Page last updated: 2024-08-23

sulfur and benzaldehyde

sulfur has been researched along with benzaldehyde in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's3 (60.00)29.6817
2010's2 (40.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Ichinose, H; Nakamizo, M; Tanaka, H; Wariishi, H1
Hilmersson, G; Rönnholm, P; Södergren, M1
Smith, AB; Wuest, WM1
Miyazawa, M; Nosaka, S1
Hurh, BS; Jeong, GH; Kim, YS; Lee, SM; Oh, J; Shin, YK1

Reviews

1 review(s) available for sulfur and benzaldehyde

ArticleYear
Evolution of multi-component anion relay chemistry (ARC): construction of architecturally complex natural and unnatural products.
    Chemical communications (Cambridge, England), 2008, Dec-07, Issue:45

    Topics: Acetonitriles; Acrolein; Anions; Benzaldehydes; Bryostatins; Chemistry, Organic; Combinatorial Chemistry Techniques; Indolizidines; Macrolides; Molecular Structure; Quinolizines; Sesquiterpenes; Spiro Compounds; Stereoisomerism; Sulfur Compounds

2008

Other Studies

4 other study(ies) available for sulfur and benzaldehyde

ArticleYear
Metabolic response against sulfur-containing heterocyclic compounds by the lignin-degrading basidiomycete Coriolus versicolor.
    Applied microbiology and biotechnology, 2002, Volume: 58, Issue:4

    Topics: Benzaldehydes; Biodegradation, Environmental; Hydrocarbons, Aromatic; Polyporales; Sulfur Compounds; Thiophenes

2002
Improved and efficient synthesis of chiral N,P-ligands via cyclic sulfamidates for asymmetric addition of butyllithium to benzaldehyde.
    Organic letters, 2007, Sep-13, Volume: 9, Issue:19

    Topics: Amides; Benzaldehydes; Boronic Acids; Catalysis; Chlorine; Cyclization; Ligands; Molecular Structure; Nitrogen; Organometallic Compounds; Phosphorus; Stereoisomerism; Sulfur

2007
Characterization of volatile components and odor-active compounds in the oil of edible mushroom Boletopsis leucomelas.
    Journal of oleo science, 2014, Volume: 63, Issue:6

    Topics: Acetaldehyde; Agaricales; Aldehydes; Benzaldehydes; Chromatography, Gas; Furans; Gas Chromatography-Mass Spectrometry; Indoles; Linoleic Acid; Octanols; Odorants; Oils, Volatile; Olfactometry; Palmitic Acid; Photometry; Plant Oils; Plants, Edible; Sulfur Compounds; Volatile Organic Compounds

2014
Volatile Compounds Produced by Lactobacillus paracasei During Oat Fermentation.
    Journal of food science, 2016, Volume: 81, Issue:12

    Topics: Acetophenones; Alcohols; Aldehydes; Avena; Benzaldehydes; Disulfides; Esters; Fermentation; Furans; Gas Chromatography-Mass Spectrometry; Hydrocarbons; Ketones; Lacticaseibacillus paracasei; Lipid Metabolism; Octanols; Solid Phase Microextraction; Sulfides; Sulfur Compounds; Terpenes; Volatile Organic Compounds

2016