tetrahydroamentoflavone has been researched along with agathisflavone* in 1 studies
1 other study(ies) available for tetrahydroamentoflavone and agathisflavone
Article | Year |
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Anti-Escherichia coli activity of extracts from Schinus terebinthifolius fruits and leaves.
Ethanol extracts obtained from Schinus terebinthifolius Raddi fruits and leaves were active against Escherichia coli with MIC of 78 μg mL Topics: Anacardiaceae; Anti-Bacterial Agents; Biflavonoids; Escherichia coli; Fruit; Gallic Acid; Microbial Sensitivity Tests; Plant Extracts; Plant Leaves; Triterpenes | 2018 |