trichlorosucrose has been researched along with sucrose in 395 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 5 (1.27) | 18.7374 |
| 1990's | 20 (5.06) | 18.2507 |
| 2000's | 63 (15.95) | 29.6817 |
| 2010's | 242 (61.27) | 24.3611 |
| 2020's | 65 (16.46) | 2.80 |
| Authors | Studies |
|---|---|
| Lomelino, CL; McKenna, R; Murray, AB; Supuran, CT | 1 |
| Drucker, DB; Verran, J | 2 |
| Bowen, WH; Pearson, SK | 1 |
| Bowen, WH; Falany, JL; Pearson, SK | 1 |
| Bowen, WH; Young, DA | 1 |
| Lord, GH; Newberne, PM | 1 |
| Khan, R; Patel, G | 1 |
| Bowen, WH; Pearson, SK; Young, DA | 1 |
| Birch, GG; Mathlouthi, M; Seuvre, AM | 1 |
| Dodds, MW; Edgar, WM | 1 |
| Drucker, DB | 1 |
| Mandel, ID; Odusola, F; Steinberg, LM; Yip, J | 1 |
| Alexander, M; Labare, MP | 1 |
| Knight, I | 1 |
| Mandel, ID; Odusola, F; Steinberg, LM | 1 |
| Allison, DB; Koch, P; Maggio, CA; Mezitis, NH; Pi-Sunyer, FX; Quddoos, A | 1 |
| Meyerowitz, C; Raubertas, RF; Syrrakou, EP | 1 |
| Meddings, JB | 1 |
| Beutler, B; Brown, GR; Lindberg, G; Meddings, J; Silva, M; Thiele, D | 1 |
| Bowen, WH; Wunder, D | 1 |
| Simon, HB | 1 |
| Everitt, M; Mialon, V; Quinlan, M | 1 |
| Goldsmith, LA; Grice, HC | 1 |
| Finn, JP; Lord, GH | 1 |
| Ford, WC; Kille, JW; McAnulty, P; Ross, FW; Tesh, JM; Willoughby, CR | 1 |
| Renwick, AG; Roberts, A; Sims, J; Snodin, DJ | 1 |
| Bailey, GP; Kille, JW; McAnulty, PA; Ross, FW; Tesh, JM; Tesh, SA; Wilby, OK; Willoughby, CR | 1 |
| Goldsmith, LA | 1 |
| Amyes, SJ; Aughton, P; Finn, JP; Mann, SW; Yuschak, MM | 2 |
| Hawkins, DR; John, BA; Wood, SG | 3 |
| Daniel, JW; Renwick, AG; Roberts, A; Sims, J | 1 |
| Baird, IM; Hildick-Smith, G; Merritt, RJ; Shephard, NW | 1 |
| Nikolelis, DP; Pantoulias, S | 1 |
| Kawana, K; Kishi, H | 1 |
| Kawano, M; Kobayashi, C; Nakazato, M; Ohno, I; Yamajima, Y; Yasuda, K | 1 |
| Bachmanov, AA; Beauchamp, GK; Tordoff, MG | 1 |
| Bachmanov, AA; Beauchamp, GK; Inoue, M; McCaughey, SA | 1 |
| Bai, JC; Mauriño, E; Meddings, J; Niveloni, S; Pedreira, S; Smecuol, E; Sugai, E; Vazquez, H | 1 |
| Grotz, VL; Mandel, ID | 1 |
| Banan, A; Farhadi, A; Fields, J; Holmes, EW; Keshavarzian, A; Zhang, L | 1 |
| Hatano, K; Nakao, A | 1 |
| Kasuya, Y; Nakazato, M; Nojiri, S; Oishi, M; Suzuki, S; Takano, I; Yasuda, K | 1 |
| Bulteel, V; Den Hond, E; Geypens, B; Ghoos, Y; Luypaerts, A; Monsuur, F; Rutgeerts, P; Suenaert, P | 1 |
| Anklam, E; Dossi, N; Stroka, J | 1 |
| Grotz, VL; Henry, RR; McGill, JB; Pi-Sunyer, FX; Prince, MJ; Shamoon, H; Trout, JR | 1 |
| Hanko, VP; Rohrer, JS | 1 |
| Clare, RA; Sclafani, A | 1 |
| Anderson, AD; Fleming, S; Jain, PK; MacFie, J; Mitchell, CJ; Poon, P | 1 |
| Anklam, E; McCourt, J; Stroka, J | 1 |
| Anderson, AD; Greenway, GM; MacFie, J; Poon, P | 1 |
| Akiyama, K; Koyama, M; Sasaki, T; Uchibori, N; Wada, I; Yoshida, K | 1 |
| Renwick, AG | 1 |
| Bigal, ME; Krymchantowski, AV | 1 |
| Grof, CP; Hsi, A; Perroux, JM; Reinders, A; Sivitz, AB; Ward, JM | 1 |
| Grimsley, E; Patel, RM; Sarma, R | 1 |
| Keast, RS; Riddell, LJ | 1 |
| Hirsch, AR | 1 |
| Affleck, J; Kellett, GL; Mace, OJ; Patel, N | 1 |
| Caglar, E; Holgerson, PL; Kavaloglu, SC; Kuscu, OO; Sandalli, N; Twetman, S | 1 |
| Morlock, GE; Prabha, S | 1 |
| Daly, K; Dyer, J; Ilegems, E; Kokrashvili, Z; Maillet, EL; Margolskee, RF; Mosinger, B; Ninomiya, Y; Salmon, KS; Shirazi-Beechey, SP | 1 |
| Anker, SD; Bauditz, J; Buhner, S; Doehner, W; Karhausen, T; Lochs, H; Poole-Wilson, P; Rauchhaus, M; Sandek, A; Schroedl, W; Swidsinski, A; Volk, HD; von Haehling, S; Weber-Eibel, J | 1 |
| Frank, GK; Fudge, JL; Kaye, WH; Oberndorfer, TA; Paulus, MP; Simmons, AN; Yang, TT | 1 |
| Grotz, VL | 1 |
| Farhadi, A; Frantzides, C; Gundlapalli, S; Harrell, L; Keshavarzian, A; Kwasny, MM; Shaikh, M | 1 |
| Lubick, N | 1 |
| Drozdov, I; Gustafsson, BI; Hauso, O; Kidd, M; Modlin, IM; Pfragner, R | 1 |
| Biourge, VC; Dumon, HJ; Hernot, DC; Martin, LJ; Nery, J; Nguyen, PG | 1 |
| Abdel-Rahman, AA; Abou-Donia, MB; El-Masry, EM; McLendon, RE; Schiffman, SS | 1 |
| Assié, A; Feinberg, M; San-Redon, J | 1 |
| Asadi, A; Fujita, Y; Haneda, M; Kieffer, TJ; King, DS; Speck, M; Webber, TD; Wideman, RD | 1 |
| Chapman, CD; Dess, NK; Monroe, D | 1 |
| Bidoglio, G; Boettcher, K; Contini, S; Gawlik, BM; Locoro, G; Loos, R | 1 |
| Bellon, M; Blackshaw, LA; Horowitz, M; Jones, KL; Ma, J; Rayner, CK; Wishart, JM; Young, R | 1 |
| Hara, A; Kojima, I; Lohse, MJ; Mogami, H; Nagasawa, M; Nakagawa, Y; Nikolaev, VO; Ninomiya, Y; Shigemura, N; Yamada, S | 1 |
| de Jesús Díaz Reséndiz, F; López-Espinoza, A; Martínez Moreno, AG; Valdés Miramontes, E | 1 |
| Grotz, VL; Munro, IC | 1 |
| Djedaini-Pilard, F; Dubaele, JM; Lemaire-Hurtel, AS; Marçon, F; Mathiron, D; Pilard, S | 1 |
| Maleta, K; Manary, MJ; Ou, CN; Shulman, RJ; Trehan, I | 1 |
| Borzelleca, JF; Brusick, D; Burks, W; Gallo, M; Kille, J; Wallace Hayes, A; Williams, C; Williams, G; Xavier Pi-Sunyer, F | 1 |
| Brown, RJ; Rother, KI; Walter, M | 1 |
| Mishra, B; Sharma, G; Shukla, D | 1 |
| McOmber, ME; Ou, CN; Shulman, RJ | 1 |
| Fredriksson, A; Viberg, H | 1 |
| Brune, N; Brust, P; Ditschun, T; DuBois, GE; Java, A; Kamdar, P; Karanewsky, DS; Li, X; Petrovic, G; Servant, G; Tachdjian, C; Tang, XQ; Werner, S; Zhang, F; Zoller, M | 1 |
| Fine, RM; Klebansky, B; Li, X; Liu, H; Servant, G; Tachdjian, C; Xu, H; Zhang, F; Zoller, M | 1 |
| Ferrer, I; Thurman, EM | 1 |
| Drake, MA; Foegeding, EA; Kelly, M; Luck, P; Osborne, J; Vardhanabhuti, B | 1 |
| Chang, J; Checklin, HL; Horowitz, M; Jones, KL; Ma, J; Rayner, CK; Young, RL | 1 |
| Andersson, JC; Bader, HP; Longrée, P; Neset, TS; Scheidegger, R; Singer, H; Wittmer, A | 1 |
| Bridges, JR; Wicklund, R; Wolf, PA | 1 |
| Boutis, K; Cho, D; Freedman, SB; Schuh, S; Stephens, D | 1 |
| Brusick, D; Grotz, VL; Hayes, AW; Kruger, CL; Slesinski, R | 1 |
| Benarroz, MO; Bernardo-Filho, M; Fonseca, AS; Frydman, JN; Medeiros, AC; Pereira, MJ; Pereira, MO; Rocha, GS; Rocha, VC | 1 |
| Golding, BT; Kylin, H; Motwani, HV; Qiu, S; Törnqvist, M | 1 |
| Buerge, IJ; Buser, HR; Keller, M; Müller, MD; Poiger, T | 1 |
| Langford, K; Lillicrap, A; Tollefsen, KE | 1 |
| Grashorn, S; Morlock, GE; Schuele, L | 1 |
| Brooks, BW; Connors, KA; Soh, L; Zimmerman, J | 1 |
| Bloom, SR; Ford, HE; Frost, GS; Ghatei, MA; Martin, NM; Peters, V; Sleeth, ML | 1 |
| Hirsch, AR; Kim, AY; Lail, NS; Sharma, S; Ziad, A | 1 |
| Kamal, MF; Khamis, EF; Korany, MA; Mahgoub, H; Youssef, RM | 1 |
| Dawson, J; Hellsten, I; Leydesdorff, L | 1 |
| Eckel, LA; Loney, GC; Sclafani, A; Smith, JC; Torregrossa, AM | 1 |
| Badruzzaman, M; Eaton, A; Haghani, AW; Jacangelo, JG; Oppenheimer, J | 1 |
| Assimos, DG; Holmes, RP; Jiang, J; Knight, J; Wood, KD | 1 |
| Qin, X | 7 |
| Huggett, DB; Stoddard, KI | 2 |
| Asplin, J; Kalorin, C; Mechlin, C; White, M | 1 |
| Forsyth, C; Keshavarzian, A; Shaikh, M; Swanson, GR; Tieu, V | 1 |
| Borch, T; Mawhinney, DB; Snyder, SA; Vanderford, BJ; Young, RB | 1 |
| Adolfsson-Erici, M; Bengtsson, BE; Breitholtz, M; Wiklund, AK | 1 |
| Ackroff, K; Sclafani, A; Zukerman, S | 3 |
| de Araujo, IE; Deisseroth, K; Domingos, AI; Friedman, J; Gradinaru, V; Ren, X; Vaynshteyn, J; Voss, HU; Zang, F | 1 |
| Dodiya, HB; Estes, JD; Forsyth, CB; Jaglin, JA; Keshavarzian, A; Kordower, JH; Shaikh, M; Shannon, KM; Voigt, RM | 1 |
| Beitz, DC; Bohan Brown, MM; Brown, AW; Onken, KL | 1 |
| Bellon, M; Bound, MJ; Checklin, HL; Horowitz, M; Jones, KL; Little, TJ; Rayner, CK; Wu, T; Young, RL; Zhao, BR | 1 |
| Carballo, C; Eckel, LA; Loney, GC; Torregrossa, AM | 1 |
| Anquandah, GA; Nesnas, N; Sharma, VK; Sohn, M | 1 |
| Geraedts, MC; Saris, WH; Troost, FJ | 1 |
| Briand, L; Le Pessot, L; Maîtrepierre, E; Sigoillot, M | 1 |
| Mace, OJ; Patel, S; Schindler, M | 1 |
| Anderson, GH; Bellissimo, N; Patel, BP; Tamam, S; Thomas, SG | 1 |
| Abe, K; Ishiguro, M; Koizumi, A; Masuda, K; Misaka, T; Nakajima, K; Tanaka, T | 1 |
| Cockerham, RE; Dotson, CD; Geraedts, MC; Hajnal, A; Markwardt, ML; Munger, SD; Nkobena, A; Rizzo, MA; Takahashi, T; Vigues, S | 1 |
| Ni, Y; Sun, Z; Yang, X; Zheng, P | 1 |
| Drake, M; Gerard, P; Leksrisompong, P; Lopetcharat, K | 1 |
| Buurman, WA; Dejong, CH; Dekker, J; Lenaerts, K; van Eijk, HM; van Wijck, K; Verlinden, TJ | 1 |
| Fujimaru, T; Lim, J; Park, JH | 1 |
| Badruzzaman, M; Jacangelo, JG; Oppenheimer, JA | 2 |
| Weber, ET; Wilson, CL | 1 |
| Huggett, DB; Nizzetto, L; Tollefsen, KE | 1 |
| Frank, CE; Hollender, J; Huntscha, S; McArdell, CS; Singer, HP | 1 |
| Del Valle-Pinero, AY; Fourie, NH; Henderson, WA; Martino, AC; Patel, NS; Remaley, AT; Van Deventer, HE | 1 |
| Nagaraj, T; Patel, VB; Patil, RB; Prashant, GM | 1 |
| Keen, OS; Linden, KG | 1 |
| Götz, C; Hollender, J; Longrée, P; Moschet, C; Singer, H | 1 |
| Kosheleff, A; Maidment, NT; Murphy, NP; Ostlund, SB | 1 |
| Chamchan, R; Kerr, WL; Sinchaipanit, P | 1 |
| Bae, DH; Choi, SH; Ha, MS; Ha, SD | 1 |
| Klein, S; Patterson, BW; Pepino, MY; Tiemann, CD; Wice, BM | 1 |
| Canuti, E; Loos, R; Paracchini, B; Tavazzi, S; Weissteiner, C | 1 |
| AlDeeb, OA; Foda, NH; Mahgoub, H | 1 |
| Beaumont, M; Damak, S; Godin, JP; Grathwohl, D; Kapp, AF; le Coutre, J; Stellingwerff, T; Tavenard, A; van Bladeren, PJ | 1 |
| Frank, GK; Fudge, JL; Kaye, WH; McCurdy, D; Oberndorfer, TA; Paulus, MP; Simmons, AN; Wagner, A; Yang, TT | 1 |
| Bolini, HM; Cruz, AG; Esmerino, EA; Faria, JA; Pereira, EP; Rodrigues, JB | 1 |
| Quagliano, PV | 1 |
| Buurman, WA; Lenaerts, K; Rutten, EPA; Wouters, EFM | 1 |
| Kojima, I; Lohse, M; Mogami, H; Nagasawa, M; Nakagawa, Y; Ninomiya, Y | 1 |
| Bamberg, E; Carpaneto, A; Derrer, C; Dreyer, I; Geiger, D; Wittek, A | 1 |
| Pool, EJ; Rahiman, F | 1 |
| Addobbati, R; Di Toro, N; Martellossi, S; Not, T; Pascolo, L; Sebastiani, GB | 1 |
| Argyri, K; Kapsokefalou, M; Papazafiropoulou, A; Psarou, E; Sotiropoulos, A; Zampelas, A | 1 |
| Kojima, I; Nagasawa, M; Nakagawa, Y; Ohtsu, Y; Shibata, H | 1 |
| Amaechi, BT; Bader, JD; Brown, JP; Chen, C; Gilbert, GH; Leo, MC; Lozano-Pineda, J; Makhija, SK; Vollmer, WM | 1 |
| Rother, KI; Schiffman, SS | 1 |
| Abarintos, RA; Khan, NK; Park, KC; Patel, JY; Smutzer, G; Stull, JC | 1 |
| Jiang, Y; Leung, KS; Sang, Z; Tsoi, YK | 1 |
| Azevedo, CS; Cruz, JN; Durso, SC; Rodrigues, PH; Simionato, MR; Vieira, LM | 1 |
| Hu, S; Lou, W; Smith, TJ; Zong, M | 1 |
| Dauchy, X; France, X; France-Lanord, C; Görner, T; Le, ND; Munoz, JF; Pasquini, L; Pons, MN; Yvon, J | 1 |
| Li, C; Wang, ZH; Williams, GR; Yu, DG | 1 |
| Agarwal, J; Akhavan, T; Bellissimo, N; Gladanac, B; Khodabandeh, S; Van Engelen, M | 1 |
| Kim, H; Oturan, M; Sharma, VK | 1 |
| Adolfsson-Erici, M; Eriksson Wiklund, AK; Gorokhova, E; Liewenborg, B | 1 |
| Fried, A; Hait, EJ; Lee, JJ; Logvinenko, T; McDonald, D; Ngo, P; Rubinstein, E | 1 |
| Arakawa, H; Kojima, I; Nagasawa, M; Nakagawa, Y; Ohtsu, Y; Takeda, S | 1 |
| Boyd, JM; Hrudey, SE; Le, XC; Li, XF; Qian, Y; Wu, M | 1 |
| Ferrer, I; Lester, Y; Linden, KG; Thurman, EM | 1 |
| Akhavan, T; Bellissimo, N; Branton, A; Gladanac, B; Pollard, D; Rossiter, M; Welch, J | 1 |
| Elinav, E; Gilad, S; Halpern, Z; Harmelin, A; Israeli, D; Kolodkin-Gal, I; Korem, T; Kuperman, Y; Maza, O; Segal, E; Shapiro, H; Suez, J; Thaiss, CA; Weinberger, A; Zeevi, D; Zilberman-Schapira, G; Zmora, N | 1 |
| Macdonald, IA; Memon, MQ; Simpson, EJ | 1 |
| Arpa, M; Deyneli, O; Gunes, M; Haklar, G; Imeryuz, N; Sirikci, O; Temizkan, S; Yasar, M; Yavuz, DG; Yazici, D | 1 |
| van Eyk, AD | 1 |
| Chen, LY; Liu, YP; Ran, XQ; Sun, CJ | 1 |
| Kannan, K; Subedi, B | 1 |
| Aihara, E; Bachmanov, AA; Iwatsuki, K; Jiang, P; Lewandowski, BC; Margolskee, RF; Ren, W; Watson, J | 1 |
| de Graaf, C; Smeets, PA; van Rijn, I | 1 |
| Ackroff, K; Sclafani, A | 1 |
| Jin, X; Liu, J; Lu, Y; Wan, H; Wang, F; Yuan, B; Zhou, S | 1 |
| Batchu, SR; Gardinali, PR; Ramirez, CE | 1 |
| Khan, SA | 1 |
| Catharino, RR; de Menezes, M; de Oliveira, DN | 1 |
| Matros, A; Mock, HP; Peshev, D; Peukert, M; Van den Ende, W | 1 |
| Hamano, K; Kojima, I; Li, L; Medina, J; Nagasawa, M; Nakagawa, Y | 1 |
| Hamano, K; Kojima, I; Komatsu, M; Li, L; Masuda, K; Medina, J; Nakagawa, Y; Ohtsu, Y; Tanaka, Y | 1 |
| Antezana Almorza, S; Blanco Batten, E; Cereceda Bujaico, Mdel P; Cordón Arrivillaga, K; Durán Agúero, S; Encina Vega, C; Espinoza Bernardo, S; Record Cornwall, J; Rodríguez Noel, Mdel P; Salazar de Ariza, J | 1 |
| Axe, P; Breitkreutz, J; Grother, L; Preis, M | 1 |
| Alemón-Medina, R; Chávez-Pacheco, JL; García-Álvarez, R; Manuel Dávila-Borja, V; Ramírez-Mendiola, B; Rivera-Espinosa, L; Sámano-Salazar, C | 1 |
| Chen, L; Cho, I; Cohn, E; Othon, CM; Shukla, N; Taylor, EA | 1 |
| Bauman, V; Blau, JE; Gardner, AL; Garraffo, HM; Rother, KI; Sylvetsky, AC; Walter, PJ | 1 |
| Chen, H; Duarah, A; Gan, J; Gin, KY; Nguyen, VT; Tran, NH; You, L; Zhang, L | 1 |
| Daroub, H; Olabi, A; Srour, N; Toufeili, I | 1 |
| Rother, KI; Schiffman, SS; Sylvetsky, AC | 1 |
| Bodnar, RJ; Huang, D; Kraft, TT; LaMagna, S; Lolier, M; Natanova, E; Sclafani, A; Warshaw, D | 1 |
| Bolini, HM; Cruz, AG; Paixão, JA; Rodrigues, JB | 1 |
| Arafa, MF; El Maghraby, GM; El-Gizawy, SA; Osman, MA | 1 |
| Brown, SJ; Robertson, WD; Schiff, SL; Spoelstra, J; Van Stempvoort, DR | 1 |
| Risser, DD; Splitt, SD | 1 |
| Frank, GK; Fudge, JL; Kaye, WH; McCurdy-McKinnon, D; Oberndorfer, TA; Paulus, MP; Simmons, AN; Wagner, A; Yang, TT | 1 |
| Bolini, HM; Cruz, AG; Esmerino, EA; Monteiro, RA; Morais, EC; Nunes, CA; Pinheiro, CM | 1 |
| Arbing, MA; Baker, D; Cascio, D; Chan, S; Church, GM; Fields, S; Garruss, AS; Isaacs, FJ; Kosuri, S; Moretti, R; Raman, S; Rogers, JK; Taylor, ND | 1 |
| de Araujo, IE; Ferreira, TL; Han, W; Perez, IO; Shammah-Lagnado, SJ; Tellez, LA; van den Pol, AN; Zhang, X | 1 |
| Deng, Y; Fan, Y; Gan, Z; Hu, H; Sun, H; Yao, Y; Zhang, P; Zhu, H | 1 |
| Goldman, MD; Hefner, JN; Howard, RS; Massey, R; Min, SB; Nylund, CM; Philla, KQ; Stocker, DJ; Valencia, M | 1 |
| Wang, N; Wu, S; Yan, W; Zhang, J; Zhang, P; Zhu, Y | 1 |
| Jernberg, J; Perkola, N; Vaalgamaa, S; Vähätalo, AV | 1 |
| E, T; F, B; F, M; L, B; L, F; M, L; M, M; M, P; M, S | 1 |
| Clifton, PM; Gallagher, C; Keogh, JB; Pedersen, E | 1 |
| Bolini, HM; Dutra, MB; Freitas, ML | 1 |
| Kojima, I; Li, L; Masuda, K; Nakagawa, Y; Ohtsu, Y | 1 |
| Chen, C; Hsiao, YH; Hsu, CH | 1 |
| Bakhshi, N; Browman, DT; Cole, AR; Cole, TA; Cotterell, J; Herzog, H; Khuong, TM; Lau, MT; Lin, YQ; Neely, GG; Oyston, LJ; Penninger, JM; Planchenault, Y; Qi, Y; Simpson, SJ; Wang, QP; Wilson, YA; Wong, AC; Zhang, L | 1 |
