tannins has been researched along with citral* in 1 studies
1 other study(ies) available for tannins and citral
Article | Year |
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pH-responsive citral microcapsules with tannic acid-Fe
Citral is one of the most important aromatic ingredients in foods and beverages for its distinct lemon-like odor. However, the fast evaporation and oxidation limit these applications. Herein, citral microcapsules were constructed by tannic acid-Fe Topics: Acyclic Monoterpenes; Capsules; Coordination Complexes; Escherichia coli; Ferric Compounds; Hydrogen-Ion Concentration; Staphylococcus aureus; Tannins | 2022 |