; Animals; Bacteriolysis; Cell Wall; Chickens; Crystallography; Egg White; Histamine; Histidine; Imidazoles; Indoles; Kinetics; Micrococcus; Muramidase; Ovalbumin; Propionates; Protein Binding; Spectrophotometry; Tryptophan | 1972 |
The labelling of proteins by irradiation in tritiated water.
Topics: Alkylation; Amino Acids; Animals; Cetacea; Chromatography, Ion Exchange; Cysteine; Egg White; Endopeptidases; Histidine; Isotope Labeling; Leucyl Aminopeptidase; Muramidase; Myoglobin; Phenylalanine; Photolysis; Pronase; Radiation Effects; Tritium; Tryptophan; Tyrosine; Ultraviolet Rays; Water; Wool | 1972 |
Tritiation of tryptophyl residues in proteins.
Topics: Alkylation; Amino Acids; Animals; Cetacea; Chemical Phenomena; Chemistry; Chromatography, Gel; Chromatography, Ion Exchange; Egg White; Electrophoresis, Paper; Endopeptidases; Fluoroacetates; Isotope Labeling; Keratins; Leucyl Aminopeptidase; Mercaptoethanol; Muramidase; Myoglobin; Peptides; Pronase; Time Factors; Tritium; Tryptophan; Wool | 1971 |
Dye-sensitized selective photo-oxidation of cysteine.
Topics: Acetates; Amino Acids; Chromatography, Gel; Chromatography, Paper; Chromatography, Thin Layer; Coloring Agents; Cresols; Cysteine; Cystine; Egg White; Gentian Violet; Glutathione; Guanidines; Histidine; Hydrochloric Acid; Hydrogen-Ion Concentration; Kinetics; Light; Mercaptoethanol; Methionine; Muramidase; Optical Rotation; Oxidation-Reduction; Peptides; Radiation Effects; Spectrophotometry; Structure-Activity Relationship; Sulfonic Acids; Tryptophan; Tyrosine; Ultraviolet Rays | 1969 |
Muramidase from tissue fluid of syphilitic rabbit testes. II. Comparative study of the enzyme and hen egg white muramidase.
Topics: Animals; Chloromercuribenzoates; Chromatography; Egg White; Electrophoresis; Extracellular Space; Hydrogen-Ion Concentration; Iodoacetates; Male; Micrococcus; Mucoproteins; Muramidase; Rabbits; Spectrum Analysis; Starch; Syphilis; Testicular Diseases; Testis; Tryptophan; Tyrosine | 1968 |
The performic acid oxidation of egg-white lysozyme.
Topics: Amino Acids; Chemical Phenomena; Chemistry; Chromatography, Gel; Chromatography, Paper; Cystine; Egg White; Electrophoresis; Formates; Kynurenine; Muramidase; Peptides; Peroxides; Spectrum Analysis; Tryptophan; Ultraviolet Rays | 1969 |
Separation and characterization of the ovoinhibitors from chicken egg white.
Topics: Amino Acids; Animals; Chemical Phenomena; Chemistry; Chickens; Chromatography, Ion Exchange; Chymotrypsin; Deuterium; Egg White; Electrophoresis; Electrophoresis, Disc; Esterases; Glucosamine; Hexosamines; Hexoses; Molecular Weight; Neuraminic Acids; Papain; Peptides; Protease Inhibitors; Trypsin Inhibitors; Tryptophan; Ultracentrifugation | 1969 |
Localization of non-essential tryptophan residues for the biological activity of lysozyme.
Topics: Amino Acids; Egg White; Formates; In Vitro Techniques; Kynurenine; Muramidase; Ozone; Spectrophotometry; Trypsin; Tryptophan | 1967 |
[Study of a lysozyme poor in cystine and tryptophan: the lysozyme of goose egg white].
Topics: Amino Acid Sequence; Animals; Autoanalysis; Chemical Phenomena; Chemistry, Physical; Chromatography; Cystine; Egg White; Electrophoresis; In Vitro Techniques; Muramidase; Poultry; Spectrophotometry; Trypsin; Tryptophan | 1967 |
[Relations between the structure and activity of certain lysozymes].
Topics: Amino Acids; Animals; Catalysis; Chromatography, Ion Exchange; Cystine; Ducks; Egg White; Geese; Glucosamine; Histidine; Hot Temperature; Micrococcus; Muramidase; Ozone; Tryptophan | 1967 |
Prevention of cleavage next to tryptophan residues during the oxidative splitting by N-bromosuccinimide of tryosyl peptide bonds in proteins.
Topics: Amino Acids; Animals; Chemical Phenomena; Chemistry; Chickens; Egg White; Globins; Hemoglobins; Humans; Imides; Muramidase; Oxidation-Reduction; Peptides; Proteins; Pyrrolidinones; Spectrophotometry; Tryptophan; Tyrosine | 1967 |
Fluorometric detection of histiine-tryptophan complexes in peptides and proteins.
Topics: Chemical Phenomena; Chemistry, Physical; Egg White; Endopeptidases; Fluorescence; Fluorometry; Glucagon; Histidine; Hydrogen-Ion Concentration; Imidazoles; Methods; Muramidase; Peptides; Proteins; Tryptophan | 1967 |
Fluorescence quenching of tryptophan by trifluoroacetamide.