| Jiang, M; Li, R; Liu, Y; Qin, X; Wang, X; Zheng, J | 1 |
| Brunstrom, JM; Gadah, NS; Rogers, PJ | 1 |
| Dublán-García, O; Elizalde-Velázquez, A; Galar-Martínez, M; García-Medina, S; Gómez-Oliván, LM; Hernández-Navarro, MD; Islas-Flores, H; SanJuan-Reyes, N; Saucedo-Vence, K | 1 |
| Carakostas, MC; Magnuson, BA; Moore, NH; Poulos, SP; Renwick, AG | 1 |
| Avau, B; Cools, L; Depoortere, I; Farré, R; Steensels, S; Vancleef, L; Verbeke, K | 1 |
| Chen, D; Gref, R; Guo, T; Li, X; Liu, B; Lv, N; Singh, V; Wang, C; Xu, X; Zhang, J | 1 |
| Ellis, HT; Pearson, JA; Poole, RL; Tordoff, MG | 1 |
| Bigos, A; Pałkowska-Goździk, E; Rosołowska-Huszcz, D | 1 |
| Dykes, NR; Funnell, MP; James, LJ; Mears, SA; Owen, EJ; Rollo, I | 1 |
| Chokumnoyporn, N; Chonpracha, P; Jirangrat, W; Prinyawiwatkul, W; Sriwattana, S; Wardy, W | 1 |
| Cooper, JA; Garcia, V; Hawkins, KR; Krishnan, S; Ringos, L | 1 |
| Barker, M; Kennedy, A | 1 |
| Andrews, SA; Fang, T; Hofmann, R | 1 |
| Casperson, SL; Johnson, L; Roemmich, JN | 1 |
| Bai, Y; Chen, L; Lou, B; Sun, J; Wang, Z; Yu, X; Zhao, M | 1 |
| Ackroff, K; Sclafani, A; Vural, AS | 1 |
| Carvalho, GB; Ehrlich, MR; Ja, WW; Murphy, KR; Park, JH | 1 |
| Do, B; Kwon, H; Lee, G; Lee, Y; Lim, HS; Yun, SS | 1 |
| Chapman, CD; Dess, NK; Dobson, K; Roberts, BT | 1 |
| Kohno, D | 1 |
| Chan, CB; Hashemi, Z; Subhan, FB | 1 |
| Jiang, M; Li, R; Qu, Y; Wang, X | 1 |
| Bobowski, N; Mennella, JA | 1 |
| Grotz, VL; Pi-Sunyer, X; Porte, D; Richard Trout, J; Roberts, A | 1 |
| Dowey, LRC; Gallagher, AM; Logue, C; McClean, S; Strain, JJ; Verhagen, H | 1 |
| Magnuson, BA; Nestmann, ER; Roberts, A | 1 |
| Hu, J; Hu, R; Zhang, L | 1 |
| Cao, J; Sun, S; Wang, Y; Zhang, H | 1 |
| Alder, AC; Chen, H; Liu, Y; Ma, L; Shen, F; Sun, H; Xu, J; Yao, Y; Zhang, P | 1 |
| Kruskall, LJ; Navalta, JW; Tovar, AP; Young, JC | 1 |
| Davy, BM; Hedrick, VE; Passaro, EM; You, W; Zoellner, JM | 1 |
| Herzog, H; Neely, GG; Simpson, SJ; Wang, QP | 1 |
| Gibney, MJ; McKevitt, AI; O'Mahony, C; O'Sullivan, AJ; Pigat, S | 1 |
| Dhillon, J; Lee, JY; Mattes, RD | 1 |
| Anastas, PT; DeWinter, TM; Erythropel, HC; Falinski, M; Green, BG; Krishnan-Sarin, S; O'Malley, S; Rosbrook, K; Zimmerman, JB | 1 |
| Braza, J; Chichger, H; Harrington, EO; Shil, A; Vang, A | 1 |
| Fields, DA; Garraffo, HM; Rother, KI; Sylvetsky, AC; Walter, PJ | 1 |
| Choo, E; Dando, R | 1 |
| Her, C; Krishnan, VV; Singh, J | 1 |
| Halim, MA; Resendez, A; Singaram, B; Singh, J; Webb, DL | 1 |
| Couper, J; Couper, RTL | 1 |
| Chergui, M; Hecht, CJS; Othon, CM; Pomarico, E; Shukla, N; Taylor, EA | 1 |
| Andres-Hernando, A; Cicerchi, C; Ishimoto, T; Jensen, T; Johnson, RJ; Kuwabara, M; Lanaspa, MA; Li, N; MacLean, PS; Nakagawa, T; Orlicky, DJ; Rodriguez-Iturbe, B; Roncal-Jimenez, CA | 1 |
| Angarita Dávila, L; de Assis Costa, J; Durán Agüero, S; Escobar Contreras, MC; Rojas Gómez, D | 1 |
| Fantino, A; Fantino, M; Matray, M; Mistretta, F | 1 |
| Cominelli, F; Croniger, CM; Durum, SK; Ghannoum, MA; Harding, A; Himmelman, C; Ilic, S; Lam, M; McDonald, C; McLean, MH; Menghini, P; Nickerson, KP; Pizarro, TT; Retuerto, M; Rodriguez-Palacios, A | 1 |
| Barragán Mejía, G; Calderón Guzmán, D; Hernández García, E; Juárez Olguín, H; Ortiz Herrera, M; Osnaya Brizuela, N; Rojas Ochoa, A; Santamaría Del Ángel, D; Valenzuela Peraza, A | 1 |
| Cantwell, MG; Epstein, J; Juhl, AR; Katz, DR; Knudson, C; Lipscomb, J; O'Mullan, GD; Shapley, D; Sullivan, JC | 1 |
| Erbaş, O; Erdoğan, MA; Eroglu, HA; Gürkan, FT; Khalilnezhad, A; Solmaz, V; Taskiran, D; Yiğittürk, G | 1 |
| Bolini, H; da Silva, AL; Esmerino, E; Peres, J; Racowski, I | 1 |
| Devassy, RK; Gambhir, S; Hoang, BT; Jacob, JC; McCune, JF; Shah, DI; Smutzer, G; Tran, EB; Tran, JT | 1 |
| Cominelli, F; Rodriguez-Palacios, A | 3 |
| Guo, J; Liu, Y; Qin, X; Wang, X; Yu, H | 1 |
| Hausken, T; Horowitz, M; Jones, KL; Pham, HT; Phillips, LK; Rayner, CK; Rigda, RS; Soenen, S; Stevens, JE; Visvanathan, R; Wu, T | 1 |
| Clarke, J; Hutkins, RW; Keshavarzian, A; Krumbeck, JA; Rasmussen, HE; Shawron, K; Walter, J | 1 |
| Browman, D; Herzog, H; Neely, GG; Wang, QP | 1 |
| Aoun, M; Doummar, J | 1 |
| Areevut, C; Chailurkit, LO; Chanprasertyothin, S; Katekao, P; Lertrit, A; Ongphiphadhanakul, B; Saetung, S; Srimachai, S; Sriphrapradang, C | 1 |
| Bharihoke, V; Dhurandhar, D; Kalra, S | 1 |
| Bellissimo, N; Brett, NR; Gheller, BJF; Luhovyy, B; Rossiter, MD; Totosy de Zepetnek, JO; Welch, JM | 1 |
| Lee Grotz, V; Lynch, B; Roberts, A | 1 |
| Bornemann, V; Buslinger, L; Schiffman, SS; Werness, SC | 1 |
| de-la-Cruz, M; Drucker-Colín, R; Millán-Aldaco, D; Murillo-Rodríguez, E; Soriano-Nava, DM | 1 |
| Baena-Nogueras, RM; Biel-Maeso, M; Lara-Martín, PA; Traverso-Soto, JM; Villar-Navarro, E | 1 |
| Chichger, H; Enuwosa, E; Lizunkova, P | 1 |
| Chen, L; Shi, Q; Zhou, J; Zhu, X | 1 |
| Blonk, C; Hoeksma, M; Kaal, I; Pijl, H; Rombouts, SARB; van den Berg-Huysmans, AA; van der Grond, J; van Opstal, AM | 1 |
| Aguilar-Salinas, CA; Almeda-Valdes, P; Brito-Córdova, GX; Gómez-Díaz, RA; Romo-Romo, A | 1 |
| Pepino, MY | 1 |
| Dutta, R; Ghosh, M; Pyne, A; Sarkar, N | 1 |
| Cantwell, MG; Katz, DR; Lyman, M; Sullivan, JC | 1 |
| Tan, SY; Tucker, RM | 1 |
| Chi, L; Liu, CW; Lu, K; Ru, H; Tu, P; Xue, J | 1 |
| Abdelaziz, AE; El Maghraby, GM; Elbasuony, AR; Essa, EA | 1 |
| Brion, GM; Currens, BJ; Fryar, AE; Hall, AM | 1 |
| Higgins, KA; Mattes, RD | 1 |
| Martínez-Medina, J; Sánchez-Tapia, M; Torres, N; Tovar, AR | 1 |
| Ahmad, SY; Azad, MB; Friel, J; MacKay, D | 1 |
| Deng, S; Shi, Q; Zhu, X | 1 |
| Bessler, H; Djaldetti, M | 1 |
| Duell, AK; Korzun, T; McWhirter, KJ; Peyton, DH; Strongin, RM | 1 |
| Bacharach, SZ; Calu, DJ | 1 |
| Alcántara-Suárez, R; Baltazar-López, N; Bueno-Hernández, N; Carrero-Aguirre, M; De León, KL; Escobedo, G; Esquivel-Velázquez, M; Gómez-Arauz, AY; Islas-Andrade, S; Manjarrez-Reyna, AN; Martínez-Reyes, CP; Meléndez, G; Méndez-García, LA; Palomera, LF; Ruiz-Barranco, A | 1 |
| Durán Agüero, S; Espinoza Espinoza, J; Fuentealba Arévalo, F; Salazar Ibacahe, C | 1 |
| Agostinelli, E; Cecchini, MP; Gonzalez-Velandia, KY; Hernandez-Clavijo, A; Lasconi, C; Menini, A; Merigo, F; Pifferi, S; Sbarbati, A | 1 |
| Aguirre, C; Galgani, JE; Garrido, D; Santibañez, R; Thomson, P | 1 |
| Lobach, AR; Roberts, A | 1 |
| Horowitz, M; Malbert, CH; Young, RL | 1 |
| Nagle, HT; Schiffman, SS | 2 |
| Dublán-García, O; Galar-Martínez, M; García-Medina, S; Gómez-Oliván, LM; Heredia-García, G; Islas-Flores, H; Luja-Mondragón, M; Orozco-Hernández, JM; SanJuan-Reyes, N | 1 |
| Chukwuma, CI; Dlamini, SN; Ibrahim, MA; Islam, MS; Mchunu, N; Oyebode, OA | 1 |
| Chern, C; Tan, SY | 1 |
| Cantwell, MG; Katz, DR; Kuhn, A; Sullivan, J | 1 |
| Ali, I; Bokhari, ZH; Haq, N; Saqib, S; Syami, AF; Tafweez, R | 1 |
| Cho, S; Szczygiel, EJ; Tucker, RM | 1 |
| Bolini, HMA; de Medeiros, AC; Filho, ERT | 1 |
| Borghoff, SJ; Chappell, GA; Doepker, CL; Pham, LL; Wikoff, DS | 1 |
| Ahmad, SY; Friel, JK; MacKay, DS | 2 |
| Nichol, AD; Pepino, MY; Rother, KI; Salame, C | 1 |
| Chern, C; Deo, P; Peake, B; Tan, SY | 1 |
| Domínguez-Guadarrama, AA; López-Muciño, LA; Mejía-Chávez, S; Salaya-Velazquez, NF; Sánchez-Aparicio, P; Venebra-Muñoz, A | 1 |
| Forde, CG; Tan, VWK; Tomic, O; Wee, MSM | 1 |
| Kobayashi, C; Monma, K; Sadamasu, Y; Sakamaki, N; Sasaki, T; Tahara, S; Ushiyama, K | 1 |
| Dalenberg, JR; Denis, R; Luquet, S; Nakamura, Y; Patel, BP; Small, DM; Veldhuizen, MG; Vinke, PC | 1 |
| Greenhill, C | 1 |
| Ajiguli, A; Cao, H; Chen, D; Dai, X; Guo, Z; Jin, G; Li, L; Li, Y; Liu, T; Liu, Y; Song, X; Wang, B; Yang, C | 1 |
| Almeida, J; Alves da Silva, J; Costa, RM; Cui, G; Fernandes, AB; Gerfen, CR; Oliveira-Maia, AJ | 1 |
| Marziou, A; Meyer, G; Risdon, S; Riva, C; Roustit, M; Walther, G | 1 |
| Eisenreich, A; Gürtler, R; Schäfer, B | 1 |
| Cai, H; Crandall, KA; Dore, F; Henry, CJ; Hubal, MJ; Merkel, P; Rother, KI; Sen, S; Stern, DB; Sylvetsky, AC; Walter, PJ | 1 |
| Alcántara-Suárez, R; Bueno-Hernández, N; de León-Barrera, KL; Escobedo, G; Espinosa-Flores, AJ; Esquivel-Velázquez, M; Gómez-Arauz, AY; León-Hernández, M; Meléndez, G; Mendoza-Martínez, VM; Ruiz-Barranco, A; Sánchez Medina, GA | 1 |
| Abadia-Molina, F; Pastor-Villaescusa, B; Plaza-Diaz, J; Rueda-Robles, A; Ruiz-Ojeda, FJ | 1 |
| Archibald, A; Azad, MB; Becker, AB; Cheung, KG; de Souza, RJ; Dolinsky, VW; Head, A; Mandhane, PJ; Moraes, TJ; Sears, MR; Subbarao, P; Tomczyk, MM; Turvey, SE | 1 |
| Chichger, H; Forson, B; Ghufoor, Z; Marks, J; Olusanya, O; Shil, A | 1 |
| Ahmadi, N; Aljishi, M; Domingues, CC; Fakhri, M; Kundu, N; Patel, J; Sen, S; Sylvetsky, AC | 1 |
| Ali, MN; Amber, KA; Chowdhury, VS; Eltahan, HM; Furuse, M; Han, G; Nguyen, LTN; Yang, H | 1 |
| Ayyadurai, N; Ilamaran, M; Shanmugam, G; Thankachan, SN | 1 |
| Aguilar-Salinas, CA; Almeda-Valdes, P; Brito-Córdova, GX; Gómez-Díaz, RA; Gómez-Pérez, FJ; Guillén-Pineda, LE; López-Carrasco, MG; Romo-Romo, A | 1 |
| Bushnell, J; Chau, P; Choo, E; Dando, R; Wong, L | 1 |
| Gardinali, P; Henderson, A; Landeweer, S; Ng, B; Quinete, N | 1 |
| Feng, R; Liu, W; Ma, J; Qi, Y; Qian, C; Rayner, CK; Yang, M; Zhang, M | 1 |
| Díaz-Rodríguez, E; Pandiella-Alonso, A; Sanz, E | 1 |
| Hsu, E; Jones, S; Luo, S; Monterosso, JR; Page, KA; Zhang, X | 1 |
| Du, ED; Lu, JX; LÜ, Z; Peng, MG; Xu, BK; Yu, Y; Zheng, L | 1 |
| Her, C; Krishnan, VV; Vang, JY | 1 |
| Ahmad, SY; Friel, J; Mackay, D | 1 |
| Abreu, VKG; Dos Santos Filho, AL; Freitas, HV; Gomes, WF; Lemos, TO; Narain, N; Pereira, ALF; Rodrigues, S | 1 |
| Khan, TA; Sievenpiper, JL | 1 |
| Dalenberg, JR; Denis, R; Luquet, S; Small, DM | 1 |
| Agulló, V; Domínguez-Perles, R; García-Viguera, C | 2 |
| Almeda-Valdes, P; Battault, S; Briand, L; Meyer, G; Risdon, S; Romo-Romo, A; Roustit, M; Walther, G | 1 |
| Cao, Z; Chen, C; Chen, G; Lei, H; Li, J; Liu, C; Lu, Y; Shi, Z; Song, Y; Wu, F; Zhang, L; Zhou, J | 1 |
| Czaczyk, K; Dąbrowska, M; Dobrowolska, A; Nowak, I; Piotrowicz, Z; Tabisz, Ł; Łęska, B | 1 |
| Chen, M; Chen, S; Ding, S; Gan, Z; Li, Y; Li, Z; Ma, X; Qu, B; Su, S | 1 |
| Chichger, H; Shil, A | 1 |
| Cerdá, B; García-Viguera, C; Masoodi, H; Villaño, D; Zafrilla, P | 1 |
| Agulló, V; Estrada-Camarena, E; García-Viguera, C; González-Trujano, ME; Hernandez-Leon, A; Pellicer, F | 1 |
| El-Haber, R; El-Masri, F; Obeid, OA; Ragi, ME | 1 |
| Chichger, H; Enuwosa, E; Gautam, L; King, L | 1 |
| Gambero, A; Rabelo Paiva Caria, C; Ruy, CC; Santos, PS | 1 |
| Chen, S; Dai, Y; Duan, T; Li, X; Xu, Y; Yang, J; Zhang, M; Zhu, X | 1 |
| Bonn, GK; Filipek, PA; Hussain, S; Jakschitz, T; Leitner, P; Moser, D; Rainer, M; Rode, BM | 1 |
| Bar, T; Golberg, K; Halpern, B; Kramarsky-Winter, E; Kushmaro, A; Marks, RS; Markus, V; Özer, N; Shagan, M; Share, O; Teralı, K | 1 |
| Alves, JM; Angelo, B; DeFendis, A; Luo, S; Monterosso, JR; Page, KA; Pickering, TA; Yunker, AG | 1 |
| Fan, X; Guo, M; Jiang, M; Kang, F; Liu, X; Liu, Y; Qin, X; Tan, Y; Wang, C; Wang, R; Wang, X; Zhu, X | 1 |
| Cao, H; Dai, X; Guo, Z; Jiang, K; Jin, G; Li, Y; Liu, T; Wang, B; Wang, C; Wang, S | 1 |
| Colín-García, K; Elizalde-Velázquez, GA; Galar-Martínez, M; García-Medina, S; Gómez-Oliván, LM; Islas-Flores, H | 1 |
| Del Pozo, S; Díaz, LE; Gómez-Martínez, S; Marcos, A; Nova, E; Urrialde, R | 1 |
| Brusseau, ML; Guo, Z; Yan, N | 1 |
| Cui, L; Jia, X; Jiang, X; Li, J; Liang, Q; Shi, Y; Tang, Y; Wang, H; Wang, J; Wu, X; Xu, J; Yang, Q; Zhang, H; Zhang, Y; Zhong, Z | 1 |
| James, JK; John, G; Marwaha, S; Nanda, V; Samateh, M | 1 |
| Al-Roug, K; Alfheeaid, HA; Algonaiman, R; Alhomaid, RM; Almujaydil, MS; Althwab, SA; Barakat, H; Bushnaq, T; Ebeid, TA | 1 |
| Blagih, J; Buck, MD; Cheung, EC; Garcia-Caceres, C; Gilmore, IS; Gould, AP; Gruber, T; Hennequart, M; Jones, N; Kelly, G; Legrave, NM; Newell, CL; Pilley, SE; Soro-Barrio, P; Vousden, KH; Zani, F | 1 |
| Bird, L | 1 |
| Bonn, GK; Demetz, M; Huck, CW; Jakschitz, T; Kappacher, C; Rainer, M; Schlappack, T | 1 |
| Furey, TS; Nagle, HT; Schiffman, SS; Scholl, EH | 1 |
| Adolph, TE; Tilg, H | 1 |
| Baumann, A; Bergheim, I; Sánchez, V; Staltner, R | 1 |
| Kränkel, N; Rauch-Kroehnert, U | 1 |
27 review(s) available for trichlorosucrose and sucrose
| Article | Year |
|---|---|
Renal mineralization--a ubiquitous lesion in chronic rat studies.
Topics: Animals; Cecum; Kidney; Kidney Diseases; Minerals; Models, Biological; Rats; Sucrose | 1990 |
The development and applications of sucralose, a new high-intensity sweetener.
Topics: Animals; Canada; Food-Processing Industry; Humans; Legislation, Food; Sucrose; Sweetening Agents | 1994 |
Review article: Intestinal permeability in Crohn's disease.
Topics: Animals; Crohn Disease; Disease Susceptibility; Epithelium; Humans; Intestinal Mucosa; Intestine, Small; Lactulose; Mannitol; Osmosis; Recurrence; Risk Factors; Sucrose | 1997 |
Sucralose--an overview of the toxicity data.
Topics: Animals; Cecum; Dogs; Female; Food Additives; Humans; Male; Mice; Neurotoxicity Syndromes; Rabbits; Rats; Reproduction; Sucrose; Sweetening Agents; Taste; Toxicity Tests; United States; United States Food and Drug Administration | 2000 |
Dental considerations in sucralose use.
Topics: Animals; Dental Caries; Dental Plaque; Diet, Cariogenic; Disease Models, Animal; Disease Progression; Humans; Hydrogen-Ion Concentration; Streptococcus mutans; Sucrose; Sweetening Agents | 2002 |
The intake of intense sweeteners - an update review.
Topics: Adult; Aspartame; Cyclamates; Dipeptides; Europe; Female; Humans; Male; Saccharin; Sucrose; Sweetening Agents; Thiazines | 2006 |
An overview of the safety of sucralose.
Topics: Animals; Body Weight; Consumer Product Safety; Dietary Carbohydrates; Humans; Rats; Sucrose; Sweetening Agents; United States; United States Food and Drug Administration | 2009 |
Etiology of inflammatory bowel disease: a unified hypothesis.
Topics: Animals; Humans; Inflammatory Bowel Diseases; Intestines; Morbidity; Saccharin; Sucrose | 2012 |
Presence, fate and effects of the intense sweetener sucralose in the aquatic environment.
Topics: Animals; Decapoda; Environment; Molecular Structure; No-Observed-Adverse-Effect Level; Risk Assessment; Sucrose; Water Pollutants, Chemical; Zebrafish | 2012 |
Sucralose.
Topics: Animals; Chromatography; Electrophoresis, Capillary; Humans; Spectrum Analysis; Sucrose; Sweetening Agents | 2013 |
Sucralose, a synthetic organochlorine sweetener: overview of biological issues.
