trehalose has been researched along with beta-tocopherol in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Barroetaveña, C; Barros, L; Fernandes, Â; Ferreira, IC; Toledo, CV | 1 |
1 other study(ies) available for trehalose and beta-tocopherol
| Article | Year |
|---|---|
Chemical and Antioxidant Properties of Wild Edible Mushrooms from Native Nothofagus spp. Forest, Argentina.
Topics: Agaricales; alpha-Tocopherol; Antioxidants; Argentina; beta-Tocopherol; Dicarboxylic Acids; Food Analysis; Forests; Mannitol; Nutritive Value; Species Specificity; Trehalose | 2016 |