trimethylamine has been researched along with inosine in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (100.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Gibson, DM; Huss, HH; Jørgensen, BR | 1 |
1 other study(ies) available for trimethylamine and inosine
Article | Year |
---|---|
Microbiological quality and shelf life prediction of chilled fish.
Topics: Animals; Fishes; Food Microbiology; Food Preservation; Gram-Negative Chemolithotrophic Bacteria; Hypoxanthine; Hypoxanthines; Ice; Inosine; Methylamines; Quality Control; Vacuum | 1988 |