Page last updated: 2024-08-25

trichlorosucrose and malondialdehyde

trichlorosucrose has been researched along with malondialdehyde in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Erbaş, O; Erdoğan, MA; Eroglu, HA; Gürkan, FT; Khalilnezhad, A; Solmaz, V; Taskiran, D; Yiğittürk, G1

Other Studies

1 other study(ies) available for trichlorosucrose and malondialdehyde

ArticleYear
Evaluation of long-term effects of artificial sweeteners on rat brain: a biochemical, behavioral, and histological study.
    Journal of biochemical and molecular toxicology, 2018, Volume: 32, Issue:6

    Topics: Animals; Aspartame; Avoidance Learning; Blood Glucose; Cell Count; Cognition; Drinking Water; Glial Fibrillary Acidic Protein; Hippocampus; Immunohistochemistry; Lipid Peroxides; Male; Malondialdehyde; Memory; Neurons; Non-Nutritive Sweeteners; Rats, Sprague-Dawley; Saccharin; Sucrose; Weight Gain

2018