trazodone hydrochloride has been researched along with ascorbic acid in 138 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 30 (21.74) | 18.7374 |
| 1990's | 9 (6.52) | 18.2507 |
| 2000's | 31 (22.46) | 29.6817 |
| 2010's | 51 (36.96) | 24.3611 |
| 2020's | 17 (12.32) | 2.80 |
| Authors | Studies |
|---|---|
| Fisk, L; Greene, N; Naven, RT; Note, RR; Patel, ML; Pelletier, DJ | 1 |
| Ekins, S; Williams, AJ; Xu, JJ | 1 |
| Grosch, W; Kahnt, WD; Mundy, V | 1 |
| Chatterjee, IB; Majumder, AK; Nandi, BK; Subramanian, N | 4 |
| Layrisse, M; Martínez-Torres, C; Renzi, M | 1 |
| González, M; Layrisse, M; Martinez-Torres, C; Renzi, M; Velez, F | 1 |
| Hoekstra, FA; Krieg, LC; McKersie, BD | 1 |
| DeCosse, JJ; Lesser, ML; Miller, HH | 1 |
| Berenson, M; DeCosse, J; Groshen, S; Miller, H | 1 |
| Hallberg, L | 2 |
| Bøckman, OC; Dahl, R; Møller, ME | 1 |
| Brune, M; Hallberg, L; Rossander, L | 2 |
| Garcia Estrada, J; Garcia, PM; Garzon, P; Reinhold, JG | 1 |
| Björn-Rasmussen, E | 1 |
| Ambady, SK; Rajalakshmi, R; Sail, SS; Shah, DG | 1 |
| Nesheim, RO | 1 |
| Bothwell, TH; Charlton, RW; Jacobs, P; Lynch, SR; Mayet, F; Sayers, MH; Walker, RB | 1 |
| Kuhn, IN; Layrisse, M; Martinez, C; Roche, M; Walker, RB | 1 |
| Macko, V; Novacký, A | 1 |
| Garcia, JS; Garzon, P; Reinhold, JG | 1 |
| Babio, JR; Pontis, HG; Salerno, G | 1 |
| Miller, DD; Rasmussen, RR; Schricker, BR; Van Campen, D | 1 |
| Gibney, MJ; McGowan, M | 1 |
| Deelstra, H; Robberecht, H; Tas, S; Van Dyck, K | 1 |
| Burri, J; Cook, JD; Hurrell, RF; Juillerat, MA; Reddy, MB | 1 |
| Fuchs, N; Gössler, W; Hlebeina, T; Jäger, R; Lintschinger, J; Markolin, G; Moser, H | 1 |
| Bhonsle, RB; Gupta, PC; Hebert, JR; Mehta, FS; Mehta, H; Sinor, PN | 1 |
| Berna, A; Bernier, F | 1 |
| Gridina, LI; Korchmar', EF; Makarenko, OA; Sukmanskiĭ, OI | 1 |
| Hallberg, L; Hulthén, L | 1 |
| Basu, TK; Ooraikul, B; Yang, F | 1 |
| Bedford, MR; Marron, L; McCracken, KJ | 1 |
| Garcia, R; Nicolas, J; Potus, J; Rakotozafy, L; Telef, N | 1 |
| D'Egidio, MG; De Gara, L; de Pinto, MC; Moliterni, VM | 1 |
| Chang, SC; Chen, Z; Gallie, DR; Ling, J; Young, TE | 1 |
| Koehler, P | 2 |
| Bartoli, CG; Danna, CH; Guiamet, JJ; Ingala, LR; Sacco, F; Santa-María, GE; Ugalde, RA | 1 |
| HIROBE, R; MIKAWA, T | 1 |
| HIROBE, R | 1 |
| Clark, P; Finch, CA; Hussain, R; Layrisse, M; Walker, RB | 1 |
| ALTUKHOVA, LA; L'VOV, SD | 1 |
| Chen, Z; Gallie, DR | 2 |
| D'Amico, ML; Izzo, R; Navari-Izzo, F; Sgherri, C | 1 |
| Bartoli, CG; Gómez, F; Guiamet, JJ; Martínez, DE | 1 |
| Fritzer-Szekeres, M; Grusch, M; Herbacek, I; Horvath, Z; Illmer, C; Krupitza, G; Losert, A; Madlener, S; Saiko, P; Szekeres, T | 1 |
| Fang, Z; Jin, W; Xia, F; Yin, X | 1 |
| Alexiu, V; Vladescu, L | 1 |
| Jenkins, JA; Mills, EN; Mulholland, F; Robertson, JA; Salt, LJ | 1 |
| Hanft, F; Koehler, P | 1 |
| Mills, EN; Robertson, JA; Sutcliffe, LH | 1 |
| Hurrell, RF; Moretti, D; Walczyk, T; Wegmüller, R; Zeder, C; Zimmermann, MB | 1 |
| Hu, CX; Sun, XC; Tan, QL | 1 |
| Estévez, E; Fuenmayor, G; Hertrampf, E; Olivares, M; Pizarro, F | 1 |
| Li, FM; Liu, X; Qiu, ZB; Yue, M; Zhu, XJ | 1 |
| Akhtar, N; Yazan, Y | 1 |
| Berardino, R; De Gara, L; de Pinto, MC; Paradiso, A; Sanità di Toppi, L; Storelli, MM; Tommasi, F | 1 |
| Kosobryukhov, A; Kreslavski, V; Semenova, G; Shabnova, N; Tatarinzev, N | 1 |
| Diallo, AO; Houde, M | 1 |
| Chen, YP; Han, XL; Jia, JF | 1 |
| Etou Mongo, A | 1 |
| de la Torre, D | 1 |
| El-Metwally, MA; Sakr, MT | 1 |
| Bebes, A; Györgyey, J; Hideg, E; Secenji, M | 1 |
| Abd El-Baky, HH; El Baroty, GS; El-Baz, FK | 1 |
| Bhattacharya, SB; Dahiya, K; Sethi, J; Singh, V; Sood, S; Yadav, M | 1 |
| Khanna-Chopra, R; Selote, DS | 1 |
| Feng, Z; Kobayashi, K; Nouchi, I; Pang, J; Yamakawa, T; Zhu, J | 1 |
| Homma, T; Kondo, M; Kuwahara, T; Shimomura, M | 1 |
| Nair, KM; Pamini, H; Pullakhandam, R; Punjal, R | 1 |
| De Gara, L; de Pinto, MC; Locato, V; Paradiso, A | 1 |
| Farahnaky, A; Majzoobi, M; Radi, M; Tongdang, T | 1 |
| Akhtar, N; Hoshino, D; Inada, H; Izuta, T; Kondo, T; Yamaguchi, M | 1 |
| Aman, P; Andersson, R; Kamal-Eldin, A; Landberg, R; Marklund, M | 1 |
| Du, L; Li, Y; Liu, X; Sun, J; Xu, J; Yu, Q; Zhang, Y | 1 |
| Agosin, E; Fromberg, A; Granby, K; Mariotti, M; Pedreschi, F; Risum, J | 1 |
| Bi, Z; Li, J; Li, Z; Qiu, Z; Zhang, M | 1 |
| Agrawal, SB; Mishra, AK; Rai, R | 1 |
| Kang, G; Li, G; Peng, X; Wei, L | 1 |
| Curvetto, N; Postemsky, P | 1 |
| Capriotti, AL; Caruso, G; Cavaliere, C; Fercha, A; Laganà, A; Samperi, R; Stampachiacchiere, S | 1 |
| Janda, T; Pál, M; Szalai, G | 1 |
| Hassan, NM; Nemat Alla, MM | 1 |
| Jin, C; Lin, X; Liu, L; Liu, W; Lu, L; Sun, C; Yu, Y | 1 |
| Liu, M; Shan, C; Zhou, Y | 1 |
| Chauhan, S; Khanna-Chopra, R | 1 |
| Cheng, XX; Mei, FZ; Qu, LH; Xu, QT; Yu, M; Zhang, N; Zhou, ZQ | 1 |
| Hemida, KA; Rady, MM | 1 |
| Feng, Z; Kobayashi, K; Pang, J; Wang, L; Zhu, J | 1 |
| Aarab, A; Bakrim, A; Lafont, R; Lamhamdi, M; Rharrabe, K; Sayah, F | 1 |
| Halama, P; Hamada, W; Magnin-Robert, M; Randoux, B; Reignault, P; Siah, A; Somai-Jemmali, L; Tisserant, B | 1 |
| Powell, KS; Tausz, M; Vandegeer, RK | 1 |
| Dong, L; Li, B; Ling, H; Liu, X; Mu, P; Qian, W; Qin, H; Wang, D; Yang, Y; Zhang, J; Zhang, K | 1 |
| Guo, J; Li, Q; Wang, Z; Wu, W; Yang, Y | 1 |
