trehalose has been researched along with glycine in 23 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (4.35) | 18.7374 |
| 1990's | 4 (17.39) | 18.2507 |
| 2000's | 8 (34.78) | 29.6817 |
| 2010's | 9 (39.13) | 24.3611 |
| 2020's | 1 (4.35) | 2.80 |
| Authors | Studies |
|---|---|
| Goins, B; Rudolph, AS | 1 |
| Bernays, EA; Chapman, RF | 1 |
| Bodmer, D; Helk, B; Leuenberger, H; Lueckel, B | 1 |
| Evans, JN; Jakeman, DL; Mitchell, DJ; Shuttleworth, WA | 1 |
| Allen, DL; DeRose, EF; Gabel, SA; London, RE | 1 |
| Chen, TH; Murata, N | 1 |
| Hemmi, H; Inohara-Ochiai, M; Min, KS; Nakayama, T; Nishino, T; Noguchi, A; Ohshima, Y; Okada, M; Yano, M | 1 |
| Chatterjee, K; Shalaev, EY; Suryanarayanan, R | 2 |
| Bakaltcheva, I; Hmel, P; O'Sullivan, AM; Ogbu, H | 1 |
| Altendorf, K; Hamann, K; Zimmann, P | 1 |
| Hojo, MK; Ozaki, M; Wada-Katsumata, A; Yamaguchi, S; Yamaoka, R | 1 |
| Besman, M; Bjornson, E; Jameel, F; Lu, X; Pikal, M; Tchessalov, S | 1 |
| Hua, Y; Kong, X; Long, Z; Zhang, C | 1 |
| Llabrés, M; Piñero, MJ; Santoveña, A | 1 |
| Sundaramurthi, P; Suryanarayanan, R | 1 |
| Gorman, EM; Lubach, JW; Luthra, SA; Munson, EJ; Pikal, MJ; Utz, M | 1 |
| Colombetti, G; Fulgentini, L; Marangoni, R; Melck, D; Motta, A; Paris, D | 1 |
| Bajaj, P; Pande, AH | 1 |
| Erber, M; Lee, G | 1 |
| Darabi, M; Faghihi, H; Mirfakhraei, Y; Vatanara, A; Zade, AHM | 1 |
| Grohganz, H; Holm, TP; Jorgensen, L; Meng-Lund, H; Poso, A; Rantanen, J | 1 |
| Damanaki, A; Deschner, J; Imber, JC; Leguizamón, NDP; Nogueira, AVB; Weusmann, J | 1 |
1 review(s) available for trehalose and glycine
| Article | Year |
|---|---|
Enhancement of tolerance of abiotic stress by metabolic engineering of betaines and other compatible solutes.
Topics: Adaptation, Physiological; Betaine; Choline; Fructans; Genetic Engineering; Glycine; Mannitol; Oxidative Stress; Plants; Plants, Genetically Modified; Proline; Sorbitol; Stress, Mechanical; Trehalose | 2002 |
1 trial(s) available for trehalose and glycine
| Article | Year |
|---|---|
Freeze-dried whole plasma: evaluating sucrose, trehalose, sorbitol, mannitol and glycine as stabilizers.
Topics: Blood Preservation; Excipients; Freeze Drying; Glycine; Humans; Mannitol; Plasma; Sorbitol; Sucrose; Trehalose | 2007 |
21 other study(ies) available for trehalose and glycine
| Article | Year |
|---|---|
The effect of hydration stress solutes on the phase behavior of hydrated dipalmitoylphosphatidylcholine.
Topics: 1,2-Dipalmitoylphosphatidylcholine; Amines; Betaine; Calorimetry; Glycine; Hydroxyproline; Proline; Solutions; Temperature; Thermodynamics; Trehalose; Water | 1991 |
The effect of haemolymph osmotic pressure on the meal size of nymphs of Locusta migratoria L.
