Compounds > tryptophan

tryptophan and caffeic acid

tryptophan has been researched along with caffeic acid in 6 studies

Research

Studies (6)

Timeframe	Studies, this research(%)	All Research%
pre-1990	1 (16.67)	18.7374
1990's	1 (16.67)	18.2507
2000's	2 (33.33)	29.6817
2010's	2 (33.33)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Bellows, DS; Clarke, ID; Diamandis, P; Dirks, PB; Graham, J; Jamieson, LG; Ling, EK; Sacher, AG; Tyers, M; Ward, RJ; Wildenhain, J	1
De Weck, D; Finot, PA; Hurrell, RF; Liardon, R; Nielsen, HK	1
Muralidhara, BK; Prakash, V	1
Cantos, E; Espín, JC; Gil, MI; Tomás-Barberán, FA; Tudela, JA	1
Alizad, K; Karimi-Maleh, H; Keyvanfard, M; Shakeri, R	1
Fuchs, D; Gostner, JM; Jenny, M; Klein, A; Schennach, H; Schroecksnadel, S; Ueberall, F	1

Other Studies

6 other study(ies) available for tryptophan and caffeic acid

Article	Year
Chemical genetics reveals a complex functional ground state of neural stem cells. Nature chemical biology, 2007, Volume: 3, Issue:5 Topics: Animals; Cell Survival; Cells, Cultured; Mice; Molecular Structure; Neoplasms; Neurons; Pharmaceutical Preparations; Sensitivity and Specificity; Stem Cells	2007
Stability of tryptophan during food processing and storage. 1. Comparative losses of tryptophan, lysine and methionine in different model systems. The British journal of nutrition, 1985, Volume: 53, Issue:2 Topics: Animals; Caffeic Acids; Drug Stability; Drug Storage; Food Handling; Hydrogen Peroxide; Lipids; Lysine; Male; Methionine; Oxidation-Reduction; Rats; Rats, Inbred Strains; Sodium Hydroxide; Tryptophan	1985
Interaction of 3'-O-caffeoyl D-quinic acid with human serum albumin. International journal of peptide and protein research, 1995, Volume: 46, Issue:1 Topics: Binding Sites; Caffeic Acids; Calorimetry; Chlorogenic Acid; Chromatography, Gel; Circular Dichroism; Flavonoids; Humans; Phenols; Polymers; Polyphenols; Protein Binding; Protein Denaturation; Quinic Acid; Serum Albumin; Spectrometry, Fluorescence; Temperature; Thermodynamics; Tryptophan	1995
Induction of antioxidant flavonol biosynthesis in fresh-cut potatoes. Effect of domestic cooking. Journal of agricultural and food chemistry, 2002, Oct-09, Volume: 50, Issue:21 Topics: Antioxidants; Caffeic Acids; Chlorogenic Acid; Chromatography, High Pressure Liquid; Cold Temperature; Flavonoids; Flavonols; Food Preservation; Glucosides; Hot Temperature; Light; Quercetin; Rutin; Solanum tuberosum; Spectrometry, Mass, Electrospray Ionization; Tryptophan; Tyrosine	2002
Highly selective and sensitive voltammetric sensor based on modified multiwall carbon nanotube paste electrode for simultaneous determination of ascorbic acid, acetaminophen and tryptophan. Materials science & engineering. C, Materials for biological applications, 2013, Mar-01, Volume: 33, Issue:2 Topics: Acetaminophen; Ascorbic Acid; Beverages; Caffeic Acids; Catalysis; Dielectric Spectroscopy; Electrochemical Techniques; Electrodes; Nanotubes, Carbon; Oxidation-Reduction; Tablets; Tryptophan	2013
Coffee extracts suppress tryptophan breakdown in mitogen-stimulated peripheral blood mononuclear cells. Journal of the American College of Nutrition, 2015, Volume: 34, Issue:3 Topics: Anti-Inflammatory Agents; Caffeic Acids; Cells, Cultured; Chlorogenic Acid; Coffea; Gallic Acid; Humans; Immunologic Factors; Immunosuppressive Agents; Indoleamine-Pyrrole 2,3,-Dioxygenase; Interferon-gamma; Leukocytes, Mononuclear; Mitogens; Neopterin; Phytohemagglutinins; Plant Extracts; Serotonin; Tryptophan	2015