Page last updated: 2024-08-23

tomatine and esculeoside a

tomatine has been researched along with esculeoside a in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (66.67)29.6817
2010's1 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Aoki, K; Fujiwara, Y; Iijima, Y; Ikeda, T; Nohara, T; Shibata, D; Tokita, T1
Gruppen, H; Legger, A; Takada, N; Vincken, JP; Yamanaka, T; Zuilhof, H1
Itoh, S; Maehara, H; Manabe, H; Murakami, Y; Nohara, T; Ohno, M; Takemoto, A1

Other Studies

3 other study(ies) available for tomatine and esculeoside a

ArticleYear
Involvement of ethylene in the accumulation of esculeoside A during fruit ripening of tomato (Solanum lycopersicum).
    Journal of agricultural and food chemistry, 2009, Apr-22, Volume: 57, Issue:8

    Topics: Ethylenes; Fruit; Mutation; Sapogenins; Solanum lycopersicum; Tomatine

2009
C22 isomerization in alpha-tomatine-to-esculeoside A conversion during tomato ripening is driven by C27 hydroxylation of triterpenoidal skeleton.
    Journal of agricultural and food chemistry, 2009, May-13, Volume: 57, Issue:9

    Topics: Fruit; Glycosides; Hydrogen Bonding; Hydroxylation; Isomerism; Sapogenins; Solanum lycopersicum; Tomatine; Triterpenes

2009
Efficient improved extraction of tomato saponin using shock waves.
    Chemical & pharmaceutical bulletin, 2011, Volume: 59, Issue:11

    Topics: Fruit; Glycosides; High-Energy Shock Waves; Sapogenins; Saponins; Solanum lycopersicum; Tomatine

2011