Page last updated: 2024-08-25

trichlorosucrose and saccharin

trichlorosucrose has been researched along with saccharin in 56 studies

Research

Studies (56)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	1 (1.79)	18.2507
2000's	8 (14.29)	29.6817
2010's	41 (73.21)	24.3611
2020's	6 (10.71)	2.80

Authors

Authors	Studies
Lomelino, CL; McKenna, R; Murray, AB; Supuran, CT	1
Bachmanov, AA; Beauchamp, GK; Tordoff, MG	1
Bachmanov, AA; Beauchamp, GK; Inoue, M; McCaughey, SA	1
Clare, RA; Sclafani, A	1
Akiyama, K; Koyama, M; Sasaki, T; Uchibori, N; Wada, I; Yoshida, K	1
Renwick, AG	1
Affleck, J; Kellett, GL; Mace, OJ; Patel, N	1
Asadi, A; Fujita, Y; Haneda, M; Kieffer, TJ; King, DS; Speck, M; Webber, TD; Wideman, RD	1
Chapman, CD; Dess, NK; Monroe, D	1
Buerge, IJ; Buser, HR; Keller, M; Müller, MD; Poiger, T	1
Carballo, C; Eckel, LA; Loney, GC; Torregrossa, AM	1
Geraedts, MC; Saris, WH; Troost, FJ	1
Abe, K; Ishiguro, M; Koizumi, A; Masuda, K; Misaka, T; Nakajima, K; Tanaka, T	1
Qin, X	4
Nagaraj, T; Patel, VB; Patil, RB; Prashant, GM	1
Kojima, I; Lohse, M; Mogami, H; Nagasawa, M; Nakagawa, Y; Ninomiya, Y	1
Pool, EJ; Rahiman, F	1
Arakawa, H; Kojima, I; Nagasawa, M; Nakagawa, Y; Ohtsu, Y; Takeda, S	1
Elinav, E; Gilad, S; Halpern, Z; Harmelin, A; Israeli, D; Kolodkin-Gal, I; Korem, T; Kuperman, Y; Maza, O; Segal, E; Shapiro, H; Suez, J; Thaiss, CA; Weinberger, A; Zeevi, D; Zilberman-Schapira, G; Zmora, N	1
van Eyk, AD	1
Ackroff, K; Sclafani, A; Zukerman, S	2
Kannan, K; Subedi, B	1
Ackroff, K; Sclafani, A	1
Khan, SA	1
Bauman, V; Blau, JE; Gardner, AL; Garraffo, HM; Rother, KI; Sylvetsky, AC; Walter, PJ	1
Chen, H; Duarah, A; Gan, J; Gin, KY; Nguyen, VT; Tran, NH; You, L; Zhang, L	1
Rother, KI; Schiffman, SS; Sylvetsky, AC	1
Bodnar, RJ; Huang, D; Kraft, TT; LaMagna, S; Lolier, M; Natanova, E; Sclafani, A; Warshaw, D	1
Jernberg, J; Perkola, N; Vaalgamaa, S; Vähätalo, AV	1
Jiang, M; Li, R; Liu, Y; Qin, X; Wang, X; Zheng, J	1
Carakostas, MC; Magnuson, BA; Moore, NH; Poulos, SP; Renwick, AG	1
Chokumnoyporn, N; Chonpracha, P; Jirangrat, W; Prinyawiwatkul, W; Sriwattana, S; Wardy, W	1
Ackroff, K; Sclafani, A; Vural, AS	1
Do, B; Kwon, H; Lee, G; Lee, Y; Lim, HS; Yun, SS	1
Chapman, CD; Dess, NK; Dobson, K; Roberts, BT	1
Chan, CB; Hashemi, Z; Subhan, FB	1
Dowey, LRC; Gallagher, AM; Logue, C; McClean, S; Strain, JJ; Verhagen, H	1
Alder, AC; Chen, H; Liu, Y; Ma, L; Shen, F; Sun, H; Xu, J; Yao, Y; Zhang, P	1
Angarita Dávila, L; de Assis Costa, J; Durán Agüero, S; Escobar Contreras, MC; Rojas Gómez, D	1
Erbaş, O; Erdoğan, MA; Eroglu, HA; Gürkan, FT; Khalilnezhad, A; Solmaz, V; Taskiran, D; Yiğittürk, G	1
Browman, D; Herzog, H; Neely, GG; Wang, QP	1
Higgins, KA; Mattes, RD	1
Durán Agüero, S; Espinoza Espinoza, J; Fuentealba Arévalo, F; Salazar Ibacahe, C	1
Agostinelli, E; Cecchini, MP; Gonzalez-Velandia, KY; Hernandez-Clavijo, A; Lasconi, C; Menini, A; Merigo, F; Pifferi, S; Sbarbati, A	1
Chukwuma, CI; Dlamini, SN; Ibrahim, MA; Islam, MS; Mchunu, N; Oyebode, OA	1
Abadia-Molina, F; Pastor-Villaescusa, B; Plaza-Diaz, J; Rueda-Robles, A; Ruiz-Ojeda, FJ	1
Ayyadurai, N; Ilamaran, M; Shanmugam, G; Thankachan, SN	1
Chichger, H; Shil, A	1
Chichger, H; Enuwosa, E; Gautam, L; King, L	1
Bar, T; Golberg, K; Halpern, B; Kramarsky-Winter, E; Kushmaro, A; Marks, RS; Markus, V; Özer, N; Shagan, M; Share, O; Teralı, K	1
Del Pozo, S; Díaz, LE; Gómez-Martínez, S; Marcos, A; Nova, E; Urrialde, R	1

