trichlorosucrose has been researched along with lactose in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (50.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Dodds, MW; Edgar, WM | 1 |
| Bolini, HMA; de Medeiros, AC; Filho, ERT | 1 |
2 other study(ies) available for trichlorosucrose and lactose
| Article | Year |
|---|---|
The effect of sweeteners on acid production in plaque.
Topics: Acids; Dental Plaque; Disaccharides; Glucose; Humans; Lactose; Polysaccharides; Sorbitol; Streptococcus mutans; Sucrose; Sugar Alcohols; Sweetening Agents; Xylitol | 1985 |
Impact of Natural and Artificial Sweeteners Compounds in the Sensory Profile and Preference Drivers Applied to Traditional, Lactose-Free, and Vegan Frozen Desserts of Chocolate Flavor.
Topics: Adult; Animals; Candy; Chocolate; Consumer Behavior; Diterpenes, Kaurane; Female; Flavoring Agents; Food Additives; Food Analysis; Frozen Foods; Humans; Ice Cream; Lactose; Male; Stevia; Sucrose; Sweetening Agents; Taste; Vegans; Young Adult | 2019 |