sulfur dioxide has been researched along with 2'-deoxy-2'-methylenecytidine in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (100.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Basaran, P; Basaran-Akgul, N; Churey, JJ; Worobo, RW | 1 |
1 other study(ies) available for sulfur dioxide and 2'-deoxy-2'-methylenecytidine
Article | Year |
---|---|
Inactivation of different strains of Escherichia coli O157:H7 in various apple ciders treated with dimethyl dicarbonate (DMDC) and sulfur dioxide (SO2) as an alternative method.
Topics: Beverages; Colony Count, Microbial; Consumer Product Safety; Deoxycytidine; Dose-Response Relationship, Drug; Escherichia coli O157; Food Handling; Food Microbiology; Food Preservation; Food Preservatives; Humans; Hydrogen-Ion Concentration; Malus; Sulfur Dioxide; Temperature; Time Factors | 2009 |