tocopherols and tocol
tocopherols has been researched along with tocol in 21 studies
Research
Studies (21)
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 17 (80.95) | 24.3611 |
| 2020's | 4 (19.05) | 2.80 |
Authors
| Authors | Studies |
|---|---|
| Ho, PT; Jeng, TL; Lai, CC; Lin, YW; Shih, YJ; Sung, JM; Wang, CS | 1 |
| Hebiguchi, T; Imai, K; Mezaki, Y; Miura, M; Morii, M; Yamaguchi, N; Yoshikawa, K | 1 |
| Bou, R; Codony, R; Guardiola, F; Magrinyà, N; Nuchi, CD; Tres, A | 1 |
| Di Criscio, T; Fratianni, A; Giuzio, L; Panfili, G; Zina, F | 1 |
| King, JM; Prinyawiwatkul, W; Shen, Y; Xu, Z; Zhang, X | 1 |
| Rezaei, K; Stobbe, K; Temelli, F; Vasanthan, T | 1 |
| Newman, VL; Romaine, PL; Seed, TM; Singh, VK | 1 |
| Blumberg, JB; Chen, CY; Kamil, A | 1 |
| Baik, JY; Kim, IH; Kim, NH; Kwak, J; Lee, JS; Yoon, MR; Yoon, SW | 1 |
| Charoenkiatkul, S; Srichamnong, W; Thiyajai, P | 1 |
| Garvin, DF; Gutierrez-Gonzalez, JJ | 1 |
| Abulreesh, HH; Assiri, AM; Elbanna, K; Ramadan, MF | 1 |
| Ayala, JV; Ceriani, R; Meirelles, AJA; Monteiro, S; Sampaio, KA; Van Hoed, V; Verhé, R | 1 |
| Ali, MA; Li, KS; Muhammad, II; Noor, AM; Othman, NH | 1 |
| Darnet, SH; de Freitas, RA; Meirelles, AJA; Rodrigues, AMDC; Serra, JL; Silva, LHMD | 1 |
| Bressollier, P; Grenier, K; Landolt, C; Louvet, F; Meudec, E; Ouk, TS; Saad, N; Tarrade, S | 1 |
| Arruda, HS; Pastore, GM | 1 |
| Fatanmi, OO; Rao, VA; Rosen, E; Singh, VK; Wise, SY | 1 |
| Álvarez-Parrilla, E; Astiazaran-García, H; De la Rosa, LA; Olivas-Armendáriz, I; Robles-Zepeda, RE; Stevens-Barrón, JC; Wall-Medrano, A | 1 |
| Grbeša, D; Gunjević, V; Kiš, G; Kljak, K; Međimurec, T; Pirgozliev, V; Zurak, D | 1 |
| Codianni, P; Iannucci, A; Suriano, S | 1 |
Reviews
1 review(s) available for tocopherols and tocol
| Article | Year |
|---|---|
Araticum (Annona crassiflora Mart.) as a source of nutrients and bioactive compounds for food and non-food purposes: A comprehensive review.
Topics: Alkaloids; Analgesics; Annona; Anthelmintics; Anti-Infective Agents; Anti-Inflammatory Agents; Antidiarrheals; Antimalarials; Antioxidants; Brazil; Carotenoids; Dietary Fiber; Food Analysis; Fruit; Hypoglycemic Agents; Micronutrients; Nutritive Value; Oils, Volatile; Phenols; Phytochemicals; Phytosterols; Plant Leaves; Plant Roots; Plant Stems; Seeds; Tocopherols; Volatile Organic Compounds | 2019 |
Trials
1 trial(s) available for tocopherols and tocol
| Article | Year |
|---|---|
Use of recovered frying oils in chicken and rabbit feeds: effect on the fatty acid and tocol composition and on the oxidation levels of meat, liver and plasma.
Topics: Animal Feed; Animal Husbandry; Animals; Chickens; Cooking; Fatty Acids; Liver; Meat; Oxidation-Reduction; Plant Oils; Rabbits; Tocopherols | 2013 |
Other Studies
19 other study(ies) available for tocopherols and tocol
| Article | Year |
|---|---|
γ-Oryzanol, tocol and mineral compositions in different grain fractions of giant embryo rice mutants.
Topics: Diet; Genotype; Humans; Minerals; Mutation; Oryza; Phenylpropionates; Seeds; Tocopherols; Trace Elements | 2012 |
Antiproliferative and proapoptotic effects of tocopherol and tocol on activated hepatic stellate cells.
Topics: Actins; Animals; Anoikis; Antioxidants; Biological Transport; Cell Adhesion; Cell Line; Cell Proliferation; Cells, Cultured; Dietary Supplements; Hep G2 Cells; Hepatic Stellate Cells; Hepatocytes; Humans; Integrin alpha1beta1; Liver Cirrhosis; Male; Methylation; Rats; Rats, Wistar; Tocopherols | 2011 |
Response of carotenoids and tocols of durum wheat in relation to water stress and sulfur fertilization.