| Agarwal, RM; Ahanger, MA | 1 |
| Faoro, F; Gerosa, G; Marzuoli, R; Monga, R; Picchi, V | 1 |
| Amjad, M; Coyne, MS; Gulzar, A; Hayat, MT; Khalid, A; Mahmood, T; Rashid, A; Riaz, L | 1 |
| Alexander, CJ; Allwood, JW; Foito, A; Freitag, S; Hawes, C; McRae, D; Palau, R; Pont, SDA; Shepherd, LVT; Stewart, D; Sungurtas, JA; Verrall, SR | 1 |
| Ou, X; Shan, C; Zhang, S | 1 |
| Gu, R; Li, J; Shen, Y; Wang, H; Xing, B; Yue, L; Zhan, X | 1 |
| Chen, J; Li, X; Li, Y; Lou, L; Lv, J; Tang, Y | 1 |
| Börner, A; Chen, X; He, J; Liu, X; Lu, X; Nagel, M; Xin, X; Yin, G | 1 |
| Calatayud, V; Dai, L; Feng, Z; Jiang, L; Paoletti, E | 1 |
| Kour, S; Zhawar, VK | 1 |
| Arcot, J; Chandra-Hioe, MV; Elvira, J | 1 |
| Gao, W; Li, C; Lin, Y; Liu, H; Nie, Z; Qin, S; Zhao, P | 1 |
| Chao, M; Cui, G; Liu, S; Sun, F; Xi, Y; Xie, K; Zhang, C; Zhang, J; Zhao, Y | 1 |
| Islam, MZ; Lee, YT; Yu, DS | 1 |
| Ahmed, SMA; Rady, MM; Seif El-Yazal, MA; Taie, HAA | 1 |
| Aya, HM; Mohgah, SA; Moubarz, G; Saad-Hussein, A; Wafaa, GS | 1 |
| Gan, Y; Xu, B; Zhang, S | 1 |
| Baumann, U; Beasley, JT; Bonneau, JP; Broad, RC; Hellens, RP; Johnson, AAT; Philips, JG; Roden, S | 1 |
| Islam, MZ; Kang, HM; Lee, YT; Park, BJ | 1 |
| Acharya, J; Adhikari, S; Amgain, N; Kc, R; Niroula, A | 1 |
| Huang, L; Liang, X; Lin, X; Liu, L; Liu, W; Sun, C | 1 |
| Ahmad, HR; Ahmad, W; Nadeem, F; Naseem, Z; Sabir, M; Usman, M | 1 |
| Bhatia, A; Bisht, DS; Ghude, S; Kandpal, A; Kumar, P; Mina, U | 1 |
| Hua, Y; Huang, J; Jie, Y; Shen, D; Xiao, J; Yue, C; Zhang, T; Zhang, Y; Zhao, Y; Zhou, T | 1 |
| Chen, G; Jiao, Q; Jin, W; Li, G; Lin, D; Liu, H; Wei, C; Yang, S; Zhang, B; Zhang, J; Zhou, Z | 1 |
| Kashyap, P; Kumar, S | 1 |
| Hays, NP; Moretti, D; Mwangi, MN; Mzembe, G; Phiri, K; Sabatier, M; Stoffel, NU; Uyoga, MA; Zeder, C; Zimmermann, MB | 1 |
| Kang, GZ; Li, GZ; Liu, HP; Liu, HT; Liu, J; Wang, YY | 1 |
| Kang, GZ; Li, GZ; Liu, HT; Liu, J; Zheng, YX | 1 |
| Bojanić, N; Fišteš, A; Rakić, D; Šoronja-Simović, D; Stojkov, V; Vidosavljević, S; Zahorec, J | 1 |
| Basri, AM; Lim, SA; Tashim, NA | 1 |
| Ahmad, P; Alyemeni, MN; Ashraf, M; Farooq, S; Kaya, C; Ugurlar, F | 1 |
| Beghin, AS; Brijs, K; Coppens, E; Delcour, JA; Hooyberghs, K; Ooms, N; Pareyt, B | 1 |
| Al-Anazi, KM; Ali, S; Bashir, S; Farah, MA; Javed, S | 1 |
| Chaturvedi, S; Thakur, N; Tiwari, S | 1 |
3 review(s) available for trazodone hydrochloride and ascorbic acid
| Article | Year |
|---|---|
The value of iron fortification of food.
Topics: Ascorbic Acid; Bread; Chlorides; Dose-Response Relationship, Drug; Edible Grain; Erythrocytes; Fish Products; Flour; Food, Fortified; Humans; Intestinal Absorption; Intestinal Mucosa; Iron; Iron Chelating Agents; Iron Radioisotopes; Meat; Solubility; Structure-Activity Relationship; Sulfates; Triticum | 1973 |
Nutrient changes in food processing. A current review.
Topics: Ascorbic Acid; Flour; Food Analysis; Food Microbiology; Food Preservation; Freezing; Fruit; Hot Temperature; Minerals; Nutritional Physiological Phenomena; Protein Denaturation; Selenium; Sterilization; Thiamine; Time Factors; Triticum; Vegetables; Zea mays; Zinc | 1974 |
Iron requirements and bioavailability of dietary iron.
Topics: Ascorbic Acid; Dietary Fiber; Female; Glycine max; Heme; Humans; Intestinal Absorption; Iron; Male; Menstruation; Nutritional Requirements; Nutritive Value; Plant Proteins, Dietary; Pregnancy; Sex Factors; Structure-Activity Relationship; Tannins; Triticum | 1983 |
8 trial(s) available for trazodone hydrochloride and ascorbic acid
| Article | Year |
|---|---|
Effect of wheat fiber and vitamins C and E on rectal polyps in patients with familial adenomatous polyposis.
Topics: Adenomatous Polyposis Coli; Adult; Ascorbic Acid; Clinical Trials as Topic; Diet; Dietary Fiber; Double-Blind Method; Humans; Patient Compliance; Placebos; Polyps; Random Allocation; Rectal Diseases; Triticum; Vitamin E | 1989 |
Subject-reported compliance in a chemoprevention trial for familial adenomatous polyposis.
Topics: Activities of Daily Living; Adenomatous Polyposis Coli; Ascorbic Acid; Attitude to Health; Clinical Protocols; Clinical Trials as Topic; Diet; Dietary Fiber; Double-Blind Method; Edible Grain; Female; Habits; Humans; Life Style; Male; Patient Compliance; Social Adjustment; Triticum; Vitamin E | 1989 |
Iron absorption in man: ascorbic acid and dose-dependent inhibition by phytate.
Topics: Adult; Ascorbic Acid; Diet; Dose-Response Relationship, Drug; Female; Humans; Iron; Male; Meat Products; Middle Aged; Phytic Acid; Triticum | 1989 |
[The effect of Biotrit balsam and Biotrit C on the level of health].
Topics: Adult; Aged; Ascorbic Acid; Balsams; Drug Combinations; Female; Health Status; Humans; Male; Middle Aged; Phytotherapy; Plant Extracts; Plant Leaves; Stimulation, Chemical; Time Factors; Triticum | 1999 |
Iron status and food matrix strongly affect the relative bioavailability of ferric pyrophosphate in humans.
Topics: Absorption; Adult; Antioxidants; Ascorbic Acid; Biological Availability; Cross-Over Studies; Diphosphates; Female; Ferritins; Ferrous Compounds; Food; Food Handling; Food, Fortified; Humans; Intestinal Absorption; Iron; Iron Isotopes; Nutritional Status; Oryza; Triticum | 2006 |
Iron absorption from wheat flour: effects of lemonade and chamomile infusion.
