threonine and phenylpropanolamine

threonine has been researched along with phenylpropanolamine in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	1 (100.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
de Francischi, ML; Leitão, RF; Salgado, JM	1

Other Studies

1 other study(ies) available for threonine and phenylpropanolamine

Article	Year
Chemical, nutritional and technological characteristics of buckwheat and non-prolamine buckwheat flours in comparison of wheat flour. Plant foods for human nutrition (Dordrecht, Netherlands), 1994, Volume: 46, Issue:4 Topics: Brazil; Copper; Cystine; Edible Grain; Flour; Food Analysis; Food Technology; Glutens; Humans; Iron; Magnesium; Methionine; Nutritive Value; Phenylpropanolamine; Tannins; Threonine; Triticum	1994

Article

Year

Chemical, nutritional and technological characteristics of buckwheat and non-prolamine buckwheat flours in comparison of wheat flour.

Plant foods for human nutrition (Dordrecht, Netherlands), 1994, Volume: 46, Issue:4

Topics: Brazil; Copper; Cystine; Edible Grain; Flour; Food Analysis; Food Technology; Glutens; Humans; Iron; Magnesium; Methionine; Nutritive Value; Phenylpropanolamine; Tannins; Threonine; Triticum

1994