tartaric acid has been researched along with glycerol in 13 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (7.69) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (15.38) | 29.6817 |
| 2010's | 8 (61.54) | 24.3611 |
| 2020's | 2 (15.38) | 2.80 |
| Authors | Studies |
|---|---|
| Ashley, CR; Caul, EO | 1 |
| Caridi, A | 1 |
| Biville, F; Oshima, T | 1 |
| Chauhan, DK; Reddy, N; Suman, M | 1 |
| Shi, H; Su, Z; Wang, Y; Wang, Z | 1 |
| Grossmann, MV; Müller, CM; Nobrega, MM; Olivato, JB; Shirai, MA; Yamashita, F | 1 |
| Bodîrlău, R; Spiridon, I; Teacă, CA | 1 |
| Bai, J; Du, SY; Li, PY; Liu, CM; Lu, Y; Wen, R; Wu, HC | 1 |
| Carvalho, GM; Grossmann, MV; Müller, CM; Olivato, JB; Yamashita, F | 1 |
| Kallithraka, S; Makris, DP; Mourtzinos, I; Passalidi, V | 1 |
| Evangelou, A; Kechagia, D; Shehadeh, A; Shehadeh, F; Tataridis, P | 1 |
| Link, K; Oellig, C; Schwack, W | 1 |
| Chatzilazarou, A; Evangelou, A; Kechagia, D; Shehadeh, A; Shehadeh, F; Tataridis, P | 1 |
13 other study(ies) available for tartaric acid and glycerol
| Article | Year |
|---|---|
Potassium tartrate-glycerol as a density gradient substrate for separation of small, round viruses from human feces.
Topics: Adult; Caliciviridae; Centrifugation, Density Gradient; Child; Feces; Glycerol; Humans; Mamastrovirus; Norwalk virus; Parvoviridae; Tartrates; Viruses | 1982 |
Protective agents used to reverse the metabolic changes induced in wine yeasts by concomitant osmotic and thermal stress.
Topics: Acetic Acid; Catechin; Cell Culture Techniques; Fermentation; Glycerol; Hot Temperature; Inositol; Osmotic Pressure; Protective Agents; Saccharomyces cerevisiae; Tartrates; Wine; Yeasts | 2002 |
Functional identification of ygiP as a positive regulator of the ttdA-ttdB-ygjE operon.
Topics: Bacterial Proteins; Base Sequence; Escherichia coli; Genes, Bacterial; Genes, Regulator; Glycerol; Molecular Sequence Data; Operon; Tartrates; Transcription Factors; Transcription, Genetic | 2006 |
Osmotically controlled oral delivery of ciprofloxacin through asymmetric membrane capsules.
Topics: Anti-Bacterial Agents; Capsules; Ciprofloxacin; Drug Delivery Systems; Drug Stability; Drug Storage; Glycerol; Indicators and Reagents; Kinetics; Membranes, Artificial; Microscopy, Electron, Scanning; Osmotic Pressure; Permeability; Porosity; Tartrates | 2012 |
Expression and production of recombinant cis-epoxysuccinate hydrolase in Escherichia coli under the control of temperature-dependent promoter.
Topics: Analysis of Variance; Batch Cell Culture Techniques; Bioreactors; Cloning, Molecular; Escherichia coli; Fermentation; Glucose; Glycerol; Hydrolases; Promoter Regions, Genetic; Recombinant Proteins; Tartrates; Temperature | 2012 |
Mixture design applied for the study of the tartaric acid effect on starch/polyester films.
Topics: Glycerol; Mechanical Phenomena; Permeability; Polyesters; Starch; Tartrates; Temperature; Volatilization; Water | 2013 |
Effect of cellulose reinforcement on the properties of organic acid modified starch microparticles/plasticized starch bio-composite films.
Topics: Betula; Biocompatible Materials; Biomechanical Phenomena; Cellulose; Crystallization; Glycerol; Plasticizers; Spectroscopy, Fourier Transform Infrared; Starch; Tartrates; Tensile Strength; Water; X-Ray Diffraction; Zea mays | 2013 |
Development and in vitro evaluation of a transdermal hydrogel patch for ferulic acid.
Topics: Aluminum Hydroxide; Animals; Chemistry, Pharmaceutical; Chromatography, High Pressure Liquid; Coumaric Acids; Drug Delivery Systems; Drug Residues; Excipients; Glycerol; Glycine; Hydrogels; In Vitro Techniques; Mice; Mice, Hairless; Pharmaceutical Vehicles; Radiation-Protective Agents; Reproducibility of Results; Skin Absorption; Spectrophotometry, Ultraviolet; Tartrates; Transdermal Patch; Ultraviolet Rays; Water | 2014 |
Physical and structural characterisation of starch/polyester blends with tartaric acid.
Topics: Esterification; Glycerol; Magnetic Resonance Spectroscopy; Manihot; Microscopy, Electron, Scanning; Polyesters; Spectroscopy, Fourier Transform Infrared; Starch; Tartrates; Water | 2014 |
Optimization of polyphenol extraction from red grape pomace using aqueous glycerol/tartaric acid mixtures and response surface methodology.
Topics: Biochemistry; Food-Processing Industry; Glycerol; Polyphenols; Solvents; Tartrates; Vitis; Waste Products | 2016 |
Effect of ethanol, glycerol, glucose and tartaric acid on the viscosity of model aqueous solutions and wine samples.
Topics: Ethanol; Glucose; Glycerol; Models, Chemical; Solutions; Tartrates; Viscosity; Water; Wine | 2019 |
Characterization of E 472 food emulsifiers - determination of bound and free fruit acids, free glycerol and ash content.
Topics: Chromatography, High Pressure Liquid; Citric Acid; Diglycerides; Emulsifying Agents; Esters; Food Analysis; Fruit; Glycerol; Limit of Detection; Tartrates | 2020 |
Effect of ethanol, glycerol, glucose/fructose and tartaric acid on the refractive index of model aqueous solutions and wine samples.
Topics: Ethanol; Fructose; Glucose; Glycerol; Refractometry; Tartrates; Water; Wine | 2020 |