Topics: Acetic Acid; Adult; Anemia, Iron-Deficiency; Ascorbic Acid; Beverages; Biological Availability; Chamomile; Cross-Over Studies; Female; Ferrous Compounds; Flour; Food, Fortified; Humans; Intestinal Absorption; Iron Radioisotopes; Iron, Dietary; Middle Aged; Plant Extracts; Triticum | 2007 |
Role of antioxidant supplementation in oxidant/antioxidant status and hepatotoxic effects due to aflatoxin B1 in wheat miller workers.
Topics: Adult; Aflatoxin B1; Antioxidants; Ascorbic Acid; Chemical and Drug Induced Liver Injury; Dietary Supplements; Humans; Male; Middle Aged; Occupational Diseases; Occupational Exposure; Oxidative Stress; Particulate Matter; Prospective Studies; Triticum; Zinc | 2019 |
Iron Bioavailability from Infant Cereals Containing Whole Grains and Pulses: A Stable Isotope Study in Malawian Children.
Topics: Ascorbic Acid; Biological Availability; Child; Cross-Over Studies; Edible Grain; Ferrous Compounds; Flour; Food, Fortified; Humans; Infant; Iron; Isotopes; Prospective Studies; Triticum; Whole Grains | 2022 |
127 other study(ies) available for trazodone hydrochloride and ascorbic acid
| Article | Year |
|---|---|
Developing structure-activity relationships for the prediction of hepatotoxicity.
Topics: Chemical and Drug Induced Liver Injury; Databases, Factual; Humans; Structure-Activity Relationship; Tetracyclines; Thiophenes | 2010 |
A predictive ligand-based Bayesian model for human drug-induced liver injury.
Topics: Bayes Theorem; Chemical and Drug Induced Liver Injury; Humans; Ligands | 2010 |
[Determination of GSH-DH activity (E.C.1.8.5.1) presence of the enzyme in different wheat varieties (author's transl)].
Topics: Ascorbic Acid; Catalysis; Glutathione; Glutathione Reductase; Hydrogen-Ion Concentration; Indicators and Reagents; Photometry; Species Specificity; Triticum | 1975 |
Growth and ascorbic acid metabolism in rats and guinea pigs fed cereal diets.
Topics: Animal Nutritional Physiological Phenomena; Animals; Ascorbic Acid; Body Weight; Cooking; Diet; Edible Grain; Food, Fortified; Guinea Pigs; Oryza; Panicum; Rats; Triticum; Zea mays | 1975 |
Nutrient interrelationship of ascorbic acid and iron in rats and guinea pigs fed cereal diets.
Topics: Animals; Ascorbic Acid; Edible Grain; Guinea Pigs; Iron; Male; Oryza; Rats; Triticum | 1975 |
Iron absorption by humans from hemosiderin and ferritin, further studies.
Topics: Absorption; Anemia, Hypochromic; Animals; Ascorbic Acid; Female; Ferritins; Hemoglobins; Hemosiderin; Humans; Iron; Iron Radioisotopes; Isotope Labeling; Liver; Male; Rabbits; Transferrin; Triticum; Venezuela | 1976 |
Sugar as a vehicle for iron fortification.
Topics: Absorption; Adult; Anemia, Hypochromic; Ascorbic Acid; Carbonated Beverages; Coffee; Developing Countries; Diet; Drug Stability; Ferrous Compounds; Food, Fortified; Humans; Iron; Sucrose; Triticum; Vegetables; Venezuela | 1976 |
Differences in the susceptibility of plant membrane lipids to peroxidation.
Topics: Aldehydes; Ascorbic Acid; Edetic Acid; Esterification; Fatty Acids; Ferric Compounds; Free Radicals; Glycine max; Intracellular Membranes; Lipid Peroxidation; Liposomes; Malondialdehyde; Membrane Lipids; Microsomes; Oxygen; Phosphatidylcholines; Plants; Pollen; Triticum; Vitamin E | 1990 |
Effect of wheat fiber and vitamins C and E supplements on rectal polyps in patients at high risk for colon cancer.
Topics: Adenocarcinoma; Ascorbic Acid; Colonic Neoplasms; Colonic Polyps; Diet; Dietary Fiber; Risk Factors; Triticum; Vitamin E | 1990 |
Wheat fiber, phytates and iron absorption.
Topics: Ascorbic Acid; Diet; Dietary Fiber; Humans; Intestinal Absorption; Iron; Meat; Nutritive Value; Phytic Acid; Triticum | 1987 |
A possible role of the dietary fibre product, wheat bran, as a nitrite scavenger.
Topics: Ascorbic Acid; Coumaric Acids; Dietary Fiber; Humans; Hydrogen-Ion Concentration; Lignin; Nitrites; Polymers; Stomach Neoplasms; Triticum | 1988 |
Retention of iron by rat intestine in vivo as affected by dietary fiber, ascorbate and citrate.
Topics: Animals; Ascorbic Acid; Biological Availability; Citrates; Citric Acid; Dietary Fiber; Female; Ferric Compounds; Ferrous Compounds; Hydrogen-Ion Concentration; Ileum; Intestinal Mucosa; Intestines; Iron; Jejunum; Male; Quaternary Ammonium Compounds; Rats; Rats, Inbred Strains; Triticum; Zea mays | 1986 |
Low bioavailability of carbonyl iron in man: studies on iron fortification of wheat flour.
Topics: Adult; Ascorbic Acid; Biological Availability; Cooking; Female; Fermentation; Flour; Food, Fortified; Humans; Iron; Iron Carbonyl Compounds; Male; Organometallic Compounds; Solubility; Triticum | 1986 |
Effect of ascorbic acid on detoxification of histamine under stress conditions.
Topics: Amine Oxidase (Copper-Containing); Animals; Ascorbic Acid; Cholera Vaccines; Cold Temperature; Diet; Diphtheria Toxoid; Fasting; Female; Guinea Pigs; Histamine; Histamine H1 Antagonists; Histamine Release; Hot Temperature; Immunization; Oryza; Pertussis Vaccine; Pregnancy; Rats; Stress, Physiological; Temperature; Tetanus Toxoid; Toxoids; Triticum; Vaccines; Zea mays | 1974 |
Food iron absorption in man. 3. Effect of iron salt, ascorbic acid and desferrioxamine on the isotopic exchange between native food iron and an extrinsic inorganic iron tracer.
Topics: Ascorbic Acid; Deferoxamine; Depression, Chemical; Female; Hematocrit; Hemoglobins; Humans; Hydrogen-Ion Concentration; Intestinal Absorption; Ion Exchange; Iron; Iron Radioisotopes; Male; Methods; Stimulation, Chemical; Time Factors; Triticum; Whole-Body Counting; Zea mays | 1973 |
The effects of supplements varying in carotene and calcium content on the physical, biochemical and skeletal status of preschool children.
Topics: Age Determination by Skeleton; Ascorbic Acid; Blood Proteins; Body Height; Body Weight; Bone Development; Calcium, Dietary; Carotenoids; Child; Child Nutritional Physiological Phenomena; Child, Preschool; Creatinine; Diet; Femur; Growth; Hemoglobinometry; Humans; Metacarpus; Nitrogen; Riboflavin; Serum Albumin; Thiamine; Time Factors; Triticum; Vegetables; Vitamin A | 1973 |
The effects of ascorbic acid supplementation on the absorption of iron in maize, wheat and soya.
Topics: Adolescent; Adult; Aged; Anemia, Hypochromic; Ascorbic Acid; Cooking; Female; Food, Fortified; Glycine max; Hemoglobinometry; Hot Temperature; Humans; Intestinal Absorption; Iron; Iron Isotopes; Male; Middle Aged; Triticum; Zea mays | 1973 |
Effects of large vitamin C in guinea pigs and rats.
Topics: Animal Nutritional Physiological Phenomena; Animals; Ascorbic Acid; Body Weight; Caseins; Diet; Dietary Proteins; Female; Food, Fortified; Guinea Pigs; Lactation; Liver; Lysine; Male; Nutritional Requirements; Pregnancy; Rats; Species Specificity; Triticum; Vitamins | 1973 |
Wholesomeness of irradiated food with special reference to wheat, potatoes and onions. Report of a joint FAO-IAEA-WHO Expert Committee.