Reviews

8 review(s) available for trichlorosucrose and saccharin

Article	Year
The intake of intense sweeteners - an update review. Food additives and contaminants, 2006, Volume: 23, Issue:4 Topics: Adult; Aspartame; Cyclamates; Dipeptides; Europe; Female; Humans; Male; Saccharin; Sucrose; Sweetening Agents; Thiazines	2006
Etiology of inflammatory bowel disease: a unified hypothesis. World journal of gastroenterology, 2012, Apr-21, Volume: 18, Issue:15 Topics: Animals; Humans; Inflammatory Bowel Diseases; Intestines; Morbidity; Saccharin; Sucrose	2012
Artificial sweeteners: safe or unsafe? JPMA. The Journal of the Pakistan Medical Association, 2015, Volume: 65, Issue:2 Topics: Aspartame; Diabetes Mellitus, Type 2; Dipeptides; Humans; Neoplasms; Obesity; Saccharin; Sucrose; Sweetening Agents; Thiazines; Weight Gain	2015
Biological fate of low-calorie sweeteners. Nutrition reviews, 2016, Volume: 74, Issue:11 Topics: Animals; Aspartame; Diabetes Mellitus; Diterpenes, Kaurane; Energy Intake; Glucosides; Humans; Legislation, Drug; Microbiota; Saccharin; Sucrose; Sweetening Agents; Thiazines	2016
The impact of low and no-caloric sweeteners on glucose absorption, incretin secretion, and glucose tolerance. Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme, 2017, Volume: 42, Issue:8 Topics: Animals; Aspartame; Blood Glucose; Carbohydrate Metabolism; Gastrointestinal Tract; Glucose Intolerance; Humans; Incretins; Insulin; Insulin Secretion; Meta-Analysis as Topic; Models, Animal; Non-Nutritive Sweeteners; Randomized Controlled Trials as Topic; Saccharin; Sucrose; Thiazines	2017
Noncaloric Sweeteners in Children: A Controversial Theme. BioMed research international, 2018, Volume: 2018 Topics: Aspartame; Child; Cyclamates; Energy Intake; Food Additives; Humans; Obesity; Risk Assessment; Saccharin; Stevia; Sucrose; Sweetening Agents; Thiazines	2018
Plausible Biological Interactions of Low- and Non-Calorie Sweeteners with the Intestinal Microbiota: An Update of Recent Studies. Nutrients, 2020, Apr-21, Volume: 12, Issue:4 Topics: Aspartame; Diterpenes, Kaurane; Gastrointestinal Microbiome; Glucosides; Humans; Non-Nutritive Sweeteners; Polymers; Saccharin; Sucrose; Thiazines	2020
Potential Effects of Sucralose and Saccharin on Gut Microbiota: A Review. Nutrients, 2022, Apr-18, Volume: 14, Issue:8 Topics: Animals; Gastrointestinal Microbiome; Humans; Mice; Rats; Saccharin; Sucrose; Sweetening Agents	2022