Topics: Animals; ATP Binding Cassette Transporter, Subfamily B, Member 1; Cytochrome P-450 Enzyme System; Gastrointestinal Tract; Hot Temperature; Humans; Mutagenicity Tests; Rats; Sucrose; Sweetening Agents | 2013 |
Oxidation of artificial sweetener sucralose by advanced oxidation processes: a review.
Topics: Chlorine; Electrochemistry; Hydroxyl Radical; Iron; Oxidants; Oxidation-Reduction; Ozone; Sucrose; Sweetening Agents; Water Pollutants, Chemical; Water Purification | 2014 |
Artificial sweeteners: safe or unsafe?
Topics: Aspartame; Diabetes Mellitus, Type 2; Dipeptides; Humans; Neoplasms; Obesity; Saccharin; Sucrose; Sweetening Agents; Thiazines; Weight Gain | 2015 |
Biological fate of low-calorie sweeteners.
Topics: Animals; Aspartame; Diabetes Mellitus; Diterpenes, Kaurane; Energy Intake; Glucosides; Humans; Legislation, Drug; Microbiota; Saccharin; Sucrose; Sweetening Agents; Thiazines | 2016 |
Sweet taste receptor in the hypothalamus: a potential new player in glucose sensing in the hypothalamus.
Topics: Animals; Energy Metabolism; Glucose; Homeostasis; Humans; Hypothalamus; Mice, Knockout; Receptors, G-Protein-Coupled; Signal Transduction; Sucrose; Sweetening Agents; Taste | 2017 |
The impact of low and no-caloric sweeteners on glucose absorption, incretin secretion, and glucose tolerance.
Topics: Animals; Aspartame; Blood Glucose; Carbohydrate Metabolism; Gastrointestinal Tract; Glucose Intolerance; Humans; Incretins; Insulin; Insulin Secretion; Meta-Analysis as Topic; Models, Animal; Non-Nutritive Sweeteners; Randomized Controlled Trials as Topic; Saccharin; Sucrose; Thiazines | 2017 |
Critical review of the current literature on the safety of sucralose.
Topics: Animals; Consumer Product Safety; Food Safety; Humans; Sucrose; Sweetening Agents | 2017 |
Noncaloric Sweeteners in Children: A Controversial Theme.
Topics: Aspartame; Child; Cyclamates; Energy Intake; Food Additives; Humans; Obesity; Risk Assessment; Saccharin; Stevia; Sucrose; Sweetening Agents; Thiazines | 2018 |
Sweet Taste as a Predictor of Dietary Intake: A Systematic Review.
Topics: Beverages; Diet; Dietary Carbohydrates; Diterpenes, Kaurane; Energy Intake; Food Preferences; Glucose; Humans; Phenotype; Sucrose; Surveys and Questionnaires; Sweetening Agents; Taste; Taste Perception | 2019 |
Recent evidence for the effects of nonnutritive sweeteners on glycaemic control.
Topics: Aspartame; Blood Glucose; Humans; Insulin; Non-Nutritive Sweeteners; Randomized Controlled Trials as Topic; Stevia; Sucrose | 2019 |
Effect of sucralose and aspartame on glucose metabolism and gut hormones.
Topics: Animals; Aspartame; Glucagon-Like Peptide 1; Glucose; Humans; Insulin; Non-Nutritive Sweeteners; Randomized Controlled Trials as Topic; Sucrose | 2020 |
Heating of food containing sucralose might result in the generation of potentially toxic chlorinated compounds.
Topics: Cooking; Food Contamination; Halogenation; Heating; Humans; Sucrose; Sweetening Agents | 2020 |
Plausible Biological Interactions of Low- and Non-Calorie Sweeteners with the Intestinal Microbiota: An Update of Recent Studies.
Topics: Aspartame; Diterpenes, Kaurane; Gastrointestinal Microbiome; Glucosides; Humans; Non-Nutritive Sweeteners; Polymers; Saccharin; Sucrose; Thiazines | 2020 |
Antitumoral Properties of the Nutritional Supplement Ocoxin Oral Solution: A Comprehensive Review.
Topics: Amino Acids; Animals; Antineoplastic Agents; Apoptosis; Ascorbic Acid; Cell Line, Tumor; Cell Proliferation; Cinnamomum zeylanicum; Dietary Supplements; Disease Models, Animal; Drug Evaluation, Preclinical; Folic Acid; Glucosamine; Glycyrrhiza; Humans; Neoplasms; Pantothenic Acid; Plant Extracts; Sucrose; Tea; Vitamin B 12; Vitamin B 6; Zinc Sulfate | 2020 |
Sucralose and Cardiometabolic Health: Current Understanding from Receptors to Clinical Investigations.
Topics: Cardiovascular Diseases; Diabetes Mellitus, Type 2; Humans; Non-Nutritive Sweeteners; Sucrose | 2021 |
Potential Effects of Sucralose and Saccharin on Gut Microbiota: A Review.
Topics: Animals; Gastrointestinal Microbiome; Humans; Mice; Rats; Saccharin; Sucrose; Sweetening Agents | 2022 |
Toxicological and pharmacokinetic properties of sucralose-6-acetate and its parent sucralose:
Topics: Feces; Humans; Research Design; Sucrose; Sweetening Agents | 2023 |
54 trial(s) available for trichlorosucrose and sucrose
| Article | Year |
|---|---|
Effect of aqueous solutions of sucralose on plaque pH.
Topics: Adult; Analysis of Variance; Dental Plaque; Double-Blind Method; Female; Humans; Hydrogen-Ion Concentration; Male; Sucrose; Sweetening Agents | 1995 |
Glycemic effect of a single high oral dose of the novel sweetener sucralose in patients with diabetes.
Topics: Administration, Oral; Adult; Blood Glucose; C-Peptide; Cross-Over Studies; Diabetes Mellitus, Type 1; Diabetes Mellitus, Type 2; Double-Blind Method; Fasting; Female; Glycated Hemoglobin; Homeostasis; Humans; Male; Middle Aged; Sucrose; Sweetening Agents | 1996 |
Repeated dose study of sucralose tolerance in human subjects.
Topics: Administration, Oral; Adolescent; Adult; Blood Chemical Analysis; Chromatography, High Pressure Liquid; Female; Gas Chromatography-Mass Spectrometry; Hematologic Tests; Humans; Insulin; Male; Middle Aged; Ophthalmoscopy; Single-Blind Method; Sucrose; Sweetening Agents; Urinalysis | 2000 |
Lack of effect of sucralose on glucose homeostasis in subjects with type 2 diabetes.
Topics: Administration, Oral; Adult; Aged; Analysis of Variance; Blood Glucose; C-Peptide; Diabetes Mellitus, Type 2; Double-Blind Method; Fasting; Female; Glycated Hemoglobin; Homeostasis; Humans; Male; Middle Aged; Patient Compliance; Sucrose; Sweetening Agents | 2003 |
Effect of chewing gums containing xylitol or probiotic bacteria on salivary mutans streptococci and lactobacilli.
Topics: Adult; Cariostatic Agents; Chewing Gum; Colony Count, Microbial; Female; Humans; Lactobacillus; Limosilactobacillus reuteri; Male; Placebos; Probiotics; Reagent Strips; Saliva; Secretory Rate; Sorbitol; Streptococcus mutans; Sucrose; Sweetening Agents; Xylitol | 2007 |
Sucrose activates human taste pathways differently from artificial sweetener.
Topics: Adult; Afferent Pathways; Brain; Cerebral Cortex; Dopamine; Female; Humans; Image Processing, Computer-Assisted; Magnetic Resonance Imaging; Reward; Sucrose; Sweetening Agents; Taste; Taste Buds | 2008 |
Effect of the artificial sweetener, sucralose, on gastric emptying and incretin hormone release in healthy subjects.
Topics: Adult; Blood Glucose; Dose-Response Relationship, Drug; Female; Gastric Emptying; Gastric Inhibitory Polypeptide; Glucagon-Like Peptide 1; Humans; Incretins; Insulin; Male; Single-Blind Method; Stomach; Sucrose; Sweetening Agents; Time Factors; Young Adult | 2009 |
A randomized, double-blind, placebo-controlled trial of rifaximin, a nonabsorbable antibiotic, in the treatment of tropical enteropathy.
Topics: Anti-Bacterial Agents; Child, Preschool; Double-Blind Method; Female; Humans; Lactulose; Malabsorption Syndromes; Malawi; Male; Mannitol; Rifamycins; Rifaximin; Sucrose; Tropical Climate | 2009 |
Effects of timing, sex, and age on site-specific gastrointestinal permeability testing in children and adults.
Topics: Adolescent; Adult; Age Factors; Biomedical Research; Cell Membrane Permeability; Child; Child, Preschool; Dietary Sucrose; Female; Humans; Intestinal Absorption; Intestinal Mucosa; Lactulose; Male; Middle Aged; Sex Factors; Sucrose; Time Factors; Young Adult | 2010 |
Positive allosteric modulators of the human sweet taste receptor enhance sweet taste.
Topics: Allosteric Regulation; Cell Line; Dose-Response Relationship, Drug; Humans; Molecular Structure; Pyrimidines; Receptors, G-Protein-Coupled; Sucrose; Sweetening Agents; Taste; Taste Buds; Thiophenes | 2010 |
Assessing the palatability of oral rehydration solutions in school-aged children: a randomized crossover trial.
Topics: Child; Child, Preschool; Cross-Over Studies; Double-Blind Method; Female; Fluid Therapy; Humans; Male; Oryza; Prospective Studies; Rehydration Solutions; Sucrose; Taste | 2010 |
Effects of oral ingestion of sucralose on gut hormone response and appetite in healthy normal-weight subjects.
Topics: Adult; Appetite; Blood Glucose; Cross-Over Studies; Energy Intake; Female; Gastrointestinal Hormones; Glucagon-Like Peptide 1; Humans; Insulin; Male; Peptide YY; Single-Blind Method; Sucrose; Sweetening Agents; Young Adult | 2011 |
Splenda® improves tolerance of oral potassium citrate supplementation for prevention of stone formation: results of a randomized double-blind trial.
Topics: Administration, Oral; Adolescent; Adult; Demography; Dietary Supplements; Double-Blind Method; Drug Tolerance; Female; Humans; Kidney Calculi; Male; Potassium Citrate; Sucrose; Sweetening Agents; Taste; Urinalysis; Young Adult | 2011 |
Short-term consumption of sucralose, a nonnutritive sweetener, is similar to water with regard to select markers of hunger signaling and short-term glucose homeostasis in women.
Topics: Adult; Biomarkers; Blood Glucose; Diet, Reducing; Energy Intake; Female; Ghrelin; Homeostasis; Humans; Hunger; Insulin; Insulin Resistance; Signal Transduction; Sucrose; Sweetening Agents; Water; Weight Gain; Young Adult | 2011 |
Effects of different sweet preloads on incretin hormone secretion, gastric emptying, and postprandial glycemia in healthy humans.
Topics: Adult; Blood Glucose; Dietary Sucrose; Disaccharides; Female; Gastric Emptying; Gastric Inhibitory Polypeptide; Glucagon-Like Peptide 1; Glucose; Hexoses; Humans; Incretins; Insulin; Male; Postprandial Period; Signal Transduction; Sodium-Glucose Transporter 1; Sucrose; Sugar Alcohols; Sweetening Agents; Young Adult | 2012 |
Overweight and obese boys reduce food intake in response to a glucose drink but fail to increase intake in response to exercise of short duration.
Topics: Adolescent; Appetite; Beverages; Child; Eating; Energy Intake; Exercise; Feeding Behavior; Glucose; Humans; Male; Obesity; Overweight; Physical Exertion; Satiety Response; Sedentary Behavior; Sucrose; Sweetening Agents; Time | 2012 |
Novel multi-sugar assay for site-specific gastrointestinal permeability analysis: a randomized controlled crossover trial.
Topics: Adolescent; Adult; Aged; Carbohydrates; Cross-Over Studies; Double-Blind Method; Female; Gas Chromatography-Mass Spectrometry; Gastrointestinal Tract; Humans; Indomethacin; Inflammation; Lactulose; Male; Middle Aged; Monosaccharides; Permeability; Rhamnose; Sucrose; Young Adult | 2013 |
Sucralose affects glycemic and hormonal responses to an oral glucose load.
Topics: Adult; Blood Glucose; Cross-Over Studies; Female; Glucose Tolerance Test; Humans; Insulin; Male; Obesity; Sucrose | 2013 |
Effects of pre-exercise sucralose ingestion on carbohydrate oxidation during exercise.
Topics: Adult; Bicycling; Blood Glucose; Carbohydrate Metabolism; Cross-Over Studies; Double-Blind Method; Energy Metabolism; Exercise; Gastrointestinal Tract; Glucose Transporter Type 5; Heart Rate; Humans; Insulin; Lactic Acid; Male; Oxidation-Reduction; Oxygen Consumption; Physical Endurance; Polysaccharides; Sodium-Glucose Transporter 1; Sports Nutritional Physiological Phenomena; Sucrose; Young Adult | 2013 |
Visual scoring of non cavitated caries lesions and clinical trial efficiency, testing xylitol in caries-active adults.
Topics: Adult; Aged; Aged, 80 and over; Dental Caries; Female; Humans; Male; Middle Aged; Sucrose; Sweetening Agents; Treatment Outcome; United States; Xylitol | 2014 |
Effect of sugars in solutions on subjective appetite and short-term food intake in 9- to 14-year-old normal weight boys.
Topics: Adolescent; Appetite; Child; Diet; Dietary Sucrose; Eating; Energy Intake; Feeding Behavior; Glucose; High Fructose Corn Syrup; Humans; Male; Obesity; Reference Values; Satiety Response; Single-Blind Method; Solutions; Sucrose; Sweetening Agents | 2014 |
Pre-meal video game playing and a glucose preload suppress food intake in normal weight boys.
Topics: Adolescent; Adolescent Behavior; Adolescent Nutritional Physiological Phenomena; Appetite Regulation; Child; Child Behavior; Child Nutritional Physiological Phenomena; Energy Intake; Glucose; Happiness; Humans; Lunch; Male; Models, Psychological; Non-Nutritive Sweeteners; Nova Scotia; Pleasure; Snacks; Sucrose; Video Games | 2014 |
Effect of fructose and sucralose on flow-mediated vasodilatation in healthy, white European males.
Topics: Brachial Artery; Cross-Over Studies; Endothelium, Vascular; Fructose; Humans; Male; Single-Blind Method; Sucrose; Sweetening Agents; Vasodilation; White People | 2014 |
Sucralose enhances GLP-1 release and lowers blood glucose in the presence of carbohydrate in healthy subjects but not in patients with type 2 diabetes.
Topics: Adult; Area Under Curve; Aspartame; Blood Glucose; C-Peptide; Diabetes Mellitus, Type 2; Dietary Carbohydrates; Female; Glucagon; Glucagon-Like Peptide 1; Glucose; Glucose Tolerance Test; Healthy Volunteers; Humans; Insulin; Male; Middle Aged; Sucrose; Sweetening Agents | 2015 |
In-vitro and in-vivo evaluation of taste-masked cetirizine hydrochloride formulated in oral lyophilisates.
Topics: Administration, Oral; Adolescent; Adult; beta-Cyclodextrins; Cetirizine; Chemistry, Pharmaceutical; Cyclodextrins; Excipients; Female; Freeze Drying; Humans; Ion Exchange Resins; Male; Middle Aged; Prunus avium; Single-Blind Method; Solubility; Sucrose; Tablets; Taste; Tongue; Young Adult | 2015 |
A Randomized Controlled Comparison of Esophageal Clearance Times of Oral Budesonide Preparations.
Topics: Administration, Oral; Adult; Area Under Curve; Budesonide; Cross-Over Studies; Female; Honey; Humans; Male; Middle Aged; Polysaccharides, Bacterial; Sucrose; Young Adult | 2016 |
Fructose acute effects on glucose, insulin, and triglyceride after a solid meal compared with sucralose and sucrose in a randomized crossover study.
Topics: Adult; Area Under Curve; Australia; Blood Glucose; Body Mass Index; Cross-Over Studies; Diabetes Mellitus, Type 2; Double-Blind Method; Female; Fructose; Glycemic Index; Humans; Insulin; Male; Meals; Middle Aged; Obesity; Overweight; Postprandial Period; Risk Factors; Sucrose; Sweetening Agents; Triglycerides | 2016 |
Cross-over studies underestimate energy compensation: The example of sucrose-versus sucralose-containing drinks.
Topics: Adolescent; Adult; Beverages; Cross-Over Studies; Dietary Sucrose; Eating; Energy Intake; Female; Healthy Volunteers; Humans; Male; Middle Aged; Satiety Response; Sucrose; Sweetening Agents; Young Adult | 2016 |
Ecologically Valid Carbohydrate Intake during Soccer-Specific Exercise Does Not Affect Running Performance in a Fed State.
Topics: Adult; Athletes; Athletic Performance; Beverages; Dietary Sucrose; Double-Blind Method; England; Exercise; Humans; Isomaltose; Male; Non-Nutritive Sweeteners; Nutritive Sweeteners; Physical Exertion; Polysaccharides; Postprandial Period; Running; Soccer; Sports Nutritional Physiological Phenomena; Sucrose; Thiazines; Young Adult | 2017 |
Running Performance With Nutritive and Nonnutritive Sweetened Mouth Rinses.
Topics: Adult; Cross-Over Studies; Female; Heart Rate; Humans; Male; Mouthwashes; Non-Nutritive Sweeteners; Nutritive Sweeteners; Perception; Physical Endurance; Physical Exertion; Running; Single-Blind Method; Sucrose; Young Adult | 2017 |
The relative reinforcing value of sweet versus savory snack foods after consumption of sugar- or non-nutritive sweetened beverages.
Topics: Adolescent; Adult; Appetite; Beverages; Choice Behavior; Cross-Over Studies; Diet; Dietary Sucrose; Dietary Sugars; Energy Intake; Food Preferences; Humans; Motivation; Non-Nutritive Sweeteners; Pleasure; Reinforcement, Psychology; Reward; Satiation; Snacks; Sucrose; Taste; Young Adult | 2017 |
A 12-week randomized clinical trial investigating the potential for sucralose to affect glucose homeostasis.
Topics: Blood Glucose; C-Peptide; Diabetes Mellitus, Type 2; Double-Blind Method; Fasting; Glycated Hemoglobin; Homeostasis; Humans; Insulin; Male; Sucrose; Sweetening Agents | 2017 |
Characterization of Non-Nutritive Sweetener Intake in Rural Southwest Virginian Adults Living in a Health-Disparate Region.
Topics: Adult; Beverages; Body Mass Index; Cross-Sectional Studies; Diet; Diet, Healthy; Educational Status; Energy Intake; Female; Health Behavior; Health Status; Health Status Disparities; Humans; Income; Male; Middle Aged; Non-Nutritive Sweeteners; Nutrition Assessment; Rural Population; Sucrose; Sugars; Surveys and Questionnaires; Virginia; Weight Gain | 2017 |
Beverages containing low energy sweeteners do not differ from water in their effects on appetite, energy intake and food choices in healthy, non-obese French adults.
Topics: Adult; Appetite; Aspartame; Beverages; Choice Behavior; Citrus; Diet; Drinking; Energy Intake; Female; Food Preferences; France; Humans; Male; Meals; Non-Nutritive Sweeteners; Nutrition Surveys; Reference Values; Sucrose; Thiazines; Water | 2018 |
Effects of intraduodenal administration of the artificial sweetener sucralose on blood pressure and superior mesenteric artery blood flow in healthy older subjects.
Topics: Aged; Blood Flow Velocity; Blood Glucose; Blood Pressure; Cross-Over Studies; Double-Blind Method; Female; Heart Rate; Humans; Male; Mesenteric Artery, Superior; Sucrose; Sweetening Agents | 2018 |
Probiotic Bifidobacterium strains and galactooligosaccharides improve intestinal barrier function in obese adults but show no synergism when used together as synbiotics.
Topics: Adult; Bifidobacterium; Double-Blind Method; Endotoxemia; Female; Gastrointestinal Microbiome; Humans; Intestines; Male; Middle Aged; Obesity; Oligosaccharides; Prebiotics; Probiotics; RNA, Ribosomal, 16S; Sucrose; Synbiotics; Tight Junctions; Young Adult | 2018 |
Effects of sucralose on insulin and glucagon-like peptide-1 secretion in healthy subjects: a randomized, double-blind, placebo-controlled trial.
Topics: Adult; Area Under Curve; Blood Glucose; Cross-Over Studies; Double-Blind Method; Female; Glucagon-Like Peptide 1; Glucose Tolerance Test; Healthy Volunteers; Humans; Insulin; Insulin Resistance; Male; Sucrose; Sweetening Agents; Young Adult | 2018 |
Effect of video game playing and a glucose preload on subjective appetite, subjective emotions, and food intake in overweight and obese boys.
Topics: Appetite; Child; Eating; Emotions; Feeding Behavior; Glucose; Humans; Male; Overweight; Pediatric Obesity; Sucrose; Sweetening Agents; Video Games | 2019 |
Dietary sugars and non-caloric sweeteners elicit different homeostatic and hedonic responses in the brain.
Topics: Adolescent; Adult; Anhedonia; Blood Gas Analysis; Body Mass Index; Brain; Dietary Sugars; Energy Metabolism; Female; Fructose; Glucose; Healthy Volunteers; Homeostasis; Humans; Hypothalamus; Magnetic Resonance Imaging; Male; Oxygen; Sucrose; Sweetening Agents; Ventral Tegmental Area; Young Adult | 2019 |
Sucralose decreases insulin sensitivity in healthy subjects: a randomized controlled trial.
Topics: Adolescent; Adult; Body Mass Index; Female; Glucose; Glucose Tolerance Test; Humans; Insulin; Insulin Resistance; Male; Non-Nutritive Sweeteners; Sucrose; Young Adult | 2018 |
A randomized controlled trial contrasting the effects of 4 low-calorie sweeteners and sucrose on body weight in adults with overweight or obesity.
Topics: Adult; Aspartame; Beverages; Body Mass Index; Body Weight; Diet; Dietary Sucrose; Diterpenes, Kaurane; Energy Intake; Feeding Behavior; Female; Humans; Male; Non-Nutritive Sweeteners; Obesity; Overweight; Saccharin; Stevia; Sucrose; Sweetening Agents; Weight Gain; Young Adult | 2019 |
A Single 48 mg Sucralose Sip Unbalances Monocyte Subpopulations and Stimulates Insulin Secretion in Healthy Young Adults.
Topics: Adult; Blood Glucose; CD11c Antigen; Diabetes Mellitus, Type 2; Eating; Female; Glucose Tolerance Test; Healthy Volunteers; Humans; Insulin; Lectins, C-Type; Male; Mannose Receptor; Mannose-Binding Lectins; Monocytes; Receptors, Cell Surface; Sucrose; Young Adult | 2019 |
Short-term impact of sucralose consumption on the metabolic response and gut microbiome of healthy adults.