Topics: Animals; Ascorbic Acid; Carbohydrates; Carcinogens; Chickens; Columbidae; Dogs; Food Irradiation; Humans; Male; Mice; Mutagens; Pesticides; Proteins; Rats; Swine; Thiamine; Triticum; Vegetables; Vitamin E | 1970 |
Observations on the mechanism of iron absorption.
Topics: Adolescent; Adult; Ascorbic Acid; Chelating Agents; Child; Deferoxamine; Female; Ferritins; Glycine max; Hemoglobins; Humans; Intestinal Absorption; Iron; Male; Middle Aged; Triticum; Zea mays | 1968 |
Electrophoresis of the proteins from urediospores of Puccinia graminis var. tritici Erikss. et Henn., physiologic races 21 and 111.
Topics: Ascorbic Acid; Buffers; Cysteine; Electrophoresis; Fungi; Gels; Light; Proteins; Spores; Sucrose; Triticum | 1966 |
Binding of iron by fiber of wheat and maize.
Topics: Ascorbic Acid; Cellulose; Chemical Phenomena; Chemistry; Citrates; Citric Acid; Dietary Fiber; Edetic Acid; Hydrogen-Ion Concentration; Iron; Phytic Acid; Triticum; Zea mays | 1981 |
Reversible unidirectional inhibition of sucrose synthase activity by disulfides.
Topics: Ascorbic Acid; Disulfides; Fructose; Glucosyltransferases; Glutathione; Kinetics; Oxidation-Reduction; Plants; Thioredoxins; Triticum | 1981 |
An in vitro method for estimation of iron availability from meals.
Topics: Ascorbic Acid; Bile Acids and Salts; Coffee; Dialysis; Digestion; Eggs; Food; Hydrogen-Ion Concentration; In Vitro Techniques; Intestinal Absorption; Iron; Methods; Nutritive Value; Pancreatin; Pepsin A; Tea; Triticum | 1981 |
Calcium intakes in individuals on diets for the management of cows' milk allergy: a case control study.
Topics: Adult; Ascorbic Acid; beta Carotene; Cacao; Calcium, Dietary; Carotenoids; Case-Control Studies; Diet Surveys; Dietary Fiber; Female; Folic Acid; Food Additives; Food Hypersensitivity; Humans; Ireland; Iron; Male; Matched-Pair Analysis; Middle Aged; Milk Hypersensitivity; Triticum; Vitamin E | 1993 |
The influence of different food components on the in vitro availability of iron, zinc and calcium from a composed meal.
Topics: Ascorbic Acid; Biological Availability; Calcium; Coffee; Dialysis; Diet; Food Analysis; Humans; Iron; Pectins; Spectrophotometry, Atomic; Triticum; Zinc | 1996 |
The influence of different cereal grains on iron absorption from infant cereal foods.
Topics: Absorption; Adult; Analysis of Variance; Ascorbic Acid; Avena; Biological Availability; Edible Grain; Female; Ferritins; Food, Fortified; Humans; Infant; Infant Food; Iron, Dietary; Male; Oryza; Triticum; Zea mays | 1997 |
Uptake of various trace elements during germination of wheat, buckwheat and quinoa.
Topics: Ascorbic Acid; Biological Availability; Edible Grain; Fagopyrum; Germination; Seeds; Trace Elements; Triticum | 1997 |
Dietary factors in oral leukoplakia and submucous fibrosis in a population-based case control study in Gujarat, India.
Topics: Adult; Ascorbic Acid; Case-Control Studies; Diet; Diet Surveys; Dietary Fiber; Feeding Behavior; Humans; India; Leukoplakia, Oral; Logistic Models; Male; Micronutrients; Middle Aged; Multivariate Analysis; Odds Ratio; Oral Submucous Fibrosis; Plants, Toxic; Precancerous Conditions; Smoking; Solanum lycopersicum; Surveys and Questionnaires; Tobacco, Smokeless; Triticum | 1998 |
Regulation by biotic and abiotic stress of a wheat germin gene encoding oxalate oxidase, a H2O2-producing enzyme.
Topics: Antioxidants; Ascorbic Acid; Cations, Divalent; Gene Expression; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Genes, Plant; Glycoproteins; Hydrogen Peroxide; Metals, Heavy; Nicotiana; Oxalic Acid; Oxidoreductases; Plant Proteins; Plant Viruses; Plants, Genetically Modified; Plants, Toxic; Reducing Agents; Sodium Chloride; Stress, Mechanical; Triticum | 1999 |
Prediction of dietary iron absorption: an algorithm for calculating absorption and bioavailability of dietary iron.
Topics: Alcohol Drinking; Algorithms; Animals; Ascorbic Acid; Biological Availability; Calcium; Coffee; Eggs; Female; Ferrous Compounds; Flavonoids; Humans; Intestinal Absorption; Iron, Dietary; Male; Meat; Phenols; Polymers; Polyphenols; Poultry; Seafood; Soybean Proteins; Tea; Triticum | 2000 |
Studies on germination conditions and antioxidant contents of wheat grain.
Topics: Antioxidants; Ascorbic Acid; beta Carotene; Coumaric Acids; Germination; Time Factors; Triticum; Vanillic Acid; Vitamin E; Water | 2001 |
The effects of adding xylanase, vitamin C and copper sulphate to wheat-based diets on broiler performance.
Topics: Animal Feed; Animals; Antioxidants; Ascorbic Acid; Chickens; Copper Sulfate; Dietary Supplements; Energy Intake; Feces; Ileum; Intestinal Absorption; Male; Random Allocation; Triticum; Viscosity; Weight Gain; Xylan Endo-1,3-beta-Xylosidase; Xylosidases | 2001 |
Oxidation of ferulic acid or arabinose-esterified ferulic acid by wheat germ peroxidase.
Topics: Arabinose; Ascorbic Acid; Calcium; Chromatography, High Pressure Liquid; Coumaric Acids; Esterification; Free Radicals; Hydrogen-Ion Concentration; Kinetics; Oxidation-Reduction; Peroxidase; Spectrophotometry, Ultraviolet; Triticum | 2002 |
Redox regulation and storage processes during maturation in kernels of Triticum durum.
Topics: Ascorbic Acid; Glutathione; Hydrogen Peroxide; Oxidation-Reduction; Seeds; Triticum | 2003 |
Increasing vitamin C content of plants through enhanced ascorbate recycling.
Topics: Amino Acid Sequence; Animals; Ascorbic Acid; DNA, Complementary; DNA, Plant; Gene Expression; Genes, Plant; Glutathione; Humans; Molecular Sequence Data; Nicotiana; Oxidoreductases; Plants, Edible; Plants, Genetically Modified; Sequence Homology, Amino Acid; Triticum; Zea mays | 2003 |
Concentrations of low and high molecular weight thiols in wheat dough as affected by different concentrations of ascorbic acid.
Topics: Ascorbic Acid; Bread; Cysteine; Disulfides; Glutathione; Molecular Weight; Oxidation-Reduction; Sulfhydryl Compounds; Triticum | 2003 |
Effect of ascorbic acid in dough: reaction of oxidized glutathione with reactive thiol groups of wheat glutelin.
Topics: Amino Acid Sequence; Ascorbic Acid; Bread; Chromatography, High Pressure Liquid; Glutathione; Glutens; Hydrolysis; Molecular Sequence Data; Oxidation-Reduction; Sulfhydryl Compounds; Triticum | 2003 |
Thylakoid-bound ascorbate peroxidase mutant exhibits impaired electron transport and photosynthetic activity.
Topics: Amino Acid Sequence; Ascorbate Peroxidases; Ascorbic Acid; Base Sequence; Electron Transport; Gene Expression Profiling; Genes, Plant; Genome, Plant; Glutathione; Molecular Sequence Data; Mutation; Oxidative Stress; Peroxidases; Photons; Photosynthesis; Plant Leaves; Ploidies; Sequence Alignment; Thylakoids; Triticum | 2003 |
[Influence of rice- or wheat-feeding on the urinary excretion of vitamin C. 2. Experiment in guinea pigs and human beings].
