Page last updated: 2024-08-25

trichlorosucrose and mocetinostat

trichlorosucrose has been researched along with mocetinostat in 8 studies

Research

Studies (8)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's8 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Cominelli, F; Croniger, CM; Durum, SK; Ghannoum, MA; Harding, A; Himmelman, C; Ilic, S; Lam, M; McDonald, C; McLean, MH; Menghini, P; Nickerson, KP; Pizarro, TT; Retuerto, M; Rodriguez-Palacios, A1
Cominelli, F; Rodriguez-Palacios, A3
Qin, X2
Guo, J; Liu, Y; Qin, X; Wang, X; Yu, H1
Lee Grotz, V; Lynch, B; Roberts, A1

Other Studies

8 other study(ies) available for trichlorosucrose and mocetinostat

ArticleYear
The Artificial Sweetener Splenda Promotes Gut Proteobacteria, Dysbiosis, and Myeloperoxidase Reactivity in Crohn's Disease-Like Ileitis.
    Inflammatory bowel diseases, 2018, 04-23, Volume: 24, Issue:5

    Topics: Animals; Bacteroidetes; Crohn Disease; Disease Models, Animal; Dysbiosis; Female; Humans; Ileitis; In Situ Hybridization, Fluorescence; Intestinal Mucosa; Male; Mice; Mice, Inbred AKR; Microbiota; Peroxidase; Proteobacteria; RNA, Ribosomal, 16S; Sucrose; Sweetening Agents

2018
Artificial Diets and the Assessment of Negative Effects on the Digestive Health of Humans.
    Inflammatory bowel diseases, 2019, 01-10, Volume: 25, Issue:2

    Topics: Crohn Disease; Diet; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents

2019
The Effect of Splenda on Gut Microbiota of Humans Could be Much More Detrimental Than in Animals and Deserves More Extensive Research.
    Inflammatory bowel diseases, 2019, 01-10, Volume: 25, Issue:2

    Topics: Animals; Crohn Disease; Dysbiosis; Gastrointestinal Microbiome; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents

2019
Myeloperoxidases and Proteobacteria: Reliable Interspecies Biomarkers to Identify and Monitor Pro-inflammatory Diets in Humans.
    Inflammatory bowel diseases, 2019, 01-10, Volume: 25, Issue:2

    Topics: Biomarkers; Crohn Disease; Diet; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents

2019
Sucralose Increased Susceptibility to Colitis in Rats.
    Inflammatory bowel diseases, 2019, 01-10, Volume: 25, Issue:2

    Topics: Animals; Colitis; Crohn Disease; Dysbiosis; Ileitis; Peroxidase; Proteobacteria; Rats; Sucrose; Sweetening Agents

2019
May Dysbiosis Caused by Dietary Chemicals Such as Sucralose and Saccharin Be More Detrimental to the Gut and Health Than Antibiotics? How?
    Inflammatory bowel diseases, 2019, 02-21, Volume: 25, Issue:3

    Topics: Anti-Bacterial Agents; Crohn Disease; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Saccharin; Sucrose; Sweetening Agents

2019
Crohn's Disease-Like Ileitis and the Inhibitory Effect of Sucralose on Streptococci.
    Inflammatory bowel diseases, 2019, 03-14, Volume: 25, Issue:4

    Topics: Crohn Disease; Dysbiosis; Humans; Ileitis; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents

2019
Is Splenda, or Sucralose, Causally Linked to Inflammatory Bowel Disease?
    Inflammatory bowel diseases, 2019, 03-14, Volume: 25, Issue:4

    Topics: Crohn Disease; Dysbiosis; Humans; Ileitis; Inflammatory Bowel Diseases; Peroxidase; Proteobacteria; Sucrose; Sweetening Agents

2019