Topics: Adolescent; Adult; Blood Glucose; Double-Blind Method; Energy Intake; Gastrointestinal Microbiome; Healthy Volunteers; Humans; Insulin Resistance; Male; RNA, Ribosomal, 16S; Sucrose; Sweetening Agents; Young Adult | 2019 |
Energy Expenditure, Carbohydrate Oxidation and Appetitive Responses to Sucrose or Sucralose in Humans: A Pilot Study.
Topics: Adolescent; Adult; Aged; Appetite Regulation; Cross-Over Studies; Energy Metabolism; Female; Humans; Male; Middle Aged; Non-Nutritive Sweeteners; Oxidation-Reduction; Pilot Projects; Sucrose; Young Adult | 2019 |
The effect of the artificial sweeteners on glucose metabolism in healthy adults: a randomized, double-blinded, crossover clinical trial.
Topics: Adolescent; Adult; Aspartame; Blood Glucose; Carbohydrate Metabolism; Cross-Over Studies; Double-Blind Method; Female; Humans; Insulin Resistance; Male; Sucrose; Sweetening Agents; Young Adult | 2020 |
Effects of Sucralose Ingestion versus Sucralose Taste on Metabolic Responses to an Oral Glucose Tolerance Test in Participants with Normal Weight and Obesity: A Randomized Crossover Trial.
Topics: Adult; Blood Glucose; Body Weight; Cross-Over Studies; Female; Glucose Tolerance Test; Humans; Insulin; Male; Non-Nutritive Sweeteners; Obesity; Sucrose; Young Adult | 2019 |
Short-Term Consumption of Sucralose with, but Not without, Carbohydrate Impairs Neural and Metabolic Sensitivity to Sugar in Humans.
Topics: Adult; Area Under Curve; Brain; Feeding Behavior; Humans; Insulin Resistance; Middle Aged; Polysaccharides; Sucrose; Sugars; Taste; Time Factors; Young Adult | 2020 |
Chronic sucralose consumption induces elevation of serum insulin in young healthy adults: a randomized, double blind, controlled trial.
Topics: Adolescent; Adult; Blood Glucose; Dose-Response Relationship, Drug; Double-Blind Method; Female; Humans; Insulin; Male; Sucrose; Sweetening Agents; Time; Young Adult | 2020 |
Sucralose Consumption over 2 Weeks in Healthy Subjects Does Not Modify Fasting Plasma Concentrations of Appetite-Regulating Hormones: A Randomized Clinical Trial.
Topics: Adult; Appetite; Blood Glucose; Diet; Dipeptides; Fasting; Female; Ghrelin; Glucagon-Like Peptide 1; Humans; Insulin; Insulin Resistance; Leptin; Male; Mexico; Sucrose | 2020 |
The Effects of Non-Nutritive Artificial Sweeteners, Aspartame and Sucralose, on the Gut Microbiome in Healthy Adults: Secondary Outcomes of a Randomized Double-Blinded Crossover Clinical Trial.
Topics: Adolescent; Adult; Analysis of Variance; Aspartame; Biodiversity; Cross-Over Studies; Double-Blind Method; Fatty Acids, Volatile; Feces; Female; Gastrointestinal Microbiome; Health; Humans; Male; Metabolomics; Middle Aged; Non-Nutritive Sweeteners; Phylogeny; Principal Component Analysis; Sucrose; Treatment Outcome; Young Adult | 2020 |
Sweetener influences plasma concentration of flavonoids in humans after an acute intake of a new (poly)phenol-rich beverage.
Topics: Administration, Oral; Adult; Anthocyanins; Artificially Sweetened Beverages; Cross-Over Studies; Dietary Sucrose; Double-Blind Method; Female; Flavanones; Humans; Intestinal Absorption; Male; Middle Aged; Non-Nutritive Sweeteners; Polyphenols; Spain; Stevia; Sucrose; Sugar-Sweetened Beverages; Sweetening Agents | 2021 |
Biological effects of stevia, sucralose and sucrose in citrus-maqui juices on overweight subjects.
Topics: Adult; Anthocyanins; Antioxidants; Biomarkers; Citrus; Cytokines; Female; Fruit and Vegetable Juices; Humans; Inflammation; Lipids; Liver; Magnoliopsida; Male; Middle Aged; Non-Nutritive Sweeteners; Overweight; Stevia; Sucrose; Sweetening Agents | 2021 |
Obesity and Sex-Related Associations With Differential Effects of Sucralose vs Sucrose on Appetite and Reward Processing: A Randomized Crossover Trial.
Topics: Adolescent; Adult; Appetite; Body Mass Index; California; Cross-Over Studies; Cues; Female; Humans; Male; Obesity; Reward; Sex Factors; Sucrose; Sweetening Agents; Young Adult | 2021 |
Acute Intake of Sucrose but Not of the Intense Sweetener Sucralose Is Associated with Post-Prandial Endotoxemia in Healthy Young Adults-A Randomized Controlled Trial.
Topics: Caco-2 Cells; Endotoxemia; Endotoxins; Excipients; Female; Humans; Male; Sucrose; Sweetening Agents; Young Adult | 2023 |
314 other study(ies) available for trichlorosucrose and sucrose
| Article | Year |
|---|---|
Sweet Binders: Carbonic Anhydrase IX in Complex with Sucralose.
Topics: | 2018 |
Comparative effects of the substance-sweeteners glucose, sorbitol, sucrose, xylitol and trichlorosucrose on lowering of pH by two oral Streptococcus mutans strains in vitro.
Topics: Animals; Glucose; Hydrogen-Ion Concentration; Sorbitol; Streptococcus mutans; Sucrose; Sweetening Agents; Xylitol | 1979 |
The effects of sucralose, xylitol, and sorbitol on remineralization of caries lesions in rats.
Topics: Animals; Dental Caries; Diet, Cariogenic; Rats; Rats, Inbred Strains; Sorbitol; Streptococcus sobrinus; Sucrose; Sweetening Agents; Tooth Remineralization; Xylitol | 1992 |
Influence of sweetening agents in solution on dental caries in desalivated rats.
Topics: Actinomyces; Animals; Aspartame; Cariogenic Agents; Dental Caries; Diet, Cariogenic; Enteral Nutrition; Fructose; Rats; Rats, Inbred Strains; Saliva; Salivary Glands; Sorbitol; Streptococcus; Sucrose; Sweetening Agents | 1990 |
The influence of sucralose on bacterial metabolism.
Topics: Actinomyces; Dental Plaque; Glucose; Glucosyltransferases; Hexosyltransferases; Humans; Lactobacillus; Streptococcus; Sucrose | 1990 |
Cyclic acetals of 4,1',6'-trichloro-4,1',6'-trideoxy-galacto-sucrose and their conversion into methyl ether derivatives.
Topics: Acetals; Carbohydrate Sequence; Methyl Ethers; Molecular Sequence Data; Sucrose | 1990 |
The effects of sucralose on coronal and root-surface caries.
Topics: Actinomyces; Analysis of Variance; Animals; Colony Count, Microbial; Dental Caries; Diet, Cariogenic; Rats; Rats, Inbred Strains; Streptococcus mutans; Sucrose; Tooth Root | 1990 |
Relationship between the structure and the properties of carbohydrates in aqueous solutions: sweetness of chlorinated sugars.
Topics: Deoxyglucose; Fucose; Galactose; Glucose; Humans; Solutions; Spectrophotometry, Infrared; Structure-Activity Relationship; Sucrose; Taste | 1986 |
The effect of sweeteners on acid production in plaque.
Topics: Acids; Dental Plaque; Disaccharides; Glucose; Humans; Lactose; Polysaccharides; Sorbitol; Streptococcus mutans; Sucrose; Sugar Alcohols; Sweetening Agents; Xylitol | 1985 |
Comparative effects of five chlorosucrose analogues on acidogenicity and adherence of the oral bacterium Streptococcus mutans in vitro.
Topics: Adhesiveness; Hydrogen-Ion Concentration; Streptococcus mutans; Sucrose | 1983 |
Effects of two potential sucrose-substitute sweetening agents on deposition of an oral streptococcus on glass in the presence of sucrose.
Topics: Glass; Streptococcus mutans; Sucrose; Xylitol | 1982 |
Microbial cometabolism of sucralose, a chlorinated disaccharide, in environmental samples.
Topics: Bacteria; Biodegradation, Environmental; Biotechnology; Biotransformation; Carbohydrate Sequence; Carbon Radioisotopes; Minerals; Molecular Sequence Data; Molecular Structure; Soil Microbiology; Soil Pollutants; Sucrose; Sweetening Agents; Water Microbiology; Water Pollutants, Chemical | 1994 |
Position of the American Dietetic Association: use of nutritive and nonnutritive sweeteners.
Topics: Adult; Animals; Aspartame; Child; Cyclamates; Dietetics; Dipeptides; Female; Fructose; Humans; Pregnancy; Saccharin; Societies; Sucrose; Sugar Alcohols; Sweetening Agents; Thiazines | 1993 |
Effect of sucralose in coffee on plaque pH in human subjects.
Topics: Acids; Adolescent; Adult; Aged; Antimony; Area Under Curve; Coffee; Dental Plaque; Electrodes; Glucose; Humans; Hydrogen-Ion Concentration; Maltose; Middle Aged; Polysaccharides; Sucrose; Sweetening Agents | 1996 |
Effect of sucralose--alone or bulked with maltodextrin and/or dextrose--on plaque pH in humans.
Topics: Adult; Area Under Curve; Dental Plaque; Dietary Sucrose; Dose-Response Relationship, Drug; Glucose; Humans; Hydrogen-Ion Concentration; Polysaccharides; Statistics, Nonparametric; Sucrose; Sweetening Agents; Tea | 1996 |
A new substitute for sugar.
Topics: Drug Approval; Humans; Sucrose; Sweetening Agents | 1998 |
Sucralose--a new artificial sweetener.
Topics: Animals; Dose-Response Relationship, Drug; Humans; Mutagenicity Tests; Reproduction; Sucrose; Sweetening Agents | 1998 |
Tumor necrosis factor inhibitor ameliorates murine intestinal graft-versus-host disease.
Topics: Animals; beta-Galactosidase; Bone Marrow Transplantation; Colon; Graft vs Host Disease; Humans; Immunoglobulin G; Immunoglobulin Heavy Chains; Immunosuppression Therapy; Lymphocyte Transfusion; Mice; Mice, Inbred C57BL; Mice, Inbred DBA; Mice, Inbred Strains; Receptors, Tumor Necrosis Factor; Recombinant Fusion Proteins; Spleen; Sucrose; T-Lymphocytes, Helper-Inducer; Transfection; Transplantation, Homologous; Tumor Necrosis Factor-alpha; Whole-Body Irradiation | 1999 |
Action of agents on glucosyltransferases from Streptococcus mutans in solution and adsorbed to experimental pellicle.
Topics: 1-Deoxynojirimycin; Adsorption; Bacterial Proteins; Cations, Monovalent; Copper; Dental Deposits; Dental Pellicle; Dental Plaque; DNA, Bacterial; Durapatite; Enzyme Inhibitors; Ferric Compounds; Ferrous Compounds; Glucans; Glucosyltransferases; Metals; Oxidants; Saliva; Sorbitol; Streptococcus mutans; Sucrose; Sweetening Agents; Xylitol; Zinc | 1999 |
I understand there is a new artificial sweetener on the market. Is it any safer than others?
Topics: Humans; Sucrose; Sweetening Agents | 1999 |
Effect of storage on the flavours of cola drinks sweetened with different sweetener systems.
Topics: Aspartame; Carbonated Beverages; Food Preservation; Humans; Sucrose; Sweetening Agents; Taste; Thiazines; Time Factors | 1999 |
Neurotoxicity studies on sucralose and its hydrolysis products with special reference to histopathologic and ultrastructural changes.
Topics: Administration, Oral; Animals; Callithrix; Central Nervous System; Cerebellar Nuclei; Deoxy Sugars; Deoxyglucose; Female; Fructose; Fucose; Histocytochemistry; Hydrolysis; Male; Medulla Oblongata; Mice; Microglia; Microscopy, Electron; Posture; Random Allocation; Reflex; Sciatic Nerve; Spinal Cord; Sucrose; Sweetening Agents | 2000 |
Sucralose: lack of effects on sperm glycolysis and reproduction in the rat.
Topics: Adenosine Triphosphate; Animals; Animals, Newborn; Body Weight; Carbon Dioxide; Drinking; Eating; Female; Fluorometry; Glucose; Glycolysis; Litter Size; Male; Random Allocation; Rats; Rats, Sprague-Dawley; Reproduction; Scintillation Counting; Single-Blind Method; Spermatozoa; Sucrose; Sweetening Agents | 2000 |
Sucralose metabolism and pharmacokinetics in man.
Topics: Adult; Area Under Curve; Carbon Radioisotopes; Chromatography, High Pressure Liquid; Chromatography, Ion Exchange; Chromatography, Thin Layer; Feces; Food Additives; Gas Chromatography-Mass Spectrometry; Half-Life; Humans; Least-Squares Analysis; Male; Middle Aged; Models, Biological; Scintillation Counting; Sucrose; Sweetening Agents | 2000 |
Sucralose: assessment of teratogenic potential in the rat and the rabbit.
Topics: Administration, Oral; Animals; Body Weight; Chromatography, Thin Layer; Eating; Embryonic and Fetal Development; Female; Fetus; Male; Organ Size; Pilot Projects; Pregnancy; Rabbits; Rats; Scintillation Counting; Statistics, Nonparametric; Sucrose; Sweetening Agents; Water | 2000 |
Acute and subchronic toxicity of sucralose.
Topics: Administration, Oral; Alanine Transaminase; Animals; Body Weight; Calcium; Dogs; Eating; Female; Hematologic Tests; Leukocyte Count; Lymphocyte Count; Magnesium; Male; Mice; Organ Size; Phosphates; Rats; Rats, Sprague-Dawley; Sucrose; Sweetening Agents; Urinalysis | 2000 |
A combined chronic toxicity/carcinogenicity study of sucralose in Sprague-Dawley rats.
Topics: Administration, Oral; Animals; Animals, Newborn; Blood Glucose; Body Weight; Carcinogenicity Tests; Eating; Female; Histocytochemistry; Kidney; Lactation; Liver; Lung; Male; Ocular Physiological Phenomena; Ophthalmoscopy; Organ Size; Pilot Projects; Pregnancy; Proportional Hazards Models; Random Allocation; Rats; Rats, Sprague-Dawley; Sucrose; Sweetening Agents; Water | 2000 |
A carcinogenicity study of sucralose in the CD-1 mouse.
Topics: Administration, Oral; Animals; Body Weight; Carcinogenicity Tests; Drinking; Eating; Erythrocyte Count; Female; Histocytochemistry; Kidney; Liver; Lung; Male; Mice; Organ Size; Proportional Hazards Models; Random Allocation; Sucrose; Sweetening Agents | 2000 |
The pharmacokinetics and metabolism of sucralose in the dog.
Topics: Absorption; Administration, Oral; Animals; Area Under Curve; Carbon Radioisotopes; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Dogs; Feces; Female; Gas Chromatography-Mass Spectrometry; Glucuronidase; Humans; Injections, Intravenous; Male; Scintillation Counting; Sucrose; Sweetening Agents | 2000 |
The pharmacokinetics and metabolism of sucralose in the mouse.
Topics: Absorption; Administration, Oral; Animals; Autoradiography; Carbon Radioisotopes; Chromatography, Thin Layer; Feces; Female; Humans; Injections, Intravenous; Male; Mice; Random Allocation; Scintillation Counting; Sucrose; Sweetening Agents | 2000 |
The pharmacokinetics and metabolism of sucralose in the rabbit.
Topics: Absorption; Administration, Oral; Animals; Carbon Radioisotopes; Chromatography, Thin Layer; Feces; Female; Pregnancy; Rabbits; Scintillation Counting; Sucrose; Sweetening Agents | 2000 |
The metabolic fate of sucralose in rats.
Topics: Administration, Oral; Air; Animals; Bile; Carbon Radioisotopes; Chromatography, Thin Layer; Feces; Female; Injections, Intravenous; Male; Rats; Scintillation Counting; Sucrose; Sweetening Agents; Whole-Body Counting | 2000 |
A minisensor for the rapid screening of sucralose based on surface-stabilized bilayer lipid membranes.
Topics: Biosensing Techniques; Calorimetry, Differential Scanning; Drug Stability; Electrochemistry; Lipid Bilayers; Sucrose; Surface Properties; Sweetening Agents | 2000 |
[Determination of sucralose in foods by anion-exchange chromatography and reverse-phase chromatography].
Topics: Chromatography, High Pressure Liquid; Chromatography, Ion Exchange; Food Analysis; Sucrose | 2001 |
[Determination of sucralose in foods by HPLC].
Topics: Chromatography, High Pressure Liquid; Chromatography, Ion Exchange; Food Analysis; Sucrose | 2001 |
Sweetener preference of C57BL/6ByJ and 129P3/J mice.
Topics: Animals; Dose-Response Relationship, Drug; Food Preferences; Male; Maltose; Mice; Mice, Inbred C57BL; Saccharin; Solutions; Species Specificity; Sucrose; Sweetening Agents; Taste; Taste Threshold; Thiazines | 2001 |
Whole nerve chorda tympani responses to sweeteners in C57BL/6ByJ and 129P3/J mice.
Topics: Animals; Aspartame; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Electrophysiology; Glucans; Guanidines; Male; Mice; Mice, Inbred C57BL; Oligosaccharides; Plant Proteins; Quinine; Saccharin; Species Specificity; Sucrose; Sweetening Agents; Taste; Taste Threshold; Thiazines | 2001 |
Acute gastrointestinal permeability responses to different non-steroidal anti-inflammatory drugs.
Topics: Adult; Anti-Inflammatory Agents, Non-Steroidal; Celecoxib; Chromatography, High Pressure Liquid; Confidence Intervals; Cyclooxygenase Inhibitors; Delayed-Action Preparations; Female; Gastric Mucosa; Humans; Indomethacin; Intestinal Mucosa; Lactulose; Male; Mannitol; Meloxicam; Middle Aged; Naproxen; Permeability; Pyrazoles; Statistics, Nonparametric; Sucrose; Sulfonamides; Thiazines; Thiazoles | 2001 |
Gas chromatographic method for detection of urinary sucralose: application to the assessment of intestinal permeability.
Topics: Chromatography, Gas; Female; Humans; Intestinal Absorption; Male; Permeability; Reference Values; Reproducibility of Results; Sensitivity and Specificity; Sucrose | 2003 |
[Determination of sucralose in foods by liquid chromatography/tandem mass spectrometry].
Topics: Chromatography, Liquid; Food Analysis; Mass Spectrometry; Sucrose | 2002 |
[Determination of sucralose in foods by HPLC using pre-column derivatization].
Topics: Chromatography, High Pressure Liquid; Food Analysis; Sucrose | 2002 |
In vivo influence of nicotine on human basal and NSAID-induced gut barrier function.
Topics: Adult; Anti-Inflammatory Agents, Non-Steroidal; Biomarkers; Carbohydrates; Chromium Radioisotopes; Drug Synergism; Female; Humans; Indomethacin; Intestine, Small; Lactulose; Male; Middle Aged; Nicotine; Nicotinic Agonists; Permeability; Sucrose | 2003 |
Determination of the artificial sweetener Sucralose by capillary electrophoresis.
Topics: Beverages; Electrophoresis, Capillary; Food Analysis; Humans; Sucrose; Sweetening Agents | 2003 |
Determination of sucralose in Splenda and a sugar-free beverage using high-performance anion-exchange chromatography with pulsed amperometric detection.
Topics: Beverages; Chromatography, High Pressure Liquid; Reproducibility of Results; Sensitivity and Specificity; Sucrose; Sweetening Agents | 2004 |
Female rats show a bimodal preference response to the artificial sweetener sucralose.
Topics: Animals; Dose-Response Relationship, Drug; Female; Food Preferences; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Sweetening Agents; Taste | 2004 |
Evaluation of a triple sugar test of colonic permeability in humans.
Topics: Adult; Aged; Breath Tests; Colon; Diagnostic Techniques, Digestive System; Female; Humans; Hydrogen; Ileostomy; Lactulose; Male; Middle Aged; Permeability; Rhamnose; Sucrose; Sweetening Agents | 2004 |
Experimental design-based development and single laboratory validation of a capillary zone electrophoresis method for the determination of the artificial sweetener sucralose in food matrices.
Topics: Beverages; Calibration; Candy; Electrophoresis, Capillary; Food Analysis; Reference Standards; Reproducibility of Results; Sensitivity and Specificity; Solid Phase Extraction; Sucrose; Sweetening Agents; Yogurt | 2005 |
A simple method for the analysis of urinary sucralose for use in tests of intestinal permeability.
Topics: Chromatography, High Pressure Liquid; Diagnostic Techniques, Digestive System; Humans; Intestinal Absorption; Permeability; Sucrose | 2005 |
[Analysis of nine kinds of sweeteners in foods by LC/MS].
Topics: Aspartame; Chromatography, High Pressure Liquid; Cyclamates; Diterpenes, Kaurane; Food Analysis; Glucosides; Glycyrrhizic Acid; Phenylurea Compounds; Saccharin; Spectrometry, Mass, Electrospray Ionization; Sucrose; Sweetening Agents; Thiazines | 2005 |
Migraine triggered by sucralose--a case report.
Topics: Adult; Female; Humans; Migraine Disorders; Sucrose; Sweetening Agents | 2006 |
Sugarcane ShSUT1: analysis of sucrose transport activity and inhibition by sucralose.
Topics: Animals; Benzyl Alcohols; Biological Transport; Cloning, Molecular; Glucosides; Maltose; Monosaccharide Transport Proteins; Saccharum; Sucrose; Xenopus laevis | 2006 |
Popular sweetner sucralose as a migraine trigger.
Topics: Humans; Male; Middle Aged; Migraine Disorders; Sucrose; Sweetening Agents | 2006 |
Caffeine as a flavor additive in soft-drinks.
Topics: Adult; Appetite; Aspartame; Caffeine; Carbonated Beverages; Dietary Sucrose; Female; Flavoring Agents; Humans; Male; Sucrose; Sweetening Agents; Taste | 2007 |
Migraine triggered by sucralose--a case report.
Topics: Adult; Female; Humans; Migraine Disorders; Sucrose; Sweetening Agents | 2007 |
Sweet taste receptors in rat small intestine stimulate glucose absorption through apical GLUT2.
Topics: Animals; Calcium; Dose-Response Relationship, Drug; Enterocytes; Glucose; Glucose Transporter Type 2; Intestinal Absorption; Intestinal Mucosa; Isoenzymes; Jejunum; Male; Microvilli; Paneth Cells; Perfusion; Phospholipase C beta; Rats; Rats, Wistar; Receptors, G-Protein-Coupled; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Thiazines; Time Factors; Transducin; Type C Phospholipases | 2007 |
Analysis and stability of sucralose in a milk-based confection by a simple planar chromatographic method.
Topics: Animals; Candy; Chromatography; Hydrolysis; Milk; Quality Control; Sucrose | 2007 |
T1R3 and gustducin in gut sense sugars to regulate expression of Na+-glucose cotransporter 1.
