tryptamine and spermidine

tryptamine has been researched along with spermidine in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (16.67)29.6817
2010's3 (50.00)24.3611
2020's2 (33.33)2.80

Authors

AuthorsStudies
Bagur, MG; Gázquez, D; Romero, R; Sánchez-Viñas, M1
Akaki, K; Hiwaki, H; Sakamoto, T1
Haupt, K; Mattsson, L; Preininger, C; Tse Sum Bui, B; Xu, J1
Baloch, S; Chen, YH; Huang, JL; Liu, XW; Pei, XF; Xu, X1
Cai, Y; Cao, P; Fang, C; Huang, D; Kong, C; Shi, Y; Tang, Y; Yang, G; Zhang, X1
Aksoy, A; Alkan, A; Atmaca, E; Das, YK1

Other Studies

6 other study(ies) available for tryptamine and spermidine

ArticleYear
The influence of the brewing process on the formation of biogenic amines in beers.
    Analytical and bioanalytical chemistry, 2003, Volume: 376, Issue:2

    Topics: Beer; Biogenic Amines; Cadaverine; Chromatography, High Pressure Liquid; Edible Grain; Fermentation; Food Analysis; Food Handling; Histamine; Phenethylamines; Putrescine; Spermidine; Spermine; Tryptamines; Tyramine; Zea mays

2003
[Determination of nonvolatile amines in foods by liquid chromatography following excimer-forming fluorescence derivatization and solid-phase extraction].
    Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2010, Volume: 51, Issue:3

    Topics: Amines; Cadaverine; Chromatography, Liquid; Fluorescence; Food Analysis; Histamine; Putrescine; Solid Phase Extraction; Spermidine; Tryptamines

2010
Competitive fluorescent pseudo-immunoassay exploiting molecularly imprinted polymers for the detection of biogenic amines in fish matrix.
    Talanta, 2018, May-01, Volume: 181

    Topics: Animals; Biogenic Amines; Fishes; Fluoroimmunoassay; Molecular Imprinting; Polymers; Reproducibility of Results; Seafood; Spermidine; Spermine; Tryptamines; Tyramine

2018
Microbial diversity and chemical analysis of Shuidouchi, traditional Chinese fermented soybean.
    Food research international (Ottawa, Ont.), 2019, Volume: 116

    Topics: Bacteria; Biodiversity; Biogenic Amines; Cadaverine; China; Chromatography, High Pressure Liquid; Colony Count, Microbial; Fermentation; Fermented Foods; Food Microbiology; Fungi; Glycine max; Histamine; Phenethylamines; Putrescine; RNA, Ribosomal, 16S; Spermidine; Spermine; Tryptamines; Tyramine

2019
Determination of 8 biogenic amines in aquatic products and their derived products by high-performance liquid chromatography-tandem mass spectrometry without derivatization.
    Food chemistry, 2021, Nov-01, Volume: 361

    Topics: Biogenic Amines; Cadaverine; Chromatography, High Pressure Liquid; Histamine; Phenethylamines; Putrescine; Seafood; Spermidine; Spermine; Tandem Mass Spectrometry; Tryptamines; Tyramine

2021
Evaluating biogenic amines and pH levels in farmed rainbow trout (
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2023, Volume: 40, Issue:6

    Topics: Animals; Biogenic Amines; Cadaverine; Histamine; Hydrogen-Ion Concentration; Oncorhynchus mykiss; Putrescine; Spermidine; Spermine; Tryptamines; Tyramine

2023