threonine and tannins

threonine has been researched along with tannins in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's2 (66.67)18.2507
2000's1 (33.33)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
de Francischi, ML; Leitão, RF; Salgado, JM1
Barry, TN; McNabb, WC; Moughan, PJ; Yu, F1
Adeola, O; Asem, EK; Ejeta, G; Fian, MZ; King, D1

Other Studies

3 other study(ies) available for threonine and tannins

ArticleYear
Chemical, nutritional and technological characteristics of buckwheat and non-prolamine buckwheat flours in comparison of wheat flour.
    Plant foods for human nutrition (Dordrecht, Netherlands), 1994, Volume: 46, Issue:4

    Topics: Brazil; Copper; Cystine; Edible Grain; Flour; Food Analysis; Food Technology; Glutens; Humans; Iron; Magnesium; Methionine; Nutritive Value; Phenylpropanolamine; Tannins; Threonine; Triticum

1994
The effect of condensed tannins from heated and unheated cottonseed on the ileal digestibility of amino acids for the growing rat and pig.
    The British journal of nutrition, 1996, Volume: 76, Issue:3

    Topics: Amino Acids; Animals; Cottonseed Oil; Digestion; Female; Hot Temperature; Ileum; Lysine; Male; Rats; Rats, Sprague-Dawley; Swine; Tannins; Threonine; Tyrosine

1996
The effects of tannins on nutrient utilisation in the White Pekin duck.
    British poultry science, 2000, Volume: 41, Issue:5

    Topics: Animals; Biological Transport; Calorimetry; Ducks; Edible Grain; Energy Metabolism; Feces; Hydrolyzable Tannins; Intestinal Absorption; Intestinal Mucosa; Intestine, Small; Male; Microvilli; Nitrogen; Sodium; Tannins; Threonine; Zea mays

2000