tartaric acid has been researched along with caffeic acid in 7 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (14.29) | 18.2507 |
| 2000's | 2 (28.57) | 29.6817 |
| 2010's | 3 (42.86) | 24.3611 |
| 2020's | 1 (14.29) | 2.80 |
| Authors | Studies |
|---|---|
| Cornell, C; Jia, Q; Kim, TR; King, PJ; Kuan, J; Ma, G; McDougall, BR; Miao, W; Reinecke, MG; Robinson, WE | 1 |
| Bora-Tatar, G; Dalkara, S; Dayangaç-Erden, D; Demir, AS; Erdem-Yurter, H; Yelekçi, K | 1 |
| Honda, T; Moriyama, H; Saito, N; Shigihara, A; Toki, K | 1 |
| Sullivan, ML | 1 |
| Akin, M; Ercisli, S; Eyduran, E; Eyduran, SP; Maghradze, D | 1 |
| Barril, C; Clark, AC; Grant-Preece, P; Schmidtke, LM | 1 |
| Anankanbil, S; García-Moreno, PJ; Guo, Z; Hyldig, G; Jacobsen, C; Soria Caindec, AM; Sørensen, AM; Yesiltas, B | 1 |
7 other study(ies) available for tartaric acid and caffeic acid
| Article | Year |
|---|---|
Structure-activity relationships: analogues of the dicaffeoylquinic and dicaffeoyltartaric acids as potent inhibitors of human immunodeficiency virus type 1 integrase and replication.
Topics: Anti-HIV Agents; Base Sequence; Caffeic Acids; Cell Line; Cell Survival; Chlorogenic Acid; Cloning, Molecular; DNA Primers; Drug Resistance, Microbial; HIV Integrase Inhibitors; HIV-1; Humans; Magnetic Resonance Spectroscopy; Structure-Activity Relationship; Succinates; Tartrates; Virus Replication | 1999 |
Molecular modifications on carboxylic acid derivatives as potent histone deacetylase inhibitors: Activity and docking studies.
Topics: Caffeic Acids; Carboxylic Acids; Catalytic Domain; Chlorogenic Acid; Curcumin; Enzyme Inhibitors; HeLa Cells; Histone Deacetylase Inhibitors; Histone Deacetylases; Humans; Models, Molecular; Molecular Structure; Protein Binding | 2009 |
Acylated anthocyanins from the blue-violet flowers of Anemone coronaria.
Topics: Acylation; Anemone; Anthocyanins; Caffeic Acids; Carbohydrate Sequence; Carbohydrates; Chromatography; Flowers; Hydrolysis; Japan; Magnetic Resonance Spectroscopy; Malonates; Molecular Sequence Data; Pigments, Biological; Plant Extracts; Spectrometry, Mass, Fast Atom Bombardment; Tartrates | 2002 |
Perennial peanut (Arachis glabrata Benth.) leaves contain hydroxycinnamoyl-CoA:tartaric acid hydroxycinnamoyl transferase activity and accumulate hydroxycinnamoyl-tartaric acid esters.
Topics: Acyltransferases; Arachis; Caffeic Acids; Catechol Oxidase; Chromatography, High Pressure Liquid; Chromatography, Reverse-Phase; Cinnamates; Esters; Hydrogen-Ion Concentration; Malates; Plant Extracts; Plant Leaves; Shikimic Acid; Substrate Specificity; Tartrates; Thiolester Hydrolases | 2014 |
Sugars, organic acids, and phenolic compounds of ancient grape cultivars (Vitis vinifera L.) from Igdir province of Eastern Turkey.
Topics: Acids; Antioxidants; Ascorbic Acid; Caffeic Acids; Citric Acid; Coumaric Acids; Crops, Agricultural; Dietary Carbohydrates; Fruit; Gallic Acid; Hydroxybenzoates; Polyphenols; Tartrates; Turkey; Vitis | 2015 |
Photoproduction of glyoxylic acid in model wine: Impact of sulfur dioxide, caffeic acid, pH and temperature.
Topics: Caffeic Acids; Glyoxylates; Hydrogen-Ion Concentration; Light; Sulfites; Sulfur Dioxide; Tartrates; Temperature; Wine | 2017 |
Enrichment of mayonnaise with a high fat fish oil-in-water emulsion stabilized with modified DATEM C14 enhances oxidative stability.
Topics: Aldehydes; Antioxidants; Caffeic Acids; Caseins; Condiments; Diglycerides; Emulsions; Fish Oils; Food Storage; Humans; Odorants; Oxidation-Reduction; Tartrates; Taste; Viscosity; Volatile Organic Compounds; Water | 2021 |