Topics: Acetamides; Animals; Cattle; Chickens; Egg White; Fluoroacetates; Kinetics; Lectins; Muramidase; Proteins; Serum Albumin, Bovine; Spectrometry, Fluorescence; Trifluoroacetic Acid; Tryptophan; Wheat Germ Agglutinins | 1984 |
Proton nuclear magnetic resonance assignments and surface accessibility of Tryptophan residues in lysozyme using photochemically induced dynamic nuclear polarization spectroscopy.
Topics: Animals; Chickens; Darkness; Egg White; Light; Magnetic Resonance Spectroscopy; Muramidase; Photochemistry; Tryptophan | 1983 |
Fluorescence characteristics of kynurenine and N'-formylkynurenine. Their use as reporters of the environment of tryptophan 62 in hen egg-white lysozyme.
Topics: Animals; Binding Sites; Chickens; Egg White; Kinetics; Kynurenine; Muramidase; Protein Binding; Spectrometry, Fluorescence; Spectrophotometry, Ultraviolet; Tryptophan | 1982 |
Complete assignment of the 1H NMR spectrum of the aromatic residues of lysozyme.
Topics: Animals; Chickens; Egg White; Female; Histidine; Magnetic Resonance Spectroscopy; Models, Molecular; Muramidase; Phenylalanine; Protein Conformation; Quail; Tryptophan; Tyrosine | 1982 |
Binding of substrate analogs to hen lysozyme in which Trp 62 is modified to kynurenine.
Topics: Animals; Binding Sites; Chickens; Circular Dichroism; Egg White; Female; Hydrogen-Ion Concentration; Kinetics; Kynurenine; Muramidase; Protein Binding; Protein Conformation; Spectrometry, Fluorescence; Tryptophan | 1980 |
Dissection of protein-carbohydrate interactions in mutant hen egg-white lysozyme complexes and their hydrolytic activity.
Topics: Acetylglucosamine; Animals; Binding Sites; Carbohydrate Sequence; Chickens; Crystallography, X-Ray; DNA Mutational Analysis; Egg White; Female; Hydrogen Bonding; Hydrolysis; Models, Molecular; Molecular Sequence Data; Muramidase; Mutagenesis, Site-Directed; Phenylalanine; Trisaccharides; Tryptophan; Umbelliferones; Water | 1995 |
Structural and functional effect of Trp-62-->Gly and Asp-101-->Gly substitutions on substrate-binding modes of mutant hen egg-white lysozymes.
Topics: Amino Acid Substitution; Animals; Aspartic Acid; Chickens; Crystallography, X-Ray; Egg White; Enzyme Inhibitors; Glycine; Hydrolysis; Muramidase; Nuclear Magnetic Resonance, Biomolecular; Point Mutation; Protein Binding; Protein Conformation; Trisaccharides; Tryptophan | 1998 |
Determination of hydroxytryptophan isomers in gamma-irradiated egg white, chicken meat, and shrimps.
Topics: 5-Hydroxytryptophan; Animals; Chickens; Chromatography, High Pressure Liquid; Decapoda; Egg White; Electrochemistry; Food Irradiation; Gamma Rays; Isomerism; Meat; Shellfish; Tryptophan | 1999 |
Remarkable thermal stability of doubly intramolecularly cross-linked hen lysozyme.
Topics: Amino Acid Substitution; Animals; Binding Sites; Calorimetry, Differential Scanning; Chickens; Egg White; Enzyme Stability; Glutamic Acid; Histidine; Hot Temperature; Lysine; Muramidase; Mutagenesis, Site-Directed; Protein Folding; Recombinant Proteins; Thermodynamics; Tryptophan | 2000 |
Binding of a highly de-N-acetylated chitosan to Japanese pheasan lysozyme as measured by 1H-NMR spectroscopy.
Topics: Algorithms; Amino Acid Sequence; Animals; Birds; Chitin; Chitosan; Dealkylation; Deuterium Oxide; Egg White; Electrochemistry; Hydrogen-Ion Concentration; Kinetics; Magnetic Resonance Spectroscopy; Molecular Sequence Data; Muramidase; Protein Binding; Tryptophan | 2001 |
[Hydrolysis by trypsin of reduced egg white lysozyme; isolation of peptides containing tryptophan and cystine].
Topics: Cystine; Egg White; Hydrolysis; Muramidase; Peptides; Trypsin; Tryptophan | 1958 |
Spectroscopic evidence for the participation of tryptophan residues in the binding of biotin by avidin.
Topics: Avidin; Biotin; Egg White; Spectrum Analysis; Tryptophan | 1962 |
AVIDIN. 3. THE NATURE OF THE BIOTIN-BINDING SITE.
Topics: Avidin; Binding Sites; Biochemical Phenomena; Biochemistry; Biotin; Carbon Isotopes; Egg White; Pyrrolidinones; Research; Spectrophotometry; Tryptophan | 1963 |
Roles of Tryptophan and Charged Residues on the Polymorphisms of Amyloids Formed by K-Peptides of Hen Egg White Lysozyme Investigated through Molecular Dynamics Simulations.
Topics: Amyloid; Amyloidogenic Proteins; Animals; Chickens; Egg White; Molecular Dynamics Simulation; Muramidase; Peptides; Tryptophan | 2023 |