tripalmitin has been researched along with eicosapentaenoic acid in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (66.67) | 18.2507 |
2000's | 1 (33.33) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Lloret, S; Mitjavila, MT; Moreno, JJ; Rodríguez, MC; Sáiz, MP | 1 |
Birdwell, C; Li, B; Whelan, J | 1 |
Akoh, CC; Karaalí, A; Sahín, N | 1 |
3 other study(ies) available for tripalmitin and eicosapentaenoic acid
Article | Year |
---|---|
Effect of degree of unsaturation in dietary fatty acids on arachidonic acid mobilization by peritoneal macrophages.
Topics: Animals; Arachidonic Acid; Calcimycin; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Unsaturated; Fish Oils; Macrophage Activation; Macrophages, Peritoneal; Male; Opsonin Proteins; Rats; Rats, Sprague-Dawley; Structure-Activity Relationship; Tetradecanoylphorbol Acetate; Triglycerides; Zymosan | 1996 |
Dietary arachidonic acid increases eicosanoid production in the presence of equal amounts of dietary eicosapentaenoic acid.
Topics: Analysis of Variance; Animals; Arachidonic Acid; Dietary Fats, Unsaturated; Eicosanoids; Eicosapentaenoic Acid; Fatty Acids, Unsaturated; Liver; Macrophages, Peritoneal; Male; Mice; Oleic Acid; Olive Oil; Phospholipids; Plant Oils; Safflower Oil; Triglycerides; Zymosan | 1997 |
Human milk fat substitutes containing omega-3 fatty acids.
Topics: Analysis of Variance; Corylus; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fat Substitutes; Fatty Acids, Omega-3; Female; Fish Oils; Humans; Infant Formula; Infant, Newborn; Lipase; Milk, Human; Oleic Acid; Palmitic Acid; Plant Oils; Triglycerides | 2006 |