Trials

1 trial(s) available for trichlorosucrose and saccharin

Article	Year
A randomized controlled trial contrasting the effects of 4 low-calorie sweeteners and sucrose on body weight in adults with overweight or obesity. The American journal of clinical nutrition, 2019, 05-01, Volume: 109, Issue:5 Topics: Adult; Aspartame; Beverages; Body Mass Index; Body Weight; Diet; Dietary Sucrose; Diterpenes, Kaurane; Energy Intake; Feeding Behavior; Female; Humans; Male; Non-Nutritive Sweeteners; Obesity; Overweight; Saccharin; Stevia; Sucrose; Sweetening Agents; Weight Gain; Young Adult	2019

Article

Year

A randomized controlled trial contrasting the effects of 4 low-calorie sweeteners and sucrose on body weight in adults with overweight or obesity.

The American journal of clinical nutrition, 2019, 05-01, Volume: 109, Issue:5

Topics: Adult; Aspartame; Beverages; Body Mass Index; Body Weight; Diet; Dietary Sucrose; Diterpenes, Kaurane; Energy Intake; Feeding Behavior; Female; Humans; Male; Non-Nutritive Sweeteners; Obesity; Overweight; Saccharin; Stevia; Sucrose; Sweetening Agents; Weight Gain; Young Adult