Topics: Animals; Cells, Cultured; Dietary Sucrose; Glucose; Heterotrimeric GTP-Binding Proteins; Humans; Intestine, Small; Mice; Mice, Knockout; Receptors, G-Protein-Coupled; RNA, Messenger; Sodium-Glucose Transporter 1; Sucrose; Sweetening Agents | 2007 |
Altered intestinal function in patients with chronic heart failure.
Topics: Aged; Biofilms; Case-Control Studies; Female; Gastrointestinal Agents; Heart Failure; Humans; Immunoglobulin A; Intestinal Absorption; Intestinal Mucosa; Intestines; Ischemia; Lactulose; Leukocytes; Lipopolysaccharides; Male; Mannitol; Middle Aged; Permeability; Sucrose; Sweetening Agents; Tumor Necrosis Factor-alpha; Ultrasonography; Xylose | 2007 |
Sucralose and migraine.
Topics: Humans; Migraine Disorders; Sucrose; Sweetening Agents | 2008 |
Susceptibility to gut leakiness: a possible mechanism for endotoxaemia in non-alcoholic steatohepatitis.
Topics: Adult; Anti-Inflammatory Agents, Non-Steroidal; Aspirin; Endotoxemia; Fatty Liver; Female; Humans; Intestinal Absorption; Intestinal Mucosa; Intestines; Lactulose; Liver; Male; Mannitol; Middle Aged; Oxidative Stress; Permeability; Sucrose | 2008 |
Artificial sweetener persists in the environment.
Topics: Environment; Environmental Exposure; Environmental Monitoring; Molecular Conformation; Sewage; Sucrose; Sweden; Sweetening Agents; Water; Water Pollutants, Chemical; Water Purification | 2008 |
Luminal regulation of normal and neoplastic human EC cell serotonin release is mediated by bile salts, amines, tastants, and olfactants.
Topics: Amino Acid Transport System A; Bile Acids and Salts; Caffeine; Carcinoid Tumor; Cell Line, Tumor; Deoxycholic Acid; Deoxyglucose; Enterochromaffin Cells; Extracellular Signal-Regulated MAP Kinases; Glucose Transport Proteins, Facilitative; Glutamine; Humans; Intestinal Neoplasms; Intestine, Small; Organic Anion Transporters, Sodium-Dependent; Receptors, G-Protein-Coupled; Receptors, Metabotropic Glutamate; Receptors, Odorant; Serotonin; Sodium-Glucose Transporter 1; Somatostatin; Sucrose; Symporters; Tyrosine | 2008 |
Colonic permeability is higher in Great Danes compared with smaller breed-dogs.
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Body Size; Colon; Diet; Dogs; Feces; Female; Lactulose; Permeability; Sodium; Sucrose; Water | 2009 |
Splenda alters gut microflora and increases intestinal p-glycoprotein and cytochrome p-450 in male rats.
Topics: Animals; ATP Binding Cassette Transporter, Subfamily B, Member 1; Cytochrome P-450 Enzyme System; Feces; Intestinal Mucosa; Intestines; Male; Rats; Rats, Sprague-Dawley; Sucrose; Sweetening Agents | 2008 |
Determination of complex polysaccharides by HPAE-PAD in foods: validation using accuracy profile.
Topics: Beverages; Chromatography, High Pressure Liquid; Oligosaccharides; Sucrose; Sweetening Agents | 2009 |
Incretin release from gut is acutely enhanced by sugar but not by sweeteners in vivo.
Topics: Administration, Oral; Animals; Dietary Sucrose; Duodenum; Gastric Inhibitory Polypeptide; Glucagon-Like Peptide 1; Heterotrimeric GTP-Binding Proteins; Incretins; Male; Mice; Mice, Inbred C57BL; Rats; Rats, Wistar; Rats, Zucker; Saccharin; Stevia; Sucrose; Sweetening Agents; Thiazines; Transducin; Tryptophan | 2009 |
Consumption of SC45647 and sucralose by rats selectively bred for high and low saccharin intake.
Topics: Animals; Breeding; Food Preferences; Guanidines; Rats; Saccharin; Sucrose; Sweetening Agents; Taste | 2009 |
Sucralose screening in European surface waters using a solid-phase extraction-liquid chromatography-triple quadrupole mass spectrometry method.
Topics: Adsorption; Chromatography, Liquid; European Union; Fresh Water; Humans; Hydrogen-Ion Concentration; Reproducibility of Results; Solid Phase Extraction; Spectrometry, Mass, Electrospray Ionization; Sucrose; Water Pollutants, Chemical | 2009 |
Sweet taste receptor expressed in pancreatic beta-cells activates the calcium and cyclic AMP signaling systems and stimulates insulin secretion.
Topics: Animals; Base Sequence; Calcium; Cell Line; Cyclic AMP; Cytoplasm; DNA Primers; Enzyme Activation; Insulin; Insulin Secretion; Islets of Langerhans; Mice; Protein Kinase C; Receptors, G-Protein-Coupled; Reverse Transcriptase Polymerase Chain Reaction; Signal Transduction; Sucrose; Taste | 2009 |
[Sweetened solution intake in albino rats: taste versus calories].
Topics: Animals; Energy Intake; Female; Glucose; Male; Rats; Rats, Wistar; Solutions; Sucrose; Sweetening Agents; Taste | 2009 |
Development and formulation of a 0.2% oral solution of midazolam containing gamma-cyclodextrin.
Topics: Administration, Oral; Chemistry, Pharmaceutical; gamma-Cyclodextrins; Midazolam; Pharmaceutical Solutions; Sucrose | 2009 |
Expert panel report on a study of Splenda in male rats.
Topics: Animals; Body Weight; Data Interpretation, Statistical; Evaluation Studies as Topic; Intestines; Male; Product Surveillance, Postmarketing; Rats; Research Design; Sucrose; Sweetening Agents | 2009 |
Ingestion of diet soda before a glucose load augments glucagon-like peptide-1 secretion.
Topics: Adolescent; Animals; Beverages; Carbonated Beverages; Carbonates; Glucagon-Like Peptide 1; Glucose; Glucose Tolerance Test; Humans; Insulin; Radioimmunoassay; Sucrose; Sweetening Agents; Thiazines; Young Adult | 2009 |
Investigation of organoleptic characteristics in the development of soft chews of calcium carbonate as mineral supplement.
Topics: Calcium Carbonate; Chemistry, Pharmaceutical; Chemistry, Physical; Dietary Supplements; Dosage Forms; Drug Compounding; Drug Delivery Systems; Drug Stability; Humans; Particle Size; Solubility; Sorbitol; Sucrose; Technology, Pharmaceutical | 2009 |
Neonatal exposure to sucralose does not alter biochemical markers of neuronal development or adult behavior.
Topics: Animals; Animals, Newborn; Behavior, Animal; Biomarkers; Brain; Calcium-Calmodulin-Dependent Protein Kinase Type 2; Environmental Exposure; GAP-43 Protein; Habituation, Psychophysiologic; Male; Mice; Mice, Inbred Strains; Sucrose; Synaptophysin; tau Proteins | 2011 |
Molecular mechanism of the sweet taste enhancers.
Topics: Allosteric Regulation; Amino Acid Sequence; Animals; Binding Sites; Cell Line; Dose-Response Relationship, Drug; Humans; Models, Molecular; Molecular Sequence Data; Mutation; Protein Binding; Protein Structure, Tertiary; Rats; Receptors, G-Protein-Coupled; Sequence Homology, Amino Acid; Sucrose; Sweetening Agents; Transfection | 2010 |
Analysis of sucralose and other sweeteners in water and beverage samples by liquid chromatography/time-of-flight mass spectrometry.
Topics: Beverages; Chromatography, High Pressure Liquid; Fresh Water; Mass Spectrometry; Sucrose; Sweetening Agents; Water Pollutants, Chemical | 2010 |
Role of protein concentration and protein-saliva interactions in the astringency of whey proteins at low pH.
Topics: Adult; Beverages; Buffers; Female; Humans; Hydrogen-Ion Concentration; Lactoglobulins; Male; Milk Proteins; Saliva; Sucrose; Taste; Whey Proteins; Young Adult | 2010 |
Effect of the artificial sweetener, sucralose, on small intestinal glucose absorption in healthy human subjects.
Topics: 3-O-Methylglucose; Adult; Blood Glucose; Female; Glucagon-Like Peptide 1; Glucose; Humans; Intestinal Absorption; Intestine, Small; Male; Reference Values; Single-Blind Method; Sucrose; Sweetening Agents | 2010 |
Understanding consumption-related sucralose emissions - A conceptual approach combining substance-flow analysis with sampling analysis.
Topics: Limit of Detection; Spectrometry, Mass, Electrospray Ionization; Sucrose; Sweetening Agents; Uncertainty; Water Pollutants, Chemical | 2010 |
Application of agonist-receptor modeling to the sweetness synergy between high fructose corn syrup and sucralose, and between high-potency sweeteners.
Topics: Beverages; Fructose; Humans; Models, Chemical; Sucrose; Sweetening Agents; Taste | 2010 |
The absence of genotoxicity of sucralose.
Topics: Animals; Cell Survival; Chromosome Aberrations; DNA Damage; Escherichia coli; Female; Humans; Leukemia L5178; Lymphocytes; Male; Mice; Micronuclei, Chromosome-Defective; Micronucleus Tests; Mutagenicity Tests; Mutagens; Mutation; Rats; Saccharomyces cerevisiae; Sucrose; Sweetening Agents; Thymidine Kinase | 2010 |
Sucralose sweetener in vivo effects on blood constituents radiolabeling, red blood cell morphology and radiopharmaceutical biodistribution in rats.
Topics: Animals; Erythrocytes; Male; Rats; Rats, Wistar; Sodium Pertechnetate Tc 99m; Sucrose; Sweetening Agents; Technetium Tc 99m Pentetate; Tissue Distribution | 2011 |
Cob(I)alamin reacts with sucralose to afford an alkylcobalamin: relevance to in vivo cobalamin and sucralose interaction.
Topics: Biotransformation; Chromatography, Liquid; Chromatography, Thin Layer; Humans; Liver; Spectrophotometry, Ultraviolet; Sucrose; Tandem Mass Spectrometry; Vitamin B 12 | 2011 |
Saccharin and other artificial sweeteners in soils: estimated inputs from agriculture and households, degradation, and leaching to groundwater.
Topics: Agriculture; Biodegradation, Environmental; Environmental Monitoring; Feces; Fresh Water; Herbicides; Housing; Manure; Saccharin; Sewage; Soil; Soil Microbiology; Soil Pollutants; Sucrose; Sulfonylurea Compounds; Sweetening Agents; Thiazines; Waste Disposal, Fluid; Water Pollutants, Chemical | 2011 |
Bioconcentration of the intense sweetener sucralose in a multitrophic battery of aquatic organisms.
Topics: Animals; Aquatic Organisms; Chlorophyta; Daphnia; Fresh Water; Sucrose; Sweetening Agents; Water Pollutants, Chemical; Zebrafish | 2011 |
Development of a quantitative high-performance thin-layer chromatographic method for sucralose in sewage effluent, surface water, and drinking water.
Topics: 4-Aminobenzoic Acid; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Sensitivity and Specificity; Sewage; Sucrose; Water Pollutants, Chemical; Water Supply | 2011 |
Fate of sucralose through environmental and water treatment processes and impact on plant indicator species.
Topics: Araceae; Charcoal; Cotyledon; Halogenation; Plant Development; Sucrose; Water Pollutants, Chemical; Water Purification | 2011 |
Pilot study: alleviation of pain in burning mouth syndrome with topical sucralose.
Topics: Administration, Topical; Aged; Burning Mouth Syndrome; Chemoreceptor Cells; Female; Humans; Male; Middle Aged; Pain; Pilot Projects; Sucrose; Sweetening Agents; Treatment Outcome; Trigeminal Nerve | 2011 |
Kinetic spectrophotometric methods for the determination of artificial sweetener (sucralose) in tablets.
Topics: Kinetics; Reproducibility of Results; Spectrophotometry, Ultraviolet; Sucrose; Sweetening Agents; Tablets | 2011 |
Implicit media frames: automated analysis of public debate on artificial sweeteners.
Topics: Aspartame; Food; Humans; Mass Media; Politics; Public Opinion; Sucrose; Sweetening Agents; Terminology as Topic | 2010 |
Rats display a robust bimodal preference profile for sucralose.
Topics: Animals; Female; Food Preferences; Male; Rats; Rats, Long-Evans; Rats, Sprague-Dawley; Sex Factors; Sucrose; Sweetening Agents; Taste; Taste Perception | 2011 |
Occurrence and suitability of sucralose as an indicator compound of wastewater loading to surface waters in urbanized regions.
Topics: Caffeine; Carbamazepine; DEET; Gemfibrozil; Phosphines; Primidone; Sucrose; Sulfamethoxazole; Water Pollutants, Chemical | 2011 |
Oxalate and sucralose absorption in idiopathic calcium oxalate stone formers.
Topics: Calcium Oxalate; Female; Humans; Intestinal Absorption; Male; Middle Aged; Oxalates; Sucrose; Sweetening Agents; Urinary Calculi | 2011 |
What caused the recent worldwide increase of inflammatory bowel disease: should sucralose be added as a suspect?
Topics: Global Health; Humans; Inflammatory Bowel Diseases; Nutrition Disorders; Sucrose; Sweetening Agents | 2011 |
Effects of the artificial sweetener sucralose on Daphnia magna and Americamysis bahia survival, growth and reproduction.
Topics: Animals; Crustacea; Daphnia; Female; No-Observed-Adverse-Effect Level; Reproduction; Sucrose; Sweetening Agents; Toxicity Tests; Water Pollutants, Chemical | 2011 |
Is moderate red wine consumption safe in inactive inflammatory bowel disease?
Topics: Adult; C-Reactive Protein; Colitis, Ulcerative; Crohn Disease; Feces; Female; Humans; Intestinal Mucosa; Intestines; Lactulose; Leukocyte L1 Antigen Complex; Male; Mannitol; Middle Aged; Permeability; Severity of Illness Index; Sucrose; Surveys and Questionnaires; Wine; Young Adult | 2011 |
Artificial sweetener sucralose in U.S. drinking water systems.
Topics: Chromatography, Liquid; Drinking Water; Environmental Monitoring; Groundwater; Sucrose; Sweetening Agents; Tandem Mass Spectrometry; United States; Water Pollutants, Chemical; Water Supply | 2011 |
What made Canada become a country with the highest incidence of inflammatory bowel disease: could sucralose be the culprit?
Topics: Canada; Colitis, Ulcerative; Crohn Disease; Humans; Incidence; Prevalence; Sucrose; Sweetening Agents | 2011 |
Sucralose - an ecotoxicological challenger?
Topics: Animals; Arthropods; Feeding Behavior; Species Specificity; Sucrose; Sweetening Agents; Swimming; Toxicity Tests, Acute; Water Pollutants, Chemical | 2012 |
Rapid post-oral stimulation of intake and flavor conditioning by glucose and fat in the mouse.
Topics: Animals; Appetite Stimulants; Dietary Fats; Eating; Flavoring Agents; Food Deprivation; Fructose; Glucose; Male; Mice; Mice, Inbred C57BL; Sucrose | 2011 |
Leptin regulates the reward value of nutrient.
Topics: Analysis of Variance; Animals; Channelrhodopsins; Choice Behavior; Dopamine Plasma Membrane Transport Proteins; Dose-Response Relationship, Drug; Drinking Behavior; Fasting; Food; Food Preferences; Gene Expression Regulation; Image Processing, Computer-Assisted; Lasers; Leptin; Luminescent Proteins; Magnetic Resonance Imaging; Mice; Mice, Inbred C57BL; Mice, Transgenic; Neurons; Oxygen; Proteins; Proto-Oncogene Proteins c-fos; Reward; RNA, Untranslated; Sucrose; Sweetening Agents; Tyrosine 3-Monooxygenase; Ventral Tegmental Area | 2011 |
Increased intestinal permeability correlates with sigmoid mucosa alpha-synuclein staining and endotoxin exposure markers in early Parkinson's disease.
Topics: Acute-Phase Proteins; Aged; alpha-Synuclein; Biomarkers; Carrier Proteins; Endotoxins; Escherichia coli; Escherichia coli Infections; Female; Humans; Immunoenzyme Techniques; Intestinal Mucosa; Intestines; Male; Membrane Glycoproteins; Middle Aged; Neurons; Oxidative Stress; Parkinson Disease; Permeability; Sucrose; Tyrosine | 2011 |
Preference for sucralose predicts behavioral responses to sweet and bittersweet tastants.
Topics: Animals; Choice Behavior; Food Preferences; Grooming; Male; Quinine; Rats; Rats, Long-Evans; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste; Taste Perception | 2012 |
Kinetics of the oxidation of sucralose and related carbohydrates by ferrate(VI).
Topics: Disaccharides; Iron; Kinetics; Monosaccharides; Oxidation-Reduction; Sucrose; Water Pollutants, Chemical | 2012 |
Addition of sucralose enhances the release of satiety hormones in combination with pea protein.
Topics: Adult; Animals; Aspartame; Cell Line, Tumor; Cholecystokinin; Enteroendocrine Cells; Glucagon-Like Peptide 1; Humans; Male; Mice; Middle Aged; Pisum sativum; Plant Proteins; Rats; Saccharin; Satiation; Sucrose; Sweetening Agents; Thiazines; Young Adult | 2012 |
Recombinant expression, in vitro refolding, and biophysical characterization of the N-terminal domain of T1R3 taste receptor.
Topics: Electrophoresis, Polyacrylamide Gel; Escherichia coli; Humans; Inclusion Bodies; Protein Binding; Protein Conformation; Protein Refolding; Receptors, G-Protein-Coupled; Recombinant Proteins; Sucrose | 2012 |
The regulation of K- and L-cell activity by GLUT2 and the calcium-sensing receptor CasR in rat small intestine.
Topics: Amino Acids; Aniline Compounds; Animals; Benzamides; Calcium; Cyclohexylamines; Cytochalasin B; Enteroendocrine Cells; Glucose Transporter Type 2; In Vitro Techniques; Incretins; Intestine, Small; KATP Channels; Male; Phenethylamines; Phloretin; Phlorhizin; Propylamines; Rats; Rats, Sprague-Dawley; Receptors, Calcium-Sensing; Sodium-Glucose Transporter 1; Sucrose; Sweetening Agents | 2012 |
Characterization of the modes of binding between human sweet taste receptor and low-molecular-weight sweet compounds.
Topics: Amino Acid Motifs; Amino Acid Substitution; Aspartame; Binding Sites; Computer Simulation; Cyclamates; HEK293 Cells; Humans; Models, Molecular; Molecular Weight; Mutagenesis, Site-Directed; Receptors, G-Protein-Coupled; Saccharin; Sucrose; Sweetening Agents; Thiazines; Tryptophan | 2012 |
Transformation of postingestive glucose responses after deletion of sweet taste receptor subunits or gastric bypass surgery.
Topics: Animals; Cells, Cultured; Feces; Fructose; Gastric Bypass; Glucagon-Like Peptide 1; Glucose; Glucose Tolerance Test; Glyburide; Homeostasis; Hypoglycemic Agents; Ileum; Insulin; Insulin Secretion; Intestine, Large; Islets of Langerhans; KATP Channels; Mice; Rats; Receptors, G-Protein-Coupled; Sucrose; Taste Buds | 2012 |
Highly efficient biosynthesis of sucrose-6-acetate with cross-linked aggregates of Lipozyme TL 100 L.
Topics: Biosynthetic Pathways; Biotechnology; Chromatography, High Pressure Liquid; Cross-Linking Reagents; Kinetics; Lipase; Microscopy, Electron, Scanning; Polyethylene Glycols; Sucrose; Temperature | 2012 |
Bitter taste inhibiting agents for whey protein hydrolysate and whey protein hydrolysate beverages.
Topics: Adult; Arginine; Beverages; Cacao; Female; Food Additives; Fructose; Humans; Lysine; Male; Middle Aged; Milk Proteins; Protein Hydrolysates; Quinine; Sucrose; Sweetening Agents; Taste; Vanilla; Whey Proteins; Young Adult | 2012 |
Sensory characteristics and relative sweetness of tagatose and other sweeteners.
Topics: Adolescent; Adult; Beverages; Diterpenes, Kaurane; Erythritol; Female; Hexoses; Humans; Linear Models; Male; Sucrose; Sweetening Agents; Taste; Taste Perception; Young Adult | 2012 |
Differentiating sources of anthropogenic loading to impaired water bodies utilizing ratios of sucralose and other microconstituents.
Topics: Carbamazepine; Gadolinium; Photolysis; Sucrose; Water Pollutants, Chemical | 2012 |
Chemotherapy drug thioTEPA exacerbates stress-induced anhedonia and corticosteroid responses but not impairment of hippocampal cell proliferation in adult mice.
Topics: Adrenal Cortex Hormones; Anhedonia; Animals; Antineoplastic Agents, Alkylating; Cell Proliferation; Chronic Disease; Dentate Gyrus; Depression; Hippocampus; Male; Mice; Mice, Inbred C57BL; Restraint, Physical; Stress, Psychological; Sucrose; Swimming; Thiotepa | 2013 |
Multiresidue analysis of 88 polar organic micropollutants in ground, surface and wastewater using online mixed-bed multilayer solid-phase extraction coupled to high performance liquid chromatography-tandem mass spectrometry.
Topics: Carbamazepine; Chromatography, High Pressure Liquid; Drug Residues; Groundwater; Organic Chemicals; Solid Phase Extraction; Sucrose; Tandem Mass Spectrometry; Wastewater; Water Pollutants, Chemical | 2012 |
Gastrointestinal permeability in patients with irritable bowel syndrome assessed using a four probe permeability solution.
Topics: Adult; Female; Gastrointestinal Tract; Humans; Irritable Bowel Syndrome; Lactulose; Male; Mannitol; Permeability; Solutions; Sucrose | 2013 |
The antimicrobial activity of the three commercially available intense sweeteners against common periodontal pathogens: an in vitro study.
Topics: Aggregatibacter actinomycetemcomitans; Anti-Infective Agents; Aspartame; Cariostatic Agents; Humans; Microbial Sensitivity Tests; Periodontal Diseases; Porphyromonas gingivalis; Saccharin; Sucrose; Sweetening Agents | 2012 |
Re-engineering an artificial sweetener: transforming sucralose residuals in water via advanced oxidation.
Topics: Hydrogen Peroxide; Hydroxyl Radical; Oxidation-Reduction; Photolysis; Sucrose; Sweetening Agents; Ultraviolet Rays; Water Pollutants, Chemical; Water Purification | 2013 |
Multi-level approach for the integrated assessment of polar organic micropollutants in an international lake catchment: the example of Lake Constance.
Topics: Austria; Carbamazepine; Diclofenac; Environmental Monitoring; Germany; Lakes; Models, Theoretical; Organic Chemicals; Rivers; Sucrose; Sulfamethoxazole; Switzerland; Thiazines; Triazoles; Water Pollutants, Chemical; Water Supply | 2013 |
Decreased consumption of sweet fluids in μ opioid receptor knockout mice: a microstructural analysis of licking behavior.