Topics: Animals; Feeding Behavior; Glycine; Grasshoppers; Hemolymph; Insecta; Inulin; Nymph; Osmotic Pressure; Potassium Chloride; Proline; Sodium Chloride; Sorbose; Trehalose | 1974 |
Effects of formulation and process variables on the aggregation of freeze-dried interleukin-6 (IL-6) after lyophilization and on storage.
Topics: Dextrans; Drug Stability; Drug Storage; Freeze Drying; Glycine; Interleukin-6; Mannitol; Trehalose | 1998 |
Effects of sample preparation conditions on biomolecular solid-state NMR lineshapes.
Topics: 3-Phosphoshikimate 1-Carboxyvinyltransferase; Alkyl and Aryl Transferases; Bacterial Proteins; Freezing; Glycine; Glyphosate; Macromolecular Substances; Magnetic Resonance Spectroscopy; Polyethylene Glycols; Shikimic Acid; Specimen Handling; Trehalose | 1998 |
Carbon-13 nuclear magnetic resonance study of metabolism of propionate by Escherichia coli.
Topics: Acyl Coenzyme A; Alanine; Carbon Isotopes; Cell Wall; Citrates; Citric Acid; Citric Acid Cycle; Escherichia coli; Formates; Gluconeogenesis; Glutamic Acid; Glycine; Magnetic Resonance Spectroscopy; Methylmalonic Acid; Oxaloacetic Acid; Propionates; Protons; Putrescine; Pyruvic Acid; Succinic Acid; Trehalose | 1999 |
Deciphering the molecular basis of the broad substrate specificity of alpha-glucosidase from Bacillus sp. SAM1606.
Topics: alpha-Glucosidases; Amino Acid Sequence; Amino Acids; Asparagine; Bacillus; Binding Sites; Catalysis; Evolution, Molecular; Glycine; Isomaltose; Kinetics; Models, Molecular; Molecular Sequence Data; Mutation; Oligo-1,6-Glucosidase; Phylogeny; Plasmids; Proline; Serine; Substrate Specificity; Threonine; Trehalose | 2003 |
Partially crystalline systems in lyophilization: II. Withstanding collapse at high primary drying temperatures and impact on protein activity recovery.
Topics: Chemistry, Pharmaceutical; Crystallization; Crystallography, X-Ray; Excipients; Freeze Drying; Glycine; L-Lactate Dehydrogenase; Proteins; Raffinose; Temperature; Trehalose | 2005 |
Partially crystalline systems in lyophilization: I. Use of ternary state diagrams to determine extent of crystallization of bulking agent.
Topics: Calorimetry, Differential Scanning; Chemical Phenomena; Chemistry, Physical; Crystallization; Crystallography, X-Ray; Excipients; Freeze Drying; Glycine; Raffinose; Solutions; Trehalose | 2005 |
Reduction of turgor is not the stimulus for the sensor kinase KdpD of Escherichia coli.
Topics: Adenosine Triphosphatases; Adenosine Triphosphate; Cation Transport Proteins; Escherichia coli; Escherichia coli Proteins; Gene Expression Regulation, Bacterial; Glycine; Microscopy, Phase-Contrast; Osmotic Pressure; Potassium; Proline; Protein Kinases; Putrescine; Reverse Transcriptase Polymerase Chain Reaction; Signal Transduction; Sodium; Spermidine; Trehalose | 2008 |
Gustatory synergism in ants mediates a species-specific symbiosis with lycaenid butterflies.
Topics: Animals; Ants; Butterflies; Chemoreceptor Cells; Electrophysiological Phenomena; Feeding Behavior; Food Preferences; Glycine; Microscopy, Electron, Scanning; Species Specificity; Sucrose; Symbiosis; Taste; Trehalose | 2008 |
Development of freeze-dried biosynthetic Factor VIII: I. A case study in the optimization of formulation.
