trimethylamine has been researched along with spermidine in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (33.33) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (66.67) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Kneifel, H; Scherer, P | 1 |
| Ahn, J; Choi, KP; Gou, J; He, X | 1 |
| Kočar, D; Kse, S; Pompe, M; Rogelj, I; Ščavničar, A | 1 |
3 other study(ies) available for trimethylamine and spermidine
| Article | Year |
|---|---|
Distribution of polyamines in methanogenic bacteria.
Topics: Acetates; Carbon Dioxide; Euryarchaeota; Hydrogen; Methanol; Methylamines; Putrescine; Species Specificity; Spermidine | 1983 |
Dimethylamine, trimethylamine, and biogenic amine formation in high-pressure processed semidried squid (Todarodes pacificius) during refrigerated storage.
Topics: Agmatine; Animals; Biogenic Amines; Cadaverine; Colony Count, Microbial; Decapodiformes; Dimethylamines; Food Handling; Food Preservation; Gram-Negative Bacteria; Gram-Positive Bacteria; Hydrogen-Ion Concentration; Hydrostatic Pressure; Methylamines; Microbial Viability; Quality Control; Refrigeration; Seafood; Spermidine; Water | 2010 |
Determination of Biogenic Amines in Cheese by Ion Chromatography with Tandem Mass Spectrometry Detection.
Topics: Biogenic Amines; Cadaverine; Cheese; Chromatography, Ion Exchange; Food Analysis; Limit of Detection; Methylamines; Spermidine; Spermine; Tandem Mass Spectrometry; Tyramine | 2018 |