Topics: Animals; Eating; Feeding Behavior; Female; Food Deprivation; Mice; Mice, Inbred C57BL; Mice, Knockout; Receptors, Opioid, mu; Reward; Sucrose | 2013 |
Effect of sweeteners and hydrocolloids on quality attributes of reduced-calorie carrot juice.
Topics: Aspartame; Beverages; Caloric Restriction; Colloids; Daucus carota; Food Handling; Food Quality; Hot Temperature; Sucrose; Sweetening Agents; Taste; Thiazines | 2013 |
Assessment of exposure of Korean consumers to acesulfame K and sucralose using a stepwise approach.
Topics: Adult; Age Factors; Algorithms; Beverages; Child; Consumer Product Safety; Diet; Diet Surveys; Female; Food Analysis; Humans; Infant; Male; Models, Biological; Non-Nutritive Sweeteners; Nutrition Policy; Republic of Korea; Sucrose; Thiazines | 2013 |
Analysis of polar organic contaminants in surface water of the northern Adriatic Sea by solid-phase extraction followed by ultrahigh-pressure liquid chromatography-QTRAP® MS using a hybrid triple-quadrupole linear ion trap instrument.
Topics: Caffeine; Chromatography, High Pressure Liquid; Equipment Design; North Sea; Oceans and Seas; Organic Chemicals; Pesticides; Pharmaceutical Preparations; Seasons; Seawater; Solid Phase Extraction; Sucrose; Triazoles; Water Pollutants, Chemical | 2013 |
Altered insula response to sweet taste processing after recovery from anorexia and bulimia nervosa.
Topics: Adult; Anorexia Nervosa; Brain Mapping; Bulimia Nervosa; Cerebral Cortex; Dominance, Cerebral; Female; Hemodynamics; Humans; Image Interpretation, Computer-Assisted; Magnetic Resonance Imaging; Nerve Net; Reward; Sucrose; Sweetening Agents; Taste; Young Adult | 2013 |
The influence of sweeteners in probiotic Petit Suisse cheese in concentrations equivalent to that of sucrose.
Topics: Aspartame; Bifidobacterium; Cheese; Food Technology; Lactobacillus acidophilus; Probiotics; Streptococcus thermophilus; Sucrose; Sweetening Agents | 2013 |
Is sucralose ingestion acceptable before 18F-FDG PET/CT imaging?
Topics: Artifacts; Eating; Fluorodeoxyglucose F18; Humans; Multimodal Imaging; Positron-Emission Tomography; Sucrose; Tomography, X-Ray Computed | 2013 |
Disturbed intestinal integrity in patients with COPD: effects of activities of daily living.
Topics: Activities of Daily Living; Biomarkers; Case-Control Studies; Enterocytes; Fatty Acid-Binding Proteins; Female; Humans; Intestines; Lactulose; Male; Middle Aged; Pulmonary Disease, Chronic Obstructive; Rest; Sucrose | 2014 |
Multimodal function of the sweet taste receptor expressed in pancreatic β-cells: generation of diverse patterns of intracellular signals by sweet agonists.
Topics: Animals; Calcium; Cell Line, Tumor; Cyclic AMP; Cytoplasm; Glycyrrhizic Acid; Insulin-Secreting Cells; Mice; Plant Proteins; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Taste; Taste Buds; Thiazines | 2013 |
Conformational changes represent the rate-limiting step in the transport cycle of maize sucrose transporter1.
Topics: Animals; Biological Transport; Fluorescence; Fluorometry; Hydrogen-Ion Concentration; Ion Channel Gating; Membrane Transport Proteins; Models, Biological; Molecular Sequence Data; Mutant Proteins; Oocytes; Patch-Clamp Techniques; Plant Proteins; Protein Conformation; Structure-Activity Relationship; Sucrose; Xenopus laevis; Zea mays | 2013 |
Impact of environmental conditions on the suitability of microconstituents as markers for determining nutrient loading from reclaimed water.
Topics: Adsorption; Biodegradation, Environmental; Sucrose; Water Pollutants, Chemical | 2013 |
The in vitro effects of artificial and natural sweeteners on the immune system using whole blood culture assays.
Topics: Aspartame; Blood Cells; Endotoxins; Humans; Interleukin-10; Interleukin-6; Molasses; Phytohemagglutinins; Primary Cell Culture; Saccharin; Sucrose; Sweetening Agents | 2014 |
Influence of urine volume on the assessment of intestinal permeability in affected children by multiple sugar probes.
Topics: Carbohydrates; Child, Preschool; Diuresis; Female; Gas Chromatography-Mass Spectrometry; Gastrointestinal Diseases; Humans; Infant; Intestinal Mucosa; Lactulose; Male; Permeability; Rhamnose; Sucrose | 2014 |
Dessert formulation using sucralose and dextrin affects favorably postprandial response to glucose, insulin, and C-peptide in type 2 diabetic patients.
Topics: Aged; C-Peptide; Dextrins; Diabetes Mellitus, Type 2; Diet, Diabetic; Female; Glucose; Humans; Insulin; Male; Middle Aged; Postprandial Period; Sucrose; Sweetening Agents | 2013 |
Glucose promotes its own metabolism by acting on the cell-surface glucose-sensing receptor T1R3.
Topics: 3-O-Methylglucose; Adenosine Triphosphate; Animals; Cell Line; Glucose; Insulin; Insulin Secretion; Islets of Langerhans; Mice; Receptors, G-Protein-Coupled; RNA, Small Interfering; Succinates; Sucrose | 2014 |
A preference test for sweet taste that uses edible strips.
Topics: Adult; Child; Choice Behavior; Dietary Sucrose; Female; Food Preferences; Humans; Male; Sucrose; Sweetening Agents; Taste | 2014 |
When and how was the new round of increase in inflammatory bowel disease in the United States started?
Topics: Humans; Inflammatory Bowel Diseases; Saccharin; Sucrose; Sweetening Agents; United States | 2014 |
Evaluating the environmental impact of artificial sweeteners: a study of their distributions, photodegradation and toxicities.
Topics: Ecotoxicology; Environment; Environmental Monitoring; Estuaries; Hong Kong; Kinetics; Photolysis; Seasons; Sucrose; Sweetening Agents; Thiazines; Titanium; Ultraviolet Rays; Wastewater; Water Pollutants, Chemical; Water Purification | 2014 |
Sucrose substitutes affect the cariogenic potential of Streptococcus mutans biofilms.
Topics: Bacterial Proteins; Bacteriological Techniques; Biofilms; Biomass; Cariogenic Agents; Carrier Proteins; Culture Media; Dental Caries; Dental Enamel; Gene Expression Profiling; Glucose; Glucosyltransferases; Hexosyltransferases; Humans; Hydrogen-Ion Concentration; Lectins; Membrane Proteins; Sorbitol; Streptococcus mutans; Sucrose; Sweetening Agents; Time Factors; Tomography, Optical Coherence; Tooth Demineralization; Virulence Factors | 2014 |
Efficient hydrolysis of cellulose over a novel sucralose-derived solid acid with cellulose-binding and catalytic sites.
Topics: Acids; Catalysis; Catalytic Domain; Cellobiose; Glucose; Hydrolysis; Sucrose; Temperature | 2014 |
Occurrence of eight household micropollutants in urban wastewater and their fate in a wastewater treatment plant. Statistical evaluation.
Topics: Alkanesulfonic Acids; Caprylates; Cities; Environmental Monitoring; Erythromycin; Fluorocarbons; Housing; Ibuprofen; Ofloxacin; Phenols; Sucrose; Triclosan; Waste Disposal, Fluid; Wastewater; Water Pollutants, Chemical; Water Pollution, Chemical | 2014 |
Fast-dissolving core-shell composite microparticles of quercetin fabricated using a coaxial electrospray process.
Topics: Animals; Biological Transport; Diffusion Chambers, Culture; Drug Carriers; Drug Compounding; Electrochemical Techniques; Excipients; Kinetics; Mouth Mucosa; Oral Mucosal Absorption; Permeability; Polyvinyl Chloride; Quercetin; Sodium Dodecyl Sulfate; Sucrose; Swine | 2014 |
Sucralose induces biochemical responses in Daphnia magna.
Topics: Acetylcholinesterase; Animals; Biomarkers; Daphnia; Lipid Peroxidation; Oxidation-Reduction; Reactive Oxygen Species; Sucrose; Sweetening Agents; Thiobarbituric Acid Reactive Substances | 2014 |
Comparison of 2 delivery vehicles for viscous budesonide to treat eosinophilic esophagitis in children.
Topics: Adolescent; Amino Acids; Anti-Inflammatory Agents; Budesonide; Carbohydrates; Cell Count; Child; Child, Preschool; Dietary Fats; Eosinophilic Esophagitis; Eosinophils; Esophagoscopy; Female; Humans; Male; Pharmaceutical Vehicles; Retrospective Studies; Sucrose | 2014 |
Diverse signaling systems activated by the sweet taste receptor in human GLP-1-secreting cells.
Topics: Benzene Derivatives; Calcium; Calmodulin; Cell Line, Tumor; Cyclic AMP; Duodenum; Enzyme Inhibitors; Gene Expression Regulation; Glucagon-Like Peptide 1; Glycyrrhizic Acid; Guanine Nucleotide Exchange Factors; Humans; Plasma Membrane Calcium-Transporting ATPases; Receptors, G-Protein-Coupled; RNA, Small Interfering; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Thiazines | 2014 |
Direct large volume injection ultra-high performance liquid chromatography-tandem mass spectrometry determination of artificial sweeteners sucralose and acesulfame in well water.
Topics: Chromatography, High Pressure Liquid; Fresh Water; Limit of Detection; Mass Spectrometry; Spectrometry, Mass, Electrospray Ionization; Sucrose; Sweetening Agents; Tandem Mass Spectrometry; Thiazines; Water Pollutants, Chemical | 2014 |
Early life stage (ELS) toxicity of sucralose to fathead minnows, Pimephales promelas.
Topics: Animals; Chromatography, Liquid; Cyprinidae; Hydrogen-Ion Concentration; Life Cycle Stages; Sucrose; Survival Analysis; Tandem Mass Spectrometry; Temperature; Toxicity Tests; Water Pollutants, Chemical | 2014 |
Demonstrating sucralose as a monitor of full-scale UV/AOP treatment of trace organic compounds.
Topics: Hydrogen Peroxide; Kinetics; Organic Chemicals; Oxidation-Reduction; Sucrose; Ultraviolet Rays; Water Purification | 2014 |
Artificial sweeteners induce glucose intolerance by altering the gut microbiota.
Topics: Animals; Anti-Bacterial Agents; Aspartame; Body Weight; Diet, High-Fat; Dietary Fats; Feces; Female; Gastrointestinal Tract; Germ-Free Life; Glucose; Glucose Intolerance; Humans; Male; Metabolic Syndrome; Mice; Mice, Inbred C57BL; Microbiota; Saccharin; Sucrose; Sweetening Agents; Waist-Hip Ratio | 2014 |
The effect of five artificial sweeteners on Caco-2, HT-29 and HEK-293 cells.
Topics: Aspartame; Caco-2 Cells; Cell Survival; Colonic Neoplasms; Comet Assay; Cyclamates; DNA Damage; Dose-Response Relationship, Drug; Epithelial Cells; HEK293 Cells; HT29 Cells; Humans; Intestinal Mucosa; Risk Assessment; Saccharin; Sucrose; Sweetening Agents; Thiazines; Time Factors | 2015 |
Fructose- and glucose-conditioned preferences in FVB mice: strain differences in post-oral sugar appetition.
Topics: Animals; Behavior, Animal; Conditioning, Psychological; Dietary Carbohydrates; Food Preferences; Fructose; Glucose; Male; Mice; Reward; Saccharin; Species Specificity; Sucrose; Sweetening Agents; Taste Perception; Time Factors | 2014 |
[Determination of sucralose in foods and beverages by ultraviolet derivatization-high performance liquid chromatography].
Topics: Beverages; Chromatography, High Pressure Liquid; Food Analysis; Limit of Detection; Sucrose | 2014 |
Fate of artificial sweeteners in wastewater treatment plants in New York State, U.S.A.
Topics: Aspartame; New York; Particulate Matter; Saccharin; Sewage; Sucrose; Sweetening Agents; Thiazines; Waste Disposal, Fluid; Wastewater | 2014 |
Single Lgr5- or Lgr6-expressing taste stem/progenitor cells generate taste bud cells ex vivo.
Topics: Animals; Biomarkers; Cell Separation; Cells, Cultured; Citric Acid; Genes, Reporter; Green Fluorescent Proteins; In Vitro Techniques; Mice; Mice, Transgenic; Microscopy, Fluorescence; Organoids; Quaternary Ammonium Compounds; Receptors, G-Protein-Coupled; Recombinant Fusion Proteins; Sodium Chloride; Sodium Glutamate; Stem Cells; Sucrose; Tamoxifen; Taste; Taste Buds; Thiazines; Tongue | 2014 |
Tasting calories differentially affects brain activation during hunger and satiety.
Topics: Brain; Brain Mapping; Cerebral Cortex; Energy Intake; Female; Gyrus Cinguli; Humans; Hunger; Magnetic Resonance Imaging; Polysaccharides; Prefrontal Cortex; Satiation; Sucrose; Sweetening Agents; Taste Perception; Thalamus | 2015 |
Advantame sweetener preference in C57BL/6J mice and Sprague-Dawley rats.
Topics: Animals; Choice Behavior; Dipeptides; Feeding Behavior; Female; Food Preferences; Male; Mice; Mice, Inbred C57BL; Rats; Rats, Sprague-Dawley; Saccharin; Solubility; Species Specificity; Sucrose; Sweetening Agents; Thiazines | 2015 |
Postoral glucose sensing, not caloric content, determines sugar reward in C57BL/6J mice.
Topics: Administration, Oral; Animals; Choice Behavior; Energy Intake; Food Deprivation; Food Preferences; Fructose; Glucose; Male; Mice; Mice, Inbred C57BL; Reward; Saccharin; Sucrose; Sweetening Agents; Taste; Time Factors | 2015 |
Changes in the Expression and Distribution of Claudins, Increased Epithelial Apoptosis, and a Mannan-Binding Lectin-Associated Immune Response Lead to Barrier Dysfunction in Dextran Sodium Sulfate-Induced Rat Colitis.
Topics: Animals; Apoptosis; Claudins; Colitis; Colon; Dextran Sulfate; Intestinal Mucosa; Lactulose; Mannitol; Mannose-Binding Lectin; Permeability; Rats; Rats, Sprague-Dawley; Sucrose; Up-Regulation | 2015 |
Rapid ultra-trace analysis of sucralose in multiple-origin aqueous samples by online solid-phase extraction coupled to high-resolution mass spectrometry.
Topics: Environmental Monitoring; Microchemistry; Online Systems; Reproducibility of Results; Sensitivity and Specificity; Solid Phase Extraction; Spectrometry, Mass, Electrospray Ionization; Sucrose; Water; Water Pollutants, Chemical | 2015 |
Thermal degradation of sucralose: a combination of analytical methods to determine stability and chlorinated byproducts.
Topics: Mass Spectrometry; Spectroscopy, Fourier Transform Infrared; Sucrose; Temperature; Thermogravimetry | 2015 |
Sugars as hydroxyl radical scavengers: proof-of-concept by studying the fate of sucralose in Arabidopsis.
Topics: Arabidopsis; Arabidopsis Proteins; Free Radical Scavengers; Hordeum; Hydroxyl Radical; Oxidation-Reduction; Oxidative Stress; Plant Leaves; Reactive Oxygen Species; Sucrose; Tandem Mass Spectrometry; Tissue Distribution | 2015 |
Glucose-Sensing Receptor T1R3: A New Signaling Receptor Activated by Glucose in Pancreatic β-Cells.
Topics: 3-O-Methylglucose; Adenosine Triphosphate; Animals; Cell Line; Cyclic AMP; Glucose; Insulin; Insulin Secretion; Insulin-Secreting Cells; Islets of Langerhans; Mice; Mitochondria; Receptors, G-Protein-Coupled; Sucrose; Sweetening Agents; Taste | 2015 |
Lactisole inhibits the glucose-sensing receptor T1R3 expressed in mouse pancreatic β-cells.
Topics: Animals; Benzene Derivatives; Calcium; Cell Line; Cyclic AMP; Glucose; Glycyrrhizic Acid; HEK293 Cells; Humans; Insulin; Insulin Secretion; Insulin-Secreting Cells; Mice; Receptors, G-Protein-Coupled; Sucrose; Sweetening Agents; Thiazines | 2015 |
[Association between non-nutritive sweeteners and obesity risk among university students in Latin America].
Topics: Adolescent; Adult; Body Mass Index; Chile; Feeding Behavior; Female; Geography; Guatemala; Humans; Latin America; Male; Non-Nutritive Sweeteners; Nutrition Surveys; Obesity; Overweight; Panama; Peru; Photography; Protective Factors; Risk; Sex Factors; Students; Sucrose; Surveys and Questionnaires; Sweetening Agents; Thiazines; Young Adult | 2015 |
Extemporaneous Formulations of Metformin for Pediatric Endocrinology: Physicochemical Integrity, Cytotoxicity of Sweeteners, and Quantitation of Plasma Levels.
Topics: Administration, Oral; Adult; Cell Line, Tumor; Chemistry, Pharmaceutical; Chromatography, High Pressure Liquid; Diabetes Mellitus, Type 2; Humans; Hypoglycemic Agents; MCF-7 Cells; Metformin; Pharmaceutical Solutions; Sucrose | 2015 |
Sucralose Destabilization of Protein Structure.
Topics: Micrococcal Nuclease; Protein Conformation; Proteins; Serum Albumin, Bovine; Sucrose | 2015 |
Nonnutritive Sweeteners in Breast Milk.
Topics: Aspartame; Environmental Monitoring; Female; Humans; Lactation; Milk, Human; Non-Nutritive Sweeteners; Saccharin; Sucrose; Thiazines | 2015 |
Sorption and biodegradation of artificial sweeteners in activated sludge processes.
Topics: Adsorption; Biodegradation, Environmental; Cyclamates; Saccharin; Sewage; Sucrose; Sweetening Agents; Thiazines | 2015 |
Developing a carob-based milk beverage using different varieties of carob pods and two roasting treatments and assessing their effect on quality characteristics.
Topics: Beverages; Crops, Agricultural; Dairy Products; Dietary Fiber; Fabaceae; Food Handling; Food Preferences; Food Quality; Fruit; Galactans; Hot Temperature; Humans; Lebanon; Maillard Reaction; Mannans; Non-Nutritive Sweeteners; Nutritive Value; Odorants; Plant Gums; Sensation; Species Specificity; Sucrose; Taste; Viscosity | 2016 |
Non-nutritive sweeteners in breast milk: perspective on potential implications of recent findings.
Topics: Animals; Female; Humans; Lactation; Milk, Human; Non-Nutritive Sweeteners; Saccharin; Sucrose; Thiazines | 2015 |
BALB/c and SWR inbred mice differ in post-oral fructose appetition as revealed by sugar versus non-nutritive sweetener tests.
Topics: Animals; Drug Combinations; Food Deprivation; Food Preferences; Fructose; Glucose; Male; Mice; Mice, Inbred BALB C; Mice, Inbred Strains; Reinforcement, Psychology; Saccharin; Sucrose | 2016 |
Chocolate Milk with Chia Oil: Ideal Sweetness, Sweeteners Equivalence, and Dynamic Sensory Evaluation Using a Time-Intensity Methodology.
Topics: Animals; Aspartame; Cacao; Dietary Sucrose; Dipeptides; Diterpenes, Kaurane; Flavoring Agents; Food Handling; Glucosides; Humans; Milk; Plant Oils; Salvia; Stevia; Sucrose; Sweetening Agents; Taste | 2015 |
Sucralose as co-crystal co-former for hydrochlorothiazide: development of oral disintegrating tablets.
Topics: Administration, Oral; Chemistry, Pharmaceutical; Crystallization; Drug Carriers; Drug Liberation; Excipients; Hydrochlorothiazide; Solubility; Spectroscopy, Fourier Transform Infrared; Sucrose; Tablets; Taste; X-Ray Diffraction | 2016 |
Degradation of sucralose in groundwater and implications for age dating contaminated groundwater.
Topics: Environmental Monitoring; Groundwater; Ontario; Sucrose; Sweetening Agents; Wastewater; Water Pollutants, Chemical | 2016 |
The non-metabolizable sucrose analog sucralose is a potent inhibitor of hormogonium differentiation in the filamentous cyanobacterium Nostoc punctiforme.
Topics: Magnoliopsida; Nostoc; Polysaccharides, Bacterial; Sucrose; Symbiosis | 2016 |
Altered sensitization patterns to sweet food stimuli in patients recovered from anorexia and bulimia nervosa.
Topics: Adult; Anorexia Nervosa; Binge-Eating Disorder; Brain; Bulimia Nervosa; Case-Control Studies; Eating; Energy Intake; Feeding and Eating Disorders; Feeding Behavior; Female; Humans; Magnetic Resonance Imaging; Sucrose; Taste | 2015 |
Prebiotic Low Sugar Chocolate Dairy Desserts: Physical and Optical Characteristics and Performance of PARAFAC and PCA Preference Map.
Topics: Adolescent; Adult; Cacao; Color; Consumer Behavior; Dairy Products; Dietary Sucrose; Female; Flavoring Agents; Humans; Male; Middle Aged; Non-Nutritive Sweeteners; Prebiotics; Principal Component Analysis; Sucrose; Taste; Young Adult | 2016 |
Engineering an allosteric transcription factor to respond to new ligands.
Topics: Allosteric Regulation; Disaccharides; DNA, Bacterial; Escherichia coli; Escherichia coli Proteins; Fucose; Gene Expression Regulation, Bacterial; Genetic Engineering; Lac Repressors; Models, Molecular; Mutation; Protein Binding; Protein Conformation; Sucrose; Sugar Alcohols | 2016 |
Separate circuitries encode the hedonic and nutritional values of sugar.
Topics: Animals; Corpus Striatum; Dopamine; Glucose; Mice; Nutritive Value; Optogenetics; Pleasure; Sucrose; Taste Perception | 2016 |
Effects of artificial sweeteners on metal bioconcentration and toxicity on a green algae Scenedesmus obliquus.
Topics: Cadmium; Copper; Dose-Response Relationship, Drug; Scenedesmus; Solubility; Sucrose; Sweetening Agents; Thiazines; Water Pollutants, Chemical | 2016 |
Simultaneous determination of sucralose and related compounds by high-performance liquid chromatography with evaporative light scattering detection.
Topics: Chromatography, High Pressure Liquid; Dynamic Light Scattering; Food Analysis; Limit of Detection; Magnetic Resonance Spectroscopy; Quality Control; Reproducibility of Results; Sucrose; Sweetening Agents | 2016 |
Degradation of artificial sweeteners via direct and indirect photochemical reactions.