Topics: Alanine; Antioxidants; Arginine; Calorimetry, Differential Scanning; Chemistry, Pharmaceutical; Drug Stability; Factor VIII; Freeze Drying; Glutathione; Glycerol; Glycine; Histidine; Hydroxyethyl Starch Derivatives; Kinetics; Mannitol; Oxidation-Reduction; Partial Thromboplastin Time; Protein Stability; Raffinose; Sodium Chloride; Sucrose; Temperature; Transition Temperature; Trehalose; X-Ray Diffraction | 2009 |
Stability of hydroperoxide lyase activity from Amaranthus tricolor (Amaranthus mangostanus L.) leaves: influence of selected additives.
Topics: Aldehyde-Lyases; Amaranthus; Cytochrome P-450 Enzyme System; Enzyme Stability; Flavoring Agents; Food Technology; Freeze Drying; Glycerol; Glycine; Microsomes; Osmolar Concentration; Plant Leaves; Plant Proteins; Sucrose; Temperature; Trehalose; Vegetables | 2010 |
Comparison between DSC and TMDSC in the investigation into frozen aqueous cryoprotectants solutions.
Topics: Calorimetry, Differential Scanning; Cryoprotective Agents; Crystallization; Freezing; Glycine; Hot Temperature; Mannitol; Phase Transition; Solutions; Sorbitol; Sucrose; Transition Temperature; Trehalose; Water | 2010 |
The effect of crystallizing and non-crystallizing cosolutes on succinate buffer crystallization and the consequent pH shift in frozen solutions.
Topics: Buffers; Calorimetry, Differential Scanning; Cold Temperature; Crystallization; Freeze Drying; Freezing; Glucose; Glycine; Hydrogen-Ion Concentration; Mannitol; Solutions; Succinates; Succinic Acid; Sucrose; Synchrotrons; Trehalose; Water; X-Ray Diffraction | 2011 |
Carbon-deuterium rotational-echo double-resonance NMR spectroscopy of lyophilized aspartame formulations.
Topics: Aspartame; Carbon; Chemistry, Pharmaceutical; Deuterium; Drug Stability; Freeze Drying; Glycine; Magnetic Resonance Spectroscopy; Methionine; Molecular Conformation; Trehalose | 2012 |
Understanding UV-driven metabolism in the hypersaline ciliate Fabrea salina.
Topics: Amino Acids, Diamino; Betaine; Cell Membrane; Ciliophora; Glycine; Magnetic Resonance Spectroscopy; Proline; Sucrose; Time Factors; Trehalose; Ultraviolet Rays | 2012 |
Stabilization studies on bacterially produced human paraoxonase 1 for improving its shelf life.
Topics: Animals; Aryldialkylphosphatase; Enzyme Stability; Escherichia coli; Freeze Drying; Glycine; Humans; Maltose; Serine; Serum Albumin, Bovine; Temperature; Trehalose | 2014 |
The influence of excipients commonly used in freeze drying on whole blood coagulation dynamics assessed by rotational thromboelastometry.
Topics: Blood Coagulation Tests; Blood Platelets; Excipients; Fibrin; Fibrinogen; Freeze Drying; Glycine; Humans; Mannitol; Sucrose; Thrombelastography; Trehalose | 2015 |
Optimization of Stable IgG Formulation Containing Amino Acids and Trehalose During Freeze-Drying and After Storage: a Central Composite Design.
Topics: Amino Acids; Drug Compounding; Drug Stability; Drug Storage; Freeze Drying; Glycine; Immunoglobulin G; Trehalose | 2019 |
Exploring the chemical space for freeze-drying excipients.
Topics: Calorimetry, Differential Scanning; Excipients; Freeze Drying; Glycine; Mannitol; Powder Diffraction; Sucrose; Trehalose; X-Ray Diffraction | 2019 |
Cellular effects of glycine and trehalose air-polishing powders on human gingival fibroblasts in vitro.
Topics: Dental Polishing; Fibroblasts; Gingiva; Glycine; Humans; Powders; Trehalose | 2022 |