thromboxane-b2 and phthalic-anhydride

thromboxane-b2 has been researched along with phthalic-anhydride* in 1 studies

Other Studies

1 other study(ies) available for thromboxane-b2 and phthalic-anhydride

Article	Year
Aspirin-like effects of selected food additives and industrial sensitizing agents. Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 1989, Volume: 19, Issue:5 A number of food additives and industrial chemicals, responsible for inducing symptoms of intolerance in some individuals, have been studied in tests measuring platelet activation by noradrenaline. All the investigated agents inhibited platelet aggregation and this was associated with inhibition of the cyclo-oxygenase-thromboxane pathway. Suboptimal inhibitory concentrations of the agents studied had additive inhibitory effects on platelet aggregation when they were tested in pairs, or when tested with salicylate or aspirin. The results support the theory that some food additives and industrial chemicals induce intolerance because of their aspirin-like properties. Topics: Adolescent; Adult; Aspirin; Blood Platelets; Cyclooxygenase Inhibitors; Female; Food Additives; Humans; Hypersensitivity; Male; Middle Aged; Pharmaceutic Aids; Phthalic Anhydrides; Platelet Aggregation; Platelet Aggregation Inhibitors; Sulfites; Thromboxane B2	1989

Article

Year

Aspirin-like effects of selected food additives and industrial sensitizing agents.

Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 1989, Volume: 19, Issue:5

A number of food additives and industrial chemicals, responsible for inducing symptoms of intolerance in some individuals, have been studied in tests measuring platelet activation by noradrenaline. All the investigated agents inhibited platelet aggregation and this was associated with inhibition of the cyclo-oxygenase-thromboxane pathway. Suboptimal inhibitory concentrations of the agents studied had additive inhibitory effects on platelet aggregation when they were tested in pairs, or when tested with salicylate or aspirin. The results support the theory that some food additives and industrial chemicals induce intolerance because of their aspirin-like properties.

Topics: Adolescent; Adult; Aspirin; Blood Platelets; Cyclooxygenase Inhibitors; Female; Food Additives; Humans; Hypersensitivity; Male; Middle Aged; Pharmaceutic Aids; Phthalic Anhydrides; Platelet Aggregation; Platelet Aggregation Inhibitors; Sulfites; Thromboxane B2

1989