Page last updated: 2024-08-24

trazodone hydrochloride and oleic acid

trazodone hydrochloride has been researched along with oleic acid in 9 studies

Research

Studies (9)

TimeframeStudies, this research(%)All Research%
pre-19902 (22.22)18.7374
1990's2 (22.22)18.2507
2000's2 (22.22)29.6817
2010's2 (22.22)24.3611
2020's1 (11.11)2.80

Authors

AuthorsStudies
Bellows, DS; Clarke, ID; Diamandis, P; Dirks, PB; Graham, J; Jamieson, LG; Ling, EK; Sacher, AG; Tyers, M; Ward, RJ; Wildenhain, J1
Hirai, K; Izutani, K; Nakano, T; Ohno, Y1
Castagnaro, A; García-Olmedo, F1
Alayrac, C; Durst, F; Mioskowski, C; Pinot, F; Salaün, JP1
MATTSON, FH; VOLPENHEIN, RA1
Delacroix, DL; Delzenne, NM; Habib-Jiwan, JL; Larondelle, Y; Marques, C; Meurens, M; Mignolet, E; Petitjean, G; Pycke, JM; Quetin-Leclercq, J; Rozenberg, R; Ruibal-Mendieta, NL1
Bas, P; Berthelot, V; Schmidely, P1
Brandelli, A; Pinilla, CMB; Thys, RCS1
Chen, G; Liu, C; Wang, X; Yang, H; Zhang, Z1

Other Studies

9 other study(ies) available for trazodone hydrochloride and oleic acid

ArticleYear
Chemical genetics reveals a complex functional ground state of neural stem cells.
    Nature chemical biology, 2007, Volume: 3, Issue:5

    Topics: Animals; Cell Survival; Cells, Cultured; Mice; Molecular Structure; Neoplasms; Neurons; Pharmaceutical Preparations; Sensitivity and Specificity; Stem Cells

2007
Effects of dietary fats and phytosterol on serum fatty acid composition and lipoprotein cholesterol in rats.
    Journal of nutritional science and vitaminology, 1984, Volume: 30, Issue:2

    Topics: Animals; Butter; Carboxylic Ester Hydrolases; Cholesterol; Cholesterol, Dietary; Cholesterol, HDL; Cholesterol, LDL; Cholesterol, VLDL; Cod Liver Oil; Dietary Fats; Fatty Acids; Fatty Acids, Unsaturated; Female; Lipoproteins; Lipoproteins, HDL; Lipoproteins, LDL; Lipoproteins, VLDL; Oleic Acid; Oleic Acids; Rats; Rats, Inbred Strains; Triglycerides; Triticum

1984
A fatty-acid-binding protein from wheat kernels.
    FEBS letters, 1994, Jul-25, Volume: 349, Issue:1

    Topics: Amino Acid Sequence; Carrier Proteins; Fatty Acid-Binding Proteins; Fatty Acids; Hordeum; Molecular Sequence Data; Neoplasm Proteins; Oleic Acid; Oleic Acids; Seeds; Sequence Analysis; Species Specificity; Triticum

1994
New cytochrome P450-dependent reactions from wheat: terminal and sub-terminal hydroxylation of oleic acid by microsomes from naphthalic acid anhydride and phenobarbital induced wheat seedlings.
    Biochemical and biophysical research communications, 1994, Jan-28, Volume: 198, Issue:2

    Topics: Cytochrome P-450 Enzyme System; Hydroxylation; Lauric Acids; Microsomes; Naphthalenes; Oleic Acid; Oleic Acids; Phenobarbital; Pyrones; Triticum

1994
THE SPECIFIC DISTRIBUTION OF UNSATURATED FATTY ACIDS IN THE TRIGLYCERIDES OF PLANTS.
    Journal of lipid research, 1963, Volume: 4

    Topics: Chromatography; Cottonseed Oil; Fats, Unsaturated; Fatty Acids; Fatty Acids, Essential; Fatty Acids, Unsaturated; Fruit; Glycerides; Linoleic Acid; Nuts; Oleic Acid; Oleic Acids; Oryza; Plants; Research; Seeds; Triglycerides; Triticum

1963
Spelt (Triticum aestivum ssp. spelta) as a source of breadmaking flours and bran naturally enriched in oleic acid and minerals but not phytic acid.
    Journal of agricultural and food chemistry, 2005, Apr-06, Volume: 53, Issue:7

    Topics: Bread; Dietary Fiber; Fatty Acids; Flour; Lipids; Minerals; Nutritive Value; Oleic Acid; Phosphorus; Phytic Acid; Triticum

2005
Utilization of extruded linseed to modify fatty composition of intensively-reared lamb meat: effect of associated cereals (wheat vs. corn) and linoleic acid content of the diet.
    Meat science, 2010, Volume: 84, Issue:1

    Topics: alpha-Linolenic Acid; Animal Feed; Animal Husbandry; Animals; Brassica rapa; Diet; Dietary Fats; Edible Grain; Fatty Acids; Fatty Acids, Omega-3; Flax; Food Handling; Glycine max; Linoleic Acid; Male; Meat; Oleic Acid; Principal Component Analysis; Seeds; Sheep, Domestic; Starch; Triticum; Zea mays

2010
Antifungal properties of phosphatidylcholine-oleic acid liposomes encapsulating garlic against environmental fungal in wheat bread.
    International journal of food microbiology, 2019, Mar-16, Volume: 293

    Topics: Antifungal Agents; Bread; Calorimetry, Differential Scanning; Food Contamination; Food Microbiology; Food Safety; Garlic; Liposomes; Nanocapsules; Oleic Acid; Phosphatidylcholines; Plant Extracts; Spectroscopy, Fourier Transform Infrared; Triticum

2019
Biodegradable polyhydroxyalkanoates production from wheat straw by recombinant Halomonas elongata A1.
    International journal of biological macromolecules, 2021, Sep-30, Volume: 187

    Topics: Bacterial Proteins; Biodegradation, Environmental; Carboxymethylcellulose Sodium; Glucose; Halomonas; Hardness; Hydroxybutyrates; Industrial Microbiology; Oleic Acid; Polyesters; Polyhydroxyalkanoates; Porins; Surface Properties; Time Factors; Triticum; Waste Products

2021