Page last updated: 2024-08-21

trilaurin and tricaprylin

trilaurin has been researched along with tricaprylin in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19901 (16.67)18.7374
1990's0 (0.00)18.2507
2000's4 (66.67)29.6817
2010's1 (16.67)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Chevallier, F; Lutton, C; Magot, T; Mathé, D; Sulpice, JC1
Bergot, P; Corraze, G; Fontagné, S1
Janssen, FP; Naber, AH; Wanten, GJ1
Ishii, F; Nii, T1
Alberghina, L; Alquati, C; DeGioia, L; Fantucci, P; Lafranconi, PG; Lotti, M; Santarossa, G1
Carey, S; Steven, BR1

Reviews

1 review(s) available for trilaurin and tricaprylin

ArticleYear
Nutritional management in patients with chyle leakage: a systematic review.
    European journal of clinical nutrition, 2015, Volume: 69, Issue:7

    Topics: Adult; Anastomotic Leak; Caprylates; Chyle; Diet, Fat-Restricted; Food, Formulated; Humans; Lymphatic System; Malnutrition; Paraneoplastic Syndromes; Parenteral Nutrition, Total; Precision Medicine; Triglycerides

2015

Other Studies

5 other study(ies) available for trilaurin and tricaprylin

ArticleYear
[Effect of short- or medium-chain fatty acids on cholesterol dynamics in the rat].
    Annals of nutrition & metabolism, 1983, Volume: 27, Issue:2

    Topics: Animals; Bile Acids and Salts; Caproates; Caprylates; Cholesterol; Lauric Acids; Liver; Male; Rats; Triglycerides

1983
Tricaproin, tricaprin and trilaurin are utilized more efficiently than tricaprylin by carp (Cyprinus carpio L.) larvae.
    The Journal of nutrition, 2000, Volume: 130, Issue:8

    Topics: Animal Feed; Animals; Aquaculture; Caproates; Caprylates; Carps; Dietary Fats; Larva; Triglycerides

2000
Saturated triglycerides and fatty acids activate neutrophils depending on carbon chain-length.
    European journal of clinical investigation, 2002, Volume: 32, Issue:4

    Topics: Adult; Arachidonic Acid; Caproates; Caprylates; Eicosanoic Acids; Fatty Acids; Humans; In Vitro Techniques; Lauric Acids; Luminescent Measurements; Neutrophil Activation; Palmitic Acid; Stearic Acids; Triglycerides

2002
Dialkylphosphatidylcholine and egg yolk lecithin for emulsification of various triglycerides.
    Colloids and surfaces. B, Biointerfaces, 2005, Apr-10, Volume: 41, Issue:4

    Topics: Caprylates; Egg Yolk; Emulsifying Agents; Emulsions; Hydrocarbons; Hydrogenation; Lipid Bilayers; Particle Size; Phosphatidylcholines; Regression Analysis; Surface Properties; Triglycerides

2005
Mutations in the "lid" region affect chain length specificity and thermostability of a Pseudomonas fragi lipase.
    FEBS letters, 2005, Apr-25, Volume: 579, Issue:11

    Topics: Amino Acid Sequence; Amino Acid Substitution; Binding Sites; Caprylates; Enzyme Stability; Hydrolysis; Kinetics; Lipase; Models, Molecular; Molecular Sequence Data; Mutation; Protein Denaturation; Protein Structure, Tertiary; Pseudomonas fragi; Sequence Alignment; Substrate Specificity; Temperature; Triglycerides

2005