Topics: Cyclamates; Half-Life; Photolysis; Saccharin; Sucrose; Sweetening Agents; Thiazines; Ultraviolet Rays; Water Pollutants, Chemical; Water Purification | 2016 |
Sucralose administered in feed, beginning prenatally through lifespan, induces hematopoietic neoplasias in male swiss mice.
Topics: Animals; Bone Marrow; Carcinogens; Diet; Dose-Response Relationship, Drug; Female; Hematologic Neoplasms; Kidney; Liver; Lymph Nodes; Male; Mice; Muscle, Skeletal; Pregnancy; Prenatal Exposure Delayed Effects; Sucrose; Sweetening Agents | 2016 |
Sensory profile and acceptability for pitanga (Eugenia uniflora L.) nectar with different sweeteners.
Topics: Adult; Aspartame; Color; Consumer Behavior; Dipeptides; Diterpenes, Kaurane; Eugenia; Female; Food Additives; Fruit; Humans; Male; Nutritive Sweeteners; Stevia; Sucrose; Taste; Young Adult | 2016 |
Sucralose, an activator of the glucose-sensing receptor, increases ATP by calcium-dependent and -independent mechanisms.
Topics: Adenosine Triphosphate; Animals; Calcium; Calcium Signaling; Cells, Cultured; Cyclic AMP; Egtazic Acid; Insulin-Secreting Cells; Mice; Nifedipine; Sucrose; Sweetening Agents | 2016 |
A High-Throughput Automated Microfluidic Platform for Calcium Imaging of Taste Sensing.
Topics: Calcium; Calcium Signaling; Cell Line; Enteroendocrine Cells; Glucose; Gymnema sylvestre; High-Throughput Screening Assays; Humans; Lab-On-A-Chip Devices; Models, Biological; Plant Extracts; Quaternary Ammonium Compounds; Receptors, G-Protein-Coupled; Single-Cell Analysis; Sucrose; Taste; Taste Perception; Time-Lapse Imaging | 2016 |
Sucralose Promotes Food Intake through NPY and a Neuronal Fasting Response.
Topics: Adenylate Kinase; Animals; Appetite; Dopamine; Drosophila melanogaster; Drosophila Proteins; Eating; Energy Intake; Enzyme Activation; Fasting; Homeostasis; Hunger; Insulin; Male; Neurons; Neuropeptide Y; Octopamine; Receptors, Cell Surface; Sucrose; Sweetening Agents; Taste | 2016 |
Increased Digestive Proteases and Decreased β-Glucuronidase in Feces of Rats Treated with Sucralose and Saccharin-Another Critical Evidence That These Dietary Chemicals May Be Important Causative Factors for Inflammatory Bowel Disease.
Topics: Animals; Diet; Feces; Glucuronidase; Inflammatory Bowel Diseases; Peptide Hydrolases; Rats; Saccharin; Sucrose; Sweetening Agents | 2016 |
Toxicological hazard induced by sucralose to environmentally relevant concentrations in common carp (Cyprinus carpio).
Topics: Animals; Biomarkers; Carps; Catalase; Chromatography, High Pressure Liquid; Lipid Peroxidation; Oxidative Stress; Protein Carbonylation; Sucrose; Superoxide Dismutase; Tandem Mass Spectrometry; Water Pollutants, Chemical | 2017 |
Supplementation of oligofructose, but not sucralose, decreases high-fat diet induced body weight gain in mice independent of gustducin-mediated gut hormone release.
Topics: Animals; Diet, High-Fat; Dietary Supplements; Enteroendocrine Cells; Gastrointestinal Tract; Ghrelin; Glucagon-Like Peptide 1; Insulin Resistance; Male; Mice, Inbred C57BL; Mice, Knockout; Oligosaccharides; Peptide YY; Receptors, G-Protein-Coupled; Sucrose; Sweetening Agents; Transducin; Weight Gain | 2017 |
Improvement in Thermal Stability of Sucralose by γ-Cyclodextrin Metal-Organic Frameworks.
Topics: Acetic Acid; Calorimetry, Differential Scanning; gamma-Cyclodextrins; Metal-Organic Frameworks; Microscopy, Electron, Scanning; Molecular Docking Simulation; Nanoparticles; Organic Chemicals; Particle Size; Powders; Sucrose; Thermogravimetry; X-Ray Diffraction | 2017 |
Does eating good-tasting food influence body weight?
Topics: Animal Feed; Animals; Body Composition; Diet, High-Fat; Dietary Fats; Energy Intake; Food Preferences; Male; Mice, Inbred C57BL; Mineral Oil; Sucrose; Sweetening Agents; Taste Perception; Weight Gain | 2017 |
Type of sweet flavour carrier affects thyroid axis activity in male rats.
Topics: Animals; Dietary Sucrose; Energy Intake; Energy Metabolism; Hypothalamo-Hypophyseal System; Iodide Peroxidase; Liver; Male; Non-Nutritive Sweeteners; Postprandial Period; Random Allocation; Rats, Sprague-Dawley; Sucrose; Thyroid Gland; Thyrotropin; Thyroxine; Toxicity Tests, Subacute; Triiodothyronine; Weight Gain | 2018 |
Influence of Package Visual Cues of Sweeteners on the Sensory-Emotional Profiles of Their Products.
Topics: Adolescent; Adult; Aspartame; Color; Consumer Behavior; Cues; Diterpenes, Kaurane; Emotions; Female; Food Labeling; Food Packaging; Glucosides; Humans; Male; Non-Nutritive Sweeteners; Perception; Personal Satisfaction; Saccharin; Stevia; Sucrose; Sweetening Agents; Taste; Tea; Young Adult | 2017 |
Disruption of gel phase lipid packing efficiency by sucralose studied with merocyanine 540.
Topics: 1,2-Dipalmitoylphosphatidylcholine; Liposomes; Membranes, Artificial; Pyrimidinones; Sucrose | 2017 |
Comments on a Method to Measure Sucralose Using UV Photodegradation Followed by UV Spectrophotometry.
Topics: Photolysis; Spectrophotometry; Sucrose; Ultraviolet Rays | 2017 |
Acetylation and deacetylation for sucralose preparation by a newly isolated Bacillus amyloliquefaciens WZS01.
Topics: Acetylation; Bacillus amyloliquefaciens; Biocatalysis; Cells, Immobilized; Polyurethanes; Sucrose; Sweetening Agents | 2017 |
CAST/EiJ and C57BL/6J Mice Differ in Their Oral and Postoral Attraction to Glucose and Fructose.
Topics: Animals; Eating; Food Preferences; Fructose; Glucose; Male; Mice; Mice, Inbred C57BL; Saccharin; Sucrose; Taste | 2017 |
Sucralose Suppresses Food Intake.
Topics: Eating; Humans; Sucrose | 2017 |
Simultaneous determination of sodium saccharin, aspartame, acesulfame-K and sucralose in food consumed in Korea using high-performance liquid chromatography and evaporative light-scattering detection.
Topics: Aspartame; Chromatography, High Pressure Liquid; Dynamic Light Scattering; Food Analysis; Humans; Republic of Korea; Saccharin; Sucrose; Thiazines; Volatilization | 2017 |
Sweetener Intake by Rats Selectively Bred for Differential Saccharin Intake: Sucralose, Stevia, and Acesulfame Potassium.
Topics: Animals; Eating; Rats; Regression Analysis; Saccharin; Stevia; Sucrose; Sweetening Agents; Taste; Thiazines | 2017 |
Sucralose Increases Antimicrobial Resistance and Stimulates Recovery of Escherichia coli Mutants.
Topics: Anti-Bacterial Agents; Drug Resistance, Bacterial; Escherichia coli; Microbial Sensitivity Tests; Mutation; Rifampin; Sucrose | 2017 |
Personal Variation in Preference for Sweetness: Effects of Age and Obesity.
Topics: Adolescent; Adult; Age Factors; Aspartame; Body Mass Index; Child; Eating; Feeding Behavior; Female; Food Preferences; Humans; Male; Obesity; Pediatric Obesity; Risk Factors; Sucrose; Sweetening Agents; Taste | 2017 |
Application of Liquid Chromatography-Tandem Mass Spectrometry To Determine Urinary Concentrations of Five Commonly Used Low-Calorie Sweeteners: A Novel Biomarker Approach for Assessing Recent Intakes?
Topics: Biomarkers; Chromatography, High Pressure Liquid; Cyclamates; Diterpenes, Kaurane; Humans; Saccharin; Sucrose; Sweetening Agents; Tandem Mass Spectrometry; Thiazines; Urine | 2017 |
Investigation of ozonation kinetics and transformation products of sucralose.
Topics: Kinetics; Oxidation-Reduction; Ozone; Sucrose; Sweetening Agents; Water Pollutants, Chemical; Water Purification | 2017 |
Interaction of sucralose with whey protein: Experimental and molecular modeling studies.
Topics: Models, Molecular; Spectrum Analysis; Sucrose; Whey Proteins | 2017 |
Mass loading of typical artificial sweeteners in a pig farm and their dissipation and uptake by plants in neighboring farmland.
Topics: Animal Feed; Animals; China; Cyclamates; Farms; Manure; Non-Nutritive Sweeteners; Saccharin; Soil; Sucrose; Swine; Thiazines; Vegetables; Wastewater | 2017 |
The effect of moderate consumption of non-nutritive sweeteners on glucose tolerance and body composition in rats.
Topics: Adiposity; Animals; Aspartame; Blood Glucose; Body Composition; Glucose Tolerance Test; Insulin; Male; Non-Nutritive Sweeteners; Obesity; Rats; Rats, Sprague-Dawley; Sucrose; Weight Gain | 2017 |
Chronic Sucralose or L-Glucose Ingestion Does Not Suppress Food Intake.
Topics: Animals; Eating; Glucose; Humans; Sucrose | 2017 |
Longitudinal modelling of the exposure of young UK patients with PKU to acesulfame K and sucralose.
Topics: Child, Preschool; Food Additives; Humans; Infant; Longitudinal Studies; Models, Statistical; Nutrition Surveys; Phenylketonurias; Sucrose; Sweetening Agents; Thiazines; United Kingdom | 2017 |
The cephalic phase insulin response to nutritive and low-calorie sweeteners in solid and beverage form.
Topics: Adolescent; Adult; Association Learning; Beverages; Blood Glucose; Female; Humans; Insulin; Male; Middle Aged; Obesity; Overweight; Powders; Sucrose; Sweetening Agents; Young Adult | 2017 |
The effect of sucralose on flavor sweetness in electronic cigarettes varies between delivery devices.
Topics: Adolescent; Adult; Electronic Nicotine Delivery Systems; Female; Humans; Male; Middle Aged; Psychophysics; Sucrose; Taste; Young Adult | 2017 |
Activation of the sweet taste receptor, T1R3, by the artificial sweetener sucralose regulates the pulmonary endothelium.
Topics: Animals; Capillary Permeability; Endothelium, Vascular; Lung; Male; Mice; Mice, Inbred C57BL; Phosphorylation; Pseudomonas aeruginosa; Pseudomonas Infections; Receptors, G-Protein-Coupled; Signal Transduction; Sucrose; Sweetening Agents; Taste | 2018 |
Pharmacokinetics of Sucralose and Acesulfame-Potassium in Breast Milk Following Ingestion of Diet Soda.
Topics: Adult; Area Under Curve; Carbonated Beverages; Female; Humans; Milk, Human; Non-Nutritive Sweeteners; Obesity; Sucrose; Thiazines | 2018 |
No detriment in taste response or expression in offspring of mice fed representative levels of sucrose or non-caloric sucralose while pregnant.
Topics: Analysis of Variance; Animals; Animals, Newborn; Choice Behavior; Dose-Response Relationship, Drug; Female; Food Preferences; Gene Expression Regulation; Mice; Mice, Inbred C57BL; Pregnancy; Prenatal Exposure Delayed Effects; Sucrose; Sweetening Agents; Taste; Taste Buds | 2018 |
Effect of sucralose on the enzyme kinetics of invertase using real-time NMR spectroscopy and progress curve analysis.
Topics: Fructose; Glucose; Kinetics; Magnetic Resonance Spectroscopy; Sucrose | 2018 |
Boronic acid recognition of non-interacting carbohydrates for biomedical applications: increasing fluorescence signals of minimally interacting aldoses and sucralose.
Topics: Biomedical Research; Boronic Acids; Carbohydrates; Fluorescence; Fluorescent Dyes; Monosaccharides; Sucrose | 2017 |
Splenda in the Milk: Hitting the Sweet Spot.
Topics: Animals; Diet; Female; Humans; Milk; Milk, Human; Potassium; Sucrose; Thiazines | 2018 |
Hydrophobic interactions of sucralose with protein structures.
Topics: Animals; Chickens; Hydrophobic and Hydrophilic Interactions; Models, Chemical; Muramidase; Sucrose | 2018 |
Alternative sugars: Sucralose.
Topics: Humans; Oral Health; Sucrose; Sugars; Sweetening Agents; Taste | 2018 |
High salt intake causes leptin resistance and obesity in mice by stimulating endogenous fructose production and metabolism.
Topics: Adult; Aged; Aged, 80 and over; Animals; Diabetes Mellitus; Fructokinases; Fructose; Humans; Leptin; Metabolic Syndrome; Mice, Inbred C57BL; Mice, Knockout; Middle Aged; Non-alcoholic Fatty Liver Disease; Obesity; Sodium Chloride, Dietary; Sucrose; Transcription Factors | 2018 |
The Artificial Sweetener Splenda Promotes Gut Proteobacteria, Dysbiosis, and Myeloperoxidase Reactivity in Crohn's Disease-Like Ileitis.
Topics: Animals; Bacteroidetes; Crohn Disease; Disease Models, Animal; Dysbiosis; Female; Humans; Ileitis; In Situ Hybridization, Fluorescence; Intestinal Mucosa; Male; Mice; Mice, Inbred AKR; Microbiota; Peroxidase; Proteobacteria; RNA, Ribosomal, 16S; Sucrose; Sweetening Agents | 2018 |
Biochemical and histological changes produced by sweeteners and cytarabine in the brain of young rats.
Topics: Animals; Antimetabolites, Antineoplastic; Brain; Brain Chemistry; Cytarabine; Dopamine; Hydroxyindoleacetic Acid; Male; Oxidative Stress; Rats; Rats, Wistar; Stevia; Sucrose; Sweetening Agents | 2018 |
Spatial patterns of pharmaceuticals and wastewater tracers in the Hudson River Estuary.
Topics: Environmental Monitoring; Estuaries; Humans; New York; Pharmaceutical Preparations; Rivers; Sewage; Sucrose; Waste Disposal, Fluid; Wastewater; Water Pollutants, Chemical; Weather | 2018 |
Evaluation of long-term effects of artificial sweeteners on rat brain: a biochemical, behavioral, and histological study.
Topics: Animals; Aspartame; Avoidance Learning; Blood Glucose; Cell Count; Cognition; Drinking Water; Glial Fibrillary Acidic Protein; Hippocampus; Immunohistochemistry; Lipid Peroxides; Male; Malondialdehyde; Memory; Neurons; Non-Nutritive Sweeteners; Rats, Sprague-Dawley; Saccharin; Sucrose; Weight Gain | 2018 |
Sensory Profile, Drivers of Liking, and Influence of Information on the Acceptance of Low-Calorie Synbiotic and Probiotic Chocolate Ice Cream.
Topics: Adolescent; Adult; Aspartame; Cacao; Chocolate; Consumer Behavior; Diterpenes, Kaurane; Energy Intake; Female; Food Additives; Food Handling; Functional Food; Glucosides; Humans; Ice Cream; Male; Middle Aged; Probiotics; Stevia; Sucrose; Sweetening Agents; Synbiotics; Taste; Young Adult | 2018 |
Detection and modulation of capsaicin perception in the human oral cavity.
Topics: Administration, Oral; Adult; Benzaldehydes; Benzene Derivatives; Capsaicin; Dose-Response Relationship, Drug; Female; Humans; Linoleic Acid; Male; Mouth; Mouthwashes; Recognition, Psychology; Sucrose; Taste; Taste Perception; Taste Threshold; Young Adult | 2018 |
Artificial Diets and the Assessment of Negative Effects on the Digestive Health of Humans.
Topics: Crohn Disease; Diet; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |
The Effect of Splenda on Gut Microbiota of Humans Could be Much More Detrimental Than in Animals and Deserves More Extensive Research.
Topics: Animals; Crohn Disease; Dysbiosis; Gastrointestinal Microbiome; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |
Myeloperoxidases and Proteobacteria: Reliable Interspecies Biomarkers to Identify and Monitor Pro-inflammatory Diets in Humans.
Topics: Biomarkers; Crohn Disease; Diet; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |
Sucralose Increased Susceptibility to Colitis in Rats.
Topics: Animals; Colitis; Crohn Disease; Dysbiosis; Ileitis; Peroxidase; Proteobacteria; Rats; Sucrose; Sweetening Agents | 2019 |
May Dysbiosis Caused by Dietary Chemicals Such as Sucralose and Saccharin Be More Detrimental to the Gut and Health Than Antibiotics? How?
Topics: Anti-Bacterial Agents; Crohn Disease; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Saccharin; Sucrose; Sweetening Agents | 2019 |
Non-nutritive sweeteners possess a bacteriostatic effect and alter gut microbiota in mice.
Topics: Animals; Appetite; Bacteroidetes; Body Weight; Carbonated Beverages; Escherichia coli; Firmicutes; Gastrointestinal Microbiome; Humans; Mice; Non-Nutritive Sweeteners; Saccharin; Stevia; Sucrose; Taste; Thiazines | 2018 |
Assessment of the origin and transport of four selected emerging micropollutants sucralose, Acesulfame-K, gemfibrozil, and iohexol in a karst spring during a multi-event spring response.
Topics: Environmental Monitoring; Gemfibrozil; Groundwater; Iohexol; Rivers; Sucrose; Sweetening Agents; Thiazines; Wastewater | 2018 |
A histological assessment of effects of sucralose on liver of albino rats.
Topics: Animals; Chemical and Drug Induced Liver Injury; Disease Models, Animal; Female; Hepatocytes; Humans; Liver; Male; Rats; Rats, Wistar; Sucrose; Sweetening Agents | 2018 |
Crohn's Disease-Like Ileitis and the Inhibitory Effect of Sucralose on Streptococci.
Topics: Crohn Disease; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |
Is Splenda, or Sucralose, Causally Linked to Inflammatory Bowel Disease?
Topics: Crohn Disease; Dysbiosis; Humans; Ileitis; Inflammatory Bowel Diseases; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |
Intestinal Metabolism and Bioaccumulation of Sucralose In Adipose Tissue In The Rat.
Topics: Adipose Tissue; Animals; Chromatography, High Pressure Liquid; Feces; Female; Intestinal Mucosa; Male; Rats; Rats, Sprague-Dawley; Sucrose; Sweetening Agents; Tandem Mass Spectrometry; Time Factors | 2018 |
The artificial sweetener Splenda intake promotes changes in expression of c-Fos and NeuN in hypothalamus and hippocampus of rats.
Topics: Animals; Antigens, Nuclear; Dose-Response Relationship, Drug; Gene Expression; Hippocampus; Hypothalamus; Immunohistochemistry; Male; Nerve Tissue Proteins; Neurons; Proto-Oncogene Proteins c-fos; Random Allocation; Rats, Wistar; Sucrose; Sweetening Agents | 2018 |
Sources and trends of artificial sweeteners in coastal waters in the bay of Cadiz (NE Atlantic).
Topics: Aspartame; Bays; Environmental Monitoring; Sewage; Spain; Spatio-Temporal Analysis; Sucrose; Sweetening Agents; Waste Disposal, Fluid; Wastewater; Water Pollutants, Chemical | 2018 |
Activation of the sweet taste receptor T1R3 by sucralose attenuates VEGF-induced vasculogenesis in a cell model of the retinal microvascular endothelium.
Topics: Blotting, Western; Cell Line; Cell Movement; Cell Proliferation; Diabetic Retinopathy; Endothelium, Vascular; Enzyme-Linked Immunosorbent Assay; Gene Expression Regulation; Humans; Microvessels; Real-Time Polymerase Chain Reaction; Receptors, G-Protein-Coupled; Retinal Neovascularization; Retinal Vessels; RNA; Sucrose | 2019 |
Low intake of digestible carbohydrates ameliorates the duodenal absorption of carbohydrates in mice with glucose metabolic disorders induced by sucralose.
Topics: Animals; Blood Glucose; Dietary Carbohydrates; Duodenum; Glucose Metabolism Disorders; Humans; Insulin; Male; Mice; Mice, Inbred ICR; Sucrose; Sweetening Agents | 2018 |
The not-so-sweet effects of sucralose on blood sugar control.
Topics: Blood Glucose; Humans; Insulin Resistance; Sucrose; Taste | 2018 |
Insight into the Dynamics of Different Fluorophores in the Interior of Aerosol OT Lamellar Structures in the Presence of Sugars: From Picosecond-to-Femtosecond Study.
Topics: Aerosols; Coumarins; Fluorescent Dyes; Molecular Dynamics Simulation; Molecular Structure; Sucrose; Time Factors | 2019 |
Evaluation of wastewater tracers to predict pharmaceutical distributions and behavior in the Long Island Sound estuary.
Topics: Caffeine; Environmental Monitoring; Estuaries; Pharmaceutical Preparations; Rivers; Salinity; Sucrose; United States; Wastewater; Water Pollutants, Chemical | 2019 |
Quantitative proteomics reveals systematic dysregulations of liver protein metabolism in sucralose-treated mice.
Topics: Animals; Gastrointestinal Microbiome; Liver; Male; Mice; Proteome; Proteomics; Sucrose | 2019 |
Co-crystallization for enhanced dissolution rate of bicalutamide: preparation and evaluation of rapidly disintegrating tablets.
Topics: Anilides; Calorimetry, Differential Scanning; Chemistry, Pharmaceutical; Crystallization; Excipients; Nitriles; Solubility; Spectroscopy, Fourier Transform Infrared; Sucrose; Tablets; Tosyl Compounds; X-Ray Diffraction | 2019 |
Use of acetaminophen and sucralose as co-analytes to differentiate sources of human excreta in surface waters.
Topics: Acetaminophen; Environmental Monitoring; Humans; Kentucky; Sewage; Sucrose; Wastewater; Water Pollutants, Chemical | 2019 |
Natural and Artificial Sweeteners and High Fat Diet Modify Differential Taste Receptors, Insulin, and TLR4-Mediated Inflammatory Pathways in Adipose Tissues of Rats.
Topics: 3-Methyl-2-Oxobutanoate Dehydrogenase (Lipoamide); Adiponectin; Adipose Tissue; Animals; Diet, High-Fat; Dietary Fats; Dietary Sugars; Honey; Incretins; Inflammation; Insulin; Male; Membrane Transport Proteins; Mitochondrial Proteins; Monocarboxylic Acid Transporters; NF-kappa B; Obesity; PPAR gamma; Rats, Wistar; Solute Carrier Proteins; Stevia; Sucrose; Sweetening Agents; Taste; Taste Buds; Toll-Like Receptor 4; Transaminases; Uncoupling Protein 1 | 2019 |
Sweet Taste Receptor Expression and Its Activation by Sucralose to Regulate Glucose Absorption in Mouse Duodenum.
