tricin has been researched along with linarin* in 1 studies
1 other study(ies) available for tricin and linarin
Article | Year |
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[Study on Flavonoids in Buddleja lindleyana Fruits].
To study the flavonoids in the fruits of Buddleja lindleyana.. The compounds were separated by repeated silica gel, RP-18 and Sephadex LH-20. Their structures were elucidated on the basis of chemical evidence and spectral data.. Five flavonoids were isolated and identified as luteolin (1), tricin (2), acacetin (3), acacetin-7-O-β-D-glucopyranoside (4) and linarin(5).. Compounds 3,4 and 5 are isolated from fruits of Buddleja lindleyana for the first time. Compound 2 is isolated from fruits of Buddleja lindleyana for the first time. Topics: Buddleja; Flavones; Flavonoids; Fruit; Glycosides; Luteolin; Phytochemicals | 2015 |