Topics: Carotenoids; Fertilizers; Sulfur; Tocopherols; Triticum; Water | 2013 |
Comparison of the activities of hydrophilic anthocyanins and lipophilic tocols in black rice bran against lipid oxidation.
Topics: Anthocyanins; Hydrophobic and Hydrophilic Interactions; Lipids; Oryza; Oxidation-Reduction; Plant Extracts; Tocopherols | 2013 |
Tocol composition and supercritical carbon dioxide extraction of lipids from barley pearling flour.
Topics: Alberta; Carbon Dioxide; Chromatography, High Pressure Liquid; Dietary Fats; Flour; Hordeum; Pressure; Temperature; Tocopherols; Tocotrienols | 2013 |
Tocols induce G-CSF and mobilise progenitors that mitigate radiation injury.
Topics: Animals; Anti-HIV Agents; Benzylamines; Cyclams; Gamma Rays; Granulocyte Colony-Stimulating Factor; Hematopoietic Stem Cell Mobilization; Heterocyclic Compounds; Leukocytes, Mononuclear; Male; Mice; Radiation Injuries; Radiation-Protective Agents; Tocopherols | 2014 |
Phytochemical composition and antioxidant capacity of whole wheat products.
Topics: Antioxidants; Coumaric Acids; Hydroxybenzoates; Phenols; Phytochemicals; Phytosterols; Tocopherols; Triticum | 2015 |
Changes in lipid substances in rice during grain development.
Topics: Chromans; Edible Grain; Lipid Metabolism; Oryza; Phenylpropionates; Seeds; Tocopherols; Tocotrienols; Vitamin E | 2015 |
Conventional steaming retains tocols and γ-oryzanol better than boiling and frying in the jasmine rice variety Khao dok mali 105.
Topics: Cooking; Hot Temperature; Oryza; Phenylpropionates; Tocopherols; Tocotrienols | 2016 |
Subgenome-specific assembly of vitamin E biosynthesis genes and expression patterns during seed development provide insight into the evolution of oat genome.
Topics: Avena; Biological Evolution; Genome, Plant; Seeds; Tocopherols; Vitamin E | 2016 |
Bioactive Compounds of Cold-pressed Thyme (Thymus vulgaris) Oil with Antioxidant and Antimicrobial Properties.
Topics: Anti-Bacterial Agents; Antifungal Agents; Antioxidants; Bacteria; Cold Temperature; Fatty Acids; Free Radicals; Fungi; Lipids; Phenols; Plant Oils; Thymus Plant; Tocopherols | 2016 |
Impact of Crude Oil Quality on the Refining Conditions and Composition of Nutraceuticals in Refined Palm Oil.
Topics: Carotenoids; Dietary Supplements; Fatty Acids, Nonesterified; Palm Oil; Phytosterols; Tocopherols | 2017 |
The Effect of Microwave Roasting Over the Thermooxidative Degradation of Perah Seed Oil During Heating.
Topics: Color; Cooking; Fatty Acids; Fatty Acids, Unsaturated; Hot Temperature; Microwaves; Oxidation-Reduction; Plant Oils; Seeds; Tocopherols | 2018 |
Alternative sources of oils and fats from Amazonian plants: Fatty acids, methyl tocols, total carotenoids and chemical composition.
Topics: Bertholletia; Carotenoids; Fatty Acids; Fatty Acids, Unsaturated; Lauric Acids; Linoleic Acid; Oleic Acid; Palmitic Acid; Plant Oils; Plants; Seeds; Tocopherols | 2019 |
Enzyme-Assisted Extraction of Bioactive Compounds from Raspberry (Rubus idaeus L.) Pomace.
Topics: Antioxidants; Bacterial Proteins; Emulsions; Endopeptidases; Fatty Acids, Essential; Food Industry; Fruit; Green Chemistry Technology; Humans; Hydrolyzable Tannins; Industrial Waste; Phytochemicals; Phytosterols; Plant Extracts; Polyphenols; Rubus; Tocopherols | 2019 |
Tocol Prophylaxis for Total-body Irradiation: A Proteomic Analysis in Murine Model.
Topics: Actin Cytoskeleton; Animals; Disease Models, Animal; Gamma Rays; Gene Expression Regulation; Jejunum; Male; Mass Spectrometry; Mice; Proteomics; Radiation Injuries; Radiation Protection; Radiation-Protective Agents; Tocopherols; Whole-Body Irradiation | 2020 |
Synergistic Interactions between Tocol and Phenolic Extracts from Different Tree Nut Species against Human Cancer Cell Lines.
Topics: HeLa Cells; Humans; Neoplasms; Nuts; Phenols; Plant Extracts; Tocopherols | 2022 |
Bioaccessibility of Tocols in Commercial Maize Hybrids Determined by an In Vitro Digestion Model for Poultry.
Topics: Animals; Digestion; Edible Grain; gamma-Tocopherol; Poultry; Tocopherols; Tocotrienols; Zea mays | 2023 |
Carotenoids and tocols comparison in different Subspecies of Triticum turgidum and aestivum.
Topics: Carotenoids; Lutein; Plant Breeding; Tocopherols; Tocotrienols; Triticum | 2023 |