trazodone hydrochloride has been researched along with xanthenes in 10 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 5 (50.00) | 18.7374 |
1990's | 3 (30.00) | 18.2507 |
2000's | 1 (10.00) | 29.6817 |
2010's | 1 (10.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Athnasios, AK; Kuhn, GO | 1 |
Coughlin, JR; Hsieh, DP; Russell, GF; Salhab, AS | 1 |
Reiss, J | 1 |
Buddhasukh, D; Jinsart, W; Polya, GM; Ternai, B | 1 |
Bhat, RV; Ramakrishna, Y | 1 |
Campbell, AD; Nesheim, S; Rodricks, JV; Stack, M; Stoloff, L; Yin, L | 1 |
Rodricks, JV; Stack, M | 1 |
Hasmeda, M; Lu, ZX; Mahabusarakam, W; Polya, GM; Ternai, B; Ternai, PC | 1 |
Deweer, C; Halama, P; Morand, E; Reignault, P; Siah, A | 1 |
Seguchi, M; Tabara, A; Yamane, C | 1 |
10 other study(ies) available for trazodone hydrochloride and xanthenes
Article | Year |
---|---|
Improved thin layer chromatographic method for the isolation and estimation of sterigmatocystin in grains.
Topics: Chromatography, Thin Layer; Edible Grain; Hordeum; Sterigmatocystin; Triticum; Xanthenes; Zea mays | 1977 |
Gas-liquid chromatography and mass spectrometric ion selective detection of sterigmatocystin in grains.
Topics: Chromatography, Gas; Chromatography, Gel; Chromatography, Liquid; Edible Grain; Hordeum; Mass Spectrometry; Oryza; Sterigmatocystin; Triticum; Xanthenes; Zea mays | 1976 |
Mycotoxins in foodstuffs. VI. Formation of sterigmatocystin in bread by Aspergillus versicolor.
Topics: Aspergillus; Bread; Mycotoxins; Secale; Sterigmatocystin; Temperature; Triticum; Xanthenes | 1976 |
Inhibition of wheat embryo calcium-dependent protein kinase and other kinases by mangostin and gamma-mangostin.
Topics: Amino Acid Sequence; Molecular Sequence Data; Plants, Medicinal; Protein Kinase Inhibitors; Protein Kinases; Trees; Triticum; Xanthenes; Xanthones | 1992 |
Minicolumn chromatography for the detection of sterigmatocystin in agricultural commodities.
Topics: Chromatography; Edible Grain; Food Contamination; Oryza; Sterigmatocystin; Triticum; Xanthenes; Zea mays | 1990 |
A multimycotoxin detection method for aflatoxins, ochratoxins, zearalenone, sterigmatocystin, and patulin.
Topics: Aflatoxins; Chromatography, Thin Layer; Edible Grain; Evaluation Studies as Topic; Fluorescence; Food Contamination; Furans; Lactones; Methods; Mycotoxins; Ochratoxins; Polycyclic Compounds; Pyrans; Resorcinols; Triticum; Ultraviolet Rays; Xanthenes; Zea mays | 1971 |
Method for analysis and chemical confirmation of sterigmatocystin.
Topics: Animal Feed; Chromatography; Chromatography, Thin Layer; Edible Grain; Evaluation Studies as Topic; Fluorescence; Food Analysis; Food Contamination; Furans; Mycotoxins; Triticum; Ultraviolet Rays; Xanthenes; Zea mays | 1971 |
Inhibition of eukaryote protein kinases and of a cyclic nucleotide-binding phosphatase by prenylated xanthones.
Topics: Animals; Antifungal Agents; Chickens; Cyclic Nucleotide-Regulated Protein Kinases; Enzyme Inhibitors; Gizzard, Avian; Myosin-Light-Chain Kinase; Protein Kinase Inhibitors; Protein Kinases; Rats; Solanum tuberosum; Structure-Activity Relationship; Triticum; Xanthenes; Xanthones | 1998 |
Assessment of Mycosphaerella graminicola resistance to azoxystrobin.
Topics: Ascomycota; Colony Count, Microbial; Culture Media; Dose-Response Relationship, Drug; Drug Resistance, Fungal; France; Fungicides, Industrial; Methacrylates; Microbial Sensitivity Tests; Oxazines; Plant Diseases; Pyrimidines; Spores, Fungal; Strobilurins; Triticum; Xanthenes | 2008 |
Low-calorie bread baked with charred cellulose granules and wheat flour to eliminate toxic xanthene food dye in the alimentary canal.
Topics: Adsorption; Bread; Cellulose; Cooking; Feces; Flour; Food Coloring Agents; Gastrointestinal Tract; Hardness; Hot Temperature; Humans; Hydrogen-Ion Concentration; Odorants; Triticum; Xanthenes | 2012 |