trichlorosucrose has been researched along with mocetinostat in 8 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 8 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Cominelli, F; Croniger, CM; Durum, SK; Ghannoum, MA; Harding, A; Himmelman, C; Ilic, S; Lam, M; McDonald, C; McLean, MH; Menghini, P; Nickerson, KP; Pizarro, TT; Retuerto, M; Rodriguez-Palacios, A | 1 |
Cominelli, F; Rodriguez-Palacios, A | 3 |
Qin, X | 2 |
Guo, J; Liu, Y; Qin, X; Wang, X; Yu, H | 1 |
Lee Grotz, V; Lynch, B; Roberts, A | 1 |
8 other study(ies) available for trichlorosucrose and mocetinostat
Article | Year |
---|---|
The Artificial Sweetener Splenda Promotes Gut Proteobacteria, Dysbiosis, and Myeloperoxidase Reactivity in Crohn's Disease-Like Ileitis.
Topics: Animals; Bacteroidetes; Crohn Disease; Disease Models, Animal; Dysbiosis; Female; Humans; Ileitis; In Situ Hybridization, Fluorescence; Intestinal Mucosa; Male; Mice; Mice, Inbred AKR; Microbiota; Peroxidase; Proteobacteria; RNA, Ribosomal, 16S; Sucrose; Sweetening Agents | 2018 |
Artificial Diets and the Assessment of Negative Effects on the Digestive Health of Humans.
Topics: Crohn Disease; Diet; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |
The Effect of Splenda on Gut Microbiota of Humans Could be Much More Detrimental Than in Animals and Deserves More Extensive Research.
Topics: Animals; Crohn Disease; Dysbiosis; Gastrointestinal Microbiome; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |
Myeloperoxidases and Proteobacteria: Reliable Interspecies Biomarkers to Identify and Monitor Pro-inflammatory Diets in Humans.
Topics: Biomarkers; Crohn Disease; Diet; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |
Sucralose Increased Susceptibility to Colitis in Rats.
Topics: Animals; Colitis; Crohn Disease; Dysbiosis; Ileitis; Peroxidase; Proteobacteria; Rats; Sucrose; Sweetening Agents | 2019 |
May Dysbiosis Caused by Dietary Chemicals Such as Sucralose and Saccharin Be More Detrimental to the Gut and Health Than Antibiotics? How?
Topics: Anti-Bacterial Agents; Crohn Disease; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Saccharin; Sucrose; Sweetening Agents | 2019 |
Crohn's Disease-Like Ileitis and the Inhibitory Effect of Sucralose on Streptococci.
Topics: Crohn Disease; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |
Is Splenda, or Sucralose, Causally Linked to Inflammatory Bowel Disease?
Topics: Crohn Disease; Dysbiosis; Humans; Ileitis; Inflammatory Bowel Diseases; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents | 2019 |