Page last updated: 2024-08-23

sulfur and epiglucan

sulfur has been researched along with epiglucan in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (40.00)29.6817
2010's3 (60.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Bae, JH; Kim, BS; Kim, JS; Kim, YS; Kwak, ST; Lee, KB; Yoo, YC1
Cheung, PC; Wang, Y; Zhang, L; Zhang, M1
Huang, D; Kasapis, S; Ngiam, ZR; Wong, SS1
Kawahara, K; Kihara, M; Nanamori, M; Osaki, M; Shinano, T; Watanabe, T; Yamada, S1
Aguilera, CM; Gil, A; Pastor-Villaescusa, B; Rangel-Huerta, OD1

Reviews

1 review(s) available for sulfur and epiglucan

ArticleYear
A Systematic Review of the Efficacy of Bioactive Compounds in Cardiovascular Disease: Carbohydrates, Active Lipids and Nitrogen Compounds.
    Annals of nutrition & metabolism, 2015, Volume: 66, Issue:2-3

    Topics: beta-Glucans; Cardiovascular Diseases; Diet; Dietary Carbohydrates; Dietary Fiber; Flavonoids; Humans; MEDLINE; Nitrogen Compounds; Phytochemicals; Phytosterols; Polysaccharides; Randomized Controlled Trials as Topic; Sulfur Compounds

2015

Other Studies

4 other study(ies) available for sulfur and epiglucan

ArticleYear
Anticoagulant activity of sulfoalkyl derivatives of curdlan.
    Archives of pharmacal research, 2001, Volume: 24, Issue:2

    Topics: Anticoagulants; beta-Glucans; Blood Coagulation; Electrophoresis, Agar Gel; Glucans; Humans; In Vitro Techniques; Magnetic Resonance Spectroscopy; Molecular Weight; Prothrombin; Spectrophotometry, Infrared; Spectroscopy, Fourier Transform Infrared; Sulfur

2001
Chain conformation of sulfated derivatives of beta-glucan from sclerotia of Pleurotus tuber-regium.
    Carbohydrate research, 2003, Nov-21, Volume: 338, Issue:24

    Topics: Algorithms; beta-Glucans; Carbohydrate Conformation; Chromatography, Gel; Glucans; Light; Magnetic Resonance Spectroscopy; Molecular Weight; Pleurotus; Scattering, Radiation; Spectrophotometry, Infrared; Sulfonic Acids; Sulfur; Viscosity

2003
Novel sulfation of curdlan assisted by ultrasonication.
    International journal of biological macromolecules, 2010, Apr-01, Volume: 46, Issue:3

    Topics: beta-Glucans; Chromatography, Gel; Magnetic Resonance Spectroscopy; Molecular Weight; Sonication; Spectroscopy, Fourier Transform Infrared; Sulfur

2010
Changes in saccharide, amino acid and S-methylmethionine content during malting of barley grown with different nitrogen and sulfur status.
    Journal of the science of food and agriculture, 2011, Jan-15, Volume: 91, Issue:1

    Topics: Amino Acids; beta-Glucans; Carbohydrates; Cellulases; Edible Grain; Fertilizers; Food Handling; Hordeum; Nitrogen; Peptide Hydrolases; Sulfur; Vitamin U

2011