sulfur dioxide and acetic acid

sulfur dioxide has been researched along with acetic acid in 13 studies

Research

Studies (13)

Timeframe	Studies, this research(%)	All Research%
pre-1990	1 (7.69)	18.7374
1990's	1 (7.69)	18.2507
2000's	3 (23.08)	29.6817
2010's	4 (30.77)	24.3611
2020's	4 (30.77)	2.80

Authors

Authors	Studies
Dabill, DW; Groves, JA; Scobbie, E	1
Murphy, E	1
TANNER, H	1
Alfano, G; Belli, C; Grazia, L; Iorizzo, M; Lustrato, G; Ranalli, G	1
Ayres, JG; Dick, FD; Shakeri, MS	1
Côrte-Real, M; Mendes-Faia, A; Schuller, D; Vilela-Moura, A	1
Shiramizu, Y; Takeuchi, M; Tanaka, H; Tsunoda, H	1
Campos, VP; Carneiro, BH; Evangelista, H; Godoi, AF; Godoi, RH; Paralovo, SL; Tavares, TM; Van Grieken, R	1
Mas, A; Sainz, F; Torija, MJ; Valera, MJ	1
Díaz-Maroto, MC; García-Romero, E; Izquierdo-Cañas, PM; Marchante, L; Mena, A; Pérez-Coello, MS	1
Capdevila, F; Giménez-Gómez, P; Gutiérrez-Capitán, M; Jiménez-Jorquera, C; Puig-Pujol, A; Ríos, JM	1
Du, L; Li, J; Tsona, NT; Wang, R; Wang, W; Xu, L; Yang, N	1
Coulon, J; Masneuf-Pomarede, I; Nioi, C; Windholtz, S	1

Reviews

1 review(s) available for sulfur dioxide and acetic acid

Article	Year
Which agents cause reactive airways dysfunction syndrome (RADS)? A systematic review. Occupational medicine (Oxford, England), 2008, Volume: 58, Issue:3 Topics: Acetic Acid; Adult; Air Pollutants, Occupational; Chlorine; Environmental Exposure; Female; Humans; Male; Middle Aged; Nitrogen Oxides; Occupational Diseases; Occupational Exposure; Paint; Respiratory Hypersensitivity; Sulfur Dioxide; Toluene 2,4-Diisocyanate	2008

Article

Year

Which agents cause reactive airways dysfunction syndrome (RADS)? A systematic review.

Occupational medicine (Oxford, England), 2008, Volume: 58, Issue:3

Topics: Acetic Acid; Adult; Air Pollutants, Occupational; Chlorine; Environmental Exposure; Female; Humans; Male; Middle Aged; Nitrogen Oxides; Occupational Diseases; Occupational Exposure; Paint; Respiratory Hypersensitivity; Sulfur Dioxide; Toluene 2,4-Diisocyanate

2008

Other Studies

12 other study(ies) available for sulfur dioxide and acetic acid

Article	Year
Chemical pollutants in X-ray film processing departments. The Annals of occupational hygiene, 1996, Volume: 40, Issue:4 Topics: Acetates; Acetic Acid; Air Pollutants, Occupational; Humans; Occupational Exposure; Photography; Sulfur Dioxide	1996
Do symptomatic radiographers provide evidence for 'darkroom disease'? Nallon et al. Occup Med 2000; 50: 39-42. Occupational medicine (Oxford, England), 2000, Volume: 50, Issue:7 Topics: Acetic Acid; Cross-Sectional Studies; Glutaral; Hazardous Substances; Humans; Occupational Diseases; Occupational Exposure; Prevalence; Radiology; Respiratory Tract Diseases; Risk Assessment; Sulfur Dioxide	2000
[The determination of sulfur dioxide in beverages, fruit juice concentrates and vinegars]. Mitteilungen aus dem Gebiete der Lebensmittel-untersuchung un Hygiene = Travaux de chimie alimentaire et d'hygiene, 1963, Volume: 54 Topics: Acetates; Acetic Acid; Beverages; Flavoring Agents; Food; Fruit; Humans; Sulfur; Sulfur Dioxide	1963
Scaling-up in industrial winemaking using low electric current as an alternative to sulfur dioxide addition. Journal of applied microbiology, 2006, Volume: 101, Issue:3 Topics: Acetic Acid; Adenosine Triphosphate; Adult; Colony Count, Microbial; Electricity; Ethanol; Fermentation; Food Microbiology; Food Preservation; Food Preservatives; Humans; Saccharomyces cerevisiae; Sulfur Dioxide; Tartrates; Taste; Temperature; Wine; Yeasts	2006
Effects of acetic acid, ethanol, and SO(2) on the removal of volatile acidity from acidic wines by two Saccharomyces cerevisiae commercial strains. Applied microbiology and biotechnology, 2010, Volume: 87, Issue:4 Topics: Acetic Acid; Ethanol; Hydrogen-Ion Concentration; Saccharomyces cerevisiae; Sulfur Dioxide; Volatile Organic Compounds; Wine	2010
Parallel-plate wet denuder coupled ion chromatograph for near-real-time detection of trace acidic gases in clean room air. Analytical sciences : the international journal of the Japan Society for Analytical Chemistry, 2011, Volume: 27, Issue:8 Topics: Acetic Acid; Air; Chromatography, Gas; Formates; Gases; Hydrochloric Acid; Nitric Acid; Nitrous Acid; Sulfur Dioxide; Wettability	2011
Indoor air quality of a museum in a subtropical climate: the Oscar Niemeyer museum in Curitiba, Brazil. The Science of the total environment, 2013, May-01, Volume: 452-453 Topics: Acetic Acid; Aerosols; Air Conditioning; Air Pollutants; Air Pollution, Indoor; Art; Brazil; Formates; Gas Chromatography-Mass Spectrometry; Humans; Museums; Nitrogen Dioxide; Ozone; Particulate Matter; Sulfur Dioxide; Tropical Climate	2013
Effect of chitosan and SO International journal of food microbiology, 2017, Apr-04, Volume: 246 Topics: Acetic Acid; Acetobacter; Anti-Infective Agents; Chitosan; Ethanol; Food Microbiology; Lactic Acid; Sulfur Dioxide; Wine	2017
Effects of the pre-fermentative addition of chitosan on the nitrogenous fraction and the secondary fermentation products of SO Journal of the science of food and agriculture, 2021, Volume: 101, Issue:3 Topics: Acetaldehyde; Acetic Acid; Biogenic Amines; Chitosan; Ethanol; Fermentation; Food Handling; Nitrogen; Saccharomyces cerevisiae; Secondary Metabolism; Sulfur Dioxide; Urethane; Vitis; Wine	2021
Microanalytical flow system for the simultaneous determination of acetic acid and free sulfur dioxide in wines. Food chemistry, 2021, Jun-01, Volume: 346 Topics: Acetic Acid; Diffusion; Food Analysis; Sulfur Dioxide; Time Factors; Wine	2021
Heterogeneous reaction of SO Journal of environmental sciences (China), 2022, Volume: 114 Topics: Acetic Acid; Dust; Minerals; Nitrogen Dioxide; Steam; Sulfates; Sulfites; Sulfur Dioxide; Sulfur Oxides	2022
Bioprotection by non-Saccharomyces yeasts in oenology: Evaluation of O International journal of food microbiology, 2023, Nov-16, Volume: 405 Topics: Acetic Acid; Bacteria; Fermentation; Saccharomyces cerevisiae; Sulfur Dioxide; Vitis; Wine; Yeasts	2023