Topics: Animals; Duodenum; Gene Expression Regulation; Glucose; Hexoses; Mice; Sucrose; Sweetening Agents; Taste | 2021 |
The impact of three commercial sweeteners on cytokine expression by mononuclears impelled by colon carcinoma cells.
Topics: Anti-Inflammatory Agents; Cell Line, Tumor; Cell Proliferation; Coculture Techniques; Colon; Colonic Neoplasms; Cytokines; HT29 Cells; Humans; Interferon-gamma; Interleukin 1 Receptor Antagonist Protein; Interleukin-10; Interleukin-1beta; Interleukin-6; Leukocytes, Mononuclear; Stevia; Sucrose; Sweetening Agents; Tumor Necrosis Factor-alpha | 2019 |
Sucralose-Enhanced Degradation of Electronic Cigarette Liquids during Vaping.
Topics: Acetals; Aldehydes; Electronic Nicotine Delivery Systems; Hydrocarbons, Chlorinated; Molecular Structure; Solvents; Sucrose; Sweetening Agents; Vaping | 2019 |
Stability of individual differences in sucralose taste preference.
Topics: Animals; Individuality; Male; Rats; Rats, Long-Evans; Sucrose; Sweetening Agents; Taste Perception | 2019 |
Consumption of non-caloric sweeteners among pregnant Chileans: a cross-sectional study.
Topics: Adult; Aspartame; Chile; Cross-Sectional Studies; Cyclamates; Diterpenes, Kaurane; Female; Glucosides; Humans; Non-Nutritive Sweeteners; Pregnancy; Pregnant Women; Recommended Dietary Allowances; Saccharin; Social Class; Sucrose; Thiazines | 2019 |
Bitter tastants and artificial sweeteners activate a subset of epithelial cells in acute tissue slices of the rat trachea.
Topics: Animals; Calcium; Calcium Signaling; Epithelial Cells; Rats; Receptors, G-Protein-Coupled; Saccharin; Sucrose; Sweetening Agents; Taste; Thiazines; Trachea | 2019 |
Response to the Letter to the Editor by S. Schiffman and H. Nagle: Revisiting the data and information that has collectively established the safety of low/no-calorie sweeteners, including sucralose.
Topics: Gastrointestinal Microbiome; Non-Nutritive Sweeteners; Sucrose; Sweetening Agents | 2019 |
Low-calorie sweeteners augment tissue-specific insulin sensitivity in a large animal model of obesity.
Topics: Adipose Tissue; Amygdala; Animal Feed; Animals; Body Composition; Disease Models, Animal; Female; Fluorodeoxyglucose F18; Frontal Lobe; Glucose; Hippocampus; Insulin; Insulin Resistance; Male; Obesity; Sucrose; Sweetening Agents; Swine; Swine, Miniature; Thiazines; Tomography, X-Ray Computed | 2019 |
Revisited: Assessing the in vivo data on low/no-calorie sweeteners and the gut microbiota.
Topics: Animals; Bacteria; Colony Count, Microbial; Feces; Gastrointestinal Microbiome; Humans; Male; Rats; Sucrose; Sweetening Agents | 2019 |
Alterations to DNA, apoptosis and oxidative damage induced by sucralose in blood cells of Cyprinus carpio.
Topics: Animals; Apoptosis; Carps; DNA Damage; Dose-Response Relationship, Drug; Erythrocytes; Oxidative Stress; Sucrose; Sweetening Agents; Water Pollutants, Chemical | 2019 |
Commercially available non-nutritive sweeteners modulate the antioxidant status of type 2 diabetic rats.
Topics: Animals; Antioxidants; Aspartame; Catalase; Diabetes Mellitus, Type 2; Glutathione; Glutathione Reductase; Humans; Male; Non-Nutritive Sweeteners; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Superoxide Dismutase | 2019 |
Evaluation of the artificial sweetener sucralose as a sanitary wastewater tracer in Narragansett Bay, Rhode Island, USA.
Topics: Bayes Theorem; Bays; Caffeine; Environmental Monitoring; Estuaries; Hydrology; Rhode Island; Salinity; Sucrose; Sweetening Agents; Wastewater; Water Pollutants, Chemical | 2019 |
Aspartame and Sucralose-induced Fatty Changes in Rat Liver.
Topics: Animals; Aspartame; Cytoplasm; Female; Hepatocytes; Liver; Male; Rats; Rats, Wistar; Sucrose; Sweetening Agents | 2019 |
Multiple Dimensions of Sweet Taste Perception Altered after Sleep Curtailment.
Topics: Adolescent; Adult; Cross-Over Studies; Energy Intake; Female; Food Preferences; Humans; Male; Middle Aged; Nutritive Value; Random Allocation; Sleep; Sleep Deprivation; Sucrose; Taste; Taste Perception; Time Factors; Young Adult | 2019 |
Impaired Inactivation of Digestive Proteases in Lower Gut Due to Inhibition of Gut Bacteria by Food Additives Such as Saccharin and Sucralose as Main Cause of Inflammatory Bowel Disease: A Two-Decades-Long Hypothesis Warrants Testing.
Topics: Adolescent; Anti-Bacterial Agents; Bacteria; Case-Control Studies; Child; Food Additives; Humans; Inflammatory Bowel Diseases; Peptide Hydrolases; Saccharin; Sucrose; United Kingdom | 2019 |
Impact of Natural and Artificial Sweeteners Compounds in the Sensory Profile and Preference Drivers Applied to Traditional, Lactose-Free, and Vegan Frozen Desserts of Chocolate Flavor.
Topics: Adult; Animals; Candy; Chocolate; Consumer Behavior; Diterpenes, Kaurane; Female; Flavoring Agents; Food Additives; Food Analysis; Frozen Foods; Humans; Ice Cream; Lactose; Male; Stevia; Sucrose; Sweetening Agents; Taste; Vegans; Young Adult | 2019 |
Lack of potential carcinogenicity for sucralose - Systematic evaluation and integration of mechanistic data into the totality of the evidence.
Topics: Animals; Carcinogenicity Tests; Carcinogens; Consumer Product Safety; Endpoint Determination; Female; Humans; Male; Mice; Rats; Risk Assessment; Sucrose; Sweetening Agents | 2020 |
Non-nutritive sweeteners are in concomitant with the formation of endogenous and exogenous advanced glycation end-products.
Topics: Cooking; Electrophoresis, Polyacrylamide Gel; Fructosamine; Glycation End Products, Advanced; Glyoxal; Hot Temperature; Lysine; Non-Nutritive Sweeteners; Proof of Concept Study; Sorbitol; Sucrose; Xylitol | 2020 |
Anandamide and sucralose change ΔFosB expression in the reward system.
Topics: Animals; Arachidonic Acids; Brain; Cannabinoid Receptor Agonists; Endocannabinoids; Food Preferences; Male; Polyunsaturated Alkamides; Proto-Oncogene Proteins c-fos; Rats; Rats, Wistar; Reward; Sucrose; Sweetening Agents; Taste Perception | 2020 |
Rate-All-That-Apply (RATA) comparison of taste profiles for different sweeteners in black tea, chocolate milk, and natural yogurt.
Topics: Animals; Aspartame; Camellia sinensis; Cattle; Chocolate; Diterpenes, Kaurane; Glucosides; Humans; Milk; Stevia; Sucrose; Sweetening Agents; Taste; Tea; Yogurt | 2020 |
[Determination of Aspartame, Acesulfame Potassium, and Sucralose in Chewing Gum by Dialysis Extraction].
Topics: Aspartame; Chewing Gum; Dialysis; Non-Nutritive Sweeteners; Sucrose; Thiazines | 2019 |
Metabolic effects of sucralose.
Topics: Blood Glucose; Humans; Sucrose; Sugars | 2020 |
Maternal sucralose intake alters gut microbiota of offspring and exacerbates hepatic steatosis in adulthood.
Topics: Animals; Bacteria; Butyrates; Clostridium butyricum; Cytokines; Diet, High-Fat; Dietary Sugars; Dysbiosis; Female; Gastrointestinal Microbiome; Inflammation; Intestine, Large; Intestines; Lipid Metabolism; Male; Maternal Nutritional Physiological Phenomena; Mice; Mice, Inbred C57BL; Non-alcoholic Fatty Liver Disease; Pregnancy; Receptors, G-Protein-Coupled; Sucrose | 2020 |
Postingestive Modulation of Food Seeking Depends on Vagus-Mediated Dopamine Neuron Activity.
Topics: Animals; Appetitive Behavior; Conditioning, Operant; Dopaminergic Neurons; Food; Mice; Mice, Knockout; Neuronal Plasticity; Non-Nutritive Sweeteners; Nutritive Sweeteners; Optogenetics; Reinforcement, Psychology; Stomach; Sucrose; Taste; TRPM Cation Channels; Vagus Nerve; Ventral Tegmental Area | 2020 |
Artificial sweeteners impair endothelial vascular reactivity: Preliminary results in rodents.
Topics: Adiposity; Animals; Aorta; Dose-Response Relationship, Drug; Endothelium, Vascular; Preliminary Data; Rats, Wistar; Subcutaneous Fat; Sucrose; Sweetening Agents; Thiazines; Vasodilation | 2020 |
Consumption of Diet Soda Sweetened with Sucralose and Acesulfame-Potassium Alters Inflammatory Transcriptome Pathways in Females with Overweight and Obesity.
Topics: Adipose Tissue; Artificially Sweetened Beverages; Female; Gene Expression Regulation; Humans; Obesity; Panniculitis; Sucrose; Sweetening Agents; Thiazines; Young Adult | 2020 |
Nonnutritive sweetener consumption during pregnancy, adiposity, and adipocyte differentiation in offspring: evidence from humans, mice, and cells.
Topics: 3T3-L1 Cells; Adipocytes; Adiposity; Animals; Artificially Sweetened Beverages; Aspartame; Body Composition; Body Mass Index; Canada; Cell Differentiation; Child, Preschool; Female; Humans; Longitudinal Studies; Male; Mice; Mice, Inbred C57BL; Non-Nutritive Sweeteners; Obesity; Pregnancy; Prenatal Exposure Delayed Effects; Sucrose | 2020 |
Artificial Sweeteners Disrupt Tight Junctions and Barrier Function in the Intestinal Epithelium through Activation of the Sweet Taste Receptor, T1R3.
Topics: Animals; Apoptosis; Aspartame; Caco-2 Cells; Claudin-3; Claudins; Gene Expression; Gene Knockdown Techniques; Humans; Intestinal Mucosa; Male; Mice; Mice, Inbred C57BL; Oxidative Stress; Permeability; Receptors, G-Protein-Coupled; Sucrose; Sweetening Agents; Tight Junctions | 2020 |
Sucralose promotes accumulation of reactive oxygen species (ROS) and adipogenesis in mesenchymal stromal cells.
Topics: Adipocytes; Adipogenesis; Cell Differentiation; Cells, Cultured; Humans; Mesenchymal Stem Cells; Reactive Oxygen Species; Sucrose | 2020 |
Hypothermia induced by central injection of sucralose potentially occurs via monoaminergic pathways in the hypothalamus of chicks.
Topics: Administration, Oral; Animals; Body Temperature; Brain; Chickens; Dopamine; Erythritol; Fusaric Acid; Glucose; Hypothalamus; Hypothermia; Infusions, Intraventricular; Male; Neuropeptide Y; Serotonin; Sucrose | 2020 |
Insights into the effect of artificial sweeteners on the structure, stability, and fibrillation of type I collagen.
Topics: Aspartame; Collagen Type I; Diabetes Mellitus; Fibril-Associated Collagens; Humans; Obesity; Saccharin; Sucrose; Sweetening Agents | 2020 |
Offspring of obese mice display enhanced intake and sensitivity for palatable stimuli, with altered expression of taste signaling elements.
Topics: Adiposity; Animal Feed; Animals; Behavior, Animal; Diet, High-Fat; Feeding Behavior; Female; Lactation; Male; Mice; Mice, Inbred C57BL; Mice, Obese; Obesity; Phenotype; Pregnancy; Pregnancy, Animal; Receptors, G-Protein-Coupled; RNA, Messenger; Signal Transduction; Sucrose; Taste; Taste Buds; Taste Perception | 2020 |
Assessment of Sucralose, Caffeine and Acetaminophen as Anthropogenic Tracers in Aquatic Systems Across Florida.
Topics: Acetaminophen; Caffeine; Ecosystem; Environmental Monitoring; Florida; Humans; Sucrose; Sweetening Agents; Wastewater; Water; Water Pollutants, Chemical | 2020 |
Sucralose can improve glucose tolerance and upregulate expression of sweet taste receptors and glucose transporters in an obese rat model.
Topics: Animals; Blood Glucose; Glucose Transport Proteins, Facilitative; Male; Obesity; Rats; Rats, Sprague-Dawley; Sucrose; Sweetening Agents; Taste | 2021 |
Impacts of Acute Sucralose and Glucose on Brain Activity during Food Decisions in Humans.
Topics: Adult; Appetite Regulation; Brain; Choice Behavior; Fasting; Female; Food; Food Preferences; Glucose; Humans; Hunger; Magnetic Resonance Imaging; Male; Sucrose | 2020 |
[Kinetics and Mechanism of Sucralose Degradation in Water Using UV-activated Persulfate Process].
Topics: Kinetics; Oxidation-Reduction; Sucrose; Sulfates; Ultraviolet Rays; Water; Water Pollutants, Chemical; Water Purification | 2020 |
NMR based real-time enzyme kinetics on estimating the inhibitory effect of sucralose in the enzymatic conversion of sucrose.
Topics: beta-Fructofuranosidase; Fructose; Glucose; Kinetics; Magnetic Resonance Spectroscopy; Saccharomyces cerevisiae; Sucrose; Sweetening Agents | 2021 |
Synbiotic açaí juice (Euterpe oleracea) containing sucralose as noncaloric sweetener: Processing optimization, bioactive compounds, and acceptance during storage.
Topics: Anthocyanins; Antioxidants; Euterpe; Fermentation; Food Storage; Fruit and Vegetable Juices; Microbial Viability; Phytochemicals; Prebiotics; Probiotics; Sucrose; Sweetening Agents; Synbiotics | 2021 |
Low-Calorie Sweeteners with Carbohydrate Do Not Impair Insulin Sensitivity in Humans: Re-analysis Highlighting the Importance of the Comparator.
Topics: Humans; Insulin Resistance; Non-Nutritive Sweeteners; Sucrose; Sugars; Sweetening Agents | 2021 |
Further Evidence that Habitual Consumption of Sucralose with, but Not without, Carbohydrate Alters Glucose Metabolism.
Topics: Animals; Blood Glucose; Glucose; Humans; Mice; Sucrose; Sugars | 2021 |
Gut Microbiota and Its Metabolite Deoxycholic Acid Contribute to Sucralose Consumption-Induced Nonalcoholic Fatty Liver Disease.
Topics: Animals; Bile Acids and Salts; Deoxycholic Acid; Gastrointestinal Microbiome; Liver; Mice; Non-alcoholic Fatty Liver Disease; Sucrose | 2021 |
Sweet surfactants I: Fatty acid esters of sucralose.
Topics: Anti-Infective Agents; Caprylates; Emulsifying Agents; Emulsions; Esters; Fatty Acids; Hydrophobic and Hydrophilic Interactions; Microbial Sensitivity Tests; Solubility; Structure-Activity Relationship; Sucrose; Surface-Active Agents; Sweetening Agents; Taste | 2021 |
Occurrence and risk assessment of anthelmintics in Tuojiang River in Sichuan, China.
Topics: Adult; Animals; Anthelmintics; Aquatic Organisms; Child; China; Daphnia; Environmental Exposure; Geologic Sediments; Humans; Risk Assessment; Rivers; Sucrose; Water Pollutants, Chemical | 2021 |
Artificial Sweeteners Negatively Regulate Pathogenic Characteristics of Two Model Gut Bacteria,
Topics: Aspartame; Bacterial Adhesion; Biofilms; Caco-2 Cells; Dose-Response Relationship, Drug; Enterococcus faecalis; Escherichia coli; Gastrointestinal Microbiome; Hemolysis; Humans; Saccharin; Sucrose; Sweetening Agents | 2021 |
Synergistic Interaction in the Analgesic-Like Effects of Maqui Berry and Citrus Is Antagonized by Sweeteners.
Topics: Analgesia; Analgesics; Animals; Anthocyanins; Beverages; Citrus; Drug Synergism; Elaeocarpaceae; Flavanones; Fruit; Male; Mice; Phytochemicals; Stevia; Sucrose; Sweetening Agents | 2021 |
The effect of aspartame and sucralose intake on body weight measures and blood metabolites: role of their form (solid and/or liquid) of ingestion.
Topics: Animals; Aspartame; Body Weight; Drinking Water; Eating; Male; Rats; Rats, Sprague-Dawley; Sucrose; Sweetening Agents | 2022 |
Saccharin and Sucralose Protect the Glomerular Microvasculature In Vitro against VEGF-Induced Permeability.
Topics: Aspartame; Capillary Permeability; Diabetic Nephropathies; Endothelial Cells; Endothelium, Vascular; Humans; In Vitro Techniques; Kidney; Microvessels; Protective Agents; Saccharin; Sucrose; Sweetening Agents; Vascular Endothelial Growth Factors | 2021 |
Effects of long-term consumption of sucralose associated with high-fat diet in male mice.
Topics: Animals; Appetite; Blood Glucose; Body Composition; Diet, High-Fat; Endotoxemia; Energy Metabolism; Fatty Liver; Gastrointestinal Microbiome; Humans; Intestines; Liver; Male; Mice; Muscle, Skeletal; Sucrose; Sweetening Agents; Weight Gain | 2021 |
Aspartame and sucralose extend the lifespan and improve the health status of
Topics: Adipose Tissue; Animals; Aspartame; Caenorhabditis elegans; Health Status; Humans; Intestines; Lipofuscin; Locomotion; Longevity; Sucrose; Sweetening Agents | 2021 |
The use of alternative sweeteners (sucralose and stevia) in healthy soft-drink beverages, enhances the bioavailability of polyphenols relative to the classical caloric sucrose.
Topics: Beverages; Biological Availability; Carbonated Beverages; Polyphenols; Stevia; Sucrose; Sweetening Agents | 2022 |
Quantification and cytotoxicity of degradation products (chloropropanols) in sucralose containing e-liquids with propylene glycol and glycerol as base.
Topics: alpha-Chlorohydrin; Cells, Cultured; Consumer Product Safety; Drug Stability; Electronic Nicotine Delivery Systems; Glycerol; Human Umbilical Vein Endothelial Cells; Humans; Propylene Glycol; Risk Assessment; Sucrose; Sweetening Agents; Temperature; Toxicity Tests; Vaping; Volatilization | 2021 |
Inhibitory Effects of Artificial Sweeteners on Bacterial Quorum Sensing.
Topics: Aspartame; Bacterial Proteins; Biosensing Techniques; Carboxylic Ester Hydrolases; Cell Communication; Gastrointestinal Microbiome; Gram-Negative Bacteria; Humans; Molecular Docking Simulation; Quorum Sensing; Saccharin; Sucrose; Sweetening Agents; Trans-Activators | 2021 |
Sucralose enhances the susceptibility to dextran sulfate sodium (DSS) induced colitis in mice with changes in gut microbiota.
Topics: Animals; Colitis, Ulcerative; Cytokines; Dextran Sulfate; Disease Models, Animal; Disease Susceptibility; Dysbiosis; Gastrointestinal Microbiome; Intestinal Mucosa; Male; Mice; Mice, Inbred C57BL; Myeloid Differentiation Factor 88; NF-kappa B; Severity of Illness Index; Signal Transduction; Sucrose; Sweetening Agents; Toll-Like Receptor 5 | 2021 |
Maternal sucralose exposure induces Paneth cell defects and exacerbates gut dysbiosis of progeny mice.
Topics: Animals; Disease Models, Animal; Female; Gastrointestinal Microbiome; Humans; Male; Maternal Exposure; Mice; Mice, Inbred C57BL; Paneth Cells; Pregnancy; Sucrose; Sweetening Agents | 2021 |
Acute exposure to environmentally relevant concentrations of sucralose disrupts embryonic development and leads to an oxidative stress response in Danio rerio.
Topics: Animals; Antioxidants; Embryo, Nonmammalian; Embryonic Development; Oxidative Stress; Sucrose; Sweetening Agents; Water; Water Pollutants, Chemical; Zebrafish | 2022 |
Sucralose as an oxidative-attenuation tracer for characterizing the application of
Topics: Dioxanes; Groundwater; Oxidation-Reduction; Oxidative Stress; Soil; Sucrose; Water Pollutants, Chemical | 2022 |
Impact of dietary sucralose and sucrose-sweetened water intake on lipid and glucose metabolism in male mice.
Topics: Animals; Drinking; Glucose; Glucose Intolerance; Insulin; Lipids; Male; Mice; Mice, Inbred C57BL; Sucrose; Water | 2023 |
Sucralose hydrogels: Peering into the reactivity of sucralose versus sucrose under lipase catalyzed trans-esterification.
Topics: Biocatalysis; Chlorine; Esterification; Food Additives; Hydrogels; Lipase; Oxygen; Serine; Sucrose; Water | 2022 |
Biological Assessment of Stevioside and Sucralose as Sucrose Substitutes for Diabetics on STZ-Induced Diabetes in Rats.
Topics: Animals; Blood Glucose; Diabetes Mellitus, Experimental; Humans; Hyperplasia; Insulin; Insulin Resistance; Islets of Langerhans; Rats; Sucrose; Weight Gain | 2023 |
The dietary sweetener sucralose is a negative modulator of T cell-mediated responses.
Topics: Animals; Autoimmunity; Bacterial Infections; Calcium Signaling; CD8-Positive T-Lymphocytes; Food Safety; Mice; Neoplasms; Receptors, Antigen, T-Cell; Sucrose; Sweetening Agents; T-Lymphocytes | 2023 |
Sucralose: not sweet enough for T cells.
Topics: Humans; Sucrose; T-Lymphocytes; Taste | 2023 |
Ambient mass spectrometry and near-infrared spectroscopy - a direct comparison of methods for the quantification of sucralose in e-liquids.
Topics: Electronic Nicotine Delivery Systems; Mass Spectrometry; Spectroscopy, Near-Infrared; Sucrose; Sweetening Agents | 2023 |
Severe SARS-CoV-2 infection: does the artificial sweetener sucralose play a role?
Topics: COVID-19; Humans; SARS-CoV-2; Sucrose; Sweetening Agents | 2023 |
Sucralose and Erythritol - Not Too Sweet.
Topics: Erythritol; Humans; Sucrose; Sweetening Agents | 2023 |
Artificial sweetener sucralose: a possible modulator of autoimmune diseases.
Topics: Autoimmune Diseases; Humans; Sucrose; Sweetening Agents | 2023 |