thearubigin and gallocatechol

thearubigin has been researched along with gallocatechol* in 1 studies

Other Studies

1 other study(ies) available for thearubigin and gallocatechol

Article	Year
[Preparation and component analysis of tea pigments]. Wei sheng yan jiu = Journal of hygiene research, 2004, Volume: 33, Issue:6 To prepare tea pigments.. Tea pigments are prepared by solvent extraction from Sri lanka black tea.. Tea pigments contains the components as follows: caffeine 1.77%, epigallocatechin 1.37%, catechin 1.20%, epicatechin 9.55%, epigallocatechin gallate 10.52%, epicatechin gallate 9.94%, theaflavin 10.34%, theaflavin monogallate 9.57%, theaflavin digallate 4.81%, thearubigin about 40.93%.. The best proportions of the compound that are obtained with HPLC analysis. Topics: Biflavonoids; Caffeine; Catechin; Chromatography, High Pressure Liquid; Gallic Acid; Phenols; Pigments, Biological; Polyphenols; Tea	2004

Article

Year

[Preparation and component analysis of tea pigments].

Wei sheng yan jiu = Journal of hygiene research, 2004, Volume: 33, Issue:6

To prepare tea pigments.. Tea pigments are prepared by solvent extraction from Sri lanka black tea.. Tea pigments contains the components as follows: caffeine 1.77%, epigallocatechin 1.37%, catechin 1.20%, epicatechin 9.55%, epigallocatechin gallate 10.52%, epicatechin gallate 9.94%, theaflavin 10.34%, theaflavin monogallate 9.57%, theaflavin digallate 4.81%, thearubigin about 40.93%.. The best proportions of the compound that are obtained with HPLC analysis.

Topics: Biflavonoids; Caffeine; Catechin; Chromatography, High Pressure Liquid; Gallic Acid; Phenols; Pigments, Biological; Polyphenols; Tea

2004