tin has been researched along with cetylpyridinium in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (33.33) | 18.2507 |
2000's | 2 (66.67) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Busscher, HJ; Perdok, JF; van der Mei, HC | 1 |
Ghasemlu, K; Hosseinzadeh, R; Sabzi, RE | 1 |
Korn, MG; Lima, JL; Morte, ES; Pinto, PC; Saraiva, ML | 1 |
3 other study(ies) available for tin and cetylpyridinium
Article | Year |
---|---|
Physicochemical properties of commercially available mouthrinses.
Topics: Aerosols; Alkaloids; Amines; Anti-Infective Agents; Benzophenanthridines; Buffers; Cetylpyridinium; Chemical Phenomena; Chemistry, Physical; Chlorhexidine; Dental Enamel; Drug Combinations; Fluorides; Hexetidine; Humans; Hydrogen-Ion Concentration; Isoquinolines; Mouthwashes; Salicylates; Sodium Fluoride; Surface Tension; Terpenes; Tin; Tin Fluorides; Viscosity; Water | 1990 |
Effect of cetyltrimethyl ammonium bromide (CTAB) in determination of dopamine and ascorbic acid using carbon paste electrode modified with tin hexacyanoferrate.
Topics: Ascorbic Acid; Carbon; Catalysis; Cetrimonium; Cetrimonium Compounds; Cetylpyridinium; Dopamine; Electrochemistry; Electrodes; Ferrocyanides; Hydrogen-Ion Concentration; Oxidation-Reduction; Sodium Dodecyl Sulfate; Surface-Active Agents; Tin | 2009 |
Sequential injection fluorimetric determination of Sn in juices of canned fruits.
Topics: Cetylpyridinium; Dimethyl Sulfoxide; Flow Injection Analysis; Fluorometry; Food Analysis; Food Contamination; Food Preservation; Fruit; Indicators and Reagents; Oxyquinoline; Time Factors; Tin | 2009 |