Topics: Animals; Ascorbic Acid; Diet; Guinea Pigs; Humans; Nutrition Assessment; Oryza; Triticum; Vitamin A; Vitamins | 1962 |
[Influence of rice or wheat feeding on the urinary excretion of vitamin C in rats].
Topics: Animals; Ascorbic Acid; Diet; Dietary Fats, Unsaturated; Nutrition Assessment; Nutritional Status; Oryza; Rats; Triticum; Vitamins | 1961 |
NUTRITIVE VALUE OF FOOD IRON.
Topics: Anemia; Anemia, Hypochromic; Ascorbic Acid; Blood Chemical Analysis; Chlorides; Ferritins; Hematocrit; Hemoglobins; Humans; Intestinal Absorption; Iron; Iron Isotopes; Nutritional Physiological Phenomena; Nutritional Sciences; Nutritional Status; Nutritive Value; Sulfates; Transferrin; Triticum | 1965 |
[Vitamin C and its relation with cold resistance of winter wheat].
Topics: Ascorbic Acid; Carbohydrate Metabolism; Humans; Seasons; Triticum; Vitamins | 1951 |
The ascorbic acid redox state controls guard cell signaling and stomatal movement.
Topics: Ascorbic Acid; Cell Movement; Dehydroascorbic Acid; Molecular Sequence Data; Nicotiana; Oxidation-Reduction; Plant Leaves; Signal Transduction; Triticum; Water | 2004 |
The role of lipoic acid in the regulation of the redox status of wheat irrigated with 20% sea water.
Topics: Antioxidants; Ascorbate Peroxidases; Ascorbic Acid; Glutathione; Glutathione Reductase; Oxidation-Reduction; Peroxidases; Plant Roots; Plant Shoots; Seawater; Seedlings; Thioctic Acid; Time Factors; Triticum | 2004 |
Mitochondria are the main target for oxidative damage in leaves of wheat (Triticum aestivum L.).
Topics: Ascorbic Acid; Chloroplasts; Dehydration; Mitochondria; Oxidation-Reduction; Oxidative Stress; Oxygen Consumption; Peroxisomes; Plant Leaves; Reactive Oxygen Species; Triticum | 2004 |
Immunologic and biochemical effects of the fermented wheat germ extract Avemar.
Topics: Apoptosis; Ascorbic Acid; Cell Cycle; Cell Line, Tumor; Cyclooxygenase 1; Cyclooxygenase 2; DNA; G1 Phase; Humans; Inhibitory Concentration 50; Membrane Proteins; Necrosis; Plant Extracts; Propidium; Prostaglandin-Endoperoxide Synthases; Ribonucleotide Reductases; Triticum | 2005 |
Single-cell analysis by electrochemical detection with a microfluidic device.
Topics: Ascorbic Acid; Electrochemistry; Microfluidics; Sensitivity and Specificity; Triticum | 2005 |
Optimization of a chemical modifier in the determination of selenium by graphite furnace atomic absorption spectrometry and its application to wheat and wheat flour analysis.
Topics: Ascorbic Acid; Flour; Magnesium Compounds; Nickel; Nitrates; Palladium; Romania; Selenium; Spectrophotometry, Atomic; Triticum | 2005 |
The identification of foam-forming soluble proteins from wheat (Triticum aestivum) dough.
Topics: Ascorbic Acid; Bread; Electrophoresis, Gel, Two-Dimensional; Plant Proteins; Proteomics; Sodium Chloride; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Surface-Active Agents; Triticum | 2005 |
Quantitation of dityrosine in wheat flour and dough by liquid chromatography-tandem mass spectrometry.
Topics: Alcohol Oxidoreductases; Antioxidants; Ascorbic Acid; Bread; Bromates; Chromatography, High Pressure Liquid; Flour; Hydrogen Peroxide; Mass Spectrometry; Oxidants; Triticum; Tyrosine | 2005 |
Application of electron spin resonance spectroscopy and spin probes to investigate the effect of ingredients on changes in wheat dough during heating.
Topics: Ascorbic Acid; Electron Spin Resonance Spectroscopy; Esters; Flour; Glutens; Hot Temperature; Monoglycerides; Saccharomyces cerevisiae; Spin Labels; Tartrates; Triticum | 2006 |
Effects of molybdenum on antioxidative defense system and membrane lipid peroxidation in winter wheat under low temperature stress.
Topics: Ascorbic Acid; Catalase; Cold Temperature; Lipid Peroxidation; Malondialdehyde; Membrane Lipids; Molybdenum; Peroxidase; Proline; Superoxide Dismutase; Triticum | 2006 |
Dehydroascorbate reductase affects leaf growth, development, and function.
Topics: Ascorbic Acid; Carbon Dioxide; Chlorophyll; Gene Expression Regulation, Plant; Molecular Sequence Data; Nicotiana; Oxidoreductases; Plant Leaves; Plant Transpiration; Reactive Oxygen Species; Ribulose-Bisphosphate Carboxylase; Time Factors; Triticum | 2006 |
The optical effect of a semiconductor laser on protecting wheat from UV-B radiation damage.
Topics: Antioxidants; Ascorbic Acid; Carotenoids; Catalase; Glutathione; Hydrogen Peroxide; Lasers; Light; Malondialdehyde; Optics and Photonics; Peroxidase; Reactive Oxygen Species; Seedlings; Semiconductors; Superoxide Dismutase; Triticum; Ultraviolet Rays | 2007 |
Formulation and in-vivo evaluation of a cosmetic multiple emulsion containing vitamin C and wheat protein.
Topics: Administration, Cutaneous; Adult; Aged; Antioxidants; Ascorbic Acid; Chemistry, Pharmaceutical; Cosmetics; Drug Combinations; Drug Compounding; Drug Stability; Drug Synergism; Emulsions; Female; Humans; Male; Middle Aged; Plant Proteins; Skin; Skin Aging; Triticum | 2008 |
Increase in ascorbate-glutathione metabolism as local and precocious systemic responses induced by cadmium in durum wheat plants.
Topics: Ascorbic Acid; Cadmium; Dose-Response Relationship, Drug; Glutathione; Oxidation-Reduction; Phytochelatins; Plant Leaves; Plant Roots; Sugar Acids; Triticum | 2008 |
Characterization of the nature of photosynthetic recovery of wheat seedlings from short-term dark heat exposures and analysis of the mode of acclimation to different light intensities.
Topics: Acclimatization; Ascorbic Acid; Chloramphenicol; Chloroplasts; Dose-Response Relationship, Radiation; Fluorescence; Hot Temperature; Light; Photophosphorylation; Photosynthesis; Seedlings; Stress, Physiological; Time Factors; Triticum | 2008 |
Identification of genes and pathways associated with aluminum stress and tolerance using transcriptome profiling of wheat near-isogenic lines.
Topics: Aluminum; Ascorbic Acid; Gene Expression Profiling; Gene Expression Regulation, Plant; Genes, Plant; Plant Roots; Plants, Genetically Modified; Reactive Oxygen Species; Signal Transduction; Triticum | 2008 |
Weak microwave can alleviate water deficit induced by osmotic stress in wheat seedlings.
Topics: alpha-Amylases; Ascorbic Acid; Biomass; Catalase; Glutathione; Magnetics; Malondialdehyde; Microwaves; Nitric Oxide; Nitric Oxide Synthase; Osmotic Pressure; Peroxidase; Photons; Polyethylene Glycols; Seedlings; Seeds; Superoxide Dismutase; Surface Properties; Temperature; Time Factors; Triticum; Water | 2009 |
Study by scanning electron microscopy of mixture of cereal proteins fractions (maize and wheat) from bread doughs prepared at high temperature in the presence of oxidants.
Topics: Ascorbic Acid; Bread; Bromates; Cooking; Edible Grain; Hot Temperature; Iodates; Microscopy, Electron, Scanning; Oxidants; Plant Proteins; Potassium Compounds; Triticum; Zea mays | 2007 |
Quantification of mesophyll resistance and apoplastic ascorbic acid as an antioxidant for tropospheric ozone in durum wheat (Triticum durum Desf. cv. Camacho).
Topics: Antioxidants; Ascorbic Acid; Drug Resistance; Ozone; Triticum | 2008 |
Alleviation of the harmful effects of soil salt stress on growth, yield and endogenous antioxidant content of wheat plant by application of antioxidants.
Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Carotenoids; Glutathione; Phenols; Polyamines; Salts; Soil; Spermine; Stress, Physiological; Superoxide Dismutase; Triticum | 2009 |
Transcriptional differences in gene families of the ascorbate-glutathione cycle in wheat during mild water deficit.
Topics: Ascorbic Acid; Droughts; Gene Expression Regulation, Plant; Isoenzymes; Lipid Peroxidation; Multigene Family; Oxidation-Reduction; Oxidative Stress; Oxidoreductases; RNA, Messenger; Stress, Physiological; Transcription, Genetic; Triticum; Water | 2010 |
Enhancing antioxidant availability in wheat grains from plants grown under seawater stress in response to microalgae extract treatments.
Topics: Adenine; Antioxidants; Ascorbic Acid; Carotenoids; Chlorella; Phenols; Plant Extracts; Plant Growth Regulators; Proteins; Salt Tolerance; Seeds; Spirulina; Stress, Physiological; Tocopherols; Triticum; Water | 2010 |
Antioxidant effect of Triticum aestivium (wheat grass) in high-fat diet-induced oxidative stress in rabbits.
Topics: Animals; Antioxidants; Ascorbic Acid; Dietary Fats; Female; Glutathione; Hyperlipidemias; Male; Malondialdehyde; Oxidative Stress; Phytotherapy; Plant Preparations; Rabbits; Triticum | 2010 |
Antioxidant response of wheat roots to drought acclimation.
Topics: Adaptation, Physiological; Antioxidants; Ascorbate Peroxidases; Ascorbic Acid; Catalase; Droughts; Glutathione; Hydrogen Peroxide; Isoenzymes; Lipid Peroxidation; Mitochondria; Oxidants; Oxidative Stress; Peroxidases; Plant Proteins; Plant Roots; Superoxide Dismutase; Triticum; Water | 2010 |
Apoplastic ascorbate contributes to the differential ozone sensitivity in two varieties of winter wheat under fully open-air field conditions.
Topics: Air Pollution; Ascorbic Acid; Environmental Exposure; Oxidation-Reduction; Ozone; Plant Leaves; Triticum | 2010 |
A novel system combining biocatalytic dephosphorylation of L-ascorbic acid 2-phosphate and electrochemical oxidation of resulting ascorbic acid.
Topics: Acid Phosphatase; Ascorbic Acid; Bioelectric Energy Sources; Biosensing Techniques; Electrochemical Techniques; Oxidation-Reduction; Triticum | 2011 |
Bioavailability of iron and zinc from multiple micronutrient fortified beverage premixes in Caco-2 cell model.
Topics: Ascorbic Acid; Beverages; Biological Availability; Bread; Caco-2 Cells; Ferritins; Folic Acid; Food, Fortified; Humans; Iron, Dietary; Micronutrients; Phytic Acid; Triticum; Vitamin A; Zinc | 2011 |
Galactone-γ-lactone-dependent ascorbate biosynthesis alters wheat kernel maturation.
Topics: Ascorbate Peroxidases; Ascorbic Acid; Cell Death; Oxidation-Reduction; Seeds; Sugar Acids; Triticum | 2012 |
Effects of L-ascorbic acid on physicochemical characteristics of wheat starch.
Topics: Ascorbic Acid; Calorimetry, Differential Scanning; Chemical Phenomena; Food Technology; Starch; Suspensions; Triticum; Viscosity; Water; X-Ray Diffraction | 2012 |
Relationship between cultivar difference in the sensitivity of net photosynthesis to ozone and reactive oxygen species scavenging system in Japanese winter wheat (Triticum aestivum).
Topics: Adaptation, Physiological; Antioxidants; Ascorbic Acid; Catalase; Genetic Variation; Genotype; Glutathione; Hydrogen Peroxide; Japan; NADH, NADPH Oxidoreductases; Ozone; Photosynthesis; Plant Leaves; Reactive Oxygen Species; Ribulose-Bisphosphate Carboxylase; Stress, Physiological; Triticum | 2012 |
Alkylresorcinol metabolism in Swedish adults is affected by factors other than intake of whole-grain wheat and rye.
Topics: Adolescent; Adult; Aged; Ascorbic Acid; Biomarkers; Body Mass Index; Dietary Fiber; Female; Food Analysis; Humans; Male; Middle Aged; Resorcinols; Secale; Sex Factors; Sweden; Triticum; Young Adult | 2012 |
Comparative physiological and proteomic response to abrupt low temperature stress between two winter wheat cultivars differing in low temperature tolerance.
Topics: Acclimatization; Amino Acids; Antioxidants; Ascorbic Acid; Carbohydrate Metabolism; Cell Membrane; Cold Temperature; Electrophoresis, Gel, Two-Dimensional; Gene Expression Regulation, Plant; Meristem; Plant Leaves; Plant Proteins; Proteome; Proteomics; Reactive Oxygen Species; RNA, Messenger; RNA, Plant; Seasons; Species Specificity; Stress, Physiological; Sucrose; Triticum | 2013 |
Furan occurrence in starchy food model systems processed at high temperatures: effect of ascorbic acid and heating conditions.
Topics: Ascorbic Acid; Cooking; Flour; Furans; Hot Temperature; Maillard Reaction; Starch; Triticum | 2012 |
He-Ne laser pretreatment protects wheat seedlings against cadmium-induced oxidative stress.
Topics: Ascorbic Acid; Cadmium; Gene Expression Regulation, Enzymologic; Glutathione; Hydrogen Peroxide; Lasers; Malondialdehyde; Oxidation-Reduction; Oxidative Stress; Plant Roots; Seedlings; Seeds; Triticum | 2013 |
Individual and interactive effects of elevated carbon dioxide and ozone on tropical wheat (Triticum aestivum L.) cultivars with special emphasis on ROS generation and activation of antioxidant defence system.
Topics: Antioxidants; Ascorbic Acid; Carbon Dioxide; Environmental Monitoring; Humidity; Hydrogen Peroxide; Lipid Peroxidation; Models, Biological; Models, Statistical; Oxidative Stress; Ozone; Phenol; Photosynthesis; Pigmentation; Reactive Oxygen Species; Temperature; Triticum | 2013 |
Salicylic acid increases the contents of glutathione and ascorbate and temporally regulates the related gene expression in salt-stressed wheat seedlings.
Topics: Ascorbic Acid; Gene Expression Regulation, Plant; Genes, Plant; Glutathione; Glutathione Peroxidase; Glutathione Reductase; Glutathione Synthase; Glutathione Transferase; NADH, NADPH Oxidoreductases; Oxidoreductases; Salicylic Acid; Seedlings; Sodium Chloride; Stress, Physiological; Transcription, Genetic; Triticum | 2013 |
Enhancement of wheat grain antioxidant activity by solid state fermentation with Grifola spp.
Topics: Antioxidants; Ascorbic Acid; Fermentation; Flour; Free Radical Scavengers; Gallic Acid; Grifola; Methanol; Phenols; Plant Extracts; Seeds; Triticum | 2014 |
Comparative analysis of metabolic proteome variation in ascorbate-primed and unprimed wheat seeds during germination under salt stress.
Topics: Antioxidants; Ascorbic Acid; Germination; Plant Proteins; Proteome; Salt Tolerance; Seeds; Sodium Chloride; Stress, Physiological; Triticum | 2014 |
Routine sample preparation and HPLC analysis for ascorbic acid (vitamin C) determination in wheat plants and Arabidopsis leaf tissues.
Topics: Antioxidants; Arabidopsis; Arabidopsis Proteins; Ascorbic Acid; Cadmium Compounds; Calibration; Chromatography, High Pressure Liquid; Genotype; Nitrates; Phenotype; Phosphoric Monoester Hydrolases; Plant Leaves; Plant Roots; Reference Standards; Spectrophotometry, Ultraviolet; Stress, Physiological; Triticum | 2014 |
Alleviation of isoproturon toxicity to wheat by exogenous application of glutathione.
Topics: Ascorbate Peroxidases; Ascorbic Acid; Carotenoids; Catalase; Chlorophyll; Glutathione; Hydrogen Peroxide; Lipid Peroxidation; Malondialdehyde; Oxidative Stress; Phenylurea Compounds; Plant Proteins; Porphobilinogen Synthase; Seedlings; Superoxide Dismutase; Time Factors; Triticum | 2014 |
Nitric oxide alleviates aluminum-induced oxidative damage through regulating the ascorbate-glutathione cycle in roots of wheat.
Topics: Aluminum; Antioxidants; Ascorbic Acid; Cell Membrane; Fluoresceins; Glutathione; Lipid Peroxidation; Nitric Oxide; Nitric Oxide Donors; Nitroprusside; Oxidative Stress; Plant Roots; Transcription, Genetic; Triticum | 2015 |
Nitric oxide participates in the regulation of the ascorbate-glutathione cycle by exogenous jasmonic acid in the leaves of wheat seedlings under drought stress.
Topics: Antioxidants; Ascorbic Acid; Cyclopentanes; Dehydration; Droughts; Glutathione; Lipid Peroxidation; Metabolic Networks and Pathways; Nitric Oxide; Oxidative Stress; Oxylipins; Plant Leaves; Reactive Oxygen Species; Seedlings; Signal Transduction; Triticum | 2015 |
Wheat cultivars differing in heat tolerance show a differential response to oxidative stress during monocarpic senescence under high temperature stress.
Topics: Adaptation, Physiological; Ascorbate Peroxidases; Ascorbic Acid; Catalase; Glutathione; Glutathione Reductase; Heat-Shock Response; Hydrogen Peroxide; Lipid Peroxidation; Malondialdehyde; Oxidative Stress; Plant Dormancy; Plant Proteins; Superoxide Dismutase; Triticum | 2015 |
Reactive oxygen species regulate programmed cell death progress of endosperm in winter wheat (Triticum aestivum L.) under waterlogging.
Topics: Adaptation, Physiological; Antioxidants; Ascorbic Acid; Catalase; Cell Death; Endosperm; Floods; Hydrogen Peroxide; Mannitol; Mitochondria; Plant Proteins; Stress, Physiological; Superoxide Dismutase; Triticum | 2016 |
Modulation of cadmium toxicity and enhancing cadmium-tolerance in wheat seedlings by exogenous application of polyamines.
Topics: Antioxidants; Ascorbic Acid; Cadmium; Catalase; Glutathione; Hydrogen Peroxide; Malondialdehyde; Oxidative Stress; Peroxidases; Plant Leaves; Seedlings; Seeds; Spermidine; Spermine; Superoxide Dismutase; Triticum | 2015 |
Diurnal variation of apoplastic ascorbate in winter wheat leaves in relation to ozone detoxification.
Topics: Air Pollutants; Ascorbic Acid; Circadian Rhythm; Inactivation, Metabolic; Ozone; Plant Leaves; Seasons; Triticum | 2015 |
20-Hydroxyecdysone protects wheat seedlings (Triticum aestivum L.) against lead stress.
Topics: Antioxidants; Ascorbic Acid; Biodegradation, Environmental; Catalase; Ecdysterone; Germination; Glutathione; Lead; Malondialdehyde; Metals, Heavy; Oxidation-Reduction; Oxidative Stress; Protective Agents; Seedlings; Soil Pollutants; Stress, Physiological; Superoxide Dismutase; Triticum | 2016 |
ASCORBIC ACID CONTROLS MYCOSPHAERELLA GRAMINICOLA IN BREAD AND DURUM WHEAT THROUGH DIRECT EFFECT ON THE PATHOGEN AND INDIRECT ACTION VIA PLANT DEFENCE.
Topics: Ascomycota; Ascorbic Acid; Bread; Fungicides, Industrial; Plant Diseases; Triticum | 2015 |
Barley yellow dwarf virus infection and elevated CO
Topics: Antioxidants; Ascorbic Acid; Carbon Dioxide; Crops, Agricultural; Glutathione; Host-Pathogen Interactions; Luteovirus; Oxidation-Reduction; Plant Diseases; Triticum | 2016 |
A novel allele of L-galactono-1,4-lactone dehydrogenase is associated with enhanced drought tolerance through affecting stomatal aperture in common wheat.
Topics: Alleles; Ascorbic Acid; Droughts; Genes, Plant; Oxidoreductases Acting on CH-CH Group Donors; Plant Leaves; Plant Stomata; Sequence Deletion; Triticum; Water | 2016 |
Cadmium stress tolerance in wheat seedlings induced by ascorbic acid was mediated by NO signaling pathways.
Topics: Antioxidants; Ascorbic Acid; Cadmium; Glutathione; Nitric Oxide; Oxidative Stress; Plant Roots; Reactive Oxygen Species; Seedlings; Signal Transduction; Soil Pollutants; Triticum | 2017 |
Potassium up-regulates antioxidant metabolism and alleviates growth inhibition under water and osmotic stress in wheat (Triticum aestivum L).
Topics: Ascorbate Peroxidases; Ascorbic Acid; Carotenoids; Catalase; Chlorophyll; Dehydration; Free Radical Scavengers; Glutathione Reductase; Lipid Peroxidation; Monophenol Monooxygenase; Osmoregulation; Osmotic Pressure; Oxidative Stress; Phenylalanine Ammonia-Lyase; Plant Proteins; Potassium; Sodium; Superoxide Dismutase; Triticum | 2017 |
The ozone-like syndrome in durum wheat (Triticum durum Desf.): Mechanisms underlying the different symptomatic responses of two sensitive cultivars.
Topics: Ascorbic Acid; Glutathione; Ozone; Plant Leaves; Triticum | 2017 |
Physiological and antioxidant response of wheat (Triticum aestivum) seedlings to fluoroquinolone antibiotics.
Topics: Anti-Bacterial Agents; Antioxidants; Ascorbate Peroxidases; Ascorbic Acid; Catalase; Enrofloxacin; Fluoroquinolones; Germination; Hydrogen Peroxide; Malondialdehyde; Oxidative Stress; Peroxidase; Plant Leaves; Reactive Oxygen Species; Seedlings; Superoxide Dismutase; Triticum | 2017 |
Impact of Conventional and Integrated Management Systems on the Water-Soluble Vitamin Content in Potatoes, Field Beans, and Cereals.
Topics: Agriculture; Ascorbic Acid; Crops, Agricultural; Edible Grain; Hordeum; Niacin; Nutritive Value; Seasons; Solanum tuberosum; Thiamine; Triticum; United Kingdom; Vicia faba; Vitamin B Complex; Vitamins | 2018 |
The roles of H
Topics: Ascorbic Acid; Droughts; Glutathione; Hydrogen Peroxide; Hydrogen Sulfide; Seedlings; Triticum | 2018 |
Carotenoid and superoxide dismutase are the most effective antioxidants participating in ROS scavenging in phenanthrene accumulated wheat leaf.
Topics: alpha-Tocopherol; Antioxidants; Ascorbate Peroxidases; Ascorbic Acid; Carotenoids; Catalase; Glutathione; Oxidative Stress; Phenanthrenes; Plant Leaves; Reactive Oxygen Species; Superoxide Dismutase; Superoxides; Triticum | 2018 |
Photosynthetic and ascorbate-glutathione metabolism in the flag leaves as compared to spikes under drought stress of winter wheat (Triticum aestivum L.).
Topics: Ascorbic Acid; Carbohydrate Metabolism; Chlorophyll; Dehydration; Droughts; Glutathione; Oxidative Stress; Photosynthesis; Plant Leaves; Seasons; Seedlings; Triticum | 2018 |
Comparative physiology and proteomics of two wheat genotypes differing in seed storage tolerance.
Topics: Ascorbic Acid; Cold Temperature; Crop Production; Electrophoresis, Gel, Two-Dimensional; Genotype; Germination; Glutathione; Hot Temperature; Malondialdehyde; Plant Proteins; Proteomics; Reverse Transcriptase Polymerase Chain Reaction; Seeds; Triticum | 2018 |
Intraspecific variation in sensitivity of winter wheat (Triticum aestivum L.) to ambient ozone in northern China as assessed by ethylenediurea (EDU).
Topics: Antioxidants; Ascorbic Acid; Beijing; China; Chlorophyll; Malondialdehyde; Ozone; Phenylurea Compounds; Photosynthesis; Plant Stomata; Seasons; Triticum | 2018 |
ABA regulation of antioxidant activity during post-germination desiccation and subsequent rehydration in wheat.
