Page last updated: 2024-08-25

trichlorosucrose and sorbitol

trichlorosucrose has been researched along with sorbitol in 9 studies

Research

Studies (9)

TimeframeStudies, this research(%)All Research%
pre-19902 (22.22)18.7374
1990's3 (33.33)18.2507
2000's2 (22.22)29.6817
2010's1 (11.11)24.3611
2020's1 (11.11)2.80

Authors

AuthorsStudies
Drucker, DB; Verran, J1
Bowen, WH; Pearson, SK1
Bowen, WH; Falany, JL; Pearson, SK1
Dodds, MW; Edgar, WM1
Bowen, WH; Wunder, D1
Caglar, E; Holgerson, PL; Kavaloglu, SC; Kuscu, OO; Sandalli, N; Twetman, S1
Mishra, B; Sharma, G; Shukla, D1
Azevedo, CS; Cruz, JN; Durso, SC; Rodrigues, PH; Simionato, MR; Vieira, LM1
Chern, C; Deo, P; Peake, B; Tan, SY1

Trials

1 trial(s) available for trichlorosucrose and sorbitol

ArticleYear
Effect of chewing gums containing xylitol or probiotic bacteria on salivary mutans streptococci and lactobacilli.
    Clinical oral investigations, 2007, Volume: 11, Issue:4

    Topics: Adult; Cariostatic Agents; Chewing Gum; Colony Count, Microbial; Female; Humans; Lactobacillus; Limosilactobacillus reuteri; Male; Placebos; Probiotics; Reagent Strips; Saliva; Secretory Rate; Sorbitol; Streptococcus mutans; Sucrose; Sweetening Agents; Xylitol

2007

Other Studies

8 other study(ies) available for trichlorosucrose and sorbitol

ArticleYear
Comparative effects of the substance-sweeteners glucose, sorbitol, sucrose, xylitol and trichlorosucrose on lowering of pH by two oral Streptococcus mutans strains in vitro.
    Archives of oral biology, 1979, Volume: 24, Issue:12

    Topics: Animals; Glucose; Hydrogen-Ion Concentration; Sorbitol; Streptococcus mutans; Sucrose; Sweetening Agents; Xylitol

1979
The effects of sucralose, xylitol, and sorbitol on remineralization of caries lesions in rats.
    Journal of dental research, 1992, Volume: 71, Issue:5

    Topics: Animals; Dental Caries; Diet, Cariogenic; Rats; Rats, Inbred Strains; Sorbitol; Streptococcus sobrinus; Sucrose; Sweetening Agents; Tooth Remineralization; Xylitol

1992
Influence of sweetening agents in solution on dental caries in desalivated rats.
    Archives of oral biology, 1990, Volume: 35, Issue:10

    Topics: Actinomyces; Animals; Aspartame; Cariogenic Agents; Dental Caries; Diet, Cariogenic; Enteral Nutrition; Fructose; Rats; Rats, Inbred Strains; Saliva; Salivary Glands; Sorbitol; Streptococcus; Sucrose; Sweetening Agents

1990
The effect of sweeteners on acid production in plaque.
    International dental journal, 1985, Volume: 35, Issue:1

    Topics: Acids; Dental Plaque; Disaccharides; Glucose; Humans; Lactose; Polysaccharides; Sorbitol; Streptococcus mutans; Sucrose; Sugar Alcohols; Sweetening Agents; Xylitol

1985
Action of agents on glucosyltransferases from Streptococcus mutans in solution and adsorbed to experimental pellicle.
    Archives of oral biology, 1999, Volume: 44, Issue:3

    Topics: 1-Deoxynojirimycin; Adsorption; Bacterial Proteins; Cations, Monovalent; Copper; Dental Deposits; Dental Pellicle; Dental Plaque; DNA, Bacterial; Durapatite; Enzyme Inhibitors; Ferric Compounds; Ferrous Compounds; Glucans; Glucosyltransferases; Metals; Oxidants; Saliva; Sorbitol; Streptococcus mutans; Sucrose; Sweetening Agents; Xylitol; Zinc

1999
Investigation of organoleptic characteristics in the development of soft chews of calcium carbonate as mineral supplement.
    Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan, 2009, Volume: 129, Issue:12

    Topics: Calcium Carbonate; Chemistry, Pharmaceutical; Chemistry, Physical; Dietary Supplements; Dosage Forms; Drug Compounding; Drug Delivery Systems; Drug Stability; Humans; Particle Size; Solubility; Sorbitol; Sucrose; Technology, Pharmaceutical

2009
Sucrose substitutes affect the cariogenic potential of Streptococcus mutans biofilms.
    Caries research, 2014, Volume: 48, Issue:3

    Topics: Bacterial Proteins; Bacteriological Techniques; Biofilms; Biomass; Cariogenic Agents; Carrier Proteins; Culture Media; Dental Caries; Dental Enamel; Gene Expression Profiling; Glucose; Glucosyltransferases; Hexosyltransferases; Humans; Hydrogen-Ion Concentration; Lectins; Membrane Proteins; Sorbitol; Streptococcus mutans; Sucrose; Sweetening Agents; Time Factors; Tomography, Optical Coherence; Tooth Demineralization; Virulence Factors

2014
Non-nutritive sweeteners are in concomitant with the formation of endogenous and exogenous advanced glycation end-products.
    International journal of food sciences and nutrition, 2020, Volume: 71, Issue:6

    Topics: Cooking; Electrophoresis, Polyacrylamide Gel; Fructosamine; Glycation End Products, Advanced; Glyoxal; Hot Temperature; Lysine; Non-Nutritive Sweeteners; Proof of Concept Study; Sorbitol; Sucrose; Xylitol

2020