triphosphoric acid and isoascorbic acid

triphosphoric acid has been researched along with isoascorbic acid in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Gangby, I; Hall, G; Rutgersson, A; Undeland, I; Wendin, K	1

Other Studies

1 other study(ies) available for triphosphoric acid and isoascorbic acid

Article	Year
Preventing lipid oxidation during recovery of functional proteins from herring (Clupea harengus) fillets by an acid solubilization process. Journal of agricultural and food chemistry, 2005, Jul-13, Volume: 53, Issue:14 Topics: Antioxidants; Ascorbic Acid; Edetic Acid; Fish Products; Fish Proteins; Food Handling; Hydrogen-Ion Concentration; Lipid Peroxidation; Milk Proteins; Odorants; Polyphosphates; Solubility; Thiobarbituric Acid Reactive Substances	2005

Article

Year

Preventing lipid oxidation during recovery of functional proteins from herring (Clupea harengus) fillets by an acid solubilization process.

Journal of agricultural and food chemistry, 2005, Jul-13, Volume: 53, Issue:14

Topics: Antioxidants; Ascorbic Acid; Edetic Acid; Fish Products; Fish Proteins; Food Handling; Hydrogen-Ion Concentration; Lipid Peroxidation; Milk Proteins; Odorants; Polyphosphates; Solubility; Thiobarbituric Acid Reactive Substances

2005