Page last updated: 2024-08-23

sulfur and acetoin

sulfur has been researched along with acetoin in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
DiDonato, RJ; Haveman, SA; Liu, A; Lovley, DR; Postier, BL; Shelobolina, ES; Villanueva, L; Xu, B1
Hamdi, M; Marlier, M; Thonart, P; Wathelet, JP; Ziadi, M1

Other Studies

2 other study(ies) available for sulfur and acetoin

ArticleYear
Genome-wide gene expression patterns and growth requirements suggest that Pelobacter carbinolicus reduces Fe(III) indirectly via sulfide production.
    Applied and environmental microbiology, 2008, Volume: 74, Issue:14

    Topics: Acetoin; Cytochrome c Group; Deltaproteobacteria; Ethanol; Fermentation; Ferric Compounds; Gene Expression Profiling; Genome, Bacterial; Iron; Nitrilotriacetic Acid; Oligonucleotide Array Sequence Analysis; Oxidation-Reduction; Reverse Transcriptase Polymerase Chain Reaction; RNA, Bacterial; Substrate Specificity; Sulfides; Sulfur; Sulfur-Reducing Bacteria; Thioredoxins

2008
Analysis of volatile compounds produced by 2 strains of Lactococcus lactis isolated from leben (Tunisian fermented milk) using solid-phase microextraction-gas chromatography.
    Journal of food science, 2008, Volume: 73, Issue:6

    Topics: Acetoin; Alcohols; Aldehydes; Animals; Chromatography, Gas; Diacetyl; Fermentation; Food Handling; Gas Chromatography-Mass Spectrometry; Humans; Hydrocarbons; Hydrogen-Ion Concentration; Ketones; Lactococcus lactis; Milk; Solid Phase Microextraction; Sulfur Compounds; Temperature; Time Factors; Tunisia; Volatilization

2008