Topics: Abscisic Acid; Antioxidants; Ascorbic Acid; Hydroxyl Radical; Malondialdehyde; Oxidative Stress; Triticum; Water | 2018 |
Ascorbic Acid Effectively Improved Lutein Extraction Yield from Australian Sweet Lupin Flour.
Topics: Antioxidants; Ascorbic Acid; Bread; Flour; Humans; Lupinus; Lutein; Nutritive Value; Phytochemicals; Triticum | 2019 |
AsA-GSH Cycle and Antioxidant Enzymes Play Important Roles in Cd Tolerance of Wheat.
Topics: Antioxidants; Ascorbic Acid; Cadmium; Catalase; Chlorophyll; Glutathione; Photosynthesis; Plant Leaves; Plant Roots; Superoxide Dismutase; Triticum | 2018 |
Proteomic analysis of the similarities and differences of soil drought and polyethylene glycol stress responses in wheat (Triticum aestivum L.).
Topics: Ascorbic Acid; Droughts; Glutathione; Malates; Metabolic Networks and Pathways; Osmotic Pressure; Polyethylene Glycols; Proline; Proteomics; Stress, Physiological; Triticum; Water | 2019 |
The Effect of Heat Processing on Chemical Composition and Antioxidative Activity of Tea Made from Barley Sprouts and Wheat Sprouts.
Topics: Antioxidants; Ascorbic Acid; Beverages; Biphenyl Compounds; Cooking; Flavonoids; Hordeum; Hot Temperature; Humans; Phenols; Picrates; Plant Extracts; Seedlings; Tea; Triticum | 2019 |
Polyamines modulate growth, antioxidant activity, and genomic DNA in heavy metal-stressed wheat plant.
Topics: Antioxidants; Ascorbic Acid; Cadmium; DNA; Genomics; Glutathione Reductase; Inactivation, Metabolic; Oxidation-Reduction; Oxidoreductases; Peroxidases; Plant Leaves; Polyamines; Seedlings; Seeds; Spermidine; Spermine; Superoxide Dismutase; Triticum | 2019 |
Seed Treatment with
Topics: Ascorbic Acid; Germination; Glutathione Transferase; Malondialdehyde; Oxidative Stress; Plant Proteins; Proline; Reactive Oxygen Species; Salt Stress; Trichoderma; Triticum | 2019 |
Genome-wide identification and characterization of the GDP-L-galactose phosphorylase gene family in bread wheat.
Topics: Ascorbic Acid; Bread; Genes, Plant; Phosphoric Monoester Hydrolases; Plant Proteins; Triticum | 2019 |
Influence of selenium biofortification on the bioactive compounds and antioxidant activity of wheat microgreen extract.
Topics: Antioxidants; Ascorbic Acid; Biofortification; Carotenoids; Chlorophyll; Flavonoids; Germination; Phenols; Plant Extracts; Sodium Selenite; Spectrophotometry, Ultraviolet; Triticum; Up-Regulation | 2020 |
Pigments, ascorbic acid, total polyphenols and antioxidant capacities in deetiolated barley (Hordeum vulgare) and wheat (Triticum aestivum) microgreens.
Topics: Antioxidants; Ascorbic Acid; Carotenoids; Chlorophyll; Hordeum; Plant Extracts; Polyphenols; Spectrophotometry; Temperature; Triticum | 2021 |
Heat shock induces cross adaptation to aluminum stress through enhancing ascorbate-glutathione cycle in wheat seedlings.
Topics: Aluminum; Antioxidants; Ascorbic Acid; Glutathione; Heat-Shock Response; Oxidative Stress; Seedlings; Triticum | 2021 |
Alleviation of adverse effects of nickel on growth and concentration of copper and manganese in wheat through foliar application of ascorbic acid.
Topics: Ascorbic Acid; Biodegradation, Environmental; Copper; Manganese; Nickel; Plant Roots; Soil Pollutants; Triticum | 2022 |
Wheat Cultivar Growth, Biochemical, Physiological and Yield Attributes Response to Combined Exposure to Tropospheric Ozone, Particulate Matter Deposition and Ascorbic Acid Application.
Topics: Air Pollutants; Ascorbic Acid; Ozone; Particulate Matter; Photosynthesis; Plant Leaves; Triticum | 2021 |
Comparative physiological and transcriptomic analyses reveal ascorbate and glutathione coregulation of cadmium toxicity resistance in wheat genotypes.
Topics: Adaptation, Physiological; Ascorbic Acid; Cadmium; Gene Expression Regulation, Plant; Genetic Variation; Genotype; Glutathione; Growth and Development; Transcriptome; Triticum | 2021 |
Exogenous ascorbic acid application alleviates cadmium toxicity in seedlings of two wheat (Triticum aestivum L.) varieties by reducing cadmium uptake and enhancing antioxidative capacity.
Topics: Antioxidants; Ascorbic Acid; Cadmium; Chlorophyll; Seedlings; Soil Pollutants; Superoxide Dismutase; Triticum | 2022 |
Ice structuring protein extract of Hordeum vulgare var. dolma grain reduces drip loss and loss of soluble vitamin content in peas during frozen storage.
Topics: Ascorbic Acid; Cryopreservation; Freezing; Hordeum; Ice; Pisum sativum; Pyridoxine; Riboflavin; Triticum; Vitamins | 2022 |
Exogenous melatonin mitigates cadmium toxicity through ascorbic acid and glutathione pathway in wheat.
Topics: Antioxidants; Ascorbic Acid; Cadmium; Glutathione; Humans; Melatonin; Oxidative Stress; Plant Roots; Seedlings; Triticum | 2022 |
WRKY74 regulates cadmium tolerance through glutathione-dependent pathway in wheat.
Topics: Antioxidants; Ascorbic Acid; Cadmium; Glutathione; Humans; Hydrogen Peroxide; Malondialdehyde; Transcription Factors; Triticum | 2022 |
Optimization of rheological characteristics of bread dough supplemented with defatted wheat germ.
Topics: Ascorbic Acid; Bread; Flour; Glutens; Plant Oils; Triticum; Water | 2023 |
Synergistic antioxidant activity of selected medicinal plants in Brunei Darussalam and its application in developing fortified pasta.
Topics: Amaranthus; Antioxidants; Ascorbic Acid; Brunei; Gallic Acid; Plant Extracts; Plants, Medicinal; Powders; Triticum | 2022 |
Combined application of asparagine and thiourea improves tolerance to lead stress in wheat by modulating AsA-GSH cycle, lead detoxification and nitrogen metabolism.
Topics: Antioxidants; Ascorbic Acid; Asparagine; Catalase; Chlorophyll; Glutamate Synthase; Glutamate-Ammonia Ligase; Glutathione; Glutathione Reductase; Glutathione Transferase; Lead; Nitrates; Nitrite Reductases; Nitrogen; Oxidative Stress; Phytochelatins; Proline; Soil; Superoxide Dismutase; Thiourea; Triticum | 2022 |
The influence of varying levels of molecular oxygen on the functionality of azodicarbonamide and ascorbic acid during wheat bread making.
Topics: Ascorbic Acid; Azo Compounds; Bread; Dehydroascorbic Acid; Flour; Oxidoreductases; Oxygen; Triticum | 2022 |
Bioremediation of Cadmium Toxicity in Wheat (
Topics: Amylases; Antioxidants; Ascorbic Acid; Aspergillus niger; Bacillus subtilis; Biodegradation, Environmental; Cadmium; Chlorophyll; Flavonoids; Hydrogen Peroxide; Metals, Heavy; Peptide Hydrolases; Plant Growth Regulators; Plants; Proline; Soil Pollutants; Sugars; Triticum; Water | 2022 |
Wheat derived glucuronokinase as a potential target for regulating ascorbic acid and phytic acid content with increased root length under drought and ABA stresses in Arabidopsis thaliana.
Topics: Abscisic Acid; Arabidopsis; Ascorbic Acid; Droughts; Gene Expression Regulation, Plant; Glucuronic Acid; Inositol Oxygenase; Phytic Acid; Plants, Genetically Modified; Stress, Physiological; Triticum; Uridine Diphosphate | 2023 |