2019

Other Studies

47 other study(ies) available for trichlorosucrose and saccharin

Article	Year
Sweet Binders: Carbonic Anhydrase IX in Complex with Sucralose. ACS medicinal chemistry letters, 2018, Jul-12, Volume: 9, Issue:7 Topics:	2018
Position of the American Dietetic Association: use of nutritive and nonnutritive sweeteners. Journal of the American Dietetic Association, 1993, Volume: 93, Issue:7 Topics: Adult; Animals; Aspartame; Child; Cyclamates; Dietetics; Dipeptides; Female; Fructose; Humans; Pregnancy; Saccharin; Societies; Sucrose; Sugar Alcohols; Sweetening Agents; Thiazines	1993
Sweetener preference of C57BL/6ByJ and 129P3/J mice. Chemical senses, 2001, Volume: 26, Issue:7 Topics: Animals; Dose-Response Relationship, Drug; Food Preferences; Male; Maltose; Mice; Mice, Inbred C57BL; Saccharin; Solutions; Species Specificity; Sucrose; Sweetening Agents; Taste; Taste Threshold; Thiazines	2001
Whole nerve chorda tympani responses to sweeteners in C57BL/6ByJ and 129P3/J mice. Chemical senses, 2001, Volume: 26, Issue:7 Topics: Animals; Aspartame; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Electrophysiology; Glucans; Guanidines; Male; Mice; Mice, Inbred C57BL; Oligosaccharides; Plant Proteins; Quinine; Saccharin; Species Specificity; Sucrose; Sweetening Agents; Taste; Taste Threshold; Thiazines	2001
Female rats show a bimodal preference response to the artificial sweetener sucralose. Chemical senses, 2004, Volume: 29, Issue:6 Topics: Animals; Dose-Response Relationship, Drug; Female; Food Preferences; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Sweetening Agents; Taste	2004
[Analysis of nine kinds of sweeteners in foods by LC/MS]. Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2005, Volume: 46, Issue:3 Topics: Aspartame; Chromatography, High Pressure Liquid; Cyclamates; Diterpenes, Kaurane; Food Analysis; Glucosides; Glycyrrhizic Acid; Phenylurea Compounds; Saccharin; Spectrometry, Mass, Electrospray Ionization; Sucrose; Sweetening Agents; Thiazines	2005
Sweet taste receptors in rat small intestine stimulate glucose absorption through apical GLUT2. The Journal of physiology, 2007, Jul-01, Volume: 582, Issue:Pt 1 Topics: Animals; Calcium; Dose-Response Relationship, Drug; Enterocytes; Glucose; Glucose Transporter Type 2; Intestinal Absorption; Intestinal Mucosa; Isoenzymes; Jejunum; Male; Microvilli; Paneth Cells; Perfusion; Phospholipase C beta; Rats; Rats, Wistar; Receptors, G-Protein-Coupled; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Thiazines; Time Factors; Transducin; Type C Phospholipases	2007
Incretin release from gut is acutely enhanced by sugar but not by sweeteners in vivo. American journal of physiology. Endocrinology and metabolism, 2009, Volume: 296, Issue:3 Topics: Administration, Oral; Animals; Dietary Sucrose; Duodenum; Gastric Inhibitory Polypeptide; Glucagon-Like Peptide 1; Heterotrimeric GTP-Binding Proteins; Incretins; Male; Mice; Mice, Inbred C57BL; Rats; Rats, Wistar; Rats, Zucker; Saccharin; Stevia; Sucrose; Sweetening Agents; Thiazines; Transducin; Tryptophan	2009
Consumption of SC45647 and sucralose by rats selectively bred for high and low saccharin intake. Chemical senses, 2009, Volume: 34, Issue:3 Topics: Animals; Breeding; Food Preferences; Guanidines; Rats; Saccharin; Sucrose; Sweetening Agents; Taste	2009
Saccharin and other artificial sweeteners in soils: estimated inputs from agriculture and households, degradation, and leaching to groundwater. Environmental science & technology, 2011, Jan-15, Volume: 45, Issue:2 Topics: Agriculture; Biodegradation, Environmental; Environmental Monitoring; Feces; Fresh Water; Herbicides; Housing; Manure; Saccharin; Sewage; Soil; Soil Microbiology; Soil Pollutants; Sucrose; Sulfonylurea Compounds; Sweetening Agents; Thiazines; Waste Disposal, Fluid; Water Pollutants, Chemical	2011
