thiocyanate has been researched along with allopurinol in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (33.33) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 2 (66.67) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
FRIDOVICH, I | 1 |
Campbell, RE; Drake, MA | 1 |
Al-Shehri, SS; Charles, BG; Cowley, DM; Duley, JA; Henman, MG; Hewavitharana, AK; Knox, CL; Liley, HG; Shaw, PN; Sweeney, EL; Wright, JR | 1 |
1 review(s) available for thiocyanate and allopurinol
Article | Year |
---|---|
Invited review: The effect of native and nonnative enzymes on the flavor of dried dairy ingredients.
Topics: Animals; Catalase; Cattle; Dairy Products; Enzymes; Food Quality; Food Technology; Hydrogen Peroxide; Lactoperoxidase; Milk; Milk Proteins; Powders; Thiocyanates; Whey Proteins; Xanthine Oxidase | 2013 |
2 other study(ies) available for thiocyanate and allopurinol
Article | Year |
---|---|
SYNERGISTIC INHIBITION OF XANTHINE OXIDASE BY GUANIDINIUM PLUS THIOCYANATE.
Topics: Chemical Phenomena; Chemistry; Enzyme Inhibitors; Guanidine; Guanidines; Hydrogen-Ion Concentration; Research; Thiocyanates; Urea; Xanthine Oxidase | 1965 |
Breastmilk-Saliva Interactions Boost Innate Immunity by Regulating the Oral Microbiome in Early Infancy.
Topics: Adult; Female; Humans; Hydrogen Peroxide; Hypoxanthine; Immunity, Innate; Infant, Newborn; Male; Microbiota; Milk, Human; Mouth; Nucleotides; Saliva; Thiocyanates; Xanthine; Xanthine Oxidase | 2015 |