t-2 toxin has been researched along with deoxynivalenol-3-glucoside in 3 studies
| Studies (t-2 toxin) | Trials (t-2 toxin) | Recent Studies (post-2010) (t-2 toxin) | Studies (deoxynivalenol-3-glucoside) | Trials (deoxynivalenol-3-glucoside) | Recent Studies (post-2010) (deoxynivalenol-3-glucoside) |
|---|---|---|---|---|---|
| 1,345 | 13 | 513 | 65 | 0 | 63 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (66.67) | 24.3611 |
| 2020's | 1 (33.33) | 2.80 |
| Authors | Studies |
|---|---|
| Gibson, B; Han, L; Jestoi, M; Laitila, A; Nathanail, AV; Ollilainen, V; Peltonen, K | 1 |
| Beccari, G; Covarelli, L; Senatore, MT; Sulyok, M; Tini, F | 1 |
| Brockmeyer, R; Rausch, AK; Schwerdtle, T | 1 |
3 other study(ies) available for t-2 toxin and deoxynivalenol-3-glucoside
| Article | Year |
|---|---|
The lager yeast Saccharomyces pastorianus removes and transforms Fusarium trichothecene mycotoxins during fermentation of brewer's wort.
Topics: Beer; Biotransformation; Chromatography, Liquid; Fermentation; Fusarium; Glucosides; Saccharomyces; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes | 2016 |
Fungal community, Fusarium head blight complex and secondary metabolites associated with malting barley grains harvested in Umbria, central Italy.
Topics: Alternaria; Depsipeptides; Edible Grain; Food Contamination; Fusarium; Glucosides; Hordeum; Italy; Mycotoxins; Seedlings; T-2 Toxin; Trichothecenes | 2018 |
Development and validation of a liquid chromatography tandem mass spectrometry multi-method for the determination of 41 free and modified mycotoxins in beer.
Topics: Beer; Chromatography, High Pressure Liquid; Dietary Exposure; Food Analysis; Food Contamination; Glucosides; Humans; Limit of Detection; Mycotoxins; Reproducibility of Results; T-2 Toxin; Tandem Mass Spectrometry; Tenuazonic Acid; Trichothecenes | 2021 |