Preference for sucralose predicts behavioral responses to sweet and bittersweet tastants. Chemical senses, 2012, Volume: 37, Issue:5 Topics: Animals; Choice Behavior; Food Preferences; Grooming; Male; Quinine; Rats; Rats, Long-Evans; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste; Taste Perception	2012
Addition of sucralose enhances the release of satiety hormones in combination with pea protein. Molecular nutrition & food research, 2012, Volume: 56, Issue:3 Topics: Adult; Animals; Aspartame; Cell Line, Tumor; Cholecystokinin; Enteroendocrine Cells; Glucagon-Like Peptide 1; Humans; Male; Mice; Middle Aged; Pisum sativum; Plant Proteins; Rats; Saccharin; Satiation; Sucrose; Sweetening Agents; Thiazines; Young Adult	2012
Characterization of the modes of binding between human sweet taste receptor and low-molecular-weight sweet compounds. PloS one, 2012, Volume: 7, Issue:4 Topics: Amino Acid Motifs; Amino Acid Substitution; Aspartame; Binding Sites; Computer Simulation; Cyclamates; HEK293 Cells; Humans; Models, Molecular; Molecular Weight; Mutagenesis, Site-Directed; Receptors, G-Protein-Coupled; Saccharin; Sucrose; Sweetening Agents; Thiazines; Tryptophan	2012
The antimicrobial activity of the three commercially available intense sweeteners against common periodontal pathogens: an in vitro study. The journal of contemporary dental practice, 2012, Nov-01, Volume: 13, Issue:6 Topics: Aggregatibacter actinomycetemcomitans; Anti-Infective Agents; Aspartame; Cariostatic Agents; Humans; Microbial Sensitivity Tests; Periodontal Diseases; Porphyromonas gingivalis; Saccharin; Sucrose; Sweetening Agents	2012
Multimodal function of the sweet taste receptor expressed in pancreatic β-cells: generation of diverse patterns of intracellular signals by sweet agonists. Endocrine journal, 2013, Volume: 60, Issue:10 Topics: Animals; Calcium; Cell Line, Tumor; Cyclic AMP; Cytoplasm; Glycyrrhizic Acid; Insulin-Secreting Cells; Mice; Plant Proteins; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Taste; Taste Buds; Thiazines	2013
The in vitro effects of artificial and natural sweeteners on the immune system using whole blood culture assays. Journal of immunoassay & immunochemistry, 2014, Volume: 35, Issue:1 Topics: Aspartame; Blood Cells; Endotoxins; Humans; Interleukin-10; Interleukin-6; Molasses; Phytohemagglutinins; Primary Cell Culture; Saccharin; Sucrose; Sweetening Agents	2014
When and how was the new round of increase in inflammatory bowel disease in the United States started? Journal of clinical gastroenterology, 2014, Volume: 48, Issue:6 Topics: Humans; Inflammatory Bowel Diseases; Saccharin; Sucrose; Sweetening Agents; United States	2014
Diverse signaling systems activated by the sweet taste receptor in human GLP-1-secreting cells. Molecular and cellular endocrinology, 2014, Aug-25, Volume: 394, Issue:1-2 Topics: Benzene Derivatives; Calcium; Calmodulin; Cell Line, Tumor; Cyclic AMP; Duodenum; Enzyme Inhibitors; Gene Expression Regulation; Glucagon-Like Peptide 1; Glycyrrhizic Acid; Guanine Nucleotide Exchange Factors; Humans; Plasma Membrane Calcium-Transporting ATPases; Receptors, G-Protein-Coupled; RNA, Small Interfering; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Thiazines	2014
Artificial sweeteners induce glucose intolerance by altering the gut microbiota. Nature, 2014, Oct-09, Volume: 514, Issue:7521 Topics: Animals; Anti-Bacterial Agents; Aspartame; Body Weight; Diet, High-Fat; Dietary Fats; Feces; Female; Gastrointestinal Tract; Germ-Free Life; Glucose; Glucose Intolerance; Humans; Male; Metabolic Syndrome; Mice; Mice, Inbred C57BL; Microbiota; Saccharin; Sucrose; Sweetening Agents; Waist-Hip Ratio	2014
The effect of five artificial sweeteners on Caco-2, HT-29 and HEK-293 cells. Drug and chemical toxicology, 2015, Volume: 38, Issue:3 Topics: Aspartame; Caco-2 Cells; Cell Survival; Colonic Neoplasms; Comet Assay; Cyclamates; DNA Damage; Dose-Response Relationship, Drug; Epithelial Cells; HEK293 Cells; HT29 Cells; Humans; Intestinal Mucosa; Risk Assessment; Saccharin; Sucrose; Sweetening Agents; Thiazines; Time Factors	2015
Fructose- and glucose-conditioned preferences in FVB mice: strain differences in post-oral sugar appetition. American journal of physiology. Regulatory, integrative and comparative physiology, 2014, Dec-15, Volume: 307, Issue:12 Topics: Animals; Behavior, Animal; Conditioning, Psychological; Dietary Carbohydrates; Food Preferences; Fructose; Glucose; Male; Mice; Reward; Saccharin; Species Specificity; Sucrose; Sweetening Agents; Taste Perception; Time Factors	2014
Fate of artificial sweeteners in wastewater treatment plants in New York State, U.S.A. Environmental science & technology, 2014, Dec-02, Volume: 48, Issue:23 Topics: Aspartame; New York; Particulate Matter; Saccharin; Sewage; Sucrose; Sweetening Agents; Thiazines; Waste Disposal, Fluid; Wastewater	2014
Advantame sweetener preference in C57BL/6J mice and Sprague-Dawley rats. Chemical senses, 2015, Volume: 40, Issue:3 Topics: Animals; Choice Behavior; Dipeptides; Feeding Behavior; Female; Food Preferences; Male; Mice; Mice, Inbred C57BL; Rats; Rats, Sprague-Dawley; Saccharin; Solubility; Species Specificity; Sucrose; Sweetening Agents; Thiazines	2015
Postoral glucose sensing, not caloric content, determines sugar reward in C57BL/6J mice. Chemical senses, 2015, Volume: 40, Issue:4 Topics: Administration, Oral; Animals; Choice Behavior; Energy Intake; Food Deprivation; Food Preferences; Fructose; Glucose; Male; Mice; Mice, Inbred C57BL; Reward; Saccharin; Sucrose; Sweetening Agents; Taste; Time Factors	2015
Nonnutritive Sweeteners in Breast Milk. Journal of toxicology and environmental health. Part A, 2015, Volume: 78, Issue:16 Topics: Aspartame; Environmental Monitoring; Female; Humans; Lactation; Milk, Human; Non-Nutritive Sweeteners; Saccharin; Sucrose; Thiazines	2015
Sorption and biodegradation of artificial sweeteners in activated sludge processes. Bioresource technology, 2015, Volume: 197 Topics: Adsorption; Biodegradation, Environmental; Cyclamates; Saccharin; Sewage; Sucrose; Sweetening Agents; Thiazines	2015
Non-nutritive sweeteners in breast milk: perspective on potential implications of recent findings. Archives of toxicology, 2015, Volume: 89, Issue:11 Topics: Animals; Female; Humans; Lactation; Milk, Human; Non-Nutritive Sweeteners; Saccharin; Sucrose; Thiazines	2015
BALB/c and SWR inbred mice differ in post-oral fructose appetition as revealed by sugar versus non-nutritive sweetener tests. Physiology & behavior, 2016, Jan-01, Volume: 153 Topics: Animals; Drug Combinations; Food Deprivation; Food Preferences; Fructose; Glucose; Male; Mice; Mice, Inbred BALB C; Mice, Inbred Strains; Reinforcement, Psychology; Saccharin; Sucrose	2016
Degradation of artificial sweeteners via direct and indirect photochemical reactions. Environmental science and pollution research international, 2016, Volume: 23, Issue:13 Topics: Cyclamates; Half-Life; Photolysis; Saccharin; Sucrose; Sweetening Agents; Thiazines; Ultraviolet Rays; Water Pollutants, Chemical; Water Purification	2016
Increased Digestive Proteases and Decreased β-Glucuronidase in Feces of Rats Treated with Sucralose and Saccharin-Another Critical Evidence That These Dietary Chemicals May Be Important Causative Factors for Inflammatory Bowel Disease. Inflammatory bowel diseases, 2016, Volume: 22, Issue:8 Topics: Animals; Diet; Feces; Glucuronidase; Inflammatory Bowel Diseases; Peptide Hydrolases; Rats; Saccharin; Sucrose; Sweetening Agents	2016
Influence of Package Visual Cues of Sweeteners on the Sensory-Emotional Profiles of Their Products. Journal of food science, 2017, Volume: 82, Issue:2 Topics: Adolescent; Adult; Aspartame; Color; Consumer Behavior; Cues; Diterpenes, Kaurane; Emotions; Female; Food Labeling; Food Packaging; Glucosides; Humans; Male; Non-Nutritive Sweeteners; Perception; Personal Satisfaction; Saccharin; Stevia; Sucrose; Sweetening Agents; Taste; Tea; Young Adult	2017
CAST/EiJ and C57BL/6J Mice Differ in Their Oral and Postoral Attraction to Glucose and Fructose. Chemical senses, 2017, 03-01, Volume: 42, Issue:3 Topics: Animals; Eating; Food Preferences; Fructose; Glucose; Male; Mice; Mice, Inbred C57BL; Saccharin; Sucrose; Taste	2017
Simultaneous determination of sodium saccharin, aspartame, acesulfame-K and sucralose in food consumed in Korea using high-performance liquid chromatography and evaporative light-scattering detection. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2017, Volume: 34, Issue:5 Topics: Aspartame; Chromatography, High Pressure Liquid; Dynamic Light Scattering; Food Analysis; Humans; Republic of Korea; Saccharin; Sucrose; Thiazines; Volatilization	2017
Sweetener Intake by Rats Selectively Bred for Differential Saccharin Intake: Sucralose, Stevia, and Acesulfame Potassium. Chemical senses, 2017, Jun-01, Volume: 42, Issue:5 Topics: Animals; Eating; Rats; Regression Analysis; Saccharin; Stevia; Sucrose; Sweetening Agents; Taste; Thiazines	2017
Application of Liquid Chromatography-Tandem Mass Spectrometry To Determine Urinary Concentrations of Five Commonly Used Low-Calorie Sweeteners: A Novel Biomarker Approach for Assessing Recent Intakes? Journal of agricultural and food chemistry, 2017, Jun-07, Volume: 65, Issue:22 Topics: Biomarkers; Chromatography, High Pressure Liquid; Cyclamates; Diterpenes, Kaurane; Humans; Saccharin; Sucrose; Sweetening Agents; Tandem Mass Spectrometry; Thiazines; Urine	2017
Mass loading of typical artificial sweeteners in a pig farm and their dissipation and uptake by plants in neighboring farmland. The Science of the total environment, 2017, Dec-15, Volume: 605-606 Topics: Animal Feed; Animals; China; Cyclamates; Farms; Manure; Non-Nutritive Sweeteners; Saccharin; Soil; Sucrose; Swine; Thiazines; Vegetables; Wastewater	2017
Evaluation of long-term effects of artificial sweeteners on rat brain: a biochemical, behavioral, and histological study. Journal of biochemical and molecular toxicology, 2018, Volume: 32, Issue:6 Topics: Animals; Aspartame; Avoidance Learning; Blood Glucose; Cell Count; Cognition; Drinking Water; Glial Fibrillary Acidic Protein; Hippocampus; Immunohistochemistry; Lipid Peroxides; Male; Malondialdehyde; Memory; Neurons; Non-Nutritive Sweeteners; Rats, Sprague-Dawley; Saccharin; Sucrose; Weight Gain	2018
May Dysbiosis Caused by Dietary Chemicals Such as Sucralose and Saccharin Be More Detrimental to the Gut and Health Than Antibiotics? How? Inflammatory bowel diseases, 2019, 02-21, Volume: 25, Issue:3 Topics: Anti-Bacterial Agents; Crohn Disease; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Saccharin; Sucrose; Sweetening Agents	2019
Non-nutritive sweeteners possess a bacteriostatic effect and alter gut microbiota in mice. PloS one, 2018, Volume: 13, Issue:7 Topics: Animals; Appetite; Bacteroidetes; Body Weight; Carbonated Beverages; Escherichia coli; Firmicutes; Gastrointestinal Microbiome; Humans; Mice; Non-Nutritive Sweeteners; Saccharin; Stevia; Sucrose; Taste; Thiazines	2018
Consumption of non-caloric sweeteners among pregnant Chileans: a cross-sectional study. Nutricion hospitalaria, 2019, Aug-26, Volume: 36, Issue:4 Topics: Adult; Aspartame; Chile; Cross-Sectional Studies; Cyclamates; Diterpenes, Kaurane; Female; Glucosides; Humans; Non-Nutritive Sweeteners; Pregnancy; Pregnant Women; Recommended Dietary Allowances; Saccharin; Social Class; Sucrose; Thiazines	2019
Bitter tastants and artificial sweeteners activate a subset of epithelial cells in acute tissue slices of the rat trachea. Scientific reports, 2019, 06-20, Volume: 9, Issue:1 Topics: Animals; Calcium; Calcium Signaling; Epithelial Cells; Rats; Receptors, G-Protein-Coupled; Saccharin; Sucrose; Sweetening Agents; Taste; Thiazines; Trachea	2019
Commercially available non-nutritive sweeteners modulate the antioxidant status of type 2 diabetic rats. Journal of food biochemistry, 2019, Volume: 43, Issue:3 Topics: Animals; Antioxidants; Aspartame; Catalase; Diabetes Mellitus, Type 2; Glutathione; Glutathione Reductase; Humans; Male; Non-Nutritive Sweeteners; Rats; Rats, Sprague-Dawley; Saccharin; Sucrose; Superoxide Dismutase	2019
Impaired Inactivation of Digestive Proteases in Lower Gut Due to Inhibition of Gut Bacteria by Food Additives Such as Saccharin and Sucralose as Main Cause of Inflammatory Bowel Disease: A Two-Decades-Long Hypothesis Warrants Testing. Inflammatory bowel diseases, 2019, 10-18, Volume: 25, Issue:11 Topics: Adolescent; Anti-Bacterial Agents; Bacteria; Case-Control Studies; Child; Food Additives; Humans; Inflammatory Bowel Diseases; Peptide Hydrolases; Saccharin; Sucrose; United Kingdom	2019
Insights into the effect of artificial sweeteners on the structure, stability, and fibrillation of type I collagen. International journal of biological macromolecules, 2020, Dec-01, Volume: 164 Topics: Aspartame; Collagen Type I; Diabetes Mellitus; Fibril-Associated Collagens; Humans; Obesity; Saccharin; Sucrose; Sweetening Agents	2020
Artificial Sweeteners Negatively Regulate Pathogenic Characteristics of Two Model Gut Bacteria, International journal of molecular sciences, 2021, May-15, Volume: 22, Issue:10 Topics: Aspartame; Bacterial Adhesion; Biofilms; Caco-2 Cells; Dose-Response Relationship, Drug; Enterococcus faecalis; Escherichia coli; Gastrointestinal Microbiome; Hemolysis; Humans; Saccharin; Sucrose; Sweetening Agents	2021
Saccharin and Sucralose Protect the Glomerular Microvasculature In Vitro against VEGF-Induced Permeability. Nutrients, 2021, Aug-10, Volume: 13, Issue:8 Topics: Aspartame; Capillary Permeability; Diabetic Nephropathies; Endothelial Cells; Endothelium, Vascular; Humans; In Vitro Techniques; Kidney; Microvessels; Protective Agents; Saccharin; Sucrose; Sweetening Agents; Vascular Endothelial Growth Factors	2021
Inhibitory Effects of Artificial Sweeteners on Bacterial Quorum Sensing. International journal of molecular sciences, 2021, Sep-13, Volume: 22, Issue:18 Topics: Aspartame; Bacterial Proteins; Biosensing Techniques; Carboxylic Ester Hydrolases; Cell Communication; Gastrointestinal Microbiome; Gram-Negative Bacteria; Humans; Molecular Docking Simulation; Quorum Sensing; Saccharin; Sucrose; Sweetening Agents; Trans-Activators	2021