Page last updated: 2024-08-22

tellurous acid and glycine

tellurous acid has been researched along with glycine in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19906 (100.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
EVANS, JB; NIVEN, CF; ZEBOVITZ, E1
MARWIN, RM1
BLACKWOOD, AC; DALE, DG; JOSHI, N1
JAIN, NC; JASPER, DE1
ANGELOTTI, R; CRISLEY, FD; PEELER, JT1
NERMUT, MV1

Other Studies

6 other study(ies) available for tellurous acid and glycine

ArticleYear
Tellurite-glycine agar: a selective plating medium for the quantitative detection of coagulase-positive staphylococci.
    Journal of bacteriology, 1955, Volume: 70, Issue:6

    Topics: Agar; Coagulase; Culture Media; Glycine; Micrococcus; Staphylococcus; Staphylococcus aureus; Tellurium

1955
Use of tellurite-glycine agar in the detection and isolation of pathogenic staphylococci.
    Technical bulletin of the Registry of Medical Technologists. American Society of Clinical Pathologists. Registry of Medical Technologists, 1958, Volume: 28, Issue:10

    Topics: Agar; Fabaceae; Glycine; Micrococcus; Staphylococcus; Staphylococcus aureus; Tellurium

1958
INFLUENCE OF MILK ON THE GROWTH OF COAGULASE-NEGATIVE STAPHYLOCOCCI ON TELLURITE GLYCINE AGAR MEDIUM.
    Journal of bacteriology, 1963, Volume: 86

    Topics: Agar; Animals; Coagulase; Culture Media; Glycine; Milk; Research; Staphylococcus; Tellurium

1963
SOME CULTURAL CHARACTERISTICS OF STAPHYLOCOCCI ISOLATED FROM MILK.
    Canadian journal of comparative medicine and veterinary science, 1965, Volume: 29

    Topics: Agar; Animals; Coagulants; Coagulase; Cultural Characteristics; Culture Media; Fermentation; Fibrinogen; Fibrinolysin; Food Contamination; Glycine; Hydrolases; Mannitol; Metabolism; Milk; Research; Staphylococcus; Tellurium

1965
COMPARATIVE EVALUATION OF FIVE SELECTIVE AND DIFFERENTIAL MEDIA FOR THE DETECTION AND ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI IN FOODS.
    Applied microbiology, 1965, Volume: 13

    Topics: Agar; Coagulase; Culture Media; Egg Yolk; Eggs; Food Contamination; Glycine; Hydrolases; Meat; Metabolism; Polymyxins; Pyruvates; Research; Staphylococcus; Tellurium

1965
AMINO ACIDS AS SUBSTRATE FOR THE REDUCTION OF TELLURITE BY CELLS OF PROTEUS VULGARIS.
    Folia microbiologica, 1965, Volume: 10

    Topics: Amino Acids; Cyanides; Enzyme Inhibitors; Flavin-Adenine Dinucleotide; Glutamates; Glycine; Hydrogen-Ion Concentration; Leucine; Lysine; Methionine; NAD; Nitrogen; Ornithine; Oxidation-Reduction; Oxidoreductases; Pharmacology; Proteus; Proteus vulgaris